We're all about supporting local pizzerias - even those who are not Slice partners.
Give Woodfire Kitchen a call to order. We hear their food's delish.
Build Your Own Cheese Pizza
Classic cheese or create your own pizza.
Fresh basil, sliced tomato, shredded mozzarella, and a drizzle of olive oil. Traditional or with red sauce.
Bacon Chicken Ranch Pizza
Roasted chicken with bacon, mozzarella, cheddar and ranch drizzle.
The Kylerfornia Pizza
Grilled chicken, avocado and peppered bacon with our house-made ricotta garlic sauce.
Veggie Lovers Pizza
Onion, black olives, spinach, mushroom, green peppers, and fresh mozzarella.
Meat Lovers Pizza
Pepperoni, bacon, ground beef, hot Italian sausage, mild Italian sausage.
Sausage, Fig, & Brie Pizza
Sausage, sliced fig, double cream brie, onion, and fresh mozzarella.
The Gunpowder Pizza
Hot Italian sausage, Applewood smoked bacon, and onion with our diablo sauce.
Garlic-ricotta sauce with three cheeses and an extra virgin olive oil drizzle.
Timmy’s Choice Pizza
Warm your taste buds with this Italian combo of ham, caramelized onions, & ricotta cheese.
Root Beer BBQ Pulled Pork Pizza
House-made BBQ pulled pork with red onions, gouda, and a root beer BBQ drizzle.
Served with fries. Works as a meal also.
Fried Dill Pickles with a sriracha ranch dipping sauce.
Melted cheeses atop an old bay classic.
Kickin’ Shrimp Salsa
Diced shrimp & spicy salsa with pita chips. Perfect for dipping, Great for sharing!
Gourmet dough, tossed in garlic and parmesan, served with warm marinara sauce.
Fresh Cut Fries
Large basket of fresh hand-cut goodness.
Fresh cut onions, hand dipped in our secret beer batter and herbs.
French Onion Soup
The perfect winter companion.
Smoky Gumbo Soup
“Best of Baltimore” winning recipe with spicy andouille sausage and chicken.
Roasted Corn & Crab Chowder Soup
A delicious cream base with crab, vegetables, bacon, & fresh herbs.
Ahi Tuna Salad
Blackened, mid-rare ahi tuna with cucumbers, cherry tomatoes, and scallions. It’s a meal. Served over mixed greens with a cucumber wasabi dressing. The best!.
Steak & Spinach Salad
Fresh Roseda Farms steak, marinated with delightful fall flavors, atop a spinach salad. Recommended with our house made Apple Vinaigrette.
Grilled Pear & Goat Cheese Salad
Grilled Bartlett pears, oven-roasted beets, toasted sunflower seeds, and goat cheese from Charlottetown Farms. Served on mixed greens.
The Cobb Salad
Grilled chicken, hardboiled egg, and jalapeno-infused bacon mixed with scallions, avocados, tomatoes, and bleu cheese crumbles.
Cranberry Pecan Salad –
Grilled chicken, cranberries, candied pecans, Applewood smoked bacon, feta and tomatoes with cranberry vinaigrette.
Mixed greens with cucumber, red onion, cherry tomatoes, and green pepper.
Crisp Romaine lettuce with Homemade croutons.
Shrimp Salad Wrap
Our house recipe Old Bay steamed shrimp on your choice of bread..
Pulled Pork Sliders
Three awesome pulled pork sliders, topped with coleslaw
Applewood bacon, and you know the rest.
Grilled chicken or beef, mozzarella, lettuce, tomato, on a wrap.
Springfield Farms turkey breast, served opened faced with house-made gravy.
House Smoked Brisket
Slow smoked for hours, this tender meat is served au jus on a brioche bun.
Balsamic Veggie Panini
Grilled squash, red peppers, and onion with melted mozzarella.
American, muenster, and Swiss on toast.
The ABC Sandwich
Avocado, Bacon, and Cheddar.
The Chesapeake Sandwich
Top your Sammie with our famous crab dip.
The Spicy Sandwich
Sriracha, pepper-jack, and pickles.
Sir Parmalot Sandwich
Marinara, parmesan, and herbs.
The Buffalo Sandwich
Choose hot or mild, with blue cheese.
The Bacon Chicken Ranch Sandwich
It is what you think it is (plus cheddar).
Which Came First Sandwich
The chicken and the egg (fried), bacon, & cheddar.
Black Angus Burger
The finest Roseda Farm beef, cooked to order.
America’s original red meat, from Monkton’s Gunpowder Farm.
All natural turkey from Springfield Farm.
3 Bean Burger
A vegetarian favorite made in house with our homegrown herbs.
Deluxe Chicken Sandwich
6oz tender all natural chicken breast from Maryland farms, grilled or fried, served on brioche bun.
Surprise Me Sandwich
Can’t decide, or just living on the edge?!? Let us surprise you with an awesome tasty Griller!
Roast Beef & Gravy
The classic wintertime comfort. Tender roast beef over house mashed potatoes, with your choice of vegetable.
Annie’s One-Tray Lasagna
It’s back!! Baked fresh daily using Grandma Lillian’s spicy Italian meat sauce. Served with garlic bread and side salad.
Signature Woodfire Duck
Succulent duck sourced from Springfield Farm. Steamed in magic spices and pan fried for a crispy finish. Comes with our house-made fried rice.
Fillet Tips Stir Fry
Marinated angus tenderloin tips cooked to your liking, atop a tasty veggie/rice medley.
Cake & Tips
100% fresh lump crab cake paired with angus tenderloin tips, and your choice of side.
Wild North Atlantic Salmon
A 6 oz boneless fillet of fresh wild caught salmon, pan seared and finished with a light parsley sauce. Served over rice with your choice of vegetable.
Woodfire Cutie Pies
These personal-sized pies are handmade from scratch in our kitchen.
Charlottetown Farm Cheesecake
Our friends at Charlottetown Farm offer the best cheesecake!
Chocolate Chip Cookies
A pair of jumbo, warm, house-baked America’s favorite cookies.
Prigel Family Creamery Ice Cream
We continually introduce new flavors for your enjoyment.