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Pizza Margharita
Tomato and mozzarella cheese.
$13.95
Pizza Liguria
Garlic, olive oil, shrimp, artichoke hearts, and capers.
$17.95
Pizza Americana
Tomato, pepperoni, mushrooms, and mozzarella cheese.
$14.95
Pizza Lombardia
Tomato, mushrooms, Italian sausage, green olives, mozzarella cheese.
$15.95
Pizza Da Edoardo
Olive oil, garlic, fresh and sun-dried tomatoes, fresh basil, and mozzarella cheese.
$14.95
Rocket Pizza
Olive oil, garlic, thyme, and crushed red peppers, buffalo mozzarella, goat and fontina cheeses, topped with arugula tossed in olive oil, and fresh lemon.
$15.95
Pizza alle Quattro Stagioni
Tomato, cheese, prosciutto, mushrooms, and capers.
$15.95
Pizza Emilia
Fresh tomato and light mozzarella tossed with arugula and prosciutto.
$16.95
Pizza Fiorentina
Olive oil, garlic, spinach, and parmigiano cheese.
$14.95
Calamari Trifolati
Pan-fried squid.
$13.95
Pepperoni Arrosriri Con oilo Extra Virgine di Oliva with Sausage
Roasted peppers, with extra virgin olive oil.
$14.95
Sauteed Calamari
Tossed with peppers, in a light lemon cream sauce.
$15.95
Spinaci con Olio di Oliva Extra Vergine
Sauteed spinach with fresh garlic and extra virgin olive oil.
$7.95
Brushetta
Sliced bread with tomato, basil, garlic, and extra virgin olive oil.
$8.95
Gamberoni Portofino
large shrimp, sauteed in a sherry wine sauce, touch of cream, baby artichoke hearts.
$17.95
Sliced Prime New York Strip
Seared with garlic and butter with a touch of Barolo wine.
$29.95
Cozze Arrabbiata
Steamed mussels served in a spicy tomato sauce.
$16.95
Grilled Zucchini
Topped with goat cheese, and red bell peppers.
$11.95
Traditional Shrimp Cocktail
$17.95
DaEdoardo House Made Meatballs
$13.95
Eggplant Stack
Fresh mozzarella, tomatoes, balsamic vinaigrette.
$14.95
Antipasto Misto
$16.95
Gnochi al Pomodoro
Small potato dumplings, fresh tomato sauce.
$16.95
Pepperoni Arrosriri Con oilo Extra Virgine d Oliva
Roasted peppers, with extra virgin olive oil.
$11.95
Rosemary Fries
French fries, sea salt, rosemary.
$7.95
Minestrone di Verdure, Du Edoardo
$4.95
Insalata alla Milanese
Salad of mixed greens with breaded breast of chicken.
$17.95
Tortellini in Brodo Soup
Vecchia Modena
$14.95
Chicken Chopped Salad
MIxed greens with tomatoes and artichokes tossed in a lemon vinaigrette.
$15.95
Insalata Mista
Salad of mixed greens.
$6.95
Caprese Salad
Tomatoes, buffalo mozzarella, fresh basil, olive oil, and balsamic vinegar.
$15.95
Wedge of Iceberg Lettuce
With creamy crumbled bleu cheese and bacon bits.
$8.95
Insalata alla Cesare
Caesar salad.
$8.95
Petto di Pollo Marsala
Boneless, breast of chicken sauteed in marsala wine and served with fresh mushrooms, and sun-dried tomatoes.
$24.95
Arrosto di Pollo BIG pappa Style
Roasted airline chicken breast served with rosemary roasted potatoes, and sauteed spinach.
$22.95
Petto di Pollo al Vino BIanco con Limone
Boneless breast of chicken sauteed with white wine served with fresh mozzarella in a lemon butter sauce.
$24.95
Saltimbocca Elegante, Funghi Freschi
Medallions of veal, sauteed in white wine topped with prosciutto and cheese and served with fresh mushrooms.
$27.95
Petto di Pollo alla Bolognese "al forno"
Two chicken breasts baked in the oven with bolognese sauce, provolone and prosciutto served with penne pasta.
$25.95
Scaloppine di Vitello al Vino Bianco
Medallions of veal with white wine and baby artichoke hearts.
$27.95
Canneloni Riepieni con Vitello & Pollo
Cannelloni filled with chicken and veal.
$21.95
Fettuccine "Gabriella" con Gamberi
Fettuccine served with shrimp and baby artichoke hearts in lobster cream sauce.
$28.95
Cannelloni Verdi di Ricotta, Da Edoardo
Cannelloni filled with ricotta cheese served in tomato cream sauce.
$21.95
Linguine alle Vongole
Linguine served in a fresh white clam sauce, with shrimp, squid, and mussels.
$28.95
Tortellini Marcella Hazan
Chicken and veal tortellini tossed with light cream, prosciutto, and peas.
$21.95
Bucatini alla Carbonara
thick, spaghetti noodle tossed with prosciutto, onion, butter, and touch of cream. Finished with en egg yolk.
$26.95
Fettuccine alla Bolognese
Fettuccine with meat sauce.
$19.95
Big Grandmas Shells
Shell pasta tossed with fresh tomato, sauce, topped with light cream sauce, and butter.
$23.95
Pappardelle alla Napoletana
Wide egg noodle served with fresh tomato sauce.
$17.95
Ravioli di Ricotta
Ravioli stuffed with ricotta cheese, and spinach tossed with light cream sauce, and butter.
$25.95
lasagne Verde alla Bolognese
Oven-baked lasagna, alla bolognese.
$23.95
Tortellaci alla Bolognese
Jumbo tortellini stuffed with chicken and veal tossed with butter and bolognese sauce.
$28.95
Prime New York Strip
Served with a Barolo wine sauce.
$38.95
Prime Filet
Served with Barolo wine sauce with a fresh sauteed mushrooms cap.
$43.00
Eddie's Veal Chop with Parpadelle Bolognese
$41.95
Seared Lamb Chops
Served with potato, and vegetable.
$42.95
Tonno alla Griglia
Chargrilled tuna, brushed with garlic.
$27.95
Salmon
Served with a lobster cream sauce.
$25.95
Gamberoni Da Edoardo
Large shrimp sauteed in white wine, baby artichoke, hearts, and lobster sauce.
$34.95
Halibut
Potato encrusted halibut served in a lemon dill cream sauce.
$30.95
Perch
Served with french fries.
$20.95