Southwestern Chicken Pizza

Cilantro pesto, chipotle BBQ, tomatoes, onions, goat cheese.

Mushrooms Artichoke Pizza

Locally grown alii (king oyster) mushrooms, rosemary gorgonzola sauce.

Classico Marinara Pizza

Kaunamano sausage, salami, pepperoni, bacon, onion.

Smoked Salmon Pizza

Rosemary gorgonzola sauce, rainbow chard, sweet onion.

Thai Grilled Shrimp Pizza

Cilantro creme fraiche, hamakua mushrooms.

Quattro Formaggi PIzza

Fresh tomato marinara, blended cheese.

Sweet Basil Greek Pizza

Ahualoa goat cheese, artichoke heart, roasted pepper, olive, caper, sun-dried tomato

Luau Pizza

Pesto's cheese blend, kalua style pork, local sweet onion and fresh hawaiian pineapple.

BLT Pizza

Creamy pesto, sliced tomato, crispy bacon, fresh romaine.

Korean Garlic Bread

Cream cheese stuffed french bread dipped in garlic butter, baked golden brown, fresh lemon.

Half Moon Shrimp Nachos

Chili glazed shrimp, crisp mound chips, salsa, smoked mozzarella, Asian slaw.

Coconut Calamari

Tender calamari strips, crispy coconut crust, mustard dipping sauce.

Hamakua Caprese

Truffle goat cheese, Kalamata tomato, basil pesto, balsamic citrus reduction, crispy tortilla, cracked pepper and sea salt

Blue Caesar Salad

Hirabara romaine, anchovy croutons, parmesan, romano, gorgonzola cheese.

Green Salad

Locally grown romaine lettuce, vine ripe tomatoes, carrots, kalamata olive. Choice of dressings creamy pesto, rosemary gorgonzola, olive oil and balsamic vinegar. (all dressing served onside).

Volcano Mist Salad

Sliced Kawamata tomatoes, crispy onions, balsamic reduction, smoked mozzarella.

Chicken Lallo Rosa Salad

Fire roasted chicken breast served over island romaine lettuce, vine ripe tomatoes, sweet onion and caesar dressing (all dressing served onside).

Alaskan Crab Cakes Salad

Crisp panko-crusted red crab, tender lettuce, honey miso vinaigrette.

Mushroom Poke Salad

Soy sesame marinated hamakua mushroom, romaine lettuce, oregon wasabi, vine ripe tomato and pickled ginger.

Greek Salad

Sun-dried tomato, roasted peppers, olives, artichoke hearts, capers, Ahualoa goat cheese.

Cheese Burger

Island beef, toasted garlic butter bun, smoked mozzarella, crispy onions, tomato, and lettuce, served with garlic fries add bacon.

Grilled Fresh Fish Sandwich

Locally caught, crispy onions, creamy pesto, toasted garlic butter bun, tomato, and lettuce, served with sweet potato salad.

Milolii Sandwich

Basil pesto, toasted french bread, melted cheese, red crab, jumbo shrimp, Hamakua mushroom, served with ulu sweet potato salad.

Banh Mi Pork Sandwich

Kalua pork, goat cheese, pickle, red curry slaw, fresh cilantro with sweet potato salad.

Lalamilo Rainbow Sandwich

Rosemary toasted french bread, melted cheese, artichoke heart, rainbow chard, sun-dried tomato, roasted peppers, served with ulu sweet potato salad.

Plain Pasta

Choice of pasta and sauce.

Heritage Pork & Beef Bolognese

Kaunamano pork and island beef red wine, marinara, basil, linguine.

Create Your Own Pasta

Create your pasta dish start with pasta , sauce and three toppings.

Sante Fe Grilled Chicken with Roasted Pepper

Sweet onions, chipotle marinara, roasted peppers, creamy cilantro fettuccine.

Pan Seared Shrimp Scampi

Fresh tomato, caper, lemon butter wine sauce, linguine.

Smoked Salmon Fettuccine Alfredo

Hamakua mushrooms, rainbow chard, sun dried tomatoes, caper, fettuccine.

Simple Classic Linguine

Artichoke, roasted pepper, olive, caper, rainbow chard, linguine.

GRILLED ISLAND NATURAL BEEF STEAK

Salt and pepper grilled grass-fed beef , pork belly potato hash, arugula, bell pepper vinaigrette

Loco Moco

Local egg and crispy onions crown an island beef burger, fire roasted demi-glace, bacon, and furikake rice round out this hilo classic.

Hibachi Chicken Risotto

Rosemary grilled oyster, mushrooms.

Farmers Market Vegetable Risotto

Roasted peppers, artichoke, caper olive, rainbowchard, hamakua mushrooms.

Seafood Medley Risotto

Grilled fresh fish, jumbo shrimp, roasted pepper crab risotto.

Kid's Create Pasta

Kid create pasta start with pasta, sauce and topping..

Keanakolu Apple Crisp

With macadamia crumble add ala mode ice cream below.

1/4# Chocolate Mac Cookie

Hawaiian crown chocolate, ok farms macadamia nut, add ala mode ice cream below.

Cream Brulee

Vanilla, local eggs, cream, served with seasonal fruit.

Ala Mode Ice Cream

Tahitian Vanilla, call for other flavors.

Cheesecake

New york style cheesecake macadamia cookie crust raspberry or lilikoi sauce.

Thai Lemonade

Local honey, kaffir lime leaf lemongrass.

Hilo Sunrise

Thai lemonade with Oribe iced tea.

Oribe Iced Tea

Sourcing from Hawaii's farmers, healthy for you & Hawaii's economy.

Fruit Smoothies

Banana, guava, lilikoi, mango, strawberry, pina colada.

Hawaiian Blend

Mocha

Espresso

Frappuccino

Latte

Mocha Smoothie

Cappuccino

Affogato

Espresso over Tahitian vanilla ice cream.