Pasta Vino

Pasta Vino

2391 Peachtree Rd, Atlanta, GA 30305

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Pasta Vino a call to order. We hear their food's delish.

NY Style Pizza

Cheese Pizza

Our slow simmered tomato sauce and whole-milk mozzarella. Classic cheese or create your own pizza.


Central Park Pizza

Cheese pizza with fresh spinach and sliced tomatoes.


Pizza Bianca

White pizza with garlic oil, ricotta, Parmesan and mozzarella cheeses.


Bologna Pizza

Cheese pizza with bolognese meat sauce, Italian sausage, pepperoni and mozzarella.


Margherita Pizza

Garlic oil, tomato sauce, mozzarella, fresh tomatoes and basil.


Greenwich Village Pizza

Cheese pizza with spinach, tomatoes, mushrooms, onions and roasted red peppers.


Proscuitto e Arugula Pizza

Margherita pizza with arugula and prosciutto.


Pasta Vino Special Pizza

The works of toppings: pepperoni, Italian sausage, meatball, sun-dried tomato, spinach, roasted red pepper, fresh tomato, mushroom, olives and onion.




Roasted red peppers, marinated olives, tomato caprese, Parmesan cubes, balsamic, prosciutto, Italian salami and hard-cooked farm eggs.


Zucchini Fritti

Fresh and flash fried to order.



PEI mussels, shallots and white wine broth.



Roasted tomatoes and red peppers.


Arugula e Proscuitto Rolls

Arugula insalata rolled up in proscuitto.


Calamari Fritti

Lightly floured and flash fried.


Garlic Knots


Insalata & Zuppe

Di Caprese Salad

Fresh buffalo mozzarella, tomatoes and basil, arugula and pesto oil.


PV House Salad

Assorted greens, roasted peppers, dried tomatoes and olives, red wine vinaigrette.


Arugula Insulata Salad

Shaved parmesan and honey balsamic.


Classic Caesar Salad

Romaine, shaved parmesan, house Caesar dressing and croutons.


Minestrone Soup


Tomato Basil Zuppe



Fettuccine Alfredo

Fettuccine pasta served in our signature alfredo sauce.


Baked Ziti

Simple ziti pasta dish layered with red sauce, ricotta and mozzarella and browned under the broiler.


Ziti con Broccoli

Fresh broccoli sauteed in garlic aioli over ziti.


Spaghetti con Polpette

Spaghetti and house-made meatballs with slow-simmered marinara.


Lasagna al Forno

Fresh egg pasta layered with house-made bolognese, creamy mozzarella and nutmeg.


Linguine with Clam Sauce

Fresh Sapelo Island clams, garlic, calabrese pepper and diced tomatoes steamed in white wine broth over linguine.


Rigatoni Napolitano

Slow-simmered Italian sausage ragu, meatballs and roasted peppers over pasta.


Goat Cheese & Apple Ravioli

Fresh ravioli with browned butter, sage sauce and prosciutto crumbles.


Smoked Salmon Linguine

Smoked salmon with light alfredo sauce and fresh dill over linguine pasta.


Gnocchi Pasta Vino

House-made soft potato dumplings with creamy pink sauce.


Gnocchi Mediterranean

Sauteed shrimp, cherry tomatoes, kalamata olives, capers and rosemary in a lemon white wine sauce over gnocchi.


Lamb Bolognese Pappardelle

Locally sourced lamb, slow-cooked in marinara with a touch of cream, toasted fennel seed, and fresh mint on pappardelle pasta.


Spaghetti Marinara

Spaghetti served with slow-simmered marinara sauce.



Vitello Piccata

Tender veal cutlets sauteed in a light lemon butter sauce with capers.


Veal Parmesan

A Pasta Vino signature dish.


Veal Saltimbocca

Veal scallopini, prosciutto and sage in savory brown sauce over sauteed spinach.


Eggplant Parmesan

Fresh eggplant, mozzarella, Parmesan and marinara browned under the broiler.


Chicken Parmesan

Breaded chicken breast baked with Parmesan and mozzarella cheeses in a slow simmered marinara sauce.


Pasta Vina Pollo Francese

Sauteed scaloppini of chicken with fresh lemon and white wine.


Chicken & Broccoli

Chicken scallopini sauteed in garlic butter with white wine and steamed broccoli.


Chicken Marsala

Pan-seared chicken cutlet and fresh mushrooms with savory brown Marsala reduction.


Chicken Florentine

Chicken scallopini seared with fresh mushrooms, garlic and shallots over sauteed spinach.


Pesce Piccata

Mild Pacific white fish with capers sauteed in white wine, lemon and butter.



Seared fresh salmon, sauteed mushrooms, spinach and tomatoes with lemon and honey.


Trout Oreganato

Fresh 8 oz. Carolina trout, herb and Parmesan crusted, sauteed with light lemon butter sauce.



Flourless Chocolate Cake

A rich, flourless cake featuring chocolate and cocoa.


Gourmet Jay's Cheesecake

Incredible creamy creations with the perfect crust.



A light mocha, rum flavoured whipped mascarpone and cream pudding, floating on espresso-dipped ladyfingers.


Pistachio Cupcake

A heavenly light cake iced with mascarpone cream frosting and topped with crumbled pistachios.


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