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Fricano's

7454 N 6Th St, Kalamazoo, MI 49009

Open NowFull HoursAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Fricano's a call to order. We hear their food's delish.

Menu
pizzas
Classic Cheese Pizza$10.00
Classic cheese or create your own pizza
specialty-pizzas
Fire White Chicken Pizza$14.00
Provolone, alfredo sauce, cajun spiced chicken, red onion, red & green pepper.
Margarita Pizza$12.00
Mozzarella, tomato, fresh basil and olive oil
Fennel Sausage & Goat Cheese Pizza$14.00
Provolone, portobello mushrooms, caramelized onions and olive oil.
appetizers
Bruschetta$8.00
Cherry tomatoes, red onions, and basil in olive oil served on toasted crostinis, topped with mozzarella and balsamic glaze.
Mozzarella Marinara$9.00
Breaded mozzarella served with choice of ranch or marinara sauce.
Mussels$10.00
One pound Atlantic mussels steamed in white wine, butter and herbs and served with toasted garlic bread.
Tahini Hummus$8.00
Served with grilled Italian bread, pickled cucumbers, Roma tomatoes, parmesan cheese, and olive oil.
Tiger Shrimp$10.00
Fried shrimp served with basil lime sauce.
Artichoke Spinach Dip$9.00
Blend of three cheeses, artichoke and spinach.
soups-salads
House Salad$4.00
Ceaser Salad$4.00
Garden Salad$4.00
Spinach Salad$9.00
Spinach, red onion, mushrooms, crumbled bleu cheese, bacon, egg, house dressing.
Grilled Chicken Caesar Salad$10.00
Romaine lettuce with parmesan, seasoned croutons, grilled chicken and caesar dressing.
Mediterranean Cobb Salad$12.00
Mixed greens, bacon, char-grilled chicken, tomato, bleu cheese, black olives and egg.
Soup Of The Day$3.00 +
Call the restaurant for today's selection.
paninis-subs
Italian Panini$10.00
Genoa salami, prosciutto, pepperoni, provolone, red onion, green pepper, tomato and italian dressing.
Meatball Sub$10.00
Meatballs simmered in marinara, topped with provolone and parmesan.
Perch Sub$10.00
Fried Lake Perch with lettuce, tomato and remoulade sauce.
Garden Panini$9.50
Lightly breaded eggplant, provolone, roasted red pepper, green pepper, tomato, with house sauce.
Italian Sausage Sub$9.50
Italian sausage with sautèed green pepper and red onion.
Hamburger$10.00
Burger seasoned and grilled to-order.
dinners
Salmon Piccata$18.00
Pan roasted salmon with fried capers and a white wine butter sauce.
Shrimp & Asparagus Risotto$17.00
Sauteed shrimp and asparagus in a creamy parmesan risotto.
Tuscan Pork Chops$19.00
Marinated in olive oil and herbs. Served with garlic mashed potatoes.
Basil Pesto Penne with Chicken$17.00
Penne pasta and sautèed chicken breast with cherry tomatoes, button mushrooms, and onion in pesto cream sauce.
Chicken Parmigiana$17.00
Lightly breaded chicken breasts topped with marinara sauce and provolone. Served with linguini.
Chicken Marsala$17.00
Sautèed chicken breasts and button mushrooms in Marsala wine sauce. Served with garlic mashed potatoes.
Eggplant Parmigiana$14.00
Breaded eggplant topped with a marinara sauce and provolone. Served with linguini.
Portobello Ravioli$17.00
Portabello mushroom stuffed pasta sautèed with red onions, red bell peppers, button mushrooms, sundried tomatoes in a port wine cream sauce.
Salmon Risotto$19.00
Salmon fillet pan seared and served with creamy parmesan risotto.
Lasagna$16.00
Recipe all the way from Bagheria, Sicily.
Spaghetti$13.00
Fricano family recipe with choice of meatballs, meat sauce, or marinara.
Sausage & Peppers$16.00
Italian sausage, bell peppers, red onion and provolone cheese with penne in marinara sauce.
Fettuccine Alfredo$13.00
Pasta served in a creamy parmesan and garlic sauce.
Ahi Tuna$18.00
Ahi tuna seared rare with olives, capers and tomatoes.
Parmesan Crusted Walleye$21.00
Lightly seasoned with parmesan breading and fried to golden brown
BBQ Back Ribs$16.00 +
Fall-off-the-bone tender with our house-made sauce.
Fried Lake Perch$18.00
Hand-breaded fried lake perch.
Fricano’s Classic Combo$24.00
6 oz steak, half-rack bbq ribs, five perch fillets, 6 oz salmon.

FAQ

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