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Cheese Pizza
Fresh mozzarella, plum tomato sauce, and basil.
$12.95
Margherita Pizza
Fresh mozzarella, plum tomato sauce, and basil.
$12.95
San Daniele Pizza
San Daniele prosciutto crudo, shaved parmesan, fontina cheese, and arugula.
$16.95
Pizza Imbottita
Calzone al forno made with prosciutto ham, fresh mozzarella, and ricotta.
$12.95
Carne Pizza
Sausage, chicken, prosciutto ham, pancetta, mozzarella, and fresh tomato sauce.
$15.95
Armando’s Pizza
Spicy Neapolitan salami, artichokes, ricotta and mozzarella with light tomato sauce.
$15.95
Bianca Pizza
Gorgonzola, ricotta, mozzarella, and parmesan.
$13.95
Vegetali Pizza
Mozzarella, tomatoes, onions, arugula, mushrooms, peppers, and black olives.
$14.95
Prosciutto e Fichi Pizza
Mozzarella, san daniele prosciutto crudo, fig jam, and gorgonzola.
$15.95
San Giovanni Pizza
Sautéed mushrooms, mozzarella, fried eggs drizzled with truffle oil.
$16.95
Napoli Pizza
Shrimp, calamari, shelled mussels, mozzarella, and fresh plum tomato sauce.
$16.95
Affettato Misto
An array of Italian delicatessen cuts and assortments of marinated vegetables.
$14.95
Carpaccio di Carne e Pere
Thinly sliced beef, topped with pears and shaved parmesan, drizzled with gorgonzola sauce.
$13.95
Bruschetta
Toasted Italian bread topped with tomatoes, onions, garlic, and basil all marinated with extra virgin olive oil, salt and pepper.
$9.95
Zuppa di Cozze
Mussels served with lemon seafood broth and fresh parsley.
$12.95
Salsiccia e Peperoni
Mild Italian sausage, caramelized onions, and peppers with marinara sauce.
$13.95
Carpaccio di Salmone
Sliced smoked salmon marinated with olive oil and lemon juice, topped with capers, onions, and goat cheese.
$12.95
Calamari Fritti
Lightly breaded and fried calamari.
$11.95
Polpette
Made in the house meatballs with pork, beef and veal served with marinara and ricotta.
$9.95
Calamari Luciana
Calamari sautéed in a white wine sauce and fresh plum tomatoes.
$12.95
Torre di Mozzarella
Tomatoes layered with sliced fresh mozzarella, thinly sliced prosciutto crudo di Parma and peppers drizzled with extra virgin olive oil and balsamic glaze.
$14.95
Caprese
Fresh mozzarella served over arugula, and tomatoes, topped with basil pesto.
$12.95
Insalata della Casa
Mixed greens, tomatoes, pears, and shaved parmesan, served with homemade Italian vinaigrette.
$4.95
Insalata di Cesare
Romaine, anchovies, croutons, and parmesan cheese tossed with caesar dressing.
$4.95
Insalata di Spinaci
Fresh spinach leaves, tomatoes, onions, and Italian bacon, served with homemade Italian Vinaigrette.
$4.95
Insalata Fresca
Arugula, shaved parmesan, tomatoes served with house vinaigrette.
$4.95
Lunch Pasta e Fagioli Soup
$7.95
Lunch Stracciatella Soup
$7.95
Panzanella con Pollo
Toasted Italian bread, chicken, radicchio, arugula, tomatoes, olives, red onions, artichokes all tossed with extra virgin olive oil and a drizzle of balsamic vinegar topped with shaved parmesan cheese.
$13.95
Insalata di Salmone
Salmon fillet served with mix greens, goat cheese, cherry tomatoes, dried cranberries, and sunflower seeds, served with citrus dijon vinaigrette.
$15.95
Italian Cobb Salad
Romaine, eggs, pancetta, chicken, olives, tomatoes and crumbled gorgonzola cheese served with homemade Italian vinaigrette.
$13.95
Spinach
$3.95
Italian Sausage
$8.95
Broccoli
$3.95
Parmesan Mashed Potatoes
$5.95
Brussels Sprouts
$6.95
Mushroom Risotto with Truffle Oil
$12.95
Side Pasta with Marinara
$6.95
Lunch Pollo Saltimbocca Panini
Grilled chicken, fontina cheese and prosciutto cotto, served with pesto sauce.
$9.95
Lunch Polpette Panini
Meatballs, mozzarella, and fresh marinara sauce.
$9.95
Lunch Pollo Parmigiana Panini
Breaded chicken breast, with tomato sauce and mozzarella.
$9.95
Lunch Italiano Panini
Soppressata, capicolla, prosciutto cotto, salami, fontina cheese served with pesto sauce.
$9.95
Sunday in Napoli
Rigatoni pasta in a neapolitan ragú sauce and ricotta served with sausage, meatballs and braciole di carne.
$25.95
Risotto alla Pescatore
Arborio rice with calamari, scallops, shrimp, mussels, and clams finished in a plum tomato sauce.
$24.95
Pappardelle alla Vodka
Vodka sauce with mushrooms and ricotta.
$18.95
Spaghetti alle Vongole
Clams sautéed in extra virgin olive oil and garlic finished with white wine sauce.
$22.95
Gnocchi alla Sorrentina
Potato dumplings with plum tomato sauce and mozzarella baked to finish.
$16.95
Lasagna di Carne
Baked layers of pasta sheets filled in between with meat sauce, ricotta, and mozzarella.
$15.95
Pappardelle Boscaiola
Pancetta, mushroom, peas, scallions finished in a cream sauce.
$18.95
Rigatoni ai Formaggi
Mac & cheese Italian way, melted cheese, bread crumbs, and cream.
$18.95
Aragosta Fra Diavolo
Egg pappardelle pasta with lobster meat finished in a spicy tomato sauce.
$24.95
Spaghetti con Polpette
Homemade veal, pork and beef meatballs served with marinara sauce and freshly grated Parmigiano cheese.
$15.95
Pappardelle Bolognese
A traditional meat sauce.
$18.95
Rigatoni Siciliana
Baked pasta with eggplant, ground beef, fresh plum tomatoes topped with mozzarella.
$18.95
Spaghetti Carbonara
Pancetta, beaten eggs, parmesan and touch of cream.
$16.95
Ravioli Ai Funghi
Pasta stuffed with wild mushrooms, finished in a butter blanc sauce and a purée of wild mushroom drizzled with truffle oil topped with shaved parmesan cheese.
$18.95
Tortelloni di Zucca
Pasta stuffed with pumpkin, finished in a brown butter sage sauce, topped with crumbled amaretto cookies.
$16.95
Lobster Ravioli
Stuffed pasta with lobster finished in a creamy vodka sauce and lump crab meat.
$20.95
Melenzane Rollate
Stuffed eggplant baked with ricotta, mozzarella, and spinach finished with fresh plum tomato sauce.
$15.95
Pollo al Marsala
Boneless chicken breast sautéed with mushrooms, finished with marsala wine reduction sauce, served with parmesan mashed potatoes.
$18.95
Vitello alla Cacciatore
Veal scallopini, peppers, onions, and mushrooms, finished with a spicy tomato sauce, served over spaghetti.
$20.95
Pollo Vesuvio
Boneless chicken breast, fresh plum tomato sauce, mozzarella, and spinach, served over spaghetti.
$18.95
Vitello Piccata
Veal scallopini and capers finished with lemon white wine butter sauce, served over sautéed spinach.
$22.95
Pollo Scarpariello
Boneless chicken breast, pancetta, onions, and mushrooms, finished with white wine butter garlic sauce, served over spaghetti.
$18.95
Vitello alla Parmigiana
Lightly breaded veal cutlet, topped with homemade tomato sauce and mozzarella cheese, served over spaghetti.
$20.95
Pollo alla Parmigiana
Lightly breaded boneless chicken breast, topped with homemade tomato sauce and mozzarella, served over spaghetti.
$16.95
Vitello Saltimbocca
Tender veal scallopini, topped with San Daniele prosciutto crudo, and fresh sage, finished in a white wine butter sauce, served with parmesan mashed potatoes.
$24.95
Pollo di Tatiana
Boneless chicken breast, baby shrimp, and sundried tomatoes finished with vodka cream sauce, served over spaghetti.
$20.95
Salmone Sorrentino
Salmon filet, capers, olives, and oven roasted tomatoes, finished in a white wine butter sauce served over spinach.
$22.95
Vitello Milanese
Lightly breaded veal cutlet, topped with arugula, tossed with balsamic vinaigrette.
$22.95
Bracioloe di Carne
Stuffed involtini of meat finished in Neapolitan ragú sauce.
$22.95
Lunch Pollo Saltimbocca
Boneless chicken breast layered with fontina cheese and prosciutto cotto finished in a white wine butter sauce served with parmesan mashed potatoes.
$12.95
Lunch Pappardelle Puttanesca
Fresh plum tomato sauce, olives, and caperberries.
$10.95
Lunch Parmigiana di Melenzane
Boneless chicken breast layered with fontina cheese and prosciutto cotto finished in a white wine butter sauce served with parmesan mashed potatoes.
$12.95
Lunch Pasta alla Forno
Traditional baked pasta.
$10.95
Lunch Lasagna di Carne
Baked layers of pasta sheets filled in between with meat sauce, ricotta, and mozzarella.
$11.95
Lunch Pollo alla Parmigiana
Lightly breaded boneless chicken breast, topped with homemade tomato sauce and mozzarella cheese, served over spaghetti.
$11.95
Lunch Spaghetti Meditteraneo
Rustic tomatoes, olives, garlic, and fresh basil, finished with white wine sauce.
$10.95
Lunch Pollo Sofia
Boneless chicken breast, tomatoes, garlic and basil, finished with white wine and a touch of fresh plum tomato sauce, served over spaghetti.
$11.95
Lunch Spaghetti con Polpette
Homemade veal, pork and beef meatballs served with marinara sauce and freshly grated Parmigiano cheese.
$10.95
Lunch Pollo al Marsala
Boneless chicken breast, sautéed mushrooms finished with marsala wine reduction sauce served with parmesan mashed potatoes.
$12.95
Lunch Pappardelle al Basilico
Homemade pesto basil sauce.
$10.95
Lunch Tortellini ai Formaggi
Cheese tortellini, peas, and pancetta finished with cream sauce.
$9.95
Brunch Caffé Americano
$2.50
Brunch Cappuccino
$3.95
Brunch Espresso
$2.95
Italian Soda
Strawberry, Vanilla, Cherry, Lemon Drop, Tuscan Twist, Blushing Tangerine.
$3.95
Water
Still or sparking.
$2.95
Beverages
Coke, diet coke, sprite, ginger ale, lemonade, unsweetened iced tea, raspberry iced tea, cranberry juice, orange juice, tonic water.
$2.50