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Pasta Vino

2391 Peachtree Rd, Atlanta, GA 30305

Currently ClosedFull HoursAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Pasta Vino a call to order. We hear their food's delish.

Menu
ny-style-pizza
Cheese Pizza$19.00
Our slow simmered tomato sauce and whole-milk mozzarella. Classic cheese or create your own pizza.
Central Park Pizza$21.00
Cheese pizza with fresh spinach and sliced tomatoes.
Pizza Bianca$21.00
White pizza with garlic oil, ricotta, Parmesan and mozzarella cheeses.
Bologna Pizza$21.00
Cheese pizza with bolognese meat sauce, Italian sausage, pepperoni and mozzarella.
Margherita Pizza$21.00
Garlic oil, tomato sauce, mozzarella, fresh tomatoes and basil.
Greenwich Village Pizza$21.00
Cheese pizza with spinach, tomatoes, mushrooms, onions and roasted red peppers.
Proscuitto e Arugula Pizza$21.00
Margherita pizza with arugula and prosciutto.
Pasta Vino Special Pizza$21.00
The works of toppings: pepperoni, Italian sausage, meatball, sun-dried tomato, spinach, roasted red pepper, fresh tomato, mushroom, olives and onion.
appetizers
Antipasto$14.00
Roasted red peppers, marinated olives, tomato caprese, Parmesan cubes, balsamic, prosciutto, Italian salami and hard-cooked farm eggs.
Zucchini Fritti$7.00
Fresh and flash fried to order.
Cozze$11.00
PEI mussels, shallots and white wine broth.
Bruschetta$6.00
Roasted tomatoes and red peppers.
Arugula e Proscuitto Rolls$8.00
Arugula insalata rolled up in proscuitto.
Calamari Fritti$9.00
Lightly floured and flash fried.
Garlic Knots$3.00
insalata-zuppe
Di Caprese Salad$8.00
Fresh buffalo mozzarella, tomatoes and basil, arugula and pesto oil.
PV House Salad$7.00
Assorted greens, roasted peppers, dried tomatoes and olives, red wine vinaigrette.
Arugula Insulata Salad$8.00
Shaved parmesan and honey balsamic.
Classic Caesar Salad$8.00
Romaine, shaved parmesan, house Caesar dressing and croutons.
Minestrone Soup$5.00 +
Tomato Basil Zuppe$5.00 +
pasta
Fettuccine Alfredo$17.00
Fettuccine pasta served in our signature alfredo sauce.
Baked Ziti$16.00
Simple ziti pasta dish layered with red sauce, ricotta and mozzarella and browned under the broiler.
Ziti con Broccoli$15.00
Fresh broccoli sauteed in garlic aioli over ziti.
Spaghetti con Polpette$17.00
Spaghetti and house-made meatballs with slow-simmered marinara.
Lasagna al Forno$18.00
Fresh egg pasta layered with house-made bolognese, creamy mozzarella and nutmeg.
Linguine with Clam Sauce$19.00
Fresh Sapelo Island clams, garlic, calabrese pepper and diced tomatoes steamed in white wine broth over linguine.
Rigatoni Napolitano$18.00
Slow-simmered Italian sausage ragu, meatballs and roasted peppers over pasta.
Goat Cheese & Apple Ravioli$17.00
Fresh ravioli with browned butter, sage sauce and prosciutto crumbles.
Smoked Salmon Linguine$18.00
Smoked salmon with light alfredo sauce and fresh dill over linguine pasta.
Gnocchi Pasta Vino$16.00
House-made soft potato dumplings with creamy pink sauce.
Gnocchi Mediterranean$19.00
Sauteed shrimp, cherry tomatoes, kalamata olives, capers and rosemary in a lemon white wine sauce over gnocchi.
Lamb Bolognese Pappardelle$18.00
Locally sourced lamb, slow-cooked in marinara with a touch of cream, toasted fennel seed, and fresh mint on pappardelle pasta.
Spaghetti Marinara$15.00
Spaghetti served with slow-simmered marinara sauce.
secondi
Vitello Piccata$22.00
Tender veal cutlets sauteed in a light lemon butter sauce with capers.
Veal Parmesan$22.00
A Pasta Vino signature dish.
Veal Saltimbocca$23.00
Veal scallopini, prosciutto and sage in savory brown sauce over sauteed spinach.
Eggplant Parmesan$16.00
Fresh eggplant, mozzarella, Parmesan and marinara browned under the broiler.
Chicken Parmesan$18.00
Breaded chicken breast baked with Parmesan and mozzarella cheeses in a slow simmered marinara sauce.
Pasta Vina Pollo Francese$17.00
Sauteed scaloppini of chicken with fresh lemon and white wine.
Chicken & Broccoli$18.00
Chicken scallopini sauteed in garlic butter with white wine and steamed broccoli.
Chicken Marsala$18.00
Pan-seared chicken cutlet and fresh mushrooms with savory brown Marsala reduction.
Chicken Florentine$19.00
Chicken scallopini seared with fresh mushrooms, garlic and shallots over sauteed spinach.
Pesce Piccata$19.00
Mild Pacific white fish with capers sauteed in white wine, lemon and butter.
Salmone$21.00
Seared fresh salmon, sauteed mushrooms, spinach and tomatoes with lemon and honey.
Trout Oreganato$21.00
Fresh 8 oz. Carolina trout, herb and Parmesan crusted, sauteed with light lemon butter sauce.
desserts
Flourless Chocolate Cake$7.00
A rich, flourless cake featuring chocolate and cocoa.
Gourmet Jay's Cheesecake$7.00
Incredible creamy creations with the perfect crust.
Tiramisu$7.00
A light mocha, rum flavoured whipped mascarpone and cream pudding, floating on espresso-dipped ladyfingers.
Pistachio Cupcake$3.50
A heavenly light cake iced with mascarpone cream frosting and topped with crumbled pistachios.

FAQ

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