We're all about supporting local pizzerias - even those who are not Slice partners.
Give Pasta Vino a call to order. We hear their food's delish.
Cheese Pizza
Our slow simmered tomato sauce and whole-milk mozzarella. Classic cheese or create your own pizza.
$19.00
Central Park Pizza
Cheese pizza with fresh spinach and sliced tomatoes.
$21.00
Pizza Bianca
White pizza with garlic oil, ricotta, Parmesan and mozzarella cheeses.
$21.00
Bologna Pizza
Cheese pizza with bolognese meat sauce, Italian sausage, pepperoni and mozzarella.
$21.00
Margherita Pizza
Garlic oil, tomato sauce, mozzarella, fresh tomatoes and basil.
$21.00
Greenwich Village Pizza
Cheese pizza with spinach, tomatoes, mushrooms, onions and roasted red peppers.
$21.00
Proscuitto e Arugula Pizza
Margherita pizza with arugula and prosciutto.
$21.00
Pasta Vino Special Pizza
The works of toppings: pepperoni, Italian sausage, meatball, sun-dried tomato, spinach, roasted red pepper, fresh tomato, mushroom, olives and onion.
$21.00
Antipasto
Roasted red peppers, marinated olives, tomato caprese, Parmesan cubes, balsamic, prosciutto, Italian salami and hard-cooked farm eggs.
$14.00
Zucchini Fritti
Fresh and flash fried to order.
$7.00
Cozze
PEI mussels, shallots and white wine broth.
$11.00
Bruschetta
Roasted tomatoes and red peppers.
$6.00
Arugula e Proscuitto Rolls
Arugula insalata rolled up in proscuitto.
$8.00
Calamari Fritti
Lightly floured and flash fried.
$9.00
Garlic Knots
$3.00
Di Caprese Salad
Fresh buffalo mozzarella, tomatoes and basil, arugula and pesto oil.
$8.00
PV House Salad
Assorted greens, roasted peppers, dried tomatoes and olives, red wine vinaigrette.
$7.00
Arugula Insulata Salad
Shaved parmesan and honey balsamic.
$8.00
Classic Caesar Salad
Romaine, shaved parmesan, house Caesar dressing and croutons.
$8.00
Minestrone Soup
$5.00
Tomato Basil Zuppe
$5.00
Fettuccine Alfredo
Fettuccine pasta served in our signature alfredo sauce.
$17.00
Baked Ziti
Simple ziti pasta dish layered with red sauce, ricotta and mozzarella and browned under the broiler.
$16.00
Ziti con Broccoli
Fresh broccoli sauteed in garlic aioli over ziti.
$15.00
Spaghetti con Polpette
Spaghetti and house-made meatballs with slow-simmered marinara.
$17.00
Lasagna al Forno
Fresh egg pasta layered with house-made bolognese, creamy mozzarella and nutmeg.
$18.00
Linguine with Clam Sauce
Fresh Sapelo Island clams, garlic, calabrese pepper and diced tomatoes steamed in white wine broth over linguine.
$19.00
Rigatoni Napolitano
Slow-simmered Italian sausage ragu, meatballs and roasted peppers over pasta.
$18.00
Goat Cheese & Apple Ravioli
Fresh ravioli with browned butter, sage sauce and prosciutto crumbles.
$17.00
Smoked Salmon Linguine
Smoked salmon with light alfredo sauce and fresh dill over linguine pasta.
$18.00
Gnocchi Pasta Vino
House-made soft potato dumplings with creamy pink sauce.
$16.00
Gnocchi Mediterranean
Sauteed shrimp, cherry tomatoes, kalamata olives, capers and rosemary in a lemon white wine sauce over gnocchi.
$19.00
Lamb Bolognese Pappardelle
Locally sourced lamb, slow-cooked in marinara with a touch of cream, toasted fennel seed, and fresh mint on pappardelle pasta.
$18.00
Spaghetti Marinara
Spaghetti served with slow-simmered marinara sauce.
$15.00
Vitello Piccata
Tender veal cutlets sauteed in a light lemon butter sauce with capers.
$22.00
Veal Parmesan
A Pasta Vino signature dish.
$22.00
Veal Saltimbocca
Veal scallopini, prosciutto and sage in savory brown sauce over sauteed spinach.
$23.00
Eggplant Parmesan
Fresh eggplant, mozzarella, Parmesan and marinara browned under the broiler.
$16.00
Chicken Parmesan
Breaded chicken breast baked with Parmesan and mozzarella cheeses in a slow simmered marinara sauce.
$18.00
Pasta Vina Pollo Francese
Sauteed scaloppini of chicken with fresh lemon and white wine.
$17.00
Chicken & Broccoli
Chicken scallopini sauteed in garlic butter with white wine and steamed broccoli.
$18.00
Chicken Marsala
Pan-seared chicken cutlet and fresh mushrooms with savory brown Marsala reduction.
$18.00
Chicken Florentine
Chicken scallopini seared with fresh mushrooms, garlic and shallots over sauteed spinach.
$19.00
Pesce Piccata
Mild Pacific white fish with capers sauteed in white wine, lemon and butter.
$19.00
Salmone
Seared fresh salmon, sauteed mushrooms, spinach and tomatoes with lemon and honey.
$21.00
Trout Oreganato
Fresh 8 oz. Carolina trout, herb and Parmesan crusted, sauteed with light lemon butter sauce.
$21.00
Flourless Chocolate Cake
A rich, flourless cake featuring chocolate and cocoa.
$7.00
Gourmet Jay's Cheesecake
Incredible creamy creations with the perfect crust.
$7.00
Tiramisu
A light mocha, rum flavoured whipped mascarpone and cream pudding, floating on espresso-dipped ladyfingers.
$7.00
Pistachio Cupcake
A heavenly light cake iced with mascarpone cream frosting and topped with crumbled pistachios.
$3.50