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J. Baldwin's Restaurant

16981 18 Mile Rd, Clinton Township, MI 48038

Currently ClosedFull HoursNo MinimumPickup (15 - 30 min)Are you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give J. Baldwin's Restaurant a call to order. We hear their food's delish.

Menu
build-your-own-pizza
Start with original thin crust or deep dish topped with sauce and our special cheese blend.
Build Your Own Original Crust Pizza$15.00
All your favorite flavors of a cheeseburger. Angus ground beef, shredded cheddar, mozzarella, tomato, pickle, lettuce, onion, mustard, sesame thin crust.
Build Your Own Deep Dish Pizza$15.00
All your favorite flavors of a cheeseburger. Angus ground beef, shredded cheddar, mozzarella, tomato, pickle, lettuce, onion, mustard, sesame thin crust.
pizzas-flats
Margherita Pizza$14.00
Fresh mozzarella and parmesan cheeses, Roma tomatoes and fresh basil topped with a balsamic honey glaze.
Margherita Flatbread$19.00
Fresh mozzarella and parmesan cheeses, Roma tomatoes and fresh basil topped with a balsamic honey glaze.
Cauliflower White Pizza$14.00
Parmesan, mozzarella, smoked gouda, feta and goat cheese, arugula, cauliflower, spinach and caramelized onions.
Cauliflower White Flatbread$19.00
Parmesan, mozzarella, smoked gouda, feta and goat cheese, arugula, cauliflower, spinach and caramelized onions.
Fig Truffle Pizza$15.00
Sliced pear, goat cheese, white truffle oil, fig jam and arugula topped with a balsamic honey glaze.
J.Baldwin’s Signature Pizza$15.00
Prosciutto, chicken, roasted peppers, artichokes, red onions, roasted garlic, fresh basil, tomato sauce, feta and mozzarella cheese.
J.Baldwin’s Signature Flatbread$20.00
Prosciutto, chicken, roasted peppers, artichokes, red onions, roasted garlic, fresh basil, tomato sauce, feta and mozzarella cheese.
Classic Pepperoni Pizza$12.00
Classic Pepperoni Flatbread$20.00
Cheeseburger In Paradise Pizza$15.00
Cheeseburger In Paradise Flatbread$19.00
All your favorite flavors of a cheeseburger. Angus ground beef, shredded cheddar, mozzarella, tomato, pickle, lettuce, onion, mustard, sesame thin crust.
shareables
Boom-Boom Shrimp$14.00
Crispy shrimp tossed in our zesty boom-boom sauce, served over our signature slaw.
Four Cheese Spinach Artichoke Dip$12.00
Topped with crispy spinach and served with our herbed pizza crackers. Vegetarian.
Crispy Brussels & Kalettes$9.00
Glazed walnuts, boom-boom sauce and sweet Thai chili dip.
Blackened Beef Tips$16.00
Served over crispy onion straws, gorgonzola zip sauce, diced tomatoes, and scallions.
Buffalo Cauliflower$10.00
Tossed in a spicy buffalo sauce with celery and crumbled bleu cheese. Vegetarian.
J.Baldwin’s Award Winning Calamari$14.00
Lightly seasoned with diced tomatoes, scallions and capers in a lemon butter sauce.
Cajun Calamari$14.00
Seasoned with cajun spices and flash fried, tossed with our boom-boom sauce tomatoes and scallions over slaw and spinach.
Seared Ahi Tuna Sashimi$15.00
Seared with our Asian slaw, ginger, wasabi, soy sauce, crispy wontons and finished with seaweed salad.
Smoked Salmon$13.00
Served with diced red onions, capers, arugula, remoulade sauce and herbed pizza crackers.
Trio Platter$37.00
Choose any 3 shareables.
soups-signature-sides
Soup Sampler Trio$13.00
Truffle Mushroom Bianca Flatbread$14.00
Brushed with white truffle oil, topped with roasted shiitake, portobella and oyster mushrooms, ricotta cheese, smoked gouda, topped with arugula, honey drizzle.
Thai Bbq Chicken Flatbread$14.00
Brushed with white truffle oil, topped with roasted shiitake, portobella and oyster mushrooms, ricotta cheese, smoked gouda, topped with arugula, honey drizzle.
Baked Mac & Cheese$7.00
With fresh bread crumbs and bacon.
Sweet Potato Wedges$6.00
Crispy Fries$4.00
Crispy House-Made Chips$4.00
salads
Chef’s Wedge Salad$13.00
Baby romaine wedge with crumbled bacon, gorgonzola cheese, diced tomatoes, cucumbers, sliced red onion and classic thousand island dressing.
Classic Caesar Salad$11.00
Romaine hearts and Caesar dressing served with J.Baldwin’s house croutons.
Roasted Beet Goat Cheese Salad$14.00
With glazed walnuts, sliced pears, mixed greens, crispy kale Brussel chips and honey dijon dressing.
Kale Farro Salad$12.00
Roasted pine nuts, thinly sliced radishes, chickpeas, drunken wine-soaked raisins, shredded kale, shaved parmesan and honey balsamic vinaigrette.
J.b.’s Chicken Bounty Salad$16.00
Almond crusted chicken breast with apples, sun-dried cherries, pineapple, strawberries and glazed walnuts. Served over mixed greens with raspberry vinaigrette.
Crab Cobb Salad$18.00
Chopped romaine, avocado, corn, bacon, crispy chickpeas, tomatoes, cilantro, lump crab, cilantro miso vinaigrette.
hand-crafted-burgers
Lamb Burger$13.00
A blend of ground lamb and beef topped with feta, tomato, red onion, arugula, tzatziki sauce, on Naan flatbread.
Chef’s Craft Burger$13.00
A signature house blend of three prime types of meat: brisket, short rib and ground rib-eye, with fresh tomato slice and lettuce on a brioche bun.
favorites
Cauliflower Steak Butternut Risotto$19.00
Kale, portabella mushrooms, over roasted red pepper sauce, served with a grilled “cauliflower steak”, topped with pickled red onions.
Chicken Bella$22.00
Sauteed chicken breast, spinach, prosciutto, mushrooms, artichokes, diced tomatoes and a lemon sage sauce atop portabella ravioli.
Brick Seared Chicken$24.00
Organic Airline chicken seared under a brick with rosemary, lemon, garlic, tri-colored potato nest, topped with crispy kale Brussel chips, natural pan juices.
J.b.’s Crispy Fried Chicken$24.00
Frank’s red hot pickle brined fried chicken, served with dirty blonde beer mac n’ cheese, Cuban street corn rolled in boom-boom sauce and bacon breadcrumbs.
Crispy Roast Duck$29.00
Half a duck served with butternut squash risotto, crispy brussels sprouts, orange Grand Marnier sauce and a triple berry garnish.
Chicken Romesco$20.00
Almond crusted chicken, zucchini ribbons tossed two ways. Choice of J.Baldwin’s pesto, fresh basil and olive oil, or Tomato basil sauce.
J.baldwin’s Signature Meatloaf$20.00
A special blend of beef, veal and pork wrapped with bacon over smashed potatoes, topped with asparagus, mushroom port wine sauce, crispy onions.
steaks-chops
Grilled Angus Sirloin Steak$29.00
9 oz. sirloin over mashed potatoes, asparagus, topped with crispy onions and zip sauce, served with a side of gorgonzola sauce.
Grilled Bone-in Rib-Eye$49.00
A 22 oz. center cut steak served with herb butter and topped with crispy onions. Served with tri-color roasted potatoes.
Fire Roasted Australian Lamb Chops$36.00
Five fire roasted chops served with sauteed spinach, feta cheese, tomatoes and garlic, over mashed potatoes and gorgonzola zip sauce.
Filet Mignon$36.00
A finely aged grilled 7 oz. center cut filet. Served with mashed potatoes, broccoli, gorgonzola cream sauce and zip sauce.
seafood
Lemon Sesame Seared Ahi Tuna$26.00
Served with Asian slaw, ginger, wasabi, soy sauce, crispy wontons and finished with seaweed salad.
Cedar Planked Stone-Fired Salmon$26.00
With a soy maple bourbon glaze, house-made smashed potatoes and steamed broccoli.
Maryland Crab Cakes$25.00
Served with rice, vegetable medley and remoulade sauce.
J.b.’s Signature Fish & Chips$18.00
Crispy beer battered Icelandic cod served with remoulade sauce, coleslaw and freshly made chips or fries.
Blackened Swordfish$28.00
Cajun spiced grilled swordfish steak over roasted red pepper sauce, rice and asparagus.
Jumbo Sea Scallops & Lobster Risotto$36.00
Pan seared scallops over risotto tossed with lobster saffron sauce, asparagus.
Seafood Jambalaya$30.00
Blackened shrimp, scallops, swordfish tips, andouille sausage and chef’s jambalaya sauce served over rice.
Shrimp & Grits$26.00
Blackened jumbo shrimp over cheesy grits topped with andouille sausage, lemon butter, tomatoes and scallions.
Lake Perch$26.00
Sauteed yellow lake perch with capers, tomatoes, scallions, lemon butter sauce over saffron rice, vegetable medley.

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