Defining characteristics: often more sauce than cheese, thin crust with a soft middle, not crispy, baked for 90 seconds at 900° in a wood fired stone oven, crust bubbled and slightly charred in spots. Crushed tomatoes, fresh mozzarella cheese, fresh basil
Margherita Pizza$1295
Tomato sauce, fresh mozzarella, basil and Parmesan.
Burrata Pizza with Pesto Sauce$1395
Tomato sauce and Parmesan.
Prosciutto & Arugula Pizza$1395
Cherry tomatoes, fresh mozzarella and shaved Parmesan.
Spinach & Pancetta Pizza$1350
Fresh mozzarella, garlic, and ricotta.
Meat Pizza$1495
Salame, sausage, pepperoni, tomato sauce, fresh mozzarella, basil and Parmesan.
Pepperoni Pizza$1350
Tomato sauce, basil, fresh mozzarella and Parmesan.
Marco Pizza$1350
Tomato sauce, fresh mozzarella, mushrooms, Parmesan, sausage and basil.
Capricciosa Pizza$1395
Mozzarella cheese, Italian baked ham, mushrooms, artichokes, olives, Parmesan, basil and tomato sauce.
4 Cheese Pizza$1350
Fresh mozzarella, Parmesan, fontina, gorgonzola, and basil.
Appetizers
Bruschetta Classica$750
With fresh tomato, garlic, and basil.
Assorted Olives$650
With focaccia pizza.
Da Marco Platter$1690
Prosciutto, salame, mortadella, parmigiano, olives, roasted peppers and focaccia.
Lamb Meatballs$1000
With polenta.
Fried Calamari$1200
With marinara.
Supli al Telefono$600
Fried fontina filled rice balls.
Mozzarella & Prosciutto$1150
Fried fontina filled rice balls.
Meatballs$700
With tomato sauce and Parmigiano.
Burrata & Roasted Peppers$1050
With a touch of pesto.
Sautéed Mussels$1250
With a touch of tomato.
Soup & Salads
Caprese$1150
Fresh mozzarella, tomatoes, and basil.
Mixed Greens$800
Cucumbers and carrots in a balsamic vinaigrette.
Artichokes, Asparagus & Cauliflower$1100
With a Sicilian herb sauce.
Caesar Salad$800
With homemade croutons.
Arugula, Gorgonzola & Fennel Salad$950
With an apple cider vinaigrette.
Burrata Salad$1250
Arugula, marinated eggplant, tomatoes and pine nuts with balsamic vinegar reduction and olive oil.
Pasta
Cavatelli$1550
With sausage, ricotta and fresh Pomodoro.
Gnocchi$1550
With fresh Pomodoro.
Spinach & Ricotta Ravioli$1450
With fresh Pomodoro and basil.
Pasta Pomodoro$1100
Choice of penne or spaghetti.
Linguini$1200
With Pesto.
Penne$1450
With cauliflower, roasted peppers, mushrooms, carrots, and light Pomodoro.
Linguine with Shrimp$1550
In a spicy Pomodoro sauce.
Eggplant Parmigiana$1500
Choice of penne or spaghetti.
Gnocchi Short Rib Ragu$1650
With caciocavallo cheese.
Ricotta Cheese Ravioli$1450
With a butter sage sauce.
Spaghetti Amatriciana$1300
In a spicy Pomodoro sauce with pancetta, onions and pecorino cheese.
Fettuccine Bolognese$1250
Penne with Sausage, Caramelized Onions, Mushrooms$1200
In a Parmesan cream sauce.
Rigatoni$1600
With ham, peas and mushrooms in a light rose sauce.