Il Casale

50 Leonard St, Belmont, MA 02478

Currently ClosedFull HoursAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Il Casale a call to order. We hear their food's delish.

  • Nonna's Meatballs $9.00
    Pork, beef, tomato sugo. Contains flour, eggs & garlic.
  • Maiale $9.00
  • Arancini $12.00
    Crispy porcini risotto cakes, melted mozzarella, truffle honey glaze. Contains flour.
  • Baccala Mantecato $14.00
    Whipped salt cod, grilled polenta, Gaeta olives. Contains fish, dairy.
  • Burrata $14.00
    Burrata, arugula, salumi, seasonal fruit or the day.
  • Champignon $16.00
  • Tomato Bruschetta $9.00
    Toasted Pugliese bread, crushed tomatoes, garlic, olive oil, oregano.
  • Lattughe $12.00
    Little Gem tomatoes, shaved cucumber, radishes, cherry tomatoes & lemon vinaigrette.
  • Fagiolini $12.00
    String beans salad, shaved fennel, citrus vinaigrette, toasted hazelnuts, fresh mint. Contains nuts.
  • Formaggi $18.00
    Selection of imported aged Italian cheese, jams, seasonal fruit, grilled Pugliese crostini. Cheese & fruit selection change daily.
  • Fritto Misto $13.00
    Fried calamari (contains flour), zucchini, lemon wheel, peppadew aioli. (Fried in oil that contains wheat flour).
  • Sauteed Calamari $16.00
    Sauteed calamari, chickpeas, shaved celery, Castelvetrano olives, lemon crema.
  • Broccoli Rabe $8.00
    Sauteed broccoli rabe with garlic, red chili peppers, olive oil.
  • Cannellini Beans $8.00
    Pressure cooked cannellini beans, herbs, DOP Zefiro EVOO from Sicily.
  • Herbed Sea Salt Fries $8.00
    Hand cut and fries thinly sliced potato fries tossed with herbed sea salt & Grana Padano.
  • Sauteed Spinach $8.00
  • Gnocchetti $13.00
    Potato dumplings, mushroom crema, beechwood mushrooms, charred endive, Jim Cook's carrots, pine nuts. Contains dairy, nuts.
  • Pasta with Sauce $12.00
  • Pasta of Day $14.00
  • Tagliatelle Bolognese $14.00
    Tagliatelle pasta with traditional meat ragu sauce with Grana Padano from Emilia Romagna. Contains pork, veal, beef, chicken, onions, celery.
  • Tufoli al Pomodoro $12.00
    Large elbow pasta, San Marzano tomato sugo, basil, garlic, Grana Padano. Available in gluten-free pasta.
  • Spaghetti Frutti Di Mare $15.00
    Bay scallops, rock shrimp, mussels, saffron brodo, lemon breadcrumbs. Contains shellfish, gluten.
  • Ravioli al Formaggi $14.00
    Four cheese ravioli, white sauce, herb roasted prosciutto cotto, cherry tomatoes, chive crumbs. Contains dairy & gluten.
  • Gnocchetti Entree $26.00
  • Pasta Entree $24.00
  • Pasta of Day Entree $28.00
  • Tagliatelle Bolognese $28.00
    Tagliatelle pasta with traditional meat ragu, from Elimia Romagna with Grana Padano. Contains, beef, pork, chicken, onions & celery.
  • Tufoli Pomodoro Entree $24.00
    Large elbow pasta with San Marzano tomato sugo, basil, garlic, Grana Padano. Available in gluten-free.
  • Spaghetti Friutti Di Mare Entree $30.00
  • Ravioli al Formaggi Entree $28.00
    White sauce, herb roasted prosciutto cotto, cherry tomatoes, chive crumbs.
  • Grigliata di Giornata $48.00
  • Merluzzo Portofino $28.00
    Balsamic roasted fresh cod (contains soy sauce, wheat protein), fregola, (Sardinian wheat pasta pearls), cannellini beans, wilted arugula.
  • Pescato di Giornata $37.00
  • Pollo $26.00
    Half confit chicken, crispy Brussel sprouts, black truffle vinaigrette.
  • Pollo alla Parmigiana $21.00
  • Salmone Mediterraneo $27.00
  • Tagliata $32.00
  • Saltimboca $30.00
  • Biscotti $6.00
    Whole wheat biscotti with anise cinnamon and slivered almonds.
  • Box of Cookies $14.00
  • Cannoli $9.00
    Ricotta filled mini shells, shaved chocolate. Contains dairy, sugar, cinnamon.
  • Chocolate Sicilian Macaroons $6.00
    Chocolate macaroons made with almond paste, sugar, eggs & slivered almonds.
  • Formaggi $16.00
    Variety of aged Italian cheese served with jams, honey & seasonal fruit, Selection of cheese & fruit change daily. Served with Pugliese Crostini.
  • Gelati E Sorbetti $7.00
  • Fig Cookies $6.00
    Madeline butter cookies made with almond paste, flour, sugar, and apricot jam filling.
  • Torta Calda $12.00
    House-made lemon-olive oil cake served with strawberry rhubarb compote and whipped mascarpone.
  • Panna Cotta $10.00
    Italian style custard made with eggs, cream, milk, gelatin sugar, vanilla. Served with basil chiffonade and strawberries and aged balsamic vinegar. Gluten-free dessert.
  • Piccolini $8.00
    Two of each of our current cookie selection. May contain dairy, eggs, nuts & flour.
  • Tiramisu $10.00
    Italian sponge cake, coffee liqueur, espresso, cocoa, mascarpone cheese. Contains dairy wheat & alcohol.
  • Torta Cioccolato $12.00
  • Milk $3.00
  • Fresh Squeezed Lemonade $4.00
  • Apple Juice $3.00
  • Cranberry Juice $3.00
  • Pineapple Juice $3.00
  • Orange Juice $3.00
  • Grapefruit Juice $3.00
  • Soda $2.00


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