Margherita Pizzette
San Marzano tomatoes, fresh basil, mozzarella fior di latte.
$12.00
Salsiccia Pizzette
Italian sausage ragout, mozzarella fior di latte.
$14.00
Di Parma alla Arrucula Pizzette
Mozzarella, fresh prosciutto di Parma, baby arugula.
$16.00
Capicolla e Fichi Pizzette
Caramelized onions, goat cheese, figs, cured capicolla.
$16.00
Olive all’Ascolana
Fried stuffed olives from Ascoli Piceno.
$10.00
Crostini Alla Toscana
Toasted bread, homemade pate, fig shallot marmalade.
$10.00
Bruschetta al Pecorino
Grilled rustic bread, tomato oil, baby arugula, shaved Pecorino Romano.
$10.00
Involtini di Formaggio
Baked prosciutto and provolone parcel over tomato slices and sauteed cows milk mozzarella wrapped with speck over roasted red peppers.
$12.00
Crespelle ai Funghi
Oven baked crepes, Fontina cheese, sautéed smoked mushrooms.
$12.00
Calamari alla Griglia
Grilled calamari, fennel, baby greens salad, roasted lemon vinaigrette.
$12.00
Funghi alla Griglia
Grilled marinated mushrooms, red and white onions, balsamic glaze.
$12.00
Gamberoni Sotto Olio
Sauteed prawns, garlic, olive oil, pepperoncini.
$15.00
Capesante con Capperi
Pan seared diver scallops, capers and lemon.
$14.00
Asparagi alla Milanese
Sauteed asparagus, fried egg, shaved Grana Padano, truffle oil.
$12.00
Vitello Tonnato
Paper thin sliced cold roasted veal, Italian tuna aioli, capers, oil-cured olives.
$14.00
Calamari Fritti
Fried calamari, spicy aioli, lemon.
$14.00
Polpette di Ricotta
Spicy Ricotta cheese fritters, tomato dipping sauce.
$10.00
Polpette di Tacchino
Turkey meatballs, tomato- basil sauce.
$12.00
Formaggio in Padella
Pan roasted Farmer's cheese with roasted bell peppers and olives.
$12.00
Antipasto Special
Cured meats & imported cheeses, marinated peppers, pear & peppercorn honey mustard.
$23.00
Zuppa Minestrone
$12.00
Eggplant Special
$16.00
Gnocchi alla Tartufi
Homemade truffle gnocchi with speck, cherry tomatoes & sweet peas.
$32.00
Fradiavolo di Aragosta
Lobster in a spicy tomato sauce served over linguini.
$46.00
Insalata al Limone
Boston Bibb lettuce, lemon vinaigrette.
$9.00
Insalata con Bistecca
Grilled beef tenderloin, romaine hearts, roasted red onions, fresh tomatoes, bell peppers, bleu cheese dressing.
$24.00
Truffle Fries
$8.00
Sauteed Asparagus
$8.00
Sauteed Broccoli Rabe
$8.00
Sauteed Spinach
$8.00
Garlic Mashed Potatoes
$8.00
Sweet Potato Mash
$8.00
Linguine al Filletto di Pomodoro
Thin pasta ribbons, tomato, garlic, basil.
$19.00
Spaghetti Aglio e Olio
Spaghetti, garlic, olive oil, spicy pepper flakes.
$19.00
Fettuccine alla Panna
Fresh fettuccine, creamy Alfredo sauce.
$22.00
Spaghetti alla Carbonara
Spaghetti, Italian pancetta, eggs, Romano cheese.
$24.00
Nudi Verdi di Ricotta alla Salvia
Spinach and ricotta cheese dumplings, brown sage butter.
$24.00
Tajarin con Piselli e Prosciutto
Thin hand cut pasta ribbons, sautéed prosciutto and fresh sweet peas.
$25.00
Gnocchi con Ragu di Salsiccia
Hand rolled potato gnocchi, sweet Italian sausage ragout.
$25.00
Conchiglie con Sugo di Agnello
Tiny pasta shells, lamb ragout
$25.00
Rigatoni con Salccicia e Rabe
Pasta tubes, sautéed sausage, broccoli rabe.
$25.00
Bavette con Calamari
Medium pasta ribbons, calamari braised in a tomato and basil sauce.
$25.00
Bucatini all’Amatriciana
Hollow spaghetti tubes, pancetta onions, plum tomato.
$24.00
Spaghetti Verdi con Polpettine
Green spaghetti, turkey meatball ragout.
$25.00
Lasagna con Tuco di Pollo
Free-form lasagna layered, braised chicken ragout.
$26.00
Ravioli al Quattro Formaggi
Four cheese ravioli, tomato basil sauce.
$24.00
Tortelli di Zucca
Pumpkin ravioli, brown tarragon butter.
$22.00
Tortellini di Pollo alla Panna
Chicken filled tortellini, sage cream sauce.
$25.00
Agnolotti alla Piemontese
Roasted beef ravioli, tomato- red wine reduction.
$25.00
Pappardelle alla Bolognese
Wide pasta ribbons, meat ragout Bologna style.
$24.00
Fettuccine con Cozze Arrabiata
Fettuccine, mussels, spicy tomato sauce.
$26.00
Cappellini con Gamberi Rosso
Angel hair pasta, blue prawns, plum tomato sauce.
$28.00
Cappellini con Gamberi Bianco
Angel hair pasta, blue prawns, garlic white wine sauce.
$28.00
Ravioli di Funghi
Mushroom ravioli, porcini mushroom cream sauce.
$25.00
Ravioloni di Aragosta
Homemade lobster ravioli, lobster reduction sauce.
$32.00
Tagliolini Nero con Caposante
Black linguini, pan-seared scallops, leeks, carrots, fennel.
$27.00
Tajarin con Tartufi
Thin hand cut pasta ribbons, herb butter, shaved truffles.
$45.00
Risotto Lobster
Lobster & prawn risotto, herbed sherry wine, tomato.
$44.00
Risotto Prawn Scallop
Scallop & prawn risotto, herbed sherry wine, tomato.
$34.00
Salmon Special
$30.00
Chicken Broccoli & Rigatoni
$24.00
Pollo al Marsala
Sauteed chicken breast, country ham, assorted mushrooms, Marsala wine, sauteed spinach.
$27.00
Filetto di Manzo
Pan roasted tenderloin medallions, sauteed spinach, garlic mashed potatoes.
$34.00
Vitello Alla Valdostana
Sauteed chicken breast, country ham, assorted mushrooms, marsala wine, sauteed spinach.
$36.00
Pollo Milanese
Chicken cutlet sauteed with tomato and arugula salad.
$27.00
Cotoletta di Maiale Agro-Dolce
Pan roasted rib-eye pork chop, pear agro-dolce sauce, sweet potato mashed, broccoli rabe.
$28.00
Pesce del Giorno
Seasonal catch of the day.
$30.00
Pollo Parmiggiana
$27.00
Vitello Parmiggiana
$29.00
Flourless Chocolate Torta
Homemade flourless chocolate cake served with raspberry sauce.
$9.00
Fresh Strawberry Tart
Homemade tart shell filled with sweetened mascarpone and fresh strawberries.
$9.00
Bread Pudding
Homemade fig & Frangelico bread pudding with butterscotch sauce.
$9.00
Still Water
$6.00
Sparkling Water
$6.00