Fox's Restaurant & Pub

No substitutions. Sausage, mushroom, green pepper, and onion.

We stuff this one tighter than a Dubliner's satchel! With spinach, broccoli, fresh tomato, garlic, and mushroom.

Extra virgin olive oil, garlic, basil, fresh tomato, and Parmesan and mozzarella cheeses.

Fox's Pizza made with gluten-free pizza crust is prepared in a common kitchen with the risk of gluten exposure. Fox's is NOT a gluten-free facility. Fox's does NOT recommend this pizza for customers with celiac disease or wheat/gluten allergies.

Chock full of slow-cooked beef and veggies!

Just contact the restaurant to see what's cooking today!

Crisp fresh greens topped with red onion, cucumber, and cherry tomato. Served with your choice of dressing.

Romaine lettuce tossed with grated Parmesan cheese, seasoned croutons, and Caesar dressing. Garnished with wedges of hard-boiled egg and tomato.

Chopped romaine lettuce tossed in balsamic vinaigrette, bleu cheese crumbles, and diced red onion and finished with our homemade bruschetta, a dusting of Parmesan cheese, and toasted ciabatta bread.

Enjoy our classic Caesar.

Enjoy our classic Caesar.Fresh romaine lettuce topped with grilled chicken or shrimp, tossed in buffalo sauce, mixed with avocado, diced tomato, and bleu cheese crumbles, and finished with our homemade ranch dressing.

A classic cobb salad chopped up and piled high with greens, grilled chicken, avocado, tomato, bleu cheese, bacon, hard-boiled egg, and your choice of dressing.

Chopped iceberg and romaine lettuce tossed with crispy fried or grilled chicken, tomatoes, green onions, red onions, bacon, broccoli, Parmesan cheese, bleu cheese crumbles, and pasta, all nicely chopped and tossed in a dressing of your choice.

Three lean corned beef diced and mixed with sauerkraut, 1000 Island dressing, and Swiss cheese stuffed in a wonton wrapper and deep-fried.

Waffle fried topped with melted cheddar and mozzarella cheeses, bacon bits, sour cream, guacamole, pico de gallo, and green onions.

Deep-fried with a peppery zing!

Moist and tender strips of breaded chicken breast served with your choice of barbecue sauce, ranch, or bleu cheese.

Perfect for 2 or more! Battered mushrooms, zucchini, mozzarella sticks, and golden-brown onion rings served with ranch dipping sauce.

Big, thick, sweet onions coated in gourmet breading. Served with a side of ranch dressing.

Fresh white mushrooms double-dipped in a light batter and flash-fried, crisp on the outside, moist on the inside. Served with ranch dressing.

Deep-fried breaded zucchini served with ranch dressing.

Topped with chives, bacon bits, cheddar, and mozzarella. Served with sour cream.

With marinara sauce for dipping.

Topped with imported olive oil, herbs, tomato slices, and Parmesan and mozzarella cheeses.

Fresh, hot, and full of flavor.

An authentic Italian treat of fresh Roma tomatoes, garlic, basil, extra virgin olive oil, and balsamic vinegar. Served with toasted ciabatta bread.

Four large freshly baked pretzel sticks lightly brushed with garlic butter and served with cheddar cheese sauce for dipping

Two sliders. Tender sliced petite filet mignon topped with bacon, homemade horseradish cream, and a crispy onion ring.

Two sliders. Mini hand-formed lean ground beef burgers topped with American cheese, lettuce, and tomato.

Two sliders. Shaved slow-roasted prime rib stacked on mini brioche buns with creamy horseradish.

EVOO, Fresh Spinach, Parmesan, Mozzarella & Feta Cheese with Pesto Drizzle & touch of Red Pepper Flakes

This one's more of a pizza fresco, for those looking for a healthy option. With extra virgin olive oil, garlic, pesto, tomatoes, Parmesan, and mozzarella cheeses.

Fox's homemade flatbread topped with extra virgin olive oil, basil, mozzarella, Parmesan, bacon, avocado, and roasted red peppers. Drizzled with chipotle ranch.

Cooked to order and served with lettuce, tomato, and pickle.

Lean ground beef topped with sweet grilled onions and Swiss cheese on grilled marble rye.

Limited amount prepared daily. Our slow-roasted prime rib hand-shaved with sautéed mushrooms, onions, and green peppers. Topped off with melted provolone cheese and served on a pretzel bun coated in chipotle mayo. Served with au jus.

Slow-roasted in-house and hand-pulled for tenderness. Simmered in BBQ sauce and piled high on a pretzel bun. Served with coleslaw.

Thinly sliced Italian beef served on French bread.

Crispy chicken breast tossed in spicy buffalo sauce and topped with pepper jack cheese, lettuce, avocado, and tomato on a pretzel bun.

Grilled chicken breast with bacon, lettuce, tomato, avocado, pesto, pepper jack cheese, and chipotle mayo on ciabatta bread.

Thinly sliced Italian beef blanketed with melted mozzarella cheese on toasted garlic bread.

Fox's homemade meatballs and marinara sauce served on French bread.

Put your meatball sandwich on garlic bread and top it with melted mozzarella cheese.

Roast turkey, bacon, lettuce, tomato, and mayo on toasted multi-grain bread.

Grilled chicken, pesto mayo, avocado, tomato, provolone cheese, and fresh greens on a focaccia roll.

Traditional prime rib sandwich on a brioche bun and served with a side of hot au jus.

Two slices of marble rye piled up with corned beef and sauerkraut with 1000 Island dressing and Swiss cheese. Served open-faced.

Sliced hot brisket of corned beef on grilled marble rye bread with melted Swiss cheese.

Hot brisket of corned beef on marble rye bread.

Roast turkey, avocado, bacon, lettuce, tomato, and pesto mayo.

Tender juicy rack of mouth-watering baby back ribs slathered with BBQ sauce and slowly roasted 'til she dances on your tongue! Served with french fries and coleslaw.

Four pieces of chicken deep-fried under pressure to seal in the natural juices. Served with french fries and coleslaw.

A savory seasoned casserole of ground beef, ground lamb, garden vegetables, and natural juices topped with mashed potatoes and baked. Served piping hot.

We prepare a select amount of the finest beef slow-roasted to tender perfection with a special blend of herbs and spices. Served with all the natural juices, creamy horseradish sauce, and baked potato.

A dozen large shrimp lightly breaded and deep-fried. Served with french fries, coleslaw, a lemon wedge, and our own zesty cocktail sauce.

Traditional Irish pub food at its finest! Hand-breaded filet of cod fried golden-brown. Served with coleslaw and what the Irish know as "chips," and we Yankees call "fries."

A half pound of this local freshwater fish specialty pan-fried in butter. Served with baked potato, homemade tartar sauce, and a lemon wedge.

Our fresh Atlantic salmon is lightly seasoned with lemon butter sauce, capers, and rosemary. Served with mashed potatoes and broccoli.

A big bowl of pasta smothered with our homemade marinara sauce.

Lasagna noodles layered with sausage and 3 kinds of cheese, topped with marinara sauce and mozzarella cheese, then baked 'til bubbling.

Tender boneless breast of chicken deep-fried with tomato sauce, blanketed with melted mozzarella and Parmesan cheeses, and served on penne pasta with marinara.

Fettuccine pasta tossed with our luscious Alfredo sauce freshly made to order from heavy cream, garlic, butter, and 3 different kinds of cheeses and chives, and garnished with Parmesan cheese.

4 oz. tender filet mignon with mashed potatoes and spinach.

Double up...two 4 oz. filets with mashed potatoes and spinach.

14 oz. bone-in ribeye seasoned, topped with herb butter, and served with mashed potatoes and whole-kernel corn.

A lean 12 oz. ground sirloin steak topped with crispy onion straws and mushrooms and served with homemade mashed potatoes and broccoli.

2-8 oz. French-cut pork chops broiled fresh to order and served with baked potato and corn.

Beef Tenderloin fresh mushrooms, onions, sauteed and blended with homemade stroganoff sauce over egg noodles