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Da Edoardo

Da Edoardo

8185 Holly Rd Ste 7, Grand Blanc, MI 48439
810-694-1300

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Da Edoardo a call to order. We hear their food's delish.

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View More Pizzerias on Slice
Menu
pizza
Pizza

Pizza Margharita

Tomato and mozzarella cheese.

$13.95


Pizza Americana

Tomato, pepperoni, mushrooms, and mozzarella cheese.

$14.95


Pizza Da Edoardo

Olive oil, garlic, fresh and sun-dried tomatoes, fresh basil, and mozzarella cheese.

$14.95


Pizza alle Quattro Stagioni

Tomato, cheese, prosciutto, mushrooms, and capers.

$15.95


Pizza Fiorentina

Olive oil, garlic, spinach, and parmigiano cheese.

$14.95


Pizza Liguria

Garlic, olive oil, shrimp, artichoke hearts, and capers.

$17.95


Pizza Lombardia

Tomato, mushrooms, Italian sausage, green olives, mozzarella cheese.

$15.95


Rocket Pizza

Olive oil, garlic, thyme, and crushed red peppers, buffalo mozzarella, goat and fontina cheeses, topped with arugula tossed in olive oil, and fresh lemon.

$15.95


Pizza Emilia

Fresh tomato and light mozzarella tossed with arugula and prosciutto.

$16.95

antipasti
Antipasti

Calamari Trifolati

Pan-fried squid.

$13.95


Sauteed Calamari

Tossed with peppers, in a light lemon cream sauce.

$15.95


Brushetta

Sliced bread with tomato, basil, garlic, and extra virgin olive oil.

$8.95


Sliced Prime New York Strip

Seared with garlic and butter with a touch of Barolo wine.

$29.95


Grilled Zucchini

Topped with goat cheese, and red bell peppers.

$11.95


DaEdoardo House Made Meatballs

$13.95


Antipasto Misto

$16.95


Pepperoni Arrosriri Con oilo Extra Virgine d Oliva

Roasted peppers, with extra virgin olive oil.

$11.95


Pepperoni Arrosriri Con oilo Extra Virgine di Oliva with Sausage

Roasted peppers, with extra virgin olive oil.

$14.95


Spinaci con Olio di Oliva Extra Vergine

Sauteed spinach with fresh garlic and extra virgin olive oil.

$7.95


Gamberoni Portofino

large shrimp, sauteed in a sherry wine sauce, touch of cream, baby artichoke hearts.

$17.95


Cozze Arrabbiata

Steamed mussels served in a spicy tomato sauce.

$16.95


Traditional Shrimp Cocktail

$17.95


Eggplant Stack

Fresh mozzarella, tomatoes, balsamic vinaigrette.

$14.95


Gnochi al Pomodoro

Small potato dumplings, fresh tomato sauce.

$16.95


Rosemary Fries

French fries, sea salt, rosemary.

$7.95

soups-salads
Soups & Salads

Minestrone di Verdure, Du Edoardo

$4.95


Tortellini in Brodo Soup

Vecchia Modena

$14.95


Insalata Mista

Salad of mixed greens.

$6.95


Wedge of Iceberg Lettuce

With creamy crumbled bleu cheese and bacon bits.

$8.95


Insalata alla Milanese

Salad of mixed greens with breaded breast of chicken.

$17.95


Chicken Chopped Salad

MIxed greens with tomatoes and artichokes tossed in a lemon vinaigrette.

$15.95


Caprese Salad

Tomatoes, buffalo mozzarella, fresh basil, olive oil, and balsamic vinegar.

$15.95


Insalata alla Cesare

Caesar salad.

$8.95

piatti-speciali-da-edoardo
Piatti Speciali Da Edoardo

Petto di Pollo Marsala

Boneless, breast of chicken sauteed in marsala wine and served with fresh mushrooms, and sun-dried tomatoes.

$24.95


Petto di Pollo al Vino BIanco con Limone

Boneless breast of chicken sauteed with white wine served with fresh mozzarella in a lemon butter sauce.

$24.95


Petto di Pollo alla Bolognese "al forno"

Two chicken breasts baked in the oven with bolognese sauce, provolone and prosciutto served with penne pasta.

$25.95


Arrosto di Pollo BIG pappa Style

Roasted airline chicken breast served with rosemary roasted potatoes, and sauteed spinach.

$22.95


Saltimbocca Elegante, Funghi Freschi

Medallions of veal, sauteed in white wine topped with prosciutto and cheese and served with fresh mushrooms.

$27.95


Scaloppine di Vitello al Vino Bianco

Medallions of veal with white wine and baby artichoke hearts.

$27.95

pasta
Pasta

Canneloni Riepieni con Vitello & Pollo

Cannelloni filled with chicken and veal.

$21.95


Cannelloni Verdi di Ricotta, Da Edoardo

Cannelloni filled with ricotta cheese served in tomato cream sauce.

$21.95


Tortellini Marcella Hazan

Chicken and veal tortellini tossed with light cream, prosciutto, and peas.

$21.95


Fettuccine alla Bolognese

Fettuccine with meat sauce.

$19.95


Pappardelle alla Napoletana

Wide egg noodle served with fresh tomato sauce.

$17.95


lasagne Verde alla Bolognese

Oven-baked lasagna, alla bolognese.

$23.95


Fettuccine "Gabriella" con Gamberi

Fettuccine served with shrimp and baby artichoke hearts in lobster cream sauce.

$28.95


Linguine alle Vongole

Linguine served in a fresh white clam sauce, with shrimp, squid, and mussels.

$28.95


Bucatini alla Carbonara

thick, spaghetti noodle tossed with prosciutto, onion, butter, and touch of cream. Finished with en egg yolk.

$26.95


Big Grandmas Shells

Shell pasta tossed with fresh tomato, sauce, topped with light cream sauce, and butter.

$23.95


Ravioli di Ricotta

Ravioli stuffed with ricotta cheese, and spinach tossed with light cream sauce, and butter.

$25.95


Tortellaci alla Bolognese

Jumbo tortellini stuffed with chicken and veal tossed with butter and bolognese sauce.

$28.95

steaks-chops
Steaks & Chops

Prime New York Strip

Served with a Barolo wine sauce.

$38.95


Eddie's Veal Chop with Parpadelle Bolognese

$41.95


Prime Filet

Served with Barolo wine sauce with a fresh sauteed mushrooms cap.

$43.00


Seared Lamb Chops

Served with potato, and vegetable.

$42.95

seafood
Seafood

Tonno alla Griglia

Chargrilled tuna, brushed with garlic.

$27.95


Gamberoni Da Edoardo

Large shrimp sauteed in white wine, baby artichoke, hearts, and lobster sauce.

$34.95


Perch

Served with french fries.

$20.95


Salmon

Served with a lobster cream sauce.

$25.95


Halibut

Potato encrusted halibut served in a lemon dill cream sauce.

$30.95

SlicePizza Places in Grand Blanc, MI Da Edoardo
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