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Quanto Basta

Quanto Basta

2980 Buford Hwy, Cumming, GA 30041
678-455-3444

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Quanto Basta a call to order. We hear their food's delish.

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Menu
pizza
Pizza

QB Pizza

Pepperoni, prosciutto, sausage, extra cheese, sliced tomatoes, basil, chicken, ricotta, sun-dried tomatoes, mushrooms, onions.

$10.00

antipasti
Antipasti

Fritto Misto

Fresh cut and flat fried Rhode island calamari, fennel and roasted lemon.

$9.00


Carciofi Al Forno

Grilled artichokes topped with sun-dried tomatoes, EVOO and asiago cheese.

$11.00


Antipasta Platter

Assorted Italian meats and cheeses, house roasted olives, roasted red peppers, mission figs, and eggplant caponata.

$12.00


Formaggio Di Capra

Toasted almond topped goat cheese. served with toasted pita, a creamy honey sauce, and roasted garlic.

$9.00


Prince Edward Mussels

Choice of white wine and garlic or fra Diavolo.

$11.00


Eggplant Rollatini

Grilled eggplant rolled with fresh ricotta, mushrooms, and spinach, finished with our Sunday gravy.

$12.00

ensalata
Ensalata

QB House Salad

Fresh romaine head char-grilled and topped with red onion, goat cheese, and our balsamic vinaigrette.

$9.00


Mista Salad

Mixed field greens with chopped tomato, red onion, and cucumber. tossed with balsamic vinaigrette and sunflower seeds.

$8.00


Arugula Salad

Baby arugula topped with fried eggplant croutons and toasted romano cheese chips. tossed in our citrus vinaigrette.

$9.00


Caesar Salad

Fresh cut romaine and homemade focaccia croutons tossed in our own caesar dressing. topped with grated parmesan.

$8.00


Caprese Salad

Sliced fresh mozzarella, vine ripened tomatoes, and basil served with our balsamic vinaigrette.

$10.00

pasta
Pasta
Gluten free pasta available.

Spaghetti

Tossed in our Sunday gravy.

$10.00


Cavatelli & Broccoli

Sauteed broccoli, garlic, red pepper flakes in EVOO over cavatelli pasta.

$15.00


Pollo Orecchiette

Grilled chicken, roasted peppers, sun-dried tomatoes tossed in a garlic cream sauce and topped with fresh goat cheese.

$16.00


Fettuccine Carbonara

Shallots, pancetta, butter, cream, and pecorino romano.

$14.00


Rigatoni A La Vodka

Vodka tomato cream with mild Italian sausage.

$15.00


Shrimp Fra Diavolo

Jumbo shrimp sauteed and tossed with linguini in a spicy marinara sauce.

$20.00


Chicken Cacciatore

Pan seared chicken sauteed with garlic, shallot, bell pepper, and tomatoes served over farfalle pasta in light marinara.

$18.00


Quanto Bastas Lasagna

Built to order with our blend of cheeses and Sunday gravy. Add your choice of two of the following: Chicken breast, Italian sausage, sun-dried tomatoes spinach, meatballs.

$16.00


Ravioli

Cheese ravioli served with our Sunday gravy.

$14.00


Pasta Pomodoro

Our marinara sauce with vine-ripened tomatoes, fresh mozzarella, and basil. Tossed in linguini.

$14.00


Salsiccia Orecchiette

Italian sausage, broccoli, roasted red peppers, sauteed garlic, and EVOO.

$15.00


Fettuccine Alfredo

Fresh cream, butter, and pecorino Romano.

$13.00


Vongole

Baby clams tossed in a garlic and white wine sauce.

$16.00


Sausage & Peppers

Sliced oven roasted sausages with bell peppers, sun-dried tomatoes, garlic, marinara, and mozzarella over penne.

$18.00


Scampi

Jumbo shrimp sauteed with fresh garlic, EVOO, white wine, butter, and freshly squeezed lemon juice over angel hair pasta.

$23.00

signature-entrees
Signature Entrees
All entrees served with a choice of two sides.

Parmigiana with Eggplant

Covered with melted mozzarella, provolone, and Sunday gravy.

$15.00


Parmigiana with Veal

Covered with melted mozzarella, provolone, and Sunday gravy.

$21.00


Piccata with Veal

Sauteed in lemon white wine and butter sauce finished with capers.

$21.00


Marsala with Veal

Sauteed in lemon white wine and butter sauce finished with capers.

$22.00


Sorrentina with Veal

Just like our marsala but layered with prosciutto, eggplant, and aged provolone.

$23.00


Tenderloin Filet

USDA filet cooked to perfection.

$28.00


Parmigiana with Chicken

Covered with melted mozzarella, provolone, and Sunday gravy.

$17.00


Piccata with Chicken

Sauteed in lemon white wine and butter sauce finished with capers.

$17.00


Marsala with Chicken

Sauteed in marsala wine, veal glace, and mushroom sauce.

$18.00


Sorrentina with Chicken

Just like our marsala but layered with prosciutto, eggplant, and aged provolone.

$19.00


Braciola Di Maiale

Center loin pork chop topped with a sherry creme sauce.

$20.00


Pesce Alla Griglia

Fresh cut salmon or grouper filet served with lemon dill accent. Your choice of grilled, lemon pepper, or blackened.

$21.00

childrens-menu
Children's Menu

Kid's Fettuccine Alfredo

$8.00


Kid's Grilled Chicken Breast & Vegetables

$8.00


Kid's Spaghetti & Meatballs

$8.00


Kid's Chicken Parmigiana with Sunday Pasta

$8.00

desserts
Desserts
All of our desserts are made in house.

Italian Style Cheesecake

A sweetened rich blend of mascarpone, ricotta, and cream cheese. Burnt sugar crust tempered chocolate and fresh berry garnish.

$7.00


Traditional Italian Cannoli

Crisp italian pastry surrounds a chocolate studded ricotta impastata.

$6.00


Creme Brulee-Vanilla Bean

A rich baked caramelized custard.

$6.00


Frangelico Chocolate Mousse Bomb

Diablo cake and hazelnut chocolate mousse covered in rich ganache.

$7.00


Tiramisu

Kahlua & espresso soaked lady fingers with vanilla flavoured mascarpone. Topped with sweet cream and cocoa.

$7.00

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