Fast Break's Pizza
Topped with feta cheese, tomato, greek olives, and ham.
Tortilla topped with cheddar jack, taco beef, salsa, black olives, onions, green peppers, jalapenos, tomatoes, lettuce, and sour cream.
Buffalo Chicken Pizza
Buffalos, chickens and pizza...who would have thunk such a combo could be so good. Three of our best tastes all in one meal.
Your favorite starting five...wings, tenders, potato skins, mozzarella cheese, and broccoli poppers. A great plate to share or to hoard all to yourself.
Boneless chicken double dipped in our delicious batter and deep fried 'til juicy and golden brown.
Dusted with garlic, herbs and cheese, served with a zesty tomato marinara.
Onion Soup Au Gratin
Bob makes it from scratch from his ancient family recipe (perfected by generations of nomadic onion farmers).
Big Papi Poppers
Big flavor with these jalapeno and cheddar cheese treats.
our tenders, our sauce...perfect!
The real deal, melted cheese, and bacon trapped in maine potato skins.
Fast Break Wings
Once you have tried ours you will accept no other. We use whole wings tossed in our perfectly spiced wing sauce. Ask about out other sauces...& yes we offer 100% pain for you heat seeking psychos.
Broccoli & Cheddar Poppers
Broccoli florets, cheddar cheese, bacon, and fresh diced onions stuffed into a light potato crusted pocket. It's a rich and creamy taste you'll savor.
Fresh tortillas filled with chicken, black beans, cheese, and Mexican spices dipped in batter & fried to a golden crisp.
Tri-color tortilla chips mounded with more mexican toppings than bob will let me tell you about. Try them with fajita chicken, taco beef or chili.
Our hand-cut french fries topped with cheddar jack cheese.
Fast Breaks Chili
This crock of award-winning chili is topped with Monterey jack, cheddar cheese and onions. Served with tortilla chips.
Our hand cut fries topped with our homemade chili, cheddar, and Monterey jack cheese.
A big basket of locally grown hand cut french fried potatoes. Try them with garlic parmesan, cajun, or ranch flavorings.
Wisconsin mozzarella cheese wrapped in our seasoned batter deep & fried to a golden brown served with marinara.
Mug "o" Shrimp
Beer battered shrimp served in a beer mug with a shot glass of cocktail sauce.
Buffalo Chicken Salad
A cool and fresh salad topped with hot buffalo chicken tenders. The pros eat it with bleu cheese dressing, exceptions are made for amateurs.
Chicken Caesar Salad
Chicken, lettuce, tomatoes, croutons, parmesan cheese, greek olives, and cucumbers topped with a tasty caesar dressing. You don't have to Rome any further for a better salad.
Served in an edible tortilla bowl with your choice of taco beef or fajita chicken.
Sirloin Steak Salad
Charbroiled thin sliced sirloin, greek olives, and feta cheese over crispy lettuce.
Chicken Fajita Salad
Our seasoned chicken fajita meat served over the freshest coolest greens and vegetables in town, along with tomato, onion, peppers, black olives, cukes & iceberg, topped with cheddar jack cheese.
A healthy meal all by itself. This huge salad is jam-packed with a variety of fresh vegetables and topped with ham, turkey, and provolone cheese.
Not your average tossed salad. It is big and made with fresh iceberg lettuce, onions, peppers, celery, carrots, tomatoes, and cucumbers.
Bbq Chicken Calzone
Fajita chicken, onions, peppers, mushrooms, bacon, garlic, bbq sauce instead of pizza sauce, and of course all four kinds of cheese.
Spicy sausage, onions, and peppers. Like at the ballpark, but with a little of the north end mixed in.
Filled with ham and pineapples.
Shaved steak, peppers, cheeses, and onions.
Fettuccini & Meatball Calzone
The taste is magical when we bake fresh fettuccini and Italian meatballs into one of our calzones.
Pulled Pork Sub
Center cut pork sirloin smoked with mesquite then braised in our bbq sauce. The melted cheese on top is the final touch to the best tasting sandwich we make.
Bulls Eye Sandwich
It's big, it's bold and quite frankly it's probably the best steak sandwich you can buy. Shaved steak sauteed with onions, peppers, and mushrooms and stuffed, as best as we can, into a sub roll. Topped with cheese and baked.
Pastrami & Cheese Sub
Pastrami with provolone cheese in a toasted sub roll with sauteed onions, peppers and mushrooms. A good pastrami sandwich is hard to find so we decided we'd just do it ourselves.
Fresh baked, bacon, crisp lettuce, ripe tomatoes, and mayo. One of the most basic subs we make.
This triple-decker sandwich has ham, turkey, swiss cheese, bacon, tomato, lettuce, and mayo.
Chicken Parmesan Sub
Golden brown deep fried boneless breaded chicken in a sub roll topped with our pizza sauce and four blend pizza cheese and toasted. A sub with flavor you will savor.
Teriyaki Chicken Sub
Boneless chicken marinated with teriyaki sauce served in a sub roll with onions, peppers, mushrooms, and shredded cheese and baked.
Fast Break Sub
We bake the bread for this sandwich after you order it, so expect it to take a little longer to be ready. Your patience will be rewarded by the fresh bread stuffed with veggies, cold cuts, bacon, and cheese. Giving you a delightful culinary experience.
Italian meatballs in a sub roll smothered with pizza sauce and our four cheese blend then baked.
Bacon Cheeseburger Wrap
Our delicious flame broiled burger chopped up and wrapped with bacon, lettuce, tomatoes, and cheeses.
Chicken Caesar Wrap
Grilled chicken with croutons, parmesan, lettuce, tomato and caesar dressing.
Like a soft taco, but bigger, better, meatier and easier to eat.
Buffalo Chicken Wrap
Lettuce, ripe tomato, blue cheese and our locally famous buffalo tenders wrapped in a soft tortilla.
Fresh tuna dressed with mayonnaise and rolled in a hand pressed tortilla with lettuce and tomato.
Chicken Fajita Wrap
Our specially flavored fajita chicken wrapped with lettuce, tomato, onion, salsa, Monterey jack, and cheddar cheese.
Battered Haddock Wrap
Battered haddock with iceberg lettuce, tomatoes, cheese, and tartar sauce.
Smoked Cheddar Jalapeno Burger
Jalapenos and smoked cheddar.
Topped with teriyaki sauce and a grilled pineapple ring. This eastern taste on our American burger is a great mix.
Fast Breaks Burger
Double braised with our smokey bbq sauce over flame broiling then topped with mozzarella and swiss cheeses, and sauteed onions.
Pan blackened with our flavorful cajun seasoning. Topped with garlic mayo, tomato, lettuce and mozzarella cheese.
Black Bear Special Burger
Named for umo's great hockey team. Topped with mozzarella and provolone cheeses, tomato, lettuce, mayo, and mustard.
Gosh Darn Big Bacon cheeseburger
We make it easy to order because for something this good you shouldn't wait any longer than you need to.
Flat Iron Steak
Our specialty hand-cut steak, true to his nomadic roots bob has traveled the world finding the right spice blend for this steak. This is a big steak taste you will love.
Topped with mushroom gravy and served with mashed potatoes, vegetables, and a dinner roll. This is old fashioned comfort food the way it should be.
Mesquite Smoked Ribs
Lip smacking finger licking st. Louis ribs right off our charbroiler with all the fixings.
Hog & Heffer Combo
Flat iron paired with a rack of our mouth watering smoked pork ribs.
Chicken Parmesan Dinner
Mouthwatering golden brown deep fried chicken breast layered with a spicy Italian tomato sauce, mozzarella, provolone, and parmesan cheeses.
Ricotta cheese wrapped in manicotti pasta and covered with marinara sauce and three Italian kinds of cheese...baked to perfection.
Surf & Turf
Filet mignon paired with your choice of freshly breaded seafood (Redhook) beer battered shrimp, scallops, or haddock.
Buffalo Tender Dinner
Our same great tenders dipped in the sauce that has made our wings so popular...not too hot, oh so tangy.
Our giant flour tortilla smothered with cheese lightly grilled and then filled with fajita chicken or steak. You are going to love our quesadillas stuffed with the best of the southwest.
Beer Battered Shrimp Dinner
Shrimp sounds small but the taste is huge. Double dipped like all our beer battered offerings. It's hard to believe how much beer these shrimps can go through.
A great plate of the freshest fried haddock, shrimp, and scallops in town.
Wrapped in bacon, Montreal seasoned, charbroiled to perfection. This is a steak lovers dream.
Jack Daniels Bourbon Tips
Fresh cut sirloin tips sauteed with peppers, onions, and mushrooms topped with our jack daniels sauce.
Mesquite Smoked Ribs Whole Rack
Lip smacking finger licking st. Louis ribs right off our charbroiler with all the fixings.
Chicken & Broccoli Alfredo
A bed of fettuccini topped with boneless chicken and broccoli tossed with our classic alfredo sauce.
Chicken tenders sauteed in olive oil with fresh vegetables and our homemade marinara sauce piled high on linguini.
Country Fried Chicken Breast
Fresh chicken breast breaded and deep fried then topped with our homemade brown gravy.
Chicken Tender Dinner
Our tenders are homemade. We start with chicken tenderloins, sliced and breaded, then double dipped in a batter that tastes great and leaves the chicken tender. Years of perfecting our recipe make them the best around.
Asian Chicken Stir Fry
A generous portion of maine scallops, seasoned and breaded then deep fried served with our own tartar sauce and choice of sides.
Fresh Haddock Dinner
Flakey, tasty main haddock baked or battered and deep fried to perfection.