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Margherita Pizza
Mozzarella, tomato sauce, and sweet basil.
$12.00
Pepperoni Pizza
Gaeta olives, red onion, fresh mozzarella, and pepperoni.
$13.00
Salsiccia Pizza
Sweet Italian sausage, pepperoncini, aged provolone cheese, red onion, and peppers.
$12.00
Rucolina Salad
Aged provolone, serrano ham, arugula, farm egg , pepperoncini.
$16.00
Funghi Pizza
Portabella, cremini and shitake mushrooms, cipollini onions, and tartofu cheese.
$14.00
Artichoke Pizza
Roasted garlic, spinach pesto, pecorino cheese, lemon zest.
$12.00
Italian Pizza
Prosciutto, capocollo, finocchiona, aged provolone, and mozzarella.
$15.00
Foie Gras Pizza
Rosemary apple butter, foie gras sausage, potato, Ottava cheese blend, balsamic braised onion, arugula, proscuitto.
$18.00
Cerignola
Sweet, green olive.
$5.00
Gaeta
Salty, black olive.
$5.00
Castelevetrano
$5.00
House Made Fresh Mozzarella
Mild, soft, creamy cow’s milk.
$5.00
Verde Capra
Rich, tangy, creamy, goats milk.
$6.00
Parmigiano Rich Reggiano
Rich, sharp flavor, salty, hard.
$5.00
Pecorino Toscana
Salty, firm, tangy sheep's milk.
$7.00
Robbiolo Di Bosco
Rich, semi-soft, cow’s milk, fruity finish.
$6.00
Prosciutto di Parma
Aged, Italian dried ham.
$8.00
Soppressata
Slow aged hard salami.
$6.00
Genoa
Medium spiced italian salami.
$5.00
Coppa
Sweet, seasoned Italian ham shoulder.
$6.00
Finocchiona
Slow aged hard salami.
$6.00
Bresaola
Seasoned, air-dried beef.
$6.00
Duck Prosciutto
House-aged, dried duck.
$7.00
Chef's Board
Chef's daily selection of two types of meat and two kinds of cheese.
$18.00
Chopped Salad
Mixed lettuce, basil, red onion, cucumber, celery, garbanzo beans, finocchiona salami, aged provolone tossed in a house made creamy Italian vinaigrette.
$9.00
Roasted Beet Salad
Roasted beets, candied walnuts, feta and goat cheese whip, Granny Smith apples, arugula frisee.
$10.00
Caesar Salad
Crisp Romaine lettuce, white anchovies, farm egg, and Parmesan tossed in a house made garlic anchovy dressing.
$9.00
Italian Sandwich
Capocollo, Genoa, sopressata, mortadella, pepperoncini, aged provolone, lettuce, tomato, and red onion.
$13.00
Dolce Nina Sandwich
6oz organic chicken, red onion jam, oven roasted tomatoes, arugula, provolone, mustard aioli on a crusty roll.
$10.00
Panino Di Verdure
Fire roasted peppers, portabellas, tomato, onion, house cheese, pesto on rustic ciabatta.
$9.00
Mary’s Porchetta Sandwich
Berkshire porchetta served on a crusty roll with a red onion jam, mustard mayo, wild arugula, pork cracklings.
$12.00
Truffle Butter Pasta
Bucatini tossed with mushrooms in a creamy truffle butter sauce.
$14.00
Penne Alla Arrabbiata
Spicy tomato sauce with roasted garlic, broccolini, Calabrian chilies, fresh oregano, fresh shaved Parmigiano.
$14.00
Ragout Alla Bolognese
Tomato braised veal and pork served over pappardelle noodles, topped with ricotta.
$15.00
Carbonara
Pancetta, bucatini noodles, black pepper, cream, farm egg, onion, and guanciale.
$14.00
Caprese
House mozzarella, seasonal tomato, basil, balsamic, extra virgin olive oil.
$10.00
Oven Roasted Carrots
Sugar glazed baby carrots, pearl onions, with cauliflower puree and mint.
$9.00
Garlic & Goat Cheese
Roasted colossal garlic, with whipped herb spread and crostinis.
$9.00
Arancini
Fried rice balls stuffed with prosciutto and Taleggio cheese served with a Pomodoro sauce.
$9.00
Bruschetta
Tomato, basil, garlic, extra virgin olive oil, parmigiano.
$6.00
Garlic Shrimp
Shrimp sauteed with shallots, garlic, white wine, and butter, served with Italian bread.
$13.00
Calamari
Lemon caper aioli, marinara.
$12.00
Melted Pecorino Cheese Plate
Italian bread, pear slices, spiced truffle honey.
$11.00
Veal Polpette
Veal meatballs served with a mushroom marsala sauce.
$12.00
Farmhouse Chicken
One-half marinated all-natural chicken served with dressed squash and zucchini noodles, red onion, and blistering cherry tomatoes.
$18.00
Tuscan Braised Short Rib
Tuscan braised beef ribs topped with onion frites resting on a bed of our creamy mascarpone polenta.
$23.00
Branzino
Seared Mediterranean sea bass topped with a salsa Verde served alongside Tuscan potatoes.
$26.00
Mary’s Porchetta
Served with an arugula and fennel salad, Tuscan potatoes, and smoked pork jus.
$17.00