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441 E Ogden Ave, Clarendon Hills, IL 60514

We're all about supporting local pizzerias - even those who are not Slice partners.
Give ZaZa's a call to order. We hear their food's delish.

Thin Crust Pizza

Fantasia Pizza

Slice beefsteak, tomatoes, fontanella cheese, fresh basil.


Cheese Pizza

Sausage, imported pepperoni, kalamata olives, mushrooms, artichoke, spinach, onion, anchovy.


Margherita Pizza

Fresh mozzarella, plum tomato, fresh basil.



Bruschetta Alla Romano


Bruschetta Alla Spinach

Toasted bread, diced tomatoes, basil, and Parmesan topped with fresh mozzarella, roasted spinach, and olive oil.


Calamari Fritti


Chevre al Forno

Imported goat cheese baked in a light tomato basil sauce, served with toasted bruschetta topped with parmeasan and herbs.


Carpaccio Avocado

Thinly sliced raw sirloin, diced tomatoes, mushrooms, capers, and basil topped with Parmesan, avocado drizzled with olive oli.


Melanzane Parmesan

Eggplant lightly seasoned and breaded baked in light tomato basil sauce topped with mozzarella and fresh herbs.


Baked Clams

Mediterranean clams baked with a seasoned bread crumbs topped with a light lemon and white wine sauce and fresh herbs.




Crimini Arrosto

Whole crimini mushrooms stuffed with Italian sausage and seasoned beef crumbs baked in a light white wine sauce.


Calamari Griglio


Carciofi Arrosto

Whole artichoke baked with breading, garlic Parmesan cheese and fresh herbs drizzled with a light lemon and white wine sauce.


Scallops Misto

Scallops roasted with olive oil, lemon, and white wine served over a wild herb salad topped with leeks di fritti.


Risotto con Pollo

Creamy Italian rice with garlic, olive oil, roasted chicken breast, tomatoes, and fontanella cheese topped with Parmesan.


Scampi Italiano

Scampi roasted with olive oil, artichoke hearts, diced tomatoes, mushrooms, and spinach in a light brandy sauce.



Dinner House Salad


Tomato, Onion & Blue Cheese Salad


Insalata Caprese

Tomato, fresh mozzarella, and basil.


Dinner Caesar Salad


Asparagus Salad

Blue cheese, lemon, olive oil, tomatoes.


Insalata Alla Za Za



Capellini Tritata Arrosto

Capellini with garlic and olive oil in light tomato basil sauce topped with Parmesan, fresh herbs, and a homemade meatball.


Ravioli Creme de Truffle Meat

Homemade meat with diced tomatoes, white wine, and roasted spinach in a light truffle cream sauce.


Crab Gnocchi

Homemade crab filled gnocchi with garlic olive oil in a light vodka and roasted red pepper sauce topped with fresh herbs.


Tortellini Carbonara

Cheese filled tortellini with olive oil, onions, pancetta in a light white wine egg cream sauce topped with Parmesan.


Scampi Broccoli Olio

Linguine with jumbo shrimp, garlic extra virgin olive oil, broccoli, and cherry tomatoes in a light with wine sauce.


Penne Abbruzzesse

Penne pasta with olive oil, Italian sausage, and pancetta in a light spicy plum tomato sauce topped with fresh Parmesan.


Ravioli Creme de Truffle Cheese

Homemade cheese ravioli with diced tomatoes, white wine, and roasted spinach in a light truffle cream sauce.


Farfalle con Pollo

Bowtie pasta with chicken breast, wild mushrooms, spinach, garlic olive oil, and pine nuts in light brandy cream sauce.


Rigatoni di Bronzino

Rigatoni with garlic olive oil, veal, and filet tips, asparagus, and pancetta in a light tomato cream sauce topped with mozzarella.



Pollo Bavossa

Chicken breast roasted with garlic, olive oil, topped with a light tomato basil sauce and mozzarella served with linguine.


Pesce Bianco al Spinach

Whitefish roasted with extra virgin olive oil, capers, lemon, and white wine, served with a side of fire roasted spinach.


Salsiccia Diablo

Char-broiled Italian sausage with garlic olive oil, olives, capers, and chilies in a spicy tomato basil sauce served with linguine.


Pork Chops Vesuvio

Fresh cut pork chops roasted with olive oil, red onions, sweet peas in a rosemary white wine sauce side of potatoes.


Tilapia Asparagini

Tilapia roasted with olive oil, asparagus, mushrooms, and sun-dried tomatoes in a light brandy sauce served with linguine.


Salmone Peppercorn

Salmon with grated peppercorns, tomatoes, sweet peppers, capers, and spinach in a white wine sauce side of linguine.


Maiale Alla Sassi

Thick cut pork tenderloins roasted with olive oil, artichoke hearts, and mushrooms in a brandy sage sauce side of potatoes.


Vitello Saltimbocca

Veal tenderloin with wild mushrooms in a brandy sage sauce topped with fresh mozzarella and prosciutto, side of potatoes.


SliceILClarendon Hills60514 ZaZa's
Price: $$