Thin Crust Cheese Pizza
Classic Cheese or Create Your Own Pizza
Inferno New Specialty Pizza
Sauce, cheese, salami, hot giardiniera and peppers.
Special New Specialty Pizza
Sauce, cheese, ham, Canadian bacon, mushrooms, salami, pepperoni and sausage.
Vesuvio New Specialty Pizza
Cheese, onions, red peppers, mushrooms and our special Vesuvio sauce.
Four Seasons New Specialty Pizza
Sauce, cheese, Canadian bacon and salami.
Ala Roma New Specialty Pizza
Sauce, cheese, ham, mushrooms and green peppers.
Mediteraneo New Specialty Pizza
Sauce, cheese, fresh tomatoes, Feta cheese, onions, olives, green peppers and oregano.
Tropicana New Specialty Pizza
Sauce, cheese, Canadian bacon and pineapple.
Q4 New Specialty Pizza
Sauce, Mozzarella, Swiss, Cheddar and Ricotta cheese.
Vegetarian New Specialty Pizza
Sauce, cheese, mushrooms, green peppers, olives and onions.
Americana New Specialty Pizza
Cheese, sausage, bacon, onions and BBQ sauce.
Shredded broccoli, served with three cheeses and cooked into a light fluffy ball.
Thinly-sliced eggplant stuffed with Ricotta cheese and topped with marinara and Mozzarella cheese. Oven baked.
Grilled Italian bread with assorted toppings.
A wonderful mixture of artichoke hearts and cheeses, served with toasted croutons.
Polenta Del Giorno
Homemade polenta with your choice of topping.
Pan Fried Mozzarella
Served with marinara sauce.
Three roasted red peppers, stuffed with Fontinella cheese and oven baked. Topped with olive oil and balsamic vinegar dressing.
An Italian pizza turnover with sausage, Ricotta cheese and tomatoes.
Sausage and Peppers
An Italian standard.
Calamari, floured and fried, served with a lemon wedge and cocktail sauce.
Calamari sauteed with olive oil, garlic, balsamic vinegar and lemon.
Fresh clams with seasoned bread crumbs.
Baked Goat Cheese
Goat cheese baked in marinara sauce and served with pesto toast points.
A dozen mussels in a spicy marinara sauce.
Soup of the Day
Served with Italian or creamy garlic dressing.
Served with homemade Caesar dressing.
Chicken Caesar Salad
Sauteed chicken with homemade Caesar dressing.
Diced cold cuts, cheeses, tomatoes, olives, red peppers and Italian dressing.
Romaine lettuce, Provolone cheese and Giardiniera sauce.
Romaine lettuce, Gorgonzola cheese, caramelized walnuts, red peppers and Italian dressing.
Romaine lettuce, Goat cheese, croutons, tomatoes and Italian dressing.
Romaine lettuce, tomatoes, Feta cheese, olives, green peppers, onions, pepperoncini, cucumbers and anchovies.
A layer of tomatoes with Gorgonzola and red onions.
Fresh tomatoes topped with red onions, Mozzarella cheese, balsamic vinegar and Italian dressing.
A mixture of roasted vegetables with a touch of marinara.
Italian Chicken Salad
Artichokes, red peppers, Fontinella cheese, black olives and tomatoes.
Served in a marinara sauce.
Ziti Alla Vodka
Tomato cream sauce married with vodka.
Ziti Broccoli and Carrots
Large, tubular pasta sauteed with broccoli and carrots, olive oil, garlic and Parmesan cheese.
Baby Shell Besciamella
Baby shells in our red cream sauce.
Long, wide pasta noodles cooked in our creamy cheese sauce.
Cheese filled ravioli served in marinara sauce.
Ziti with Ricotta Cheese
Large tubular pasta blended with our marinara sauce, Ricotta, Parmesan and Mozzarella cheese.
Large tubular pasta baked with homemade marinara sauce and Ricotta cheese, topped with Mozzarella cheese and oven-baked.
Angel Hair with Artichokes
A blend of pesto, white wine, marinara sauce, marinated artichokes and Goat cheese.
Angel Hair with Roasted Vegetables
Roasted red peppers, yellow squash and zucchini, simmered in a light chicken broth and topped with Goat cheese.
Pasta with Meat Sauce
Your choice of pasta in meat sauce.
Fusilli with Grilled Sausage
Sauteed with fresh Mozzarella cheese, basil and a spicy red sauce.
Fusilli with Grilled Asparagus
Curly pasta tossed with tomatoes, asparagus, olive oil, garlic and Parmesan cheese.
Risotto Del Giorno
Daily Italian rice dish. Please contact Trattoria Caterina at (312) 939-7606 for the daily rice selections. Enter your selection in the special instruction box below.
Filled with freshly made Ricotta cheese, topped with marinara sauce and Mozzarella cheese.
Tossed with tomatoes, fresh spinach, olive oil, garlic, chicken broth and Parmesan cheese.
Potato dumplings sauteed with onions, tomatoes, mushrooms and green beans. Served in olive oil and Mozzarella cheese.
Angel Hair with Sun Dried Tomatoes
Sun dried tomatoes and fresh tomatoes with capers and red wine in marinara sauce.
Tortellini Della Nonna
Cheese filled tortellini cooked in our rich cream sauce with spinach, mushrooms, onions and prosciutto.
Tortellini Spinach Ricotta
Cheese filled tortellini with spinach and Ricotta cheese in marinara sauce.
Cavatelli Marinara Meat Sauce
Thick pasta noodles in red sauce.
Peas, carrots, mushrooms, broccoli and onions sauteed in olive oil, garlic, Parmesan cheese and a touch of marinara sauce.
Fresh plum tomato sauce with asparagus, garlic, basil and a touch of white wine. Tossed with linguini.
Linguini with Calamari
Linguini with calamari in marinara or pesto sauce.
Linguini with Shrimp, Broccoli & Carrots
Fresh broccoli, carrots with olive oil and garlic sauteed with shrimp.
Linguini with Shrimp
Served with marinara or our homemade pesto sauce.
Linguini in Clam Sauce
Cooked with fresh baby clams in a red or white wine sauce.
Jumbo shrimp sauteed with peas and mushrooms and served in our Vesuvio sauce with linguini.
Served in a white sauce or in a spicy marinara sauce.
Shrimp and scallops cooked in a garlic wine sauce.
Zuppa De Mare
Linguini pasta served with red sauce, shrimp, scallops, clams, mussels and calamari.
Layered eggplant topped with marinara sauce, Parmesan cheese, Mozzarella and served with ziti pasta.
Mild Italian sausage, roasted peppers and potatoes in a white wine sauce.
Chicken breast served with bell peppers, onions and mushrooms over linguini.
Chicken breast marinated in lemon, olive oil, fresh herbs, and served with potatoes, zucchini, and yellow squash.
Oven baked chicken served with ziti pasta.
Chicken breast in our homemade marsala sauce with mushrooms and green onions over fettucini pasta.
Chicken served with roasted eggplant, zucchini, squash, onions and red peppers, finished in a marinara sauce with lightly crumbled Mozzarella over linguini pasta.
Chicken with Artichokes Entree
Chicken with artichoke hearts, capers, red peppers and zucchini. Served with risotto pesto or marinara sauce.
Chicken breast sauteed in our homemade Vesuvio sauce with potatoes and peas.
Chicken served with artichoke hearts, mushrooms, sun-dried tomatoes and fresh asparagus in a red wine garlic sauce over angel hair pasta.
Homemade marsala sauce with fresh mushrooms, green onions and served on a bed of linguini pasta.
A generous portion of the finest veal, sauteed with white wine and capers. Served on a bed of fettucini.
Veal medallions and scallions, sauteed with olive oil, white wine and a touch of marinara over a bed of linguini.
Thinly sliced veal topped with marinara and Mozzarella cheese, oven-baked and served with a side of ziti pasta.
Artichoke hearts, mushrooms, sun dried tomatoes and fresh asparagus. Served in a white wine sauce on a bed of angel hair pasta.
Served in our homemade Vesuvio sauce with peas and roasted potatoes.
Sauce on the Side
Grilled sausage served with sauteed green peppers, red peppers, yellow peppers and onions. Topped with Mozzarella cheese.
Panini Al Forno
Salami, ham, Provolone cheese, lettuce and tomatoes. Served with Italian dressing.
Three plump meatballs, slowly roasted and topped with marinara.
Eggplant parmigiana, thinly-sliced, piled high and topped with Mozzarella cheese.
Tender strips of steak sauteed with green peppers, onions, mushrooms and fresh tomatoes.
Chicken sauteed with onions, green peppers, tomatoes, a touch of rosemary and fresh lemon.
Genoa salami, capicollo, prosciutto, fresh Mozzarella, spinach, red peppers and Italian dressing.
Roasted chicken breast topped with tomatoes, Swiss cheese and a pesto mayonnaise dressing.
Mona Lisa Sandwich
Smoked turkey sliced thin, piled high and topped with smoked Mozzarella cheese, roasted red peppers, red onions and Italian dressing.
Roasted chicken breast topped with Provolone cheese, marinated artichoke hearts and a Dijon mayonnaise dressing.
Roast beef sliced thin and topped with sauteed onions, green peppers and sun-dried tomatoes. Served with mayonnaise.
Marco Polo Sandwich
Tuna salad blended with red onions and celery. Seasoned with fresh black peppers and topped with avocado and tomatoes.
Fresh Mozzarella cheese, Roma tomatoes, fresh ground peppers and basil dressing.
Smoked turkey, Swiss cheese, mild Giardiniera sauce and Dijon dressing.
Smoked ham, red onions, Provolone cheese, lettuce, tomatoes and Dijon dressing.
Tutti Special Sandwich
Grilled cheese with smoked Mozzarella, Provolone and tomatoes.
Italian Beef Sandwich
Thinly sliced Italian beef with housemade au jus.
Combo Italian Beef Sandwich
Italian beef with Italian sausage.
Chicken Caesar Wrap
Fresh crisp Romaine lettuce tossed with tender chicken breast strips, crispy bacon and our homemade Caesar dressing. Wrapped in your choice of flour or spinach wrap.
Buffalo Chicken Wrap
Tender chicken breast strips sauteed in mild Buffalo sauce with crisp Romaine lettuce, tomatoes, green onions and a blend of Mozzarella and Cheddar cheeses. Your choice of flour or spinach wrap.
Tender strips of skirt steak sauteed with onions, green peppers, tomatoes, and a blend of Mozzarella and Cheddar cheeses in a flour wrap.
2 Liter Soda