13424 Summerport Village Pkwy, Windermere, FL 34786
407-641-3803- - $25 Minimum
Hand Tossed Pizza
Chicken Alfredo Pizza$1000+
Focaccia Grilled Veggie Pizza$1000+
Quatro Carne Pizza$1100+
Bianca Classico Pizza$1000+
Prosciutto di Parma Pizza$1000+
BBQ Chicken Pizza$1100+
4 Seasons Pizza$2200
Tomatoes, parmesan, fresh mozzarella, olive oil, garlic, and basil.
Smoked Salmon Flatbread$1100
Boursin cheese, red onions, capers, and fresh arugula.
Spinach, grilled chicken, caramelized onion, mushrooms and gorgonzola cheese.
Truffle Risotto Bites$1200
Mini creamy risotto bites lightly breaded, deep fried, and tossed in Parmigiano-Reggiano cheese. Drizzled with black truffle oil. Served with a side of tomato sauce.
Traditional Italian Bruschetta$800
Fresh mozzarella, tomato, garlic, basil and extra virgin olive oil on a toasted baguette.
Meatball stuffed with ham, peas, and mozzarella in tomato sauce.
Thin sliced, lightly floured, gently fried and served with marinara.
An assortment of aged cheeses and cured meats served with marinated vegetables and crostini.
Served with lemon and marinara.
Hand breaded and browned and served with marinara.
Grilled and chilled fresh asparagus. Served over a bed of organic spring mix. Topped with heirloom grape tomatoes, candied pancetta, and herb goat cheese. Drizzled with extra virgin olive oil and balsamic reduction.
Arugula, herb goat cheese, cranberries, red and yellow beets Drizzled with a lemon dressing.
Arugula, strawberries, feta cheese, candied walnuts, prosciutto and golden raisins drizzled with raspberry vinaigrette.
Caesar Wedge Salad$1000
Romaine hearts, and shaved Parmesan cheese. Topped with croutons and a Homemade bacon Caesar dressing.
Mozzarella Caprese Salad$1100
Fresh mozzarella and beef steak tomatoes. Drizzled with basil pesto, olive oil and a balsamic reduction.
Side of Caesar Salad$400
Side of House Salad$400
Meatballs with Marinara$400
Sauteed Spinach with Garlic$600
Side of Tomato Salad$400
Wild Alaskan Salmon$600
Roasted Garlic Mashed Potatoes$600
All come with marinara sauce and melted mozzarella. Served with French fries.
Chicken Parmigiana Sandwich$1000
Meatball Parmigiana Sandwich$900
Served with French fries.
American cheese, romaine, red onion, tomato, aioli sauce, boars head bacon on a toasted kaiser roll served with French fries.
American cheese, romaine, red onion, tomato, aioli sauce on toasted kaiser roll.
Blue Cheese Fiocchi$1800
Purse shaped pasta stuffed with crisp pieces of fresh pear and cheese. Tossed in a creamy Maytag blue cheese sauce. Topped with candied pancetta.
Spaghetti & Meatballs$1500
Homemade marinara with fresh tomatoes and Italian herbs.
Layered Eggplant Parmesan Lasagna$1500
Thin sliced, non-breaded eggplant with marinara and mozzarella.
Layers of beef, pasta, blended cheese, and marinara.
Linguine White Clam$1800
Littleneck clams sauteed with garlic, wine, crushed red pepper, tomato, and herbs.
Prosciutto di Parma, bacon, onion and parmesan with heavy cream.
Penne Vodka with Chicken$1900
Shallots, tomatoes, basil, and parmesan sauteed with vodka, cream and a touch of marinara.
Garlic, oven roasted tomato, artichoke hearts, and fresh basil sautéed in extra virgin olive oil. Sprinkled with Parmigiano-Reggiano cheese.
Cooked in a garlic cream sauce with Parmigiano-Reggiano cheese, a wild mushroom trio, and shredded roasted chicken.
Ground beef sauteed with red wine, spices and marinara.
Fresh mozzarella blended with marinara, tomatoes, basil, and garlic.
Penne Alla Vodka$1500
Shallots, tomatoes, basil, and parmesan sautéed with vodka, cream and a touch of marinara.
Marinated in extra virgin olive oil with lemon, garlic, and Italian herbs. Grilled over an open flame. Served with a Mediterranean salad.
Beef Short Ribs$2800
Slow braised boneless short ribs with mirepoix and pinot grigio in beef stock. Served over homemade polenta cake and steamed broccolini. Topped with shaved Parmigiano-Reggiano cheese.
Lobster Tail Pomodoro$3100
Maine lobster tail sautéed in extra virgin olive oil with grape tomatoes, garlic, shallots, white wine, and plum tomatoes. Served over fresh linguine pasta.
Chicken on veal. Sauteed with mushrooms, prosciutto and fresh mozzarella in a marsala wine sauce and served over spaghetti.
Chicken or veal. Breaded and topped with marinara, mozzarella and served with side pasta marinara.
Braised in a Pinot Grigio wine and chicken broth. Served with pappardelle pasta and topped with parmesan cheese.
Grilled 8-ounce filet. Served with grilled asparagus, roasted garlic mashed potatoes, and a red wine reduction.
Surf & Turf$4900
Grilled 8-ounce filet and Maine lobster tail. Served with grilled asparagus, roasted garlic mashed potatoes, and a red wine reduction.
Sicilian Snapper & Shrimp$2700
Sautéed with capers, kalamata olives, roasted garlic and cherry tomatoes. Highlighted with jumbo lump crab meat. Served on a bed of arugula with a touch of balsamic reduction.
Grilled and served with steamed broccolini and roasted garlic mashed potatoes. Topped with chimichurri sauce.
Fresh chicken breast with a light dusting of flour and sauteed with white wine, lemon, and butter. Served over sautéed spinach.
Sauteed mushroom trio (shiitake, silver dollar, and button mushrooms) in butter with garlic, shallots, imported arborio rice, parmesan cheese, white wine, a touch of cream, Italian parsley and vegetable broth.
Seafood & Saffron Risotto$2600
Clams, mussels, calamari and shrimp sautéed in butter with garlic, shallots, white wine, and a seafood saffron broth.
Kid's Spaghetti & Meatball$600
Kid's Penne Alfredo$700
Kid's Chicken Fingers & Fries$700
Kid's 10" Cheese Pizza$700
Kid's 10" Pepperoni Pizza$800
A Sicilian pastry dessert.
Juniors of New York Original Cheesecake$700
For the purist. What all New York style cheesecakes aspire to be. Rated “Best Overall” by the Wall Street Journal.
Juniors of New York Chocolate Swirl Cheesecake$700
Attention chocolate lovers. Delicious rich chocolate is mixed by hand to create a seductive marble effect. Chocolate bottom.
Juniors of New York Raspberry Swirl Cheesecake$700
The delicately delicious whirl of real raspberry puree in a delightful contrast with the smooth richness of Junior’s cheesecake.