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Frittata

236 S Main St, Clawson, MI 48017

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We're all about supporting local pizzerias - even those who are not Slice partners.
Give Frittata a call to order. We hear their food's delish.

Menu
pizza
  • Cheese Pizza $11.95
    Classic cheese or create your own pizza.
breakfast
  • Eggs Benedict Breakfast $11.00
    Two poached eggs over prosciutto and English muffin served with grilled Roma tomatoes, asparagus and hollandaise sauce.
  • Mushrooms & Toast Breakfast $10.00
    Sauteed mushrooms with fresh spinach, chevre cheese, and one egg sunny side up egg served over grilled brioche bun.
  • Scrambled Eggs Breakfast $9.00
    Three eggs scrambled with shallot, fresh herbs and Asiago cheese, served with bacon, roasted potatoes and one piece of toasted French bread.
  • Poached Eggs Lorraine Breakfast $11.00
    Two poached eggs served over prosciutto, sauteed spinach, and grilled brioche bun and topped with hollandaise sauce.
  • ETS Breakfast $10.00
    Two poached eggs over tomatoes and spinach served with mixed greens salad or small fruits.
  • Lemon Ricotta Pancakes Breakfast $10.00
    House-made lemon pancakes with ricotta cheese served with blueberry sauce.
  • Buttermilk Pancakes Breakfast $9.00
    House-made buttermilk pancakes topped with maple syrup served with fresh fruit garnish.
  • Cinnamon French Toast Breakfast $9.00
    Grilled cinnamon battered challah bread served with maple syrup and fresh fruit garnish.
  • Pain Perdu Breakfast $10.00
    Thich cut French bread filled with mascarpone cheese served with maple syrup and fresh fruit garnish.
frittatas
  • Build Your Own Frittata $8.00
    All start with three eggs mixed herbs, caramelized shallots & white wine.
  • House Frittata $10.00
    Three-egg frittata blended with caramelized shallots, white wine and baked with herb roasted potatoes and asiago cheese.
  • Roasted Wild Mushroom Frittata $12.00
    House blend of wild mushrooms roasted in olive oil, with fresh herbs, Gouda cheese, and bacon.
  • Chicken Marie Frittata $14.00
    Roasted chicken in a sun-dried tomato & basil frittata and baked with an asiago cheese and breadcrumb crust and finished with a sauce of sun-dried tomato, artichokes, basil and roasted garlic in sauce beurre blanc.
  • Shrimp & Feta Frittata $14.00
    Sauteed tiger shrimp with Roma tomato, kalamata olives, spinach and Feta cheese baked into herb frittata and topped with basil vinaigrette salad.
  • Vegetarian Frittata $12.00
    Chevre cheese, sun-dried tomatoes and artichokes hearts baked in an herb frittata and topped with mixed greens with balsamic vinegar and chive-infused olive.
  • Salmon Oscar Frittata $14.00
    Grilled salmon, asparagus and lump crabmeat baked in an herb frittata and garnished with capers, lemon and toast points, served over hollandaise sauce.
  • Southwestern Bacon Frittata $12.00
    Bacon, poblano pepper, tomatoes, shallot and Cheddar cheese baked into herb frittata and served with enchilada sauce.
  • Spicy Capicola Frittata $12.00
    Hot capicola ham, roasted garlic, sun-dried tomatoes, spinach, Fontina cheese and buttered bread crumbs baked into a herb frittata.
salads
  • Farm & Field Salad $11.00
    Mixed greens tossed with dried cranberries, walnuts, chevre cheese and raspberry maple vinaigrette dressing.
  • Chef's Salad $13.00
    Chicken, ham, Fontina cheese, Cheddar cheese, hard-boiled egg and tomatoes over mixed greens tossed with honey Dijon dressing.
  • Frittata House Salad $10.00
    Mixed greens and fresh herbs tossed with artichoke hearts, sun-dried tomatoes, chevre cheese and balsamic vinaigrette dressing.
  • Salmon Nicoise Salad $14.00
    Grilled salmon over mixed greens, roasted potatoes, asparagus, hard-boiled egg and capers and artichoke hearts with house red wine vinaigrette.
  • Spinach Salad $11.00
    Fresh spinach tossed with red onion, kalamata olive, tomatoes, artichoke hearts and basil vinaigrette dressing.
side-orders
  • Toast $3.50
  • Side of Bacon $4.00
  • Side of Sausage $4.00
  • Side of Roasted Potatoes $3.50
  • Side of House Made Macaroni & Cheese $5.00
desserts
  • Fresh Fruit Plate $4.00 +
  • House Made Dessert $5.00
    Please call the restaurant for today's selection.
beverages
  • Fresh Squeezed Orange Juice $5.00
appetizers-lunch
  • Bruschetta Lunch $6.00
    Hearty French bread, topped with tomato compote, roasted garlic, chevre cheese and asiago cheese.
soups-lunch
  • Soup of The Day Lunch $4.00 +
    Please call the restaurant for today's selection.
lunch-sandwiches
All sandwiches served with chef's choice of side.
  • Grilled Portabella Sandwich Lunch $10.00
    Marinated and grilled portabella mushrooms served on ciabatta bread with chevre cheese, roasted red peppers, artichokes, spinach and red peppers vinaigrette.
  • Grilled Cheese Sandwich Lunch $9.00
    Grilled French bread with asiago and fontina cheese, fresh herbs, roasted red peppers and artichoke hearts.
  • B.L.T Sandwich Lunch $10.00
    Toasted French bread with avocado bacon, tomatoes, mixed green and garlic aioli.
  • Vegetarian Quesadilla $10.00
    Sauteed spinach, tomatoes, olives, red onions, mushrooms, and fontina and cheddar cheese on a grilled flour tortilla.
  • Chicken Quesadilla Lunch $12.00
    Grilled chicken with feta and fontina cheese, olives, tomato compote and spinach in a grilled flour tortilla.
  • Salmon Club Sandwich Lunch $14.00
    Grilled salmon filet served on toasted French bread with bacon, mixed greens, tomatoes and garlic aioli.
  • Grilled Chicken Sandwich Lunch $11.00
    Grilled chicken with chevre cheese, sun-dried tomatoes, and olives, on ciabatta bread with spinach and basil vinaigrette dressing.
  • Italian Sandwich Lunch $13.00
    Prosciutto, capicola, chicken, fontina cheese on ciabatta bread with mixed greens, red onions, tomatoes and balsamic vinaigrette dressing.
  • Monte Cristo Sandwich Lunch $12.00
    Thinly sliced chicken, prosciutto, fontina cheese on a grilled brioche bun.

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