Double Dough Pizza
Our own creation, slightly thicker and featuring a unique hand-rolled edge.
Gluten Free Thin Crust Pizza
A delicious and crispy gluten-free crust.
Build Your Own Thin Crust Pizza
Fabulous Four Pizza
Gourmet Italian sausage, mushrooms, onions and green pepper.
Meat Mania Pizza
Gourmet Italian sausage, meatballs & pepperoni with bacon on top.
Classic Combo Pizza
Gourmet Italian sausage, pepperoni, mushrooms, onions, green peppers & black olives.
The Windy City Pizza
Gourmet Italian sausage, fresh garlic, onions & Rosati's hot giardiniera.
The Veggie Pizza
Vegetarian. Mushrooms, onions & green peppers with tomato on top.
Vegetarian. Olive oil, fresh garlic & sauteed spinach with tomato on top. No pizza sauce.
The Hawaiian Pizza
A blend of Rosati's pizza & BBQ sauce topped with Canadian bacon & pineapple.
Rosati's Monster Pizza
Gourmet Italian sausage, meatballs, pepperoni, Canadian bacon, onions, black & green olives, mushrooms & green peppers with tomato and bacon on top of a thin crust with a rolled edge.
Chicago Style Deep Dish Pizza
Chicago’s famous deep dish is a buttery crust filled with mounds of mozzarella cheese & topped with Rosati's Chicago-style sauce.
Served with a side of marinara.
Served with a side of ranch.
Cheesy Bread Stix
Breadsticks topped with mozzarella cheese & served with a side of marinara.
Cheesy Garlic Bread
Served with a side of marinara.
Rosati's Dough Nuggets
Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce & served with a side of marinara.
Served with choice of dipping sauce.
Rosati's Antipasto Salad
Romaine and iceberg lettuce, spinach leaves, green peppers, red onion, black and green olives, pepperoni, Canadian bacon, grape tomato, mozzarella cheese and shaved asiago cheese.
Crisp romaine lettuce hearts, toasted garlic croutons & shaved asiago cheese.
Finely chopped romaine & iceberg lettuce, spinach leaves, grilled chicken, green peppers, red onions, black olives, bacon, grape tomatoes & bleu cheese crumbles.
Romaine & iceberg lettuce, spinach leaves, feta cheese, green peppers, Greek olives, banana peppers, grape tomatoes & shaved Asiago cheese.
Romaine & iceberg lettuce, spinach leaves, cucumbers, grape tomatoes, red onions & shaved Asiago cheese.
Crisp baked Italian turnover with Rosati's pizza sauce & mozzarella cheese. Served with a side of marinara sauce.
Italian Beef Sandwich
Sliced thin and piled high on Italian bread.
The Cheef Sandwich
Our delicious Italian beef on Italian bread, with melted mozzarella cheese on top.
Italian Sausage Sandwich
Rosati's Italian sausage link on Italian bread with choice of au jus or marinara.
Rosati's Italian sausage link and beef on Italian bread with sweet peppers.
Meatball Parmigiana Sandwich
Rosati's famous meatballs baked with marinara sauce and mozzarella cheese on top.
Chicken Parmigiana Sandwich
Breaded chicken breast baked with marinara sauce and mozzarella cheese on top.
Build Your Own Pasta
Pastas are served with a side of garlic bread & romano cheese.
Three Cheese Baked Penne
A hearty pasta dish smothered in our homemade marinara sauce then baked with ricotta, mozzarella and asiago cheese, topped with fresh parsley.
Spaghetti & Meatballs
Traditional spaghetti with marinara sauce served with homemade meatballs from the family recipe, topped with shaved asiago cheese and fresh parsley.
Penne & Grilled Chicken a la Vodka
Penne pasta simmered in a creamy vodka sauce topped with our tender grilled chicken breast, shaved asiago cheese and fresh parsley.
Fettuccine Alfredo with Grilled Chicken
Fettuccine noodles and tender grilled chicken tossed in a rich, creamy Alfredo sauce made with Asiago and Romano cheeses with a hint of garlic and fresh parsley.
Homemade from the family recipe, layers of ribbon noodles and three cheeses, smothered in marinara sauce, topped with baked mozzarella cheese and fresh parsley.
Chicken Parmigiana Pasta
Breaded chicken breast baked with marinara sauce, topped with baked mozzarella cheese, shaved asiago cheese and fresh parsley.
Four Cheese Blend Ravioli
Ravioli with marinara sauce stuffed with ricotta, parmesan, asiago and Romano cheeses, topped with shaved asiago cheese and fresh parsley.
Crisp Sicilian pastry shells filled with sweetened ricotta and chocolate chips, dipped into mixed nuts and covered with powdered sugar.
Bite-sized pieces of crispy dough tossed in powdered sugar and paired with rich Nutella hazelnut spread.
An Italian dessert made with mascarpone, espresso-soaked ladyfingers, whipped cream & a dash of cocoa.