Gordon Biersch Brewery Restaurant

Two layers of pepperoni and Mozzarella, Parmesan, and Asiago cheeses, fresh herbs.

Vegetarian. Mozzarella, Feta, grilled artichokes, olives, roasted garlic, red peppers, chives, herb-infused olive oil.

Stuffed with chicken, black beans, corn, roasted red peppers, onions, carrots, zucchini and pepper jack cheese.

Crab, artichokes, parmesan cheese, Romano cheese, cream cheese sauce, crostinis, flatbread chips.

Fried coconut shrimp, grilled pineapple & mango salsa, sweet Thai chili sauce drizzle.

Black beans, cheddar & pepper jack cheeses, Marzen cheddar fondue, Pico de gallo, red onions, cilantro, smoked paprika, jalapeno ranch, wonton chips.

Vegetarian. Extra virgin olive oil, garlic, parsley.

Ahi tuna, grilled pineapple, pickled ginger, green onions, sesame seeds, cucumber wasabi sauce, Sriracha cream, wonton chips.

Two sausage skewers, housemade Cheddar fondue, mustard, creamy bacon dip. Crafted with our award-winning beer.

Candied bacon, creamy bacon dip

Crispy fried chicken, sambal honey glaze, green onions, sesame seeds, Asian slaw. 740 calories. These menu items contain peanuts, pecans, cashews, almonds, walnuts, pine nuts or sesame seeds. Before placing your order, please inform your server if anyone in your party has a food allergy.

Kobe-style Wagyu beef in our marinara sauce. Topped with Italian cheeses and basil.

Crispy calamari, marinara, spicy lemon rémoulade.

Caramelized onions, housemade mustard, pretzel roll. Crafted with our award-winning beer.

Dijonnaise, arugula, tomato, Cheddar cheese. 810 calories. This menu item may contain raw or undercooked ingredients. We serve the freshest food and beer; however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken, bacon, avocado, tomatoes, bleu cheese and cheddar cheese, finished with greens tossed in Marzen balsamic vinaigrette on our crispy Neapolitan crust.

Vegetarian. Fresh Mozzarella, grape tomatoes, fresh basil, and herbs, roasted garlic, Neapolitan crust, balsamic reduction.

Housemade, please call the restaurant for today's selection.

Chicken, artichoke hearts, garbanzo beans, avocado, Roma tomatoes, cucumbers, parmesan & asiago cheeses, blue cheese crumbles, ranch dressing.

Spinach, avocado, tomatoes, gorgonzola cheese, pancetta, crispy onions, warm bacon vinaigrette dressing.

Italian cheese blend, romaine lettuce, croutons, Caesar dressing.

Pecan-crusted chicken, pears, blueberries, craisins, and gorgonzola cheese. Marzen balsamic vinaigrette dressing.

Shrimp and crab with Roma tomatoes, avocado, hard-boiled eggs, cucumbers, bacon, cheddar and pepper jack cheeses.

Tomatoes, cucumbers, carrots, red onions & croutons.

Bacon and cheddar cheese with Märzen BBQ sauce, lettuce, and tomatoes.

Cheddar cheese, bibb lettuce, tomato, onion. 580 calories. This menu item may contain raw or undercooked ingredients. We serve the freshest food and beer; however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Bacon jam, housemade Bleu cheese dressing, bibb lettuce, tomato, Gorgonzola, caramelized onions.

Cheddar cheese, bibb lettuce, tomato, onion. 690 calories. This menu item may contain raw or undercooked ingredients. We serve the freshest food and beer; however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken, bacon, Swiss cheese, crispy onions, tomatoes, lettuce and avocado mayo on toasted ciabatta.

Vegetarian. Bibb lettuce, tomato, onion, spicy lemon rémoulade.

Redfish, Cajun seasoning, tomatoes, greens, Cajun remoulade, toasted ciabatta.

Crushed avocado, Swiss cheese, lettuce, tomatoes, ranch dressing, toasted ciabatta.

Chicken, mushrooms, caramelized onions, tomatoes and herbs with bowtie pasta in a gorgonzola & beer cream sauce. Topped with Italian cheeses and green onions.

Shrimp, chicken and Andouille sausage in Louisiana spices with linguini and Cajun cream sauce, tomatoes.

Lobster and shrimp with bowtie pasta in a Parmesan-Havarti sauce. Topped with tomatoes, green onions, and a garlic cheese crostini.

Three märzen-simmered bratwurst, housemade mustard, gb pub sauce; choice of two sides. Crafted with our award-winning beer. 1210 calories.

Märzen-battered cod, tartar sauce, apple cider slaw, salt, and pepper fries. Crafted with our award-winning beer. 1870 calories.

Bourbon glaze, quinoa, and kale salad, choice of additional side. 470 calories.

Fresh herb butter, light beer glaze, jasmine rice, seasonal vegetables. Crafted with our award-winning beer.

Light beer glaze, fresh herb butter, roasted garlic mashed potatoes, seasonal vegetables.

12 Ounces. Ribeye, Gorgonzola butter. choice of two sides. 1070 calories.

Seven ounces. Top sirloin, choice of mushroom märzen (150 calories) or Gorgonzola garlic (280 calories) sauce. Choice of two sides.

Ten ounces bravo steak, choice of mushroom märzen (150 calories) or Gorgonzola garlic (280 calories) sauce.

Hand breaded chicken, mushroom spätzle, white wine, and lemon caper sauce. 1630 calories.

Housemade traditional bread pudding served warm from the oven, topped with pecans, vanilla ice cream, and whiskey sauce.

Our signature triple chocolate brownie served with vanilla ice cream and drizzled with warm fudge and caramel sauce.

Baked apple tart served with vanilla bean ice cream, salted caramel sauce and housemade candied apple chips.