We're all about supporting local pizzerias - even those who are not Slice partners.
Give Rock Harbor Grill a call to order. We hear their food's delish.
Traditional Pizza
San Marzano tomato sauce, Parmesan, mozzarella and oregano.
$12.00
Margherita Pizza
EVOO, plum tomato, fresh mozzarella, and basil.
$13.00
Wild Mushroom
Chili oil, caramelized onion, roasted garlic, chevre, truffle oil and balsamic drizzle.
$16.00
BBQ Chicken Pizza
Sweet baby ray’s, shaved red onion, roasted pepper and cilantro.
$15.00
Wild Mushroom Pizza
Chili oil, caramelized onion, roasted garlic, chevre, truffle oil and balsamic drizzle.
$16.00
Mediterranean Pizza
Sun-dried and plum tomato, olives, roasted pepper, sheep’s milk feta, broccolini, and a balsamic drizzle.
$16.00
Stark Crimson Pear Pizza
EVOO, great hill blue, caramelized onion, arugula, walnuts, cranberries, and a balsamic drizzle.
$15.00
Italian Sausage
Italian sausage, sun-dried tomato pesto, caramelized onion, roasted red peppers, fresh mozzarella and basil.
$17.00
Italian Sausage Gluten Free
Italian sausage, sun-dried tomato pesto, caramelized onion, roasted red peppers, fresh mozzarella and basil.
$21.00
Prosciutto Pizza
Chili oil, Medjool dates, caramelized onion, roasted garlic, chevre, and honey.
$17.00
Prosciutto Pizza Gluten Free
Chili oil, Medjool dates, caramelized onion, roasted garlic, chevre, and honey.
$21.00
Chourico
San Marzano tomato sauce, mozzarella, shaved red onion, pickled hot cherry peppers and Parmesan.
$17.00
Chourico Gluten Free
San Marzano tomato sauce, mozzarella, shaved red onion, pickled hot cherry peppers and Parmesan.
$20.00
Traditional Pizza Gluten Free
San Marzano tomato sauce, Parmesan, mozzarella and oregano.
$12.00
Margherita Pizza Gluten Free
EVOO, plum tomato, fresh mozzarella, and basil.
$17.00
Wild Mushroom Gluten Free
Chili oil, caramelized onion, roasted garlic, chevre, truffle oil and balsamic drizzle.
$20.00
Wild Mushroom Pizza Gluten Free
Chili oil, caramelized onion, roasted garlic, chevre, truffle oil and balsamic drizzle.
$20.00
Mediterranean Pizza Gluten Free
Sun-dried and plum tomato, olives, roasted pepper, sheep’s milk feta, broccolini, and a balsamic drizzle.
$20.00
Stark Crimson Pear Pizza Gluten Free
EVOO, great hill blue, caramelized onion, arugula, walnuts, cranberries, and a balsamic drizzle.
$19.00
Seafood Chowder
Richard penfold’s finnan haddie, cod, clams, mussels, applewood smoked bacon, leeks, corn, potatoes.
$8.00
RHG Cup of Chili
7x ground beef and red beans topped with smoked cheddar, chipotle lime crème, and scallions.
$8.00
Citrus Marinated Olives
Spanish olive oil, bay leaf, lemon thyme, and chili flake.
$7.00
Devils on Horseback
Medjool dates stuffed with sheep’s milk feta, wrapped in pecan wood smoked bacon, drizzled with reduced balsamic and topped with fresh mint.
$9.00
House Fried Potato Chips
Served with our housemade French onion dip.
$6.00
Fish Tacos
Deep fried lightly breaded chunks of cod served with pico, shredded smoked cheddar, arcadian mix greens, toasted flour tortillas, and house tartar sauce.
$15.00
Fried Chicken Sandwich
Buttermilk fried chicken thigh topped with crispy prosciutto, smoked cheddar, house remoulade, lettuce, tomato on a brioche bun. Served with sweet potato French fries.
$18.00
Pig Rock Sweet Italian Sausage
Smothered with rhg chili meat sauce, yellow mustard, chopped onions all in a toasted Italian sub roll. Served with French fries and cilantro-lime cole slaw.
$15.00
RHG Burger
A grind of brisket, chuck and short rib topped with Vermont smoked cheddar and pickled red onion served with truffle fries.
$16.00
Portabella Burger
Grilled portabella topped with roasted pepper, caramelized onion, chevre, and a mint-walnut pesto. Served with French fries.
$15.00
Seafood Chowder
Richard penfold’s ?nnan haddie, cod, clams, mussels, applewood smoked bacon, leeks, corn, potatoes.
$8.00
RHG Cup of Chili
7x ground beef and red beans topped with smoked cheddar, chipotle lime creme and scallions.
$8.00
Citrus Marinated Olives
Spanish olive oil, bay leaf, lemon thyme, and chili ?ake.
$8.00
Devils on Horseback
Medjool dates stuffed with sheep’s milk feta, wrapped in pecan wood smoked bacon, drizzled with reduced balsamic and topped with fresh mint.
$9.00
Crispy Fried Brussel Sprouts
Tossed with applewood smoked bacon lardons and pickled red onion tossed in a mustard vinaigrette and topped with pretzel crumbs.
$12.00
RHG Chili Nachos
7x ground beef and red bean meat sauce over house fried chips smothered by smoked cheddar cheese, pico and a house lime-chipotle cream.
$15.00
Pig Rock Sweet Italian Sausage
Joseph’s Italian sausage a broccolini ravioli, pig rock sausage link, the red sauce, grana padano, mozzarella, toasted mini baguette, topped with fresh basil.
$13.00
PEI Mussels Gluten Free
Sautéed with garlic, shallots, Stella Artois, Dijon, crème Fraiche and tarragon, served with a toasted mini baguette.
$16.00
Wild Boar Sliders
Topped with pecan wood smoked bacon, smoked Vermont cheddar, mixed greens, pickled red onion and chipotle barbecue sauce, served with French fries.
$14.00
Tuscan Kale
Tossed in lemon-garlic dressing with shaved Parmesan, ciabatta croutons and white anchovy.
$11.00
Artisan Greens
Tossed in a sage vinaigrette with dried cranberries, walnuts, stark crimson pears, and great hill bleu cheese crumbles.
$11.00
Wood Fired Chicken Wing Gluten Free
Marinated with lemon, garlic, and rosemary, topped with caramelized onion and served with a ciabatta crostini.
$14.00
PEI Mussels Gluten Free
Sautéed with garlic, shallots, Stella Artois, Dijon, crème Fraiche and tarragon, served with a toasted mini baguette.
$16.00
Oven Roasted Brussels Sprouts
Tossed with applewood smoked bacon lardons and pickled red onion tossed in a mustard vinaigrette.
$13.00
Side Salad
Greens tomato, cucumber, red onion.
$6.00
RHG French Fries
$5.00
RHG Sweet French Fries
$6.00
RHG Truffle Fries
$6.00
RHG Sweet Truffle Fries
$7.00
Lemon Garlic Sauteed Broccolini
$6.00
Smoked Cheddar Mac & Cheese
$12.00
Cilantro Lime Cole Slaw
$4.00
Bacon Fat Roasted Brussel Sprouts
$6.00
Cranberry Goat Cheese Mash
$6.00
Roasted Fingerling Potatoes
$6.00
Butternut Squash Puree
$5.00
Butternut Squash Puree Gluten Free
$5.00
Side Salad Gluten Free
Greens tomato, cucumber, red onion.
$6.00
Lemon Garlic Sauteed Broccolini Gluten Free
$6.00
Cilantro Lime Cole Slaw Gluten Free
$4.00
Roasted Fingerling Potatoes Gluten Free
$6.00
Tuscan Kale Salad
Tossed in lemon-garlic dressing with shaved Parmesan, ciabatta croutons and white anchovy.
$11.00
Artisan Greens Salad
Tossed in sage vinaigrette with dried cranberries, walnuts, stark crimson pears, and great hill bleu cheese crumbles.
$11.00
Tuscan Kale Salad Gluten Free
Tossed in lemon-garlic dressing with shaved Parmesan, ciabatta croutons and white anchovy.
$11.00
Artisan Greens Salad Gluten Free
Tossed in sage vinaigrette with dried cranberries, walnuts, stark crimson pears, and great hill bleu cheese crumbles.
$11.00
Parmesan Panko Crusted Cod
Spinach gnocchi, butternut puree, sautéed broccolini drizzled with sun-dried tomato oil, topped with heirloom tomato and basil salad.
$28.00
Feroe Island Salmon
Dijon glazed and pretzel crust. Served with fingerling potatoes, butternut puree, and roasted Brussel sprouts, drizzled with a mustard vinaigrette.
$28.00
Pan Seared Scallops & Shrimp
Crispy prosciutto, butternut squash puree, sun-dried tomato, wild mushrooms over pumpkin tortelloni with a parsley- lemon garlic butter.
$26.00
Fish & Chips
Guinness battered cod served with cilantro-lime slaw and housemade tartar.
$22.00
Gemelli Pasta
Pancetta, sun-dried tomato, spring peas tossed with heavy cream, topped with grana padano cheese and basil.
$19.00
Oven Roasted Butter Herb Basted Half Chicken
Served with cranberry goat cheese mash, lemon garlic charred broccolini and mushroom gravy.
$23.00
Bistro Steak
House marinated flat iron steak, fingerling potatoes, lemon garlic charred broccolini, sauce romesco, and a basil-arugula oil.
$29.00
Parmesan Panko Crusted Cod Gluten Free
Spinach gnocchi, butternut puree, sautéed broccolini drizzled with sun-dried tomato oil, topped with heirloom tomato and basil salad.
$28.00
Feroe Island Salmon Gluten Free
Dijon glazed and pretzel crust. Served with fingerling potatoes, butternut puree, and roasted Brussel sprouts, drizzled with a mustard vinaigrette.
$28.00
Oven Roasted Butter Herb Basted Half Chicken Gluten Free
Served with cranberry goat cheese mash, lemon garlic charred broccolini and mushroom gravy.
$23.00
Pig Rock Sweet Italian Sausage Gluten Free
Smothered with rhg chili meat sauce, yellow mustard, chopped onions all in cast iron skillet, served with a side salad.
$15.00
Portabella Burger
Grilled portabella topped with roasted pepper, caramelized onion, chevre, and a mint-walnut pesto, served on a gluten-free bun with a side salad.
$15.00
RHG Burger Gluten Free
A grind of brisket, chuck, and short rib topped with Vermont smoked cheddar, and pickled red onion, served on a gluten-free bun with a side salad.
$16.00
Pan Seared Scallops & Shrimp Gluten Free
Crispy prosciutto, butternut squash puree, sun-dried tomato, wild mushrooms over pumpkin tortelloni with a parsley- lemon garlic butter.
$26.00
Bistro Steak Gluten Free
House marinated flat iron steak, fingerling potatoes, lemon garlic charred broccolini, sauce romesco, and a basil-arugula oil.
$29.00
Kid's Chicken Fingers with French Fries
$10.00
Kid's Kraft Mac & Cheese
$10.00
Kid's PB & J with Cape Cod Chips
$10.00
Kid's Pizza
$10.00
Kid's Grilled Chicken Sandwich with Cape Cod Chips
$10.00
Kid's Sweet Taters & Veggies
$10.00
Kid's Macaroni with Tomato Sauce
$10.00
Kid's Macaroni with Butter
$10.00
Kid's Grilled Cheese Sandwich with Cape Cod Chips
$10.00
Sticky Toffee Pudding
Warm toffee sauce, housemade whipped cream.
$8.00
Warm Molten Chocolate Cake
White chocolate-strawberry coulis, housemade whipped cream.
$8.00
Hot Fudge Sundae
French vanilla ice cream, housemade hot fudge, whipped cream, chopped peanuts.
$8.00
Hot Toffee Sundae
French vanilla ice cream, housemade toffee sauce, whipped cream, candied walnuts.
$8.00
Old Fashioned Ice Cream Float
$10.00