Margarita Pizza

Marinara sauce, mozzarella cheese, basil, topped with parmesan cheese & EVO.

Polo Pizza

Spicy chicken, mushrooms, garlic & olive oil.

Pepperoni Pizza

Classic beef pepperoni & cheese.

Molto Manzo

Meat lover, cheese pizza topped with pepperoni, meatballs, salami & smoked turkey.

Vegetariana PIzza

Cheese, marinara, topped with black olives, peppers, onions, mushrooms, diced tomato.

Rustic Bruschetta

Toasted bread topped with ripe cherry tomato, arugula, and Parmesan.

Calamari Frittes

Breaded calamari deep fried & served with house sauces.

Mushroom Bruschetta

Toasted bead topped with sauteed mushrooms, arugula & parmesan.

Mozzarella Crunchers

Breaded mozzarella sticks deep fried & served with marinara sauce.

Scampi Al Forno

Shrimp with garlic, cherry tomato, and baked in the oven.

Spicy Meatballs

House recipe for beef meatballs covered in spicy marinara sauce

Eggplant Roll

Fried eggplant rolls stuffed with mozzarella, and baked in the oven.

Fried Shrimp

Breaded shrimp deep fried & served with house sauce.

Mista Salad

A fresh mixed salad (cherry tomato, cucumbers, onions, peppers, corn, carrots, and arugula) dressed in balsamic vinaigrette.

Caprese

Fresh mozzarella, tomato, basil leaves & drizzled with evo & balsamic vinegar.

Caesar Salad

Simple but elegant, made with house caesar dressing.

Garlic Bread Basket

House made bread tossed in melted chef made garlic butter compound.

Side of Freshly Baked Bread

Chicken Nuggets

Side of Vegetables

Mozzarella Sticks

Side Salad

French Fries

Spaghetti Napoli

Authentic italian tomato sauce made with plum, tomato, basil & olive oil.

Gamelli di Manzo

Beef strips with zucchini, arugula, basil in parmesan beef sauce.

Spaghetti con Aglio Olio

Cherry tomato, olive oil, garlic, crushed red peppers, arugula & parmesan.

Rigatoni Arrabbiata

Beef bacon, olives, garlic & peppers in tomato sauce.

Penne al Pesto

Pesto sauce, parmesan, zucchini & cherry tomato.

Spaghetti con Aglio Sacampi

Shrimp, mushrooms, in creamy garlic sauce.

Penne N' Cheese

A gourmet twist to mac n cheese, made with 4 types of cheese.

Tagliatelle con Scampi

Shrimp, cherry tomatoes, garlic, parsley in creamy butter sauce.

Fettucine Alfredo

Fettucine pasta in creamy parmesan sauce.

Penne Salmon

Salmon & cherry tomatoes in cream sauce.

Gemelli di Polo

Chicken & mushrooms in lemon butter sauce.

Tagliatelle con Salmon

Salmon, asparagus, cherry tomatoes in orange cream sauce.

Rigatoni Bolognese

Our 5 hour slow-simmered bolognese sauce, made with ground beef, soffritto, & napoli tomato sauce.

Rigatoni Marina

Shrimp, salmon & spinach in a blush tomato sauce.

Spaghetti & Meatballs

Traditional beef meatballs tossed in spaghetti & our house made marinara sauce.

Eggplant Parmesan

Breaded eggplant deep fried, served with spaghetti, house marinara sauce & topped with melted mozzarella cheese.

Salmon con Spinach

Grilled salmon fillet topped with sauteed spinach & parmesan.

Chicken Parmesan

Breaded chicken breast deep fried, served with spaghetti, house marinara sauce & topped with melted mozzarella cheese.

Salmon Marinara

Grilled salmon fillet topped with olives, capers & velvety tomato sauce.

Chicken Cutlet al Fungi

Chicken breast with mushrooms in a creamy mushrooms sauce.

Steak al Fungi

Beef steak grilled to your desired doneness, topped with mushroom cream sauce.

Chicken Cutlet al Broccoli

Chicken breast with broccoli in a creamy sauce.

Involtini

Thinly sliced beef stuffed with mozzarella, baked to perfection, topped with cream sauce.

Voldestana

Chicken breast topped with smoked turkey, and mozzarella in a creamy tomato sauce.

Lasagna

Beef lasagna topped with generous portion of mozzarella cheese.

Spaghetti Spinaci

Spaghetti with spinach, and mushroom in a creamy sauce topped with mozzarella cheese.

Combinazione

3 types of pasta with bolognese sauce topped with mozzarella cheese.

Mushroom Risotto

Short grain italian rice, in mushroom creamy sauce.

Pesto Gnocchi

House made gnocchi tossed in our chef's pesto sauce

Chicken Risotto

Short grain italian rice, served with chicken breast, asparagus in a parmesan butter sauce.

Quatro Formaggio Gnocchi

House made gnocchi tossed in mix of 4 types of cheese to give it a decadent flavor.

Beef Steak Risotto

Short grain italian rice, served with steak strips in a tomato base sauce.

Penn N' Cheese Kids

Spaghetti Napoli Kids

Fettuccine Alfredo Kids

Spaghetti & Meatballs Kids

Rigatoni Bolognese Kids

Cannoli Cake

A twist on a traditional italian dessert. Locally sourced from italian dessert maker.

Panna Cotta

House made panna cotta served with strawberry syrup.

Tiramisu

House made tiramisu made fresh daily. Decadent & rich.

Mojito

Mint lemonade.

Sparkling Water

San pellegrino.

Lemonade

Mint lemonade.

Soft Drink

Fettuccine Verde Lunch

Fettuccine pasta with spinach and mozzarella in our velvety cream sauce

Penne Broccoli Lunch

Penne with Broccoli in a velvety cream sauce. Served with a side salad and Freshly baked bread.

Chicken Parmesan Lunch

Traditional chicken parmesan dish drenched with our Napoli sauce, covered with mozzarella cheese and baked in the oven. Served with a side of our al dente spaghetti , side salad and freshly baked bread.

Spaghetti Bolognese Lunch

Spaghetti pasta mixed in our slow simmered Bolognese sauce. Served with a side salad and Freshly baked bread.

Eggplant Parmesan Lunch

Our eggplant parmesan dish is drenched with our Napoli sauce, covered with mozzarella cheese and baked in the oven. Served with a side of our al dente spaghetti , side salad and freshly baked bread.

Penne Pablo Lunch

Penne pasta with chicken in a creamy tomato (blush) sauce. Served with a side salad and freshly baked bread.

Chicken Cutlets Lunch

Sauteed chicken breasts in a creamy mushroom sauce. Served with a side of our al dente spaghetti pasta, side salad and toasted bread.

Spaghetti Shrimp Lunch

Spaghetti pasta with shrimp mushrooms, garlic in tomato sauce. Served with a side salad and freshly baked bread.