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Vesta

849 Quarry Rd #100, Coralville, IA 52241

Open NowFull HoursNo Minimumfree Delivery (30 - 45 min)Are you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Vesta a call to order. We hear their food's delish.

Menu
pizzas
Margherita Pizza$11.00
Fresh tomato, basil, and mozzarella cheese
Meat Za Pizza$13.00
Prosciutto ham, pork sausage, Capicola, roasted red pepper, caramelized onion, and our Italian blend cheese.
Vegetable Alfredo Pizza$11.00
Alfredo sauce topped with broccoli, tomato, spinach, and mushroom
BBQ Chicken Pizza$12.00
Vesta’s strawberry BBQ sauce, shredded chicken, red onion, chopped bacon, and Italian cheese blend.
Goat Cheese & Sausage Pizza$13.00
Roasted red pepper and Kalamata olive goat cheese spread, artichokes, basil, and sausage
The Naked Cheese Pizza$9.00
Our marinara topped with Italian cheese blend.
appetizers
Hummus Trio$9.00
Truffle and white bean, black bean and cilantro, roasted red pepper and garbanzo; served with warm naan.
Ahi Tuna Crisps$12.00
Fried wontons, blackened ahi tuna, wasabi cream, teriyaki glaze, red peppers, scallions. 1
Chips & Salsa$7.00
House made chipotle salsa, corn chips.
Charcuterie$13.00
Chef selected Artisan cheeses, local elk summer sausage, hot coppa, and giardiniera.
Beef Wellington Bites$11.00
A flaky pastry crust filled with beef tenderloin; served with our basil aioli and Vesta steak sauce
Pork Tacos$12.00
Red pepper mango coleslaw, shredded pork, spicy pork au jus, flour tortillas
Boursin Cheese$9.00
Fried herb breaded Boursin cheese, date sundried tomato chutney; served with garlic crostinis.
Vulcan Shrimp$12.00
Fiery chili glazed shrimp; served on a bed of red pepper mango coleslaw
Smoked Chicken Quesadilla$9.00
Seasoned chicken and an Italian cheese blend in a flour tortilla; served with chipotle salsa and sour cream.
Curried Scallops$12.00
Seared scallops, flash-fried sweet potato, coconut curry cream with spinach and cilantro.
soups-salads
Caesar Salad$7.00
Romaine topped with tomatoes, croutons, and parmesan cheese.
Kale & Brussel Sprout Salad$7.00
Chopped kale, shaved brussel sprouts, red onion, edamame, cherry tomatoes, sunflower seeds, grapes, and champagne sesame vinaigrette.
Berry Salad$7.00
Mixed greens, strawberries, blueberries, feta cheese, sliced almonds; and blood orange vinaigrette.
Roasted Beet Salad$7.00
Mixed greens, beets, candied walnuts, gorgonzola cheese, and balsamic vinaigrette
Greek Salad$7.00
Mixed greens with Mediterranean vegetables, feta cheese, tomatoes, tzatziki sauce, and our Greek vinaigrette.
Wedge Salad$7.00
Crisp Bibb lettuce topped with bacon, gorgonzola, tomatoes, and our bleu cheese dressing.
wraps
Greek Lamb Wrap$12.00
Mediterranean vegetables, gyro meat, tzatziki, spring mix, roasted red pepper hummus, feta,
Veg Heaven Wrap$12.00
Curry couscous, ratatouille vegetables, pesto, herb goat cheese
Memphis Wrap$12.00
Smashed potatoes, creamy coleslaw, shredded pork, strawberry barbeque sauce; topped with crispy onion strings
Buffalo Chicken Wrap$12.00
Yukon mashed potatoes, celery, carrots, buffalo wing sauce, country-style chicken tenders, choice of ranch or bleu cheese.
sandwiches
Island Chicken Burger$11.00
Hand pattied curry chicken topped with coleslaw and mango aioli on a toasted brioche bun.
Vesta Burger$12.00
Topped with gorgonzola cheese, fried onion strings, and Vesta steak sauce on a toasted brioche bun.
Portobello Sandwich$10.00
Balsamic marinated Portobello sliced with herb goat cheese, caramelized onions, roasted red peppers, pesto, on a toasted brioche bun.
Grilled Lamb Burger$12.00
Hand pattied lamb and feta topped with mint pesto and Tzatziki sauce.
Iowa Pork Tenderloin Sandwich$10.00
Hand-breaded pork tenderloin served with lettuce, tomato, onion, and pickle on a toasted brioche bun.
entrees
Pistachio Herb Walleye$25.00
A fillet on our cauliflower puree, asparagus, and our tomato vodka beurre blanc.
North American Salmon$25.00
Mushroom crusted, white bean puree, wilted kale, bacon; served under broken chianti vinaigrette.
Portobello Mushroom$20.00
Ratatouille vegetables, curry couscous, herb panko breading, herb goat cheese, sundried tomato vinaigrette.
Greek Scallops$26.00
Mediterranean vegetable couscous, wilted spinach, pan seared scallops, blood orange reduction, candied pistachios
Parmesan Panko Chicken$22.00
Sweet potato hash, sugar snap peas, lightly breaded chicken, pesto.
Iowa Elk Stroganoff$20.00
Local elk sausage over a bed of penne pasta tossed with mushrooms, pearl onions, and tomato cream sauce
Chicken Piccata$22.00
Lightly breaded chicken breasts, penne pasta, tomato marsala, and tomato bruschetta; topped with lemon caper beurre blanc.
Ancho Rub Pork Loin$24.00
Pork tenderloin served with loaded potato latke, sugar snap peas, mango chutney
Beef Tenderloin$32.00
Topped with gorgonzola cheese and horseradish demi-glaze; served with asparagus and truffle risotto.
Prime Rib$25.00
Served with sugar snap peas, Yukon mashed potatoes, and steak sauce.

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