Rock Harbor Grill

Rock Harbor Grill

18 Old Colony Way, Orleans, MA 02653
508-255-3350

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Rock Harbor Grill a call to order. We hear their food's delish.

Menu
wood-fired-pizza
Wood Fired Pizza

Traditional Pizza

San Marzano tomato sauce, Parmesan, mozzarella and oregano.

$12.00


Margherita Pizza

EVOO, plum tomato, fresh mozzarella, and basil.

$13.00


Wild Mushroom

Chili oil, caramelized onion, roasted garlic, chevre, truffle oil and balsamic drizzle.

$16.00


BBQ Chicken Pizza

Sweet baby ray’s, shaved red onion, roasted pepper and cilantro.

$15.00


Wild Mushroom Pizza

Chili oil, caramelized onion, roasted garlic, chevre, truffle oil and balsamic drizzle.

$16.00


Mediterranean Pizza

Sun-dried and plum tomato, olives, roasted pepper, sheep’s milk feta, broccolini, and a balsamic drizzle.

$16.00


Stark Crimson Pear Pizza

EVOO, great hill blue, caramelized onion, arugula, walnuts, cranberries, and a balsamic drizzle.

$15.00


Italian Sausage

Italian sausage, sun-dried tomato pesto, caramelized onion, roasted red peppers, fresh mozzarella and basil.

$17.00


Italian Sausage Gluten Free

Italian sausage, sun-dried tomato pesto, caramelized onion, roasted red peppers, fresh mozzarella and basil.

$21.00


Prosciutto Pizza

Chili oil, Medjool dates, caramelized onion, roasted garlic, chevre, and honey.

$17.00


Prosciutto Pizza Gluten Free

Chili oil, Medjool dates, caramelized onion, roasted garlic, chevre, and honey.

$21.00


Chourico

San Marzano tomato sauce, mozzarella, shaved red onion, pickled hot cherry peppers and Parmesan.

$17.00


Chourico Gluten Free

San Marzano tomato sauce, mozzarella, shaved red onion, pickled hot cherry peppers and Parmesan.

$20.00

wood-fired-pizza-glutenfree
Wood Fired Pizza Gluten-Free
Served on against the grain gluten-free pizza crust.

Traditional Pizza Gluten Free

San Marzano tomato sauce, Parmesan, mozzarella and oregano.

$12.00


Margherita Pizza Gluten Free

EVOO, plum tomato, fresh mozzarella, and basil.

$17.00


Wild Mushroom Gluten Free

Chili oil, caramelized onion, roasted garlic, chevre, truffle oil and balsamic drizzle.

$20.00


Wild Mushroom Pizza Gluten Free

Chili oil, caramelized onion, roasted garlic, chevre, truffle oil and balsamic drizzle.

$20.00


Mediterranean Pizza Gluten Free

Sun-dried and plum tomato, olives, roasted pepper, sheep’s milk feta, broccolini, and a balsamic drizzle.

$20.00


Stark Crimson Pear Pizza Gluten Free

EVOO, great hill blue, caramelized onion, arugula, walnuts, cranberries, and a balsamic drizzle.

$19.00

snacks
Snacks

Seafood Chowder

Richard penfold’s finnan haddie, cod, clams, mussels, applewood smoked bacon, leeks, corn, potatoes.

$8.00


RHG Cup of Chili

7x ground beef and red beans topped with smoked cheddar, chipotle lime crème, and scallions.

$8.00


Citrus Marinated Olives

Spanish olive oil, bay leaf, lemon thyme, and chili flake.

$7.00


Devils on Horseback

Medjool dates stuffed with sheep’s milk feta, wrapped in pecan wood smoked bacon, drizzled with reduced balsamic and topped with fresh mint.

$9.00


House Fried Potato Chips

Served with our housemade French onion dip.

$6.00


Fish Tacos

Deep fried lightly breaded chunks of cod served with pico, shredded smoked cheddar, arcadian mix greens, toasted flour tortillas, and house tartar sauce.

$15.00


Fried Chicken Sandwich

Buttermilk fried chicken thigh topped with crispy prosciutto, smoked cheddar, house remoulade, lettuce, tomato on a brioche bun. Served with sweet potato French fries.

$18.00


Pig Rock Sweet Italian Sausage

Smothered with rhg chili meat sauce, yellow mustard, chopped onions all in a toasted Italian sub roll. Served with French fries and cilantro-lime cole slaw.

$15.00


RHG Burger

A grind of brisket, chuck and short rib topped with Vermont smoked cheddar and pickled red onion served with truffle fries.

$16.00


Portabella Burger

Grilled portabella topped with roasted pepper, caramelized onion, chevre, and a mint-walnut pesto. Served with French fries.

$15.00

snacks-gluten-free
Snacks Gluten Free

Seafood Chowder

Richard penfold’s ?nnan haddie, cod, clams, mussels, applewood smoked bacon, leeks, corn, potatoes.

$8.00


RHG Cup of Chili

7x ground beef and red beans topped with smoked cheddar, chipotle lime creme and scallions.

$8.00


Citrus Marinated Olives

Spanish olive oil, bay leaf, lemon thyme, and chili ?ake.

$8.00


Devils on Horseback

Medjool dates stuffed with sheep’s milk feta, wrapped in pecan wood smoked bacon, drizzled with reduced balsamic and topped with fresh mint.

$9.00

starters
Starters

Crispy Fried Brussel Sprouts

Tossed with applewood smoked bacon lardons and pickled red onion tossed in a mustard vinaigrette and topped with pretzel crumbs.

$12.00


RHG Chili Nachos

7x ground beef and red bean meat sauce over house fried chips smothered by smoked cheddar cheese, pico and a house lime-chipotle cream.

$15.00


Pig Rock Sweet Italian Sausage

Joseph’s Italian sausage a broccolini ravioli, pig rock sausage link, the red sauce, grana padano, mozzarella, toasted mini baguette, topped with fresh basil.

$13.00


PEI Mussels Gluten Free

Sautéed with garlic, shallots, Stella Artois, Dijon, crème Fraiche and tarragon, served with a toasted mini baguette.

$16.00


Wild Boar Sliders

Topped with pecan wood smoked bacon, smoked Vermont cheddar, mixed greens, pickled red onion and chipotle barbecue sauce, served with French fries.

$14.00


Tuscan Kale

Tossed in lemon-garlic dressing with shaved Parmesan, ciabatta croutons and white anchovy.

$11.00


Artisan Greens

Tossed in a sage vinaigrette with dried cranberries, walnuts, stark crimson pears, and great hill bleu cheese crumbles.

$11.00

starters-gluten-free
Starters Gluten Free

Wood Fired Chicken Wing Gluten Free

Marinated with lemon, garlic, and rosemary, topped with caramelized onion and served with a ciabatta crostini.

$14.00


PEI Mussels Gluten Free

Sautéed with garlic, shallots, Stella Artois, Dijon, crème Fraiche and tarragon, served with a toasted mini baguette.

$16.00


Oven Roasted Brussels Sprouts

Tossed with applewood smoked bacon lardons and pickled red onion tossed in a mustard vinaigrette.

$13.00

sides
Sides

Side Salad

Greens tomato, cucumber, red onion.

$6.00


RHG French Fries

$5.00


RHG Sweet French Fries

$6.00


RHG Truffle Fries

$6.00


RHG Sweet Truffle Fries

$7.00


Lemon Garlic Sauteed Broccolini

$6.00


Smoked Cheddar Mac & Cheese

$12.00


Cilantro Lime Cole Slaw

$4.00


Bacon Fat Roasted Brussel Sprouts

$6.00


Cranberry Goat Cheese Mash

$6.00


Roasted Fingerling Potatoes

$6.00


Butternut Squash Puree

$5.00


Butternut Squash Puree Gluten Free

$5.00

sides-gluten-free
Sides Gluten Free

Side Salad Gluten Free

Greens tomato, cucumber, red onion.

$6.00


Lemon Garlic Sauteed Broccolini Gluten Free

$6.00


Cilantro Lime Cole Slaw Gluten Free

$4.00


Roasted Fingerling Potatoes Gluten Free

$6.00

salads
Salads

Tuscan Kale Salad

Tossed in lemon-garlic dressing with shaved Parmesan, ciabatta croutons and white anchovy.

$11.00


Artisan Greens Salad

Tossed in sage vinaigrette with dried cranberries, walnuts, stark crimson pears, and great hill bleu cheese crumbles.

$11.00

salads-gluten-free
Salads Gluten Free

Tuscan Kale Salad Gluten Free

Tossed in lemon-garlic dressing with shaved Parmesan, ciabatta croutons and white anchovy.

$11.00


Artisan Greens Salad Gluten Free

Tossed in sage vinaigrette with dried cranberries, walnuts, stark crimson pears, and great hill bleu cheese crumbles.

$11.00

mains
Mains

Parmesan Panko Crusted Cod

Spinach gnocchi, butternut puree, sautéed broccolini drizzled with sun-dried tomato oil, topped with heirloom tomato and basil salad.

$28.00


Feroe Island Salmon

Dijon glazed and pretzel crust. Served with fingerling potatoes, butternut puree, and roasted Brussel sprouts, drizzled with a mustard vinaigrette.

$28.00


Pan Seared Scallops & Shrimp

Crispy prosciutto, butternut squash puree, sun-dried tomato, wild mushrooms over pumpkin tortelloni with a parsley- lemon garlic butter.

$26.00


Fish & Chips

Guinness battered cod served with cilantro-lime slaw and housemade tartar.

$22.00


Gemelli Pasta

Pancetta, sun-dried tomato, spring peas tossed with heavy cream, topped with grana padano cheese and basil.

$19.00


Oven Roasted Butter Herb Basted Half Chicken

Served with cranberry goat cheese mash, lemon garlic charred broccolini and mushroom gravy.

$23.00


Bistro Steak

House marinated flat iron steak, fingerling potatoes, lemon garlic charred broccolini, sauce romesco, and a basil-arugula oil.

$29.00

mains-gluten-free
Mains Gluten Free

Parmesan Panko Crusted Cod Gluten Free

Spinach gnocchi, butternut puree, sautéed broccolini drizzled with sun-dried tomato oil, topped with heirloom tomato and basil salad.

$28.00


Feroe Island Salmon Gluten Free

Dijon glazed and pretzel crust. Served with fingerling potatoes, butternut puree, and roasted Brussel sprouts, drizzled with a mustard vinaigrette.

$28.00


Oven Roasted Butter Herb Basted Half Chicken Gluten Free

Served with cranberry goat cheese mash, lemon garlic charred broccolini and mushroom gravy.

$23.00

hand-helds-glutenfree
Hand Helds Gluten-Free

Pig Rock Sweet Italian Sausage Gluten Free

Smothered with rhg chili meat sauce, yellow mustard, chopped onions all in cast iron skillet, served with a side salad.

$15.00


Portabella Burger

Grilled portabella topped with roasted pepper, caramelized onion, chevre, and a mint-walnut pesto, served on a gluten-free bun with a side salad.

$15.00


RHG Burger Gluten Free

A grind of brisket, chuck, and short rib topped with Vermont smoked cheddar, and pickled red onion, served on a gluten-free bun with a side salad.

$16.00


Pan Seared Scallops & Shrimp Gluten Free

Crispy prosciutto, butternut squash puree, sun-dried tomato, wild mushrooms over pumpkin tortelloni with a parsley- lemon garlic butter.

$26.00


Bistro Steak Gluten Free

House marinated flat iron steak, fingerling potatoes, lemon garlic charred broccolini, sauce romesco, and a basil-arugula oil.

$29.00

for-the-little-ones
For the Little Ones
For children 12 and younger. All kids meals include soft drink and hoodsie ice cream cup.

Kid's Chicken Fingers with French Fries

$10.00


Kid's Kraft Mac & Cheese

$10.00


Kid's PB & J with Cape Cod Chips

$10.00


Kid's Pizza

$10.00


Kid's Grilled Chicken Sandwich with Cape Cod Chips

$10.00


Kid's Sweet Taters & Veggies

$10.00


Kid's Macaroni with Tomato Sauce

$10.00


Kid's Macaroni with Butter

$10.00


Kid's Grilled Cheese Sandwich with Cape Cod Chips

$10.00

dessert
Dessert

Sticky Toffee Pudding

Warm toffee sauce, housemade whipped cream.

$8.00


Warm Molten Chocolate Cake

White chocolate-strawberry coulis, housemade whipped cream.

$8.00


Hot Fudge Sundae

French vanilla ice cream, housemade hot fudge, whipped cream, chopped peanuts.

$8.00


Hot Toffee Sundae

French vanilla ice cream, housemade toffee sauce, whipped cream, candied walnuts.

$8.00


Old Fashioned Ice Cream Float

$10.00

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