Marinara Pizza
Our thin-crust topped with house-made tomato sauce & mozzarella.
$10.95
Margherita Pizza
Chunky garlic-marinated tomato, mozzarella & fresh basil.
$11.95
Tuscan Sausage Pizza
Sweet Italian sausage, chunky tomato, roasted garlic cloves & ricotta.
$13.95
Italian Sausage Pizza
With our house marinara, caramelized onions, hot cherry peppers & mozzarella. (Spicy).
$13.95
Meat Lovers Pizza
Pepperoni, sausage, salami, meatballs, with mozzarella & marinara.
$13.95
Gluten Free Cheese Pizza
Classic cheese or create your own pizza.
$10.95
Quatro Formaggio Pizza
Fresh garlic, olive oil, mozzarella, gorgonzola, parmesan & provolone cheese.
$12.95
Chicken Cutlet Pizza
With parmesan cream, crispy applewood-smoked bacon, mozzarella & a roasted garlic-honey drizzle.
$13.95
Bourbon BBQ Chicken Pizza
House-made bourbon BBQ sauce with marinated chicken, red onion, roasted red peppers, mozzarella & scallion.
$12.95
Prosciutto & Fig Pizza
Fig marmellata with thinly-sliced prosciutto and mozzarella, topped with baby arugula, sliced dried figs, and aged balsamic drizzle.
$15.95
Sweet Potato & Crispy Bacon Pizza
With toasted hazelnut spread, roasted sweet potatoes, gorgonzola, and mozzarella, topped with arugula and aged balsamic drizzle.
$13.95
Pepperoni & Hot Honey Pizza
With ricotta, mozzarella, cracked pepper, local honey spiked with hot Calabrian pepper oil.
$12.95
House Special Pizza
A white pizza with caramelized onions, crispy applewood-smoked bacon, spiced walnuts, gorgonzola, mozzarella & spinach.
$14.95
Florentine Steak Pizza
Sliced sirloin tips over our white pizza, with roasted garlic, parmesan cream, spinach, and over cured tomatoes.
$15.95
Mediterranean Vegetable Pizza
Kalamata olives, hot peppers, basil pesto, mozzarella & feta, topped with a chopped salad of crisp romaine, chilled cucumber, red onion & tomato, with lemon-herb vinaigrette. Spicy.
$13.95
Buffalo Chicken Pizza
With marinated chicken and house-made buffalo sauce, topped with a chopped salad of crisp romaine, celery, carrot, and red onion tossed with creamy gorgonzola dressing.
$13.95
Crispy Fried Brussels Sprouts
Tossed in roasted garlic with goat cheese and lemon aioli.
$11.95
Truffle French Fries
Tossed with white truffle oil & parmesan cheese, served with house-made basil ketchup.
$13.95
Baby Artichokes
Grilled baby artichoke hearts baked with Italian herbs and cheeses, served with parmesan aioli.
$15.95
Gnocchetti Sardini
House-made gnocchi; tossed in a tomato-saffron sauce with fennel sausage
$9.95
Tavolino Meatballs
Handmade in house with herbs, parmesan, beef, and gluten-free breadcrumbs, topped with mozzarella and parmesan, served with an herbed-oil crostini.
$11.95
Crispy Calamari
With hot cherry peppers and a citrus-tomato aioli.
$16.95
Garlicky P.E.I Mussels
P.E.I mussels sauteed in a lemon-garlic white wine sauce with red pepper flakes.
$15.95
Creamy Tomato Soup
$3.95
House Salad
Mixed greens, shredded carrots, grape tomatoes, and cucumbers with our house-made balsamic vinaigrette.
$8.95
Caesar Salad
Crisp romaine tossed with croutons, Caesar dressing, and grated cheese.
$9.95
Mediterranean Salad
Crisp romaine, kalamata olives, artichokes, tomatoes cucumbers, red onions & feta cheese tossed in a lemon-herb vinaigrette and garnished with pepperoncini.
$15.95
Roasted Beet Salad
With candied walnuts, fresh orange segments, and warm goat cheese crocchettes over mixed greens, tossed in cranberry-white balsamic dressing.
$16.95
Power Bowl Salad
With grilled asparagus, grilled red peppers, chicken peas, tri-colored quinoa, hardboiled egg,and crumbled feta, tossed in a house-made Calabrian pepper vinaigrette.
$15.95
Eggplant Parmesan
Served the traditional way-lightly breaded and fried to a golden crisp, smothered in house-made marinara sauce and melted mozzarella and served over spaghetti.
$14.95
Bolognese
A rich and savory sauce made with beef and pork in the authentic style of Bologna, Italy, tossed with fresh pappardelle ribbon pasta from Italy.
$17.95
Chicken Parmesan
House-made and served over spaghetti.
$16.95
Chicken Saltimbocca
Sauteed with white wine, sage, prosciutto, and fontina served over spaghetti with pan sauce.
$17.95
Short Rib Ravioli
Filled with slow-braised beef rib, herbs, and ricotta, topped with a petite short rib, pan sauce, and crispy potato straws.
$28.95
Padre E Figlio
Locally sourced mushrooms, sauteed with pappardelle pasta, garlic, and shallots, finished with fresh herbs, white truffle oil & shaved parmesan.
$15.95
Linguine & Littlenecks
Served in a white wine sauce with fresh herbs.
$18.95
Butternut Squash Pasta
Butternut squash-filled pasta; served with dried cranberries, roasted butternut squash and fresh sage; all tossed with a apple cider reduction and topped with Mascarone
$15.95
Bourbon-Rosemary Steak Tips
Grilled and served with roasted garlic, mashed potatoes, sauteed green beans, and house-made steak sauce.
$31.95
Chicken Piccata
Sauteed with garlic, capers, lemon & white wine, served with garlic, mashed potatoes, and green beans.
$18.95
Swordfish Puttanesca
served with wild rice and broccolini; topped with tomato-caper puttanesca sauce
$30.95
Cod Filet
Coated in toasted focaccia crumbs and pan-seared, served with wild rice, broccolini, and lemon-herb butter.
$28.95
Pistachio Crusted Salmon
With saffron risotto and grilled asparagus.
$27.95
Spicy Cioppino
Clams, cod, mussels, shrimp served in a zesty seafood broth and garnished with a grilled herb crostini (may be ordered mild upon request).
$32.95
Tiramisu
A delicious coffee-flavored italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & Mascarpone cheese, flavored with cocoa.
$7.95
Chocolate Madness Cake
Rich chocolate mousse atop flourless chocolate cake served with vanilla bean anglaise.
$7.95