Tosca

Name: Tosca
Address: 14 North St, Hingham, MA, 02043, US
Telephone: +17817400080
Price range: $$

Phone orders only

14 North St, Hingham, MA 02043

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Margherita Pizza$1800

Crushed California tomatoes, five cheeses, parsley, oregano, & basil.

Fennel Sausage Pizza$1900

Garlic cream, fennel greens, red onion, vin cotto.

Porcini Pizza$2100

King of mushrooms crema, rapunzel lettuce salad, corn & asparagus.

Gluten Free Starters

Island Creek Oysters Gluten Free$1700

Half dozen Duxbury oysters, lemon, chive sherry mignonette.

Winter Root Vegetable Soup Gluten Free$1400

Arugula pesto, crispy leeks.

Traditional Caesar Salad Gluten Free$1200

Romaine, asiago, pecorino, lemon.

Chopped Salad Gluten Free$1300

Iceberg, radicchio, chickpeas, cherry tomatoes, hot peppers, genoa salami, provolone, red wine vinaigrette.

Gluten Free Main Course

Herb Roasted Swordfish Gluten Free$3200

Cannellini beans, garlicky swiss chard, grilled beefsteak tomato, oreganato.

Chicken Under A Brick Gluten Free$2900

Oven-crisped natural chicken, marsala glaze, whipped potato, oyster mushrooms.

Pan Seared Scallops Gluten Free$3600

Risotto verde, aged balsamic, organic beet sprouts.

Angus Sirloin Medallions Gluten Free$3500

Smoked paprika rub, asparagus, whipped potatoes, Tosca steak sauce.

Wood Grilled North Atlantic Salmon Gluten Free$2800

Fingerling potato, spaghetti squash, cipollini onions, white balsamic.

Gluten Free Sides

Whipped Potatoes Gluten Free$800

Grilled Asparagus Gluten Free$900

Roasted Mushroom Misti Gluten Free$900

Risotto Verde Gluten Free$900

Starters

Romaine Heart Caesar$1400

Classic style, basil oil, mozzarella, tomato concentrato, crostino.

Italian Chopped Salad$1200

Chopped mix of greens, chic peas, salami, provolone, hots, simple i.

Steak Tartare$1800

Prime beef, focaccia croutons, green garlic aioli, piave, capers, pignoli.

Mushroom Pate$1600

Caramelized fig jam, savory strawberries, toasts & crostini.

Calamari Fritti$1500

Arugula & basil, red balsamic pickles, tarragon & lemon aioli.

Box Of Shrimp$1700

Pastella fried white shrimp & zucchini, Calabrian chili, caper berry tartar sauce.

Liver & Onions$1200

Glazed chicken livers, onion marmellata, sun-dried cranberry, radicchio salad.

Nightly Cheese Board$1750

Selection of artisanal cheeses, fruits, preserves & crostini.

Sides

Wood Grilled Asparagus$1000

Hand Cut Fries$1200

Yukon Potato Mashed$1000

Smokey Broccolini$900

Mushroom Misti$1000

Creamed Mushroom$1200

Roman Gnocchi$1000

Risotto Verde$1000

Wilted Spinach$900

Sauces

Tosca Steak Sauce$400

Pancetta Jus$400

Oreganato$400

Au Poivre$400

Balsamic Glaze$400

Black Truffle Butter$400

Pasta

Ricotta & Lemon Ravioli$2400

Angel sauce, garlic & oil, basil, fresh tomato, smoked nutmeg.

Spring Zucca Pasta$1900

Sweet peas, buttered breadcrumbs, goat milk ricotta, mint.

Baked Lobster Garganelli$2700

Mac & cheese style, local lobster, sweet cream & fontina.

Chicken Marsala Lasagna$2600

Marsala & brandy, fresh pasta sheets, mushrooms, charred green onion & asparagus.

Wild Boar Bolognese$2400

Summer squash & zucchini fiammiferi, rosemary, mezzi rigatoni.

Butcher's Reserve

Sirloin Medallions$3600

Single source reserve Brandt beef, smoked paprika, Yukon potato mashed, melting garlic mascarpone.

Skirt Steak Panzanella$3400

Brandt beef, Tuscan salad, cucumber, smoked mozzarella, warm focaccia, peppadew dressing.

Reserve Filet Mignon$4300+

Rosemary salt, Tosca steak sauce, whole roasted garlic.

Usda Prime New York Sirloin$4900

Rosemary salt, Tosca steak sauce, whole roasted garlic.

Usda Prime Rib Eye$5100

Porcini rub, creamed mushroom sauce.

Veal Porterhouse Chop$4900

Mustard gravy, slow-cooked onions.

Double Bone Lamb Chops$5200

Domestic prime grade gorgonzola crust, mint jelly.

Main Course

Seared Sea Scallops$3500

Black & white pepper balsamic, risotto verde, beet sprouts with tender herbs.

Swordfish All’onda$3200

Basil & green herb roasted swordfish, slow-cooked chic peas & tomato, celery salad.

Grilled Salmon$2900

Rested on cipollini onions & corn, spaghetti squash, garden chives white balsamic & honey syrup.

Pressed Natural Chicken$2800

Soft polenta, mushroom Misti, watercress salad, marsala sauce.

Desserts

Desserts prepared by pastry chef natasha misanko.

Honey Ginger Creme Brulee$800

Butterscotch biscotti.

Warm Chocolate Torta$900

Warm flourless chocolate cake, caramel gelato, hot fudge, chocolate cookie crunch.

White Chocolate Cheesecake$900

Chocolate gingerbread cookie crust, cranberry champagne sorbet, gingerbread crunch, chocolate sauce.

Banana Brown Sugar Doughnuts$800

Citrus caramel sauce, banana toffee crunch, chocolate hazelnut cream.

Cookie Jar$900

Assortment of homemade cookies.

Housemade Gelato & Sorbet$900

Slice Restaurants in Hingham Tosca

Price: $$

Cuisine: wood fired pizza

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