The Meaty Kuzola Pizza
Pepperoni, sausage, and rasher bacon.
The Reuben Pizza
Corned beef, sauerkraut, mozzarella, with thousand island in place of marinara.
The Cheeseburger Pizza
Ground beef, rasher bacon, cheddar cheese and our homemade special sauce.
The Mexican Pizza
Ground chorizo, mixed peppers, onions, jalapenos, cheddar & mozzarella cheese and our homemade special sauce.
The Garden Grove Pizza
Artichoke hearts, Portobello mushrooms, black olives, onions, peppers, and spinach.
The Chicken Ranch Pizza
Grilled chicken, roma tomatoes, basil, and rasher bacon with ranch dressing as the base.
The Robert Browning Pizza
Cappicola ham, Genoa salami, pepperoni, banana peppers, mixed greens, with Italian dressing.
Build Your Own Pizza
Egg Sandwich Breakfast
Fried egg and gouda cheese on Parisian bread. Add bacon for $1.00. Served with your choice of fruit, potato chips, cottage cheese, or cole slaw.
Chorizo, peppers, onions, scrambled eggs and cheddar cheese wrapped in a flour tortilla and topped with pico de gallo. Sub black bean mix for a veggie option.
A stack of three buttermilk pancakes served with a choice of three strips of bacon or three sausage links, butter, and maple syrup.
Biscuits & Gravy Breakfast
Two flour biscuits covered with sausage gravy served with your choice of eggs.
Bacon & Eggs Breakfast
Three strips of bacon, your choice of eggs, and hash browns.
Smoked Gouda Apple Melt Breakfast
Thick green apple slices topped with smoked gouda cheese melted on grilled Parisian bread.
Steak Sandwich Breakfast
Sirloin topped with rasher bacon, fried egg, and pepper-jack cheese served open-faced on Parisian bread.
Garlic Cheese Fries
A British Isles favorite. French fries, creamy garlic-ranch, and shredded cheddar.
Green Leaf Thai Wraps
Chipotle-apricot chicken with thai dressing, green leaf lettuce, and a peanut sauce. Assembly required. Substitute portobello mushrooms instead of chicken for a vegetarian option.
Prince Dean’s Angel Wings
One dozen chicken wings tossed in our signature sauce served with celery and carrot sticks. Also available hot, mild, teriyaki, BBQ, or chipotle-apricot.
Chickpeas, garlic, and seasoning served with pita chips or Parisian bread.
Parisian bread baked with smoked gouda cheese and rasher bacon, topped with pan-seared Roma tomatoes and freshly chopped basil. Substitute Portobello mushrooms for the rasher bacon for a vegetarian option.
Spinach Artichoke Dip
The classic spread served warm with Parisian bread or pita chips.
Served with choice of cheese sauce, pizza sauce, or creamy garlic-ranch.
Portobello Mushroom Fries
Deep-fried slices of Portobello mushrooms served with a chipotle-ranch dipping sauce.
Batter-dipped pickle slices served with a horseradish dipping sauce.
Fried white-corn tortilla chips topped with a veggie black-bean mix, white cheese blend, a homemade guacamole/hummus mix and pico de gallo.
Deep-fried goodness on a plate. Served with a chipotle-ranch dipping sauce.
Chili Meat Soup
Soup of the Day
Cup of Soup and Small House Salad
Balsamic Grilled Chicken Salad
Apple and Candied Walnut Salad
Organic leaf lettuce with candied walnut halves, apples, and feta cheese topped with raspberry walnut dressing.
Turkey Cobb Salad
Organic leaf lettuce with turkey, tomatoes, egg slices, rasher bacon, mushrooms and bleu cheese crumbles.
Spinach Avocado and Feta Salad
Feta cheese, avocado, and shallots served over a bed of spinach with a side of roasted red pepper vinaigrette.
Salmon filet atop organic leaf lettuce with orange slices and pita chips with a side of poppy seed dressing.
Spicy Steak Salad
Ribeye atop organic leaf lettuce, shredded cheddar, pico de gallo with a side of sour cream ranch dressing.
Romaine lettuce with Caesar dressing, grape tomatoes, parmesan, and croutons.
Organic leaf lettuce with grape tomatoes, red onions, mozzarella, and croutons.
Southern BBQ Pork Sandwich
Slow smoked pork roast, housemade BBQ sauce & fried red onions on Parisian bread.
Chicken Club Sandwich
Grilled chicken breast topped with lettuce, tomato, rasher bacon, red onion, and Swiss cheese, served on black bean and salsa bread. Also available breaded or spicy.
Charleston Crab Cake BLT Sandwich
Jumbo crab cake served open-faced with organic spring mix, bacon, and tomato atop Parisian bread. Topped with jalapeno hollandaise.
Roast Beef Sandwich
Thick-cut roast beef, pepper-jack cheese, grilled onions & mushrooms on Parisian bread with a side of creamy horseradish sauce.
Garlic Pork Tenderloin Sandwich
Breaded or grilled with lettuce, tomato, red onion, and pickle served on a brioche bun.
War Pig Sandwich
Breaded pork tenderloin topped with capicola ham, bacon, a fried egg, swiss, provolone & gouda, then drizzled with a jalapeno hollandaise on a brioche bun.
Rasher bacon, lettuce, and tomato served on toasted Parisian bread.
Corned beef, sauerkraut, Swiss, and 1,000-Island dressing on grilled rye bread.
Sliced avocado, red onion, lettuce, tomato, cucumbers, and hummus served on ciabatta bread.
Chicken Salad Sandwich
Housemade chicken salad with walnuts and craisins served on ciabatta bread.
Mild white fish filet served grilled, pan-fried, or spicy, with lettuce, tomato, & tartar sauce on Parisian bread.
Smoked Gouda Apple Melt Sandwich
Cinnamon dusted green apple slices topped with melted smoked gouda cheese, served on grilled Parisian bread.
Sirloin topped with rasher bacon, fried egg, and chipotle-jack cheese done open-faced on Parisian bread. Served with a side of creamy horseradish sauce.
salmon fillet topped with salad mix, gouda, avocado, and cilantro sauce on black bean and salsa bread.
Buffalo Chicken Sandwich
Breaded chicken breast dredged in buffalo sauce and pepper jack cheese, with a side of bleu cheese dressing, on brioche bun.
St. George’s Philly Sandwich
Corned beef and sautéed onions topped with a creamy mozzarella and dill-mayo mix served on Parisian bread.
Gorgonzola Pear Melt Sandwich
Thick pear slices with a slice of rasher bacon topped with gorgonzola cheese on a grilled ciabatta square.
The Englishman in Italy Sandwich
Pepperoni, salami, and cappicola ham with mozzarella, salad mix, Italian dressing, garlic mayo on Parisian bread.
Pesto, sautéed mushrooms, mozzarella, and spinach on a grilled ciabatta square.
Greek Chicken Sandwich
Grilled chicken breast topped with feta cheese, cucumbers, garlic mayo and tapenade on rosemary ciabatta.
Portobello and Smoked Gouda Burger
Sauteed portobello cap topped with gouda cheese, garlic mayo, & avocado served open-faced on Parisian bread.
Smoking Black & Blue Burger
Seasoned patty brushed with chipotle Tabasco topped with bleu cheese crumbles and rasher bacon.
Veggie Black Bean Burger
Black Bean patty with housemade guacamole, lettuce, and onion.
The Meaty Kuzola Burger
Angus Beef patty topped w/marinara, rasher bacon, pepperoni, sausage & mozzarella cheese.
The Heartstopper Burger
Angus Beef patty topped with three cheeses, sautéed mushrooms and onions, rasher bacon, and egg.
Build Your Own Burger
Toppings: cheddar, Swiss, Muenster, blue cheese, smoked gouda, pepper-jack, sautéed mushrooms, sautéed onions, bacon, rasher bacon, BBQ sauce.
Fish & Chips
Hand cut and battered cod served with seasoned fries and tartar sauce.
Ask server for today’s selection.
Brownie with Vanilla Ice Cream