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Honu

1295 Front St, Lahaina, HI 96761

Currently ClosedFull HoursAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Honu a call to order. We hear their food's delish.

Menu
brick-oven-pizzas
  • Margherita Pizza $18.00
    San marzano tomatoes sauce, fresh mozzarella, fresh basil.
  • Ali'i Humakua Mushrooms Pizza $21.00
    Black truffle cheese, lavender, white truffle oil.
  • Spicy Italian Sausage Pizza $19.75
    San marzano tomatoes sauce, fresh mozzarella, arugula.
  • Pepperoni Pizza $19.75
    San marzano tomatoes sauce, fresh mozzarella, arugula.
  • White Gulf Shrimp Mojo Verde $27.00
    Pecorino & mozzarella.
  • Ahi Sausage Pizza $24.00
    San marzano tomatoes sauce, nicoise olives, mozzarella, fennel pollen.
salads
  • Kale Salad $12.00
    Dates, pomegranate, walnuts, pecorino, preserved lemon vinaigrette.
  • Baby Romaine Salad $12.00
    Crispy shallots, tomato, cucumbers, bleu mousse, house ranch.
  • Maine Baby Shrimp Louis Salad $23.00
    Local butter lettuce, h.b. Egg, tomatoes, louis dressing.
  • Fresh Dungeness Crab Louis Salad $37.00
    Local butter lettuce, h.b. Egg, tomatoes, louis dressing.
  • Romaine Salad $30.00
    Ahi tataki or grilled fish of the day.
  • Ahi Nicoise Salad $32.00
    Potato, green bean, anchovy, egg, tomato, tarragon dijon vinaigrette.
  • Tofu Nicoise Salad $17.00
    Potato, green bean, egg, tomato, tarragon dijon vinaigrette.
  • Gado Gado Salad $13.00
    Quinoa, tofu, green bean, tomato, chickpeas, coco peanut sauce.
  • Local Grown Tomato Salad $9.00
    Crispy rice pearls, sesame, shiso, miso yuzu vinaigrette.
  • Roasted Beet & Whipped Ricotta Salad $13.00
    Butter lettuce, fennel pollen, miso yuzu vinaigrette.
starters
  • Ahi Bruschetta $14.00
    Edamame puree, flaxseed toast, haiku tomatoes, 20 yr balsamic.
  • Washington Oyster Shooter $4.95
    Ponzu, lemon, wasabi & tobiko.
  • Brussel Sprouts Au Gratin $4.95
    Bechamel, pancetta, caramelized onion, pecorino.
  • Fried Hood Canal Oysters $14.00
    Korean aioli.
  • Lamb Riblets $14.25
    Lavender honey, Greek yogurt sauce, dill pollen.
  • Steamed Mediterranean Mussels $22.00
    White wine tomato sauce, olives, garlic, toast points.
  • Seafood Chowder $10.00
    Pancetta croutons, oyster crackers.
  • Butternut Squash Coconut Soup $10.00
    20 yr balsamic, coconut creme.
  • New England Style Chowder $22.00
    Manila clams in shell, bacon, leeks,potatoes.
  • Grilled Spanish Octopus $26.00
    Tomato beurre blanc, garlic, edamame hummus, mojo verde, flax seed toast.
  • White Gulf Shrimp & Asparagus Ala Plancha $16.00
    Mojo verde, tomato caper salsa, toast points.
  • Tataki Ahi Sashimi $19.00
    Sesame seared ahi, daikon carrot cucumber namasu.
  • Fresh Burrata Mozzarella $18.00
    Tomatoes, hazelnut cherry bread, olive oil, 20 yr balsamic, sea salt.
  • Ahi Poke $21.00
    Shoyu, tobiko, lemon, ginger, avocado mousse, pita points.
sides
  • Cherry Hazelnut Whole Wheat Sourdogh Bread $5.50
    House made whipped butter.
  • Fresh Vegetable Saute $7.00
  • Heirloom Grits $5.00
  • Turkish Quinoa $5.00
seafood-sandwiches
  • Fried Pacific Oyster $18.00
    Served with coleslaw, frites, tartar, korean aioli.
  • Maine Bay Shrimp $19.50
    Served with coleslaw, frites, tartar, cocktail sauce, korean aioli.
  • Dungeness Crab $36.00
    Served with coleslaw, frites, tartar, cocktail sauce, korean aioli.
burgers
  • Kobe Burger $21.00
    Applewood smoked bacon,carmelized onion, frites.
  • Taro Burger $16.00
    Carmelized onions, frites.
seafood-cocktails
  • Shrimp Cocktail $4.75
  • Maine Bay Shrimp Cocktail $14.00
  • Fresh Dungeness Crab Cocktail $32.00
  • Fresh Pacific Oyster Cocktail $14.00
  • Oysters Mignonette $3.95
  • Chef's Choice Mignonette $39.00
entrees
  • Joe's Special $17.00
    Scrambled local organic eggs, kobe ground beef, kale, hamakua alii mushrooms.
  • Dungeness Crab Mac & Cheese $37.00
    Bechamel. Black truffle, artisan cheeses, garlic, truffle oil.
  • Fresh Fish Dore Style $46.00
    Lemon caper beure blanc, dill pollen, vegetables, turkish quinoa
  • Fresh Ahi Lifeguard $42.00
    Miso ginger glaze, tomato caper salsa, mop verde, vegetables, heirloom grits.
  • Bikini Blonde Battered Fish & Chips $34.00
    Coleslaw, tartar sauce. Korean atoll.
  • Seafood Pasta $47.00
    Shrimp, clams, mussels, dungeness crab, pappardelle pasta. Ahi bolognese.
  • Ahi Bolognese $28.00
    House-made ahi sausage, san marzano tomatoes, egg pappardelle, fennel pollen, pecorino cheese.
  • New York Steak All Natural CAB $41.00
    Fingerling potatoes, vegetables, malaysian steak sauce.
  • Pork Shank Adobo Osso Bucco $39.00
    Slow braised, demi-glace, heirloom grits, vegetables.
desserts
  • Butterscotch Pot De Crème $12.00
    House caramel, puffed brittle
  • Peanut Butter Mousse Pie $12.00
    Chocolate crust, peanut butter mousse & candied macadamia nuts.
  • Chocolate Beet Torte $12.00
    Fresh berries.
  • Turtle Cheesecake $12.00
    Caramel cheesecake, candied macadamia nuts & chocolate ganache.
  • Raspberry Lilikoi Tart $13.00
    Torched Italian meringue.
  • Root Beer Float $12.00
    Maui brewing co. Island root beer, vanilla mac nut gelato, topped with; chocolate, whipped cream, nutmeg & caramel.
  • Coconut Porter Float $16.00
    Maui brewing co. Coconut porter, vanilla mac nut gelato, topped with; chocolate, whipped cream, nutmeg & caramel.
keiki-menu
  • Keiki Cheeseburger $14.00
    With fries.
  • Keiki Pasta with Tomato Sauce $14.00
  • Keiki Pasta with Butter & Cheese $14.00
  • Keiki Fried Chicken with Fries. $14.00
  • Keiki Cheese Pizza $14.00
  • Keiki Fish & Chips $14.00

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