Cheese Pizza

Classic cheese or create your own pizza.

Fried Cheese Curds

Wisconsin white cheddar cheese curds dipped in our BPR beer batter and then fried to a golden brown. Served with your choice of marinara or house-made ranch. Vegetarian.

All Meat Pizza

Who really has the meats? You do with this sausage, pepperoni, ham, & bacon pizza.

Breadschticks

Hand-rolled dough with garlic butter and a special blend of seasonings. Get 'em baked with melted cheese (+$2.00) or plain with your choice of marinara or nacho cheese dipping sauce. Vegetarian.

Chef Pizza

Our signature pizza! Sausage, onion, green pepper.

House Salad

A personal-sized salad with cheese, tomatoes, pepperoncini, and your choice of dressing. Vegetarian.

Three-Step Buffalo Wings

We could have just thrown them in the fryer, but we took two extra steps to make the best buffalo wings around. Eight wings are then tossed in your choice of BPR barbecue, house-made buffalo, or super-spicy JK BBQ sauce (okay, that's four steps). Won "Best Traditional Wings" at the 2016 Peoria Wingfest, and "Best Traditional Wings" and "Best in Show" at the 2019 Peoria Wingfest! Spicy.

Beer-Battered Homemade Pickles

Thick-cut, sweet, and spicy homemade pickles dipped in our bar batter and fried to crunchy perfection. Served with our homemade ranch. Spicy & vegetarian.

Cheese Pizza

Classic cheese or create your own pizza.

Chef Pizza

Our signature pizza! Sausage, onion, green pepper.

All Meat Pizza

Who really has the meats? You do with this sausage, pepperoni, ham, & bacon pizza.

The JMK Pizza

This is the life-changer right here. Our handmade crust is baked with garlic-infused oil & sliced prosciutto, topped with fresh arugula and shaved parmesan cheese, then finished with a drizzle of our house balsamic dressing.

Hawaiian Pizza

Ham and pineapple, because you decide whether or not pineapple goes on pizza!

The Barb Chick Pizza

A Kelly Family favorite! Grilled chicken, housemade BPR barbeque sauce, fresh cilantro, & onion.

BLT Pizza

Bacon and cheese on our signature thin crust, then finished with lettuce, tomato, and a mayo drizzle.

Combo Pizza

Sausage, pepperoni, mushroom, black olive, green pepper, onion.

The Quad Pepper Pizza

(reviewed in the Peoria Journal Star, received 4/4 stars!) pepperoni, green pepper, jalapeno pepper, pepperoncini. Spicy.

Veggie Pizza

Mushroom, green pepper, onion, tomato, black olive. Vegetarian.

The Bethy Pizza

Sure, Bethy is an amazing artist, but her greatest work of art was creating this pepperoni and onion pizza. The beauty is in its simplicity, its texture, and the fact that her husband thought it wouldn't be as delicious as it really was. We really showed Kyle by adding it to our menu, and you can too by ordering it.

Club Pizza

Sausage, mushroom, onion, green pepper.

Spinach Artichoke Dip

One of the OG's that made Oliver's famous. A delicious blend of spinach, artichokes, and spices in a creamy, cheesy dip that goes great with our house-made white corn tortilla chips. Vegetarian & gluten-free.

Poutine (Disco Fries)

We're bringing Montreal to Edwardsville. Our hand-cut fries are smothered in beef gravy and melty cheese curds. You will not regret "Poutine" these in your mouth!

Fried Cheese Curds

Wisconsin white cheddar cheese curds dipped in our BPR beer batter and then fried to a golden brown. Served with your choice of marinara or house-made ranch. Vegetarian.

Buffalo Fries

Imagine if we took our hand-cut fries, covered them in blue cheese crumbles and buffalo sauce, and then gave you ranch to dip them in. Okay, we did it for you. Spicy & vegetarian.

Breadschticks

Hand-rolled dough with garlic butter and a special blend of seasonings. Get 'em baked with melted cheese (+$1.50) or plain with your choice of marinara or nacho cheese dipping sauce. Vegetarian.

Beer-Battered Homemade Pickles

Thick-cut, sweet, and spicy homemade pickles dipped in our BPR batter and fried to crunchy perfection. Served with our homemade ranch. Spicy & vegetarian.

Beer-Battered Onion Rings

Thick cut onions dipped in our BPR beer batter and fried to a golden brown. Served with house-made ranch on the side. Vegetarian.

Hand-Battered Fried Mushrooms

Fresh mushrooms are dipped in our housemade beer batter and deep-fried until crispy on the outside and juicy on the inside. Vegetarian.

Cheddar Fries

Hand-cut fries covered with real hand-crumbled bacon, Serrano peppers (that we pickle ourselves!), and melted cheddar cheese. Served with our house-made ranch. Spicy & gluten-free.

Boneless Wings

No bones about it, we toss these breaded, all-white meat pieces in your choice of our homemade sauces--buffalo, barbecue, or super-spicy JK BBQ. Spicy.

Three-Step Buffalo Wings

We could have just thrown them in the fryer, but we took two extra steps to make the best buffalo wings around. Eight wings are then tossed in your choice of BPR barbecue, house-made buffalo, or super-spicy JK BBQ sauce (okay, that's four steps). Won "Best Traditional Wings" at the 2016 Peoria Wingfest, and "Best Traditional Wings" and "Best in Show" at the 2019 Peoria Wingfest! Spicy.

Roquette Salad

Peppery arugula, seasoned grilled chicken, shaved Parmesan cheese, fried capers, and dried cranberries with a side of your choice of dressing.

House Salad

A personal-sized salad with cheese, tomatoes, pepperoncini, and your choice of dressing. Vegetarian.

Buffalo Chicken Salad

Grilled chicken breast, house-made buffalo sauce, romaine & iceberg lettuce, tomatoes, bleu cheese crumbles, and a side of your choice of dressing.

Family House Salad

It's the house salad that serves 4 (or more!) with cheese, tomatoes, pepperoncini, and your choice of dressing. Vegetarian.

Barb Chick Salad

Grilled chicken, house-made BAR BBQ Sauce, chopped romaine & iceberg lettuce, cilantro, cheese, and haystack onions with your choice of dressing on the side.

Oliver's Royale with Cheese Burger

We haven't adopted the metric system, but this burger is anything but standard. Served with lettuce, tomato, pickles, and cheddar cheese. And because you are our best customer, we'll even throw in a fried egg.

Spinach Mushroom Burger

It has vegetables, so it's kind of healthy, right? Served with sauteed spinach, mushrooms, and melty jack cheese. We're pretty sure this is on your diet.

BBQ Bacon Burger

Tangy bar barbecue sauce, fried haystack onions, applewood smoked bacon, and cheddar cheese. Riders up!

Bad Date Burger

With garlic aioli, blue cheese crumbles, and caramelized onions. You're not gonna get the smooch anyway, so you might as well have a tasty burger!

Atomic Burger

Crusted in our holy heck seasoning and loaded with pickled serrano peppers, pepper jack cheese, lettuce, pickles, and tomato. Are you up to the challenge? Spicy.

Plain Ol' Burger

Hand-pattied Alwan's ground chuck, lightly seasoned and grilled to the temperature of your choice. Served with lettuce, tomato, and housemade pickles. Add any sauce, and cheese, or any topping to your burger for a little extra! Note: No toppings will be added unless selected from the "add extra" menu.

Oliver's Chicken Sandwich

How does a grilled chicken breast with grilled onions and mushrooms, lettuce, pickles, tomato, and our bar mustard sound to you? Sounds pretty great to us too.

Chicken Spinach Melt

Our homemade spinach-artichoke dip covers a freshly-grilled chicken breast and is topped with melted Swiss cheese and served on buttery Texas toast.

Buffalo Chicken Sandwich

A grilled chicken breast with blue cheese crumbles and our house-made buffalo sauce, lettuce, tomatoes, and homemade pickles. You can also get it Dru Style-dipped in homemade beer batter and fried. Feel the heat!

Steak Sandwich

We just served you a trip to Philly...you're welcome! grilled sirloin steak with onions, green peppers, mushrooms, cheese, and our garlic aioli on an Olivilotti-Pisanelli roll.

The GFF Sandwich

We think it will be your girlfriend's favorite (GFF) too. grilled sirloin steak, plus onions, green peppers, and mushrooms with our house-made buffalo sauce and melted jack cheese on an Olivilotti-Pisanelli roll. Spicy.

Hand Spun Cotton Candy

Soft Drink