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Chateau Restaurant

195 School St, Waltham, MA 02451

Currently ClosedFull HoursAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Chateau Restaurant a call to order. We hear their food's delish.

Menu
pizza
Our original thin crust recipe for over 85 years!
  • Cheese Pizza $7.50 +
    Classic cheese or create your own pizza.
specialty-pizza
  • Margherita Pizza $9.25 +
    San Marzano tomatoes, fresh mozzarella & fresh basil.
  • Chateau Special Pizza $9.95 +
    Pepperoni, sausage, onion, mushroom & green peppers.
  • Vegetarian Pizza $9.95 +
    Broccoli, mushrooms, onions, roasted peppers & black olives.
  • Meat Lover's Pizza $9.95 +
    Pepperoni, meatball, bacon & sausage.
  • Meatball & Ricotta Pizza $9.25 +
    Sliced chateau meatballs, ricotta & fresh basil.
  • Hawaiian Pizza $9.25 +
    Black forest ham & pineapple with a sweet teriyaki glaze.
appetizers
Available after 3 pm and All Day Sunday (all carryout orders subject to a $.50 packaging fee).
  • Toasted Ravioli $6.50 +
    Served with a side of meat sauce.
  • Meatballs & Ricotta $6.95 +
    Chateau meatballs slowly cooked in our sauce, served with ricotta cheese & dipping garlic toast.
  • Fresh Mussels $6.95 +
    Prince Edward Island. Choice of marinara or garlic & oil.
  • Simply Roasted Wings $6.50 +
    Brushed with olive oil, herbs & spices.
  • Chicken Tenders $6.50 +
    Served with Blue Cheese dressing.
  • Antipasto for Two $13.95
    Imported prosciutto, genoa salami, ham, fresh mozzarella & provolone, roasted red peppers, marinated mushrooms, red onions, black olives, vine ripe tomatoes & pepperoncinis, served over a bed of lettuce. Available with white tuna & anchovies upon request.
  • Mozzarella Sticks $5.50 +
    Served with a side of Marinara sauce.
  • Stuffed Mushrooms $6.50 +
    Seafood Stuffing.
  • Fried Calamari $7.50 +
  • Rhode Island Style Calamari $7.50 +
    Rhode Island style is sautéed with spicy cherry peppers and a side of marinara sauce.
  • Garlic Bread $2.95 +
  • Garlic Bread Parmigiana $3.50 +
  • Bruschetta $7.95
    Garlic ciabatta bread toasted with fresh mozzarella cheese served with a blend of seasoned tomatoes, red onion & fresh basil.
  • Appetizer Combo $10.95
    Toasted ravioli, mozzarella sticks, fried zucchini with a side of marinara sauce.
soups
  • Soup of the Day $3.95 +
    Please call the restaurant for today's selection.
  • Homemade Minestrone Soup $3.95 +
  • New England Clam Chowder Soup $5.95 +
  • New England Clam Chowder Soup (Copy) $5.95 +
  • French Onion Soup $6.50
entree-salads
  • Garden Salad $3.90 +
    Iceberg and romaine lettuce, red onions, tomatoes, cucumbers, carrots, black olives, garnished with fresh fruit & your choice of dressing.
  • Caesar Salad $3.95 +
    Romaine lettuce tossed with Caesar dressing and topped with parmesan cheese and croutons, garnished with fresh fruit.
  • Greek Salad $4.95 +
    Iceberg and romaine lettuce, red onions, tomatoes, cucumbers, red & green peppers, pepperoncinis, feta cheese, and kalamata olives. Served with a side greek dressing.
  • Chateau Chopped Salad $4.95 +
    Chopped iceberg and romaine lettuce, diced tomatoes, red onions, cucumbers, beets, chickpeas & corn. Tossed with poppy seed vinaigrette dressing.
specialty-salads
  • Oriental Sesame Chicken Salad $16.50
    Lightly breaded fried sesame chicken on a bed of fresh iceberg & romaine lettuce, topped with pea pods, red peppers, mandarin oranges & crunchy noodles. Served with a side of oriental dressing.
  • Chicken Cobb With Avocado Salad $16.95
    Iceberg and romaine lettuce, grilled chicken, bacon, avocado and crumbled blue cheese with chopped eggs & tomato. Served with a side of white balsamic vinaigrette.
  • Italian Chef Salad $15.95
    Genoa salami, roast turkey, asiago cheese, chickpeas, cucumbers, grape tomatoes, red onion, romaine & iceberg lettuce tossed in white balsamic vinaigrette dressing and drizzled with balsamic glaze.
sides
  • Toasted Ravioli $7.95
  • Side of Chicken Parmigiana $12.50
  • Side of Eggplant Parmigiana $9.50
  • Side of Meatballs $4.50
  • Side of Italian Sausages $4.50
  • Side of Spaghetti $5.95
  • Side of Penne $5.95
  • Side of Angel Hair $5.95
  • Side of Fresh Linguine $7.50
  • Side of Fresh Broccoli Florets $4.95
  • Side of Rice Florentine $4.95
  • Vegetable of the Day $4.95
  • French Fries $4.95
  • Homemade Butternut Squash $4.95
  • Onion Rings $4.95
  • Mashed Potatoes $4.95
  • Oven Roasted Potatoes $4.95
  • Grilled MIxed Vegetables $5.95
sandwiches
  • Chicken Parmigiana Sandwich $11.95
    Served on chateau scale bread.Ciabatta roll available upon request.
  • Eggplant Parmigiana Sandwich $10.95
    Served on chateau scale bread.Ciabatta roll available upon request.
  • Veal Parmigiana Sandwich $12.95
    Served on chateau scale bread.Ciabatta roll available upon request.
  • Meatball Parmigiana Sandwich $10.95
    Served on chateau scale bread.Ciabatta roll available upon request.
  • Grilled Italian Sausage Sandwich $10.95
    Served with peppers and onions on chateau scale bread. Ciabatta roll available upon request.
  • Fried Haddock Sandwich $13.95
    Served with lettuce, tomato and tartar sauce.
  • Cape Cod Reuben Sandwich $13.95
    Fried haddock, topped with coleslaw, swiss cheese & thousand island dressing on grilled multi-grain bread.
  • California Chicken Club Sandwich $13.50
    Grilled chicken, avocado, bacon, lettuce, tomato & mayo on grilled multi-grain bread.
  • Turkey BLT Sandwich $12.95
    Sliced roasted turkey, bacon, lettuce, vine ripe tomatoes & mayo on grilled multi-grain bread.
  • Buffalo Chicken Sandwich $11.95
    Served on a bed of lettuce with blue cheese.
  • Grilled Pastrami Sandwich $12.95
    Black pastrami topped with melted swiss on a toasted roll.
  • Grilled Chicken Caprese Sandwich $12.95
    Grilled chicken, vine ripe tomatoes, fresh mozzarella, baby spinach & (nut-free) pesto drizzled with balsamic glaze on a grilled ciabatta roll.
angus-cheeseburger
  • Angus Cheeseburger $10.95
traditional-classics
  • Eggplant Parmigiana $15.50
    Topped with melted mozzarella cheese & tomato sauce. Served with spaghetti or penne.
  • Veal Cutlet Parmigiana $19.50
    Topped with melted mozzarella cheese & tomato sauce. Served with spaghetti or penne.
  • Tripe In Tomato Sauce $17.95
    Served a side of penne.
  • Italian Platter $18.50
    Choice of one: chicken, veal or eggplant parm. Served with sausage, meatball & penne.
  • Two-way Combo $18.50
    Choice of two: chicken, veal or eggplant parm. Served with spaghetti or penne.
  • Spaghetti $9.95
    Served with tomato sauce, marinara.
  • Penne $9.95
    Served with tomato sauce, marinara.
  • Angel Hair $9.95
    Served with tomato sauce, marinara.
  • Toasted Ravioli $13.95
    Our house specialty for over 85 years! Topped with meat sauce.
  • Baked Lasagna $14.95
    Ricotta filled homemade lasagna topped with meat sauce.
  • Baked Stuffed Shells $13.50
    Topped with tomato sauce.
  • Chicken Supreme $16.50
    Boneless chicken topped with creamy white sauce. Served with rice florentine & fresh vegetable.
  • Half Roasted Chicken $16.50
    Brushed with olive oil & rosemary.
  • Grilled Turkey Tips $18.50
    Glazed in a bourbon marinade. Served with rice florentine and fresh vegetable.
  • Sirloin Tips $19.50
    "Our own house" marinated sirloin tips. Served with rice florentine and fresh vegetable.
  • Ny Strip Sirloin Steak $28.95
    Center cut sirloin and aged to perfection. Served with potato and fresh vegetable.
saute-specials
  • Chicken, Penne & Broccoli $17.95
    In garlic butter with romano cheese.
  • Sausage Abruzzi $17.50
    Italian sausage sautéed with roasted red & green peppers, spicy marinara sauce, wine, and mozzarella cheese tossed with penne.
  • Fettuccine Alfredo $14.95
  • Shrimp Scampi Over Linguine $19.95
    Traditional or fried (lightly breaded) - sautéed with lemon, garlic, butter & wine over fresh linguini.
  • Penne Giardinara $13.95
    Seasonal vegetables sauteed with San Marzano tomatoes in a light garlic wine sauce tossed with asiago & romano cheeses, penne & fresh basil.
  • Gnocchi Pomodoro $15.95
    Fresh ricotta gnocchi tossed in a creamy tomato sauce.
  • Seafood Portofino $26.95
    Shrimp, sea scallops, clams, mussels & haddock in a marinara sauce over fresh linguini.
  • Chicken Cacciatore $17.95
    Fresh peppers, mushrooms & onions in a red sauce tossed with penne.
  • Shrimp Cacciatore $19.95
    Fresh peppers, mushrooms & onions in a red sauce tossed with penne.
  • Chicken Marsala Over Penne $18.95
    Sautéed with marsala wine, fresh mushrooms & pancetta.
  • Chicken Piccata Over Penne $18.95
    Sautéed with fresh lemon, sliced mushrooms, capers & white wine.
  • Four Cheese Ravioli $14.50
    Fresh ravioli stuffed with ricotta, parmesan, romano & asiago tossed in your choice of meat or pomodoro sauce.
  • Fresh Mussels -Prince Edward Island $16.95
    Marinara or garlic & oil - Served over fresh linguini.
  • Lobster, Shrimp & Scallop Diavalo $27.95
    Sautéed in butter, garlic & wine in a spicy marinara sauce. Served over fresh linguini.
classic-italian-trios
  • TRIO I $18.50
    Toasted ravioli, chicken parm, and fettuccine alfredo.
  • TRIO II $18.50
    Lasagna, chicken parm, and fettuccine alfredo.
  • TRIO III $17.50
    Chicken parm, toasted ravioli and penne.
  • TRIO IV $17.50
    Toasted ravioli, chicken parm and a meatball.
  • TRIO V $17.50
    Lasagna, chicken parm and a meatball.
  • TRIO VI $17.50
    Baked stuffed shells, chicken parm and a meatball.
land-sea
  • Land & Sea Combo $23.00
    Pick any two.
seafood
  • Broiled Scrod $20.95
    Topped with seasoned crumbs.
  • Haddock St. Germaine $18.50
    Baked haddock with cream & swiss cheese. Topped with seasoned crumbs.
  • Broiled Atlantic Haddock $20.95
    Topped with seasoned crumbs.
  • Broiled Sea Scallops $26.50
    Topped with seasoned crumbs.
  • Broiled Seafood Platter $27.95
    Two pieces of baked stuffed shrimp, haddock and sea scallops.
  • Baked Stuffed Shrimp $22.50
    Four large shrimp stuffed with our special seafood stuffing.
  • Baked Stuffed Scallops $27.50
    With lump crab stuffing.
  • New England Style Fish & Chips $18.50
  • Fried Atlantic Haddock $20.50
  • Fried Sea Scallops $26.50
  • Fried Clams $26.50
  • Fried Clam & Scallop Combo $26.95
    Sea scallops & clams.
  • Fried Seafood Platter $27.95
    Haddock, scallops, shrimp & whole belly clams.
  • Haddock Parm Casserole $18.50
    Baked in tomato sauce, topped with mozzarella cheese & seasoned crumbs.
  • Tuscany-Style Pan-Seared Salmon $20.50
    Pan seared salmon marinated in extra virgin olive oil & lemon.

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