Our delicious, homemade crust folded and stuffed with cheese and your choice of up to two toppings. Served with pizza sauce for dipping. Great for an individual.
The Par Five Pizza
Ham, pepperoni, bacon, italian sausage and extra cheese.
The Margherita Pizza
Sliced fresh tomatoes, shredded mozzarella cheese, and fresh basil.
Vegetarian Supreme Pizza
Broccoli, fresh mushrooms, green peppers, red onions, and diced tomatoes.
Chicken Alfredo Pizza
House-made alfredo sauce and grilled chicken baked with mozzarella and parmesan cheeses.
Bacon and cheese baked and topped with mayonnaise sauce, shredded lettuce, and diced tomatoes.
A tasty combination of ham, pineapple chunks and red onions.
Classic Cheese Pizza
Classic Cheese Pizza with One Topping
Classic Cheese Pizza with Two Toppings
Classic Cheese Pizza with Three Toppings
Classic Cheese Pizza with Four Toppings
Crispy Chicken Salad
Fresh mixed greens, crispy chicken, cucumbers, tomatoes, red onions, chopped bacon and monterey jack and cheddar cheese.
Fresh greens, thinly sliced ham and turkey, cucumbers, tomatoes, chopped bacon, hard-boiled egg slices, and shredded monterey jack and cheddar cheese.
Fresh mixed greens, beets, red onions, cucumbers, tomatoes, kalamata olives, sliced pepperoncini, and feta cheese. We recommend pairing this salad with our murphy's house vinaigrette or greek dressing.
Fresh greens, ham, salami, pepperoncini, red onions, cucumbers, tomatoes, and mozzarella cheese. Try our homemade creamy Italian dressing with this salad.
The Michigan Masters Salad
Mixed greens, cucumbers, tomatoes, red onions, dried cranberries, walnuts, and fresh bleu cheese. Great with raspberry vinaigrette dressing.
Spinach & Artichoke Dip
Our house made dip is a creamy blend of spinach and artichoke hearts baked with mozzarella and parmesan cheeses. Served with warm tortilla chips.
Crispy on the outside and gooey on the inside. A great appetizer to share with the kids.
Eight spice-rubbed chicken wings tossed in the sauce of your choice. Spicy diablo, hot, buffalo, mild, bbq or teriyaki. Served with fresh celery and bleu cheese dressing.
Sky High Nachos
A bed of crispy tortilla chips covered with seasoned ground beef or chicken, cheddar- jack cheese, lettuce, tomatoes, onions, black olives, and jalapenos. Served with salsa and sour cream.
Cheese Dip Trio
Warm pretzel nuggets served with three tempting cheese dips (beer-cheddar, bacon-cheddar, and mild queso).
Basket of Seasoned Fries
Straight-cut fries with the skin on sprinkled with our special blend of seasonings.
Six homemade potato skins stuffed with cheddar-jack cheese, bacon and green onion. Served with sour cream.
Cheesy Bread Sticks
Our fresh-baked pizza dough topped with a blend of mozzarella and parmesan cheeses and finished with a garlic butter. Served with our special recipe pizza sauce for dipping.
Basket of White & Sweet Fries
A delicious balanced combination of white and sweet potato fries thinly cut and lightly seasoned.
Gaucho Steak Bites
Tender chunks of beef tenderloin sauteed with mushrooms and onions, topped with a garlic and fresh herb sauce. Served with fresh bread.
Hand-Breaded Onion Rings
A generous serving of onion rings hand-breaded and lightly fried. Served with cajun dipping sauce.
French fries topped with chopped pepperoni, pizza sauce and melted mozzarella.
Crispy Chicken Strips
Fresh chicken breast strips hand-breaded in panko bread crumbs, fried and served with bbq sauce or ranch for dipping.
Soup of the Day
Please call the restaurant for today's selection.
French Onion Soup
Chicken Noodle Soup
Topped with onions and cheese.
Fox Creek Salmon Club Sandwich
Atlantic salmon grilled and topped with bacon. Served on top of shredded lettuce, tomatoes, red onions and cajun mayo on our homemade focaccia bread.
Tuscan Turkey Sandwich
Sliced turkey, mozzarella cheese, artichoke hearts, and fresh tomatoes served with pesto mayonnaise on our homemade focaccia bread.
Chicken Caprese Sandwich
Grilled chicken, mozzarella, sliced tomatoes, and garlic aioli served on our homemade focaccia.
Ham & Cheese with a Twist Sandwich
Thinly sliced ham, swiss cheese, tomatoes, lettuce, and a tangy sauce, grilled and served on a sesame roll.
Tuna Melt Sandwich
Tuna salad with swiss cheese served on grilled rye.
Layers of corned beef topped with sauerkraut, swiss cheese and 1000 island dressing grilled on marbled rye.
The Pga Sandwich
Sliced ham, salami, and provolone cheese over lettuce and tomatoes, topped with red onions and banana peppers, drizzled with Italian dressing. Served warm on homemade focaccia bread or a sub roll.
The Four-Cheeser Sandwich
American, swiss, cheddar and monterey jack cheeses melted on grilled marble rye bread.
The Traditional Club Sandwich
A triple-decker layered with sliced turkey, ham, crisp bacon, american cheese, lettuce, tomatoes and mayo, served on toasted white or wheat bread.
Beer-Battered Cod Sandwich
Michigan beer-battered and lightly fried. Served with lettuce and tomatoes on a kaiser roll.
The Classic Blt Sandwich
Sliced bacon piled high over mayo, lettuce, and tomatoes. Served on toasted white or wheat bread.
The Golfer's Hot Dog Sandwich
Proudly serving dearborn all-beef hot dogs, grilled and served with onions and relish upon request.
Served on a toasted kaiser roll topped with bacon, cheddar cheese, bbq sauce and an onion ring.
The Black & Bleu
Served on a toasted kaiser roll with lettuce and tomato, seasoned with cajun spices and topped with fresh bleu cheese crumbles.
Served on grilled marble rye bread, smothered with melted swiss cheese and covered with sauteed onions.
Served on a toasted kaiser roll with shredded lettuce, sliced tomato, onion and pickle slices. With your choice of cheese (american, swiss, cheddar or mozzarella).
Our signature burger! Topped with marinara sauce, melted mozzarella, and sliced pepperoni. Served on our homemade focaccia bread.
Fresh broccoli, cauliflower, yellow squash, carrots and a medley of colorful peppers with penne pasta tossed in a garlic and lemon-herb sauce.
Grilled chicken, red and green peppers, diced onions and jalapenos tossed with penne pasta in a spicy southwest cream sauce.
Baked Pasta Marinara
Penne pasta tossed in our homemade marinara sauce, topped with mozzarella and parmesan cheeses and baked.
Macaroni & Cheese
This specialty is all grown up. Elbow macaroni tossed in a creamy cheddar cheese sauce, topped with a crushed goldfish cracker crumble and melted cheddar-jack cheese, then sprinkled with parmesan cheese.
Two tender chicken breasts grilled and seasoned with lemon, garlic, and greek seasonings, then topped with feta cheese, diced tomatoes and kalamata olives. Served over a bed of rice pilaf and a choke of one side.
Brown Sugar Bourbon Glazed Salmon
Atlantic salmon grilled to perfection and glazed with our smoky, sweet signature sauce. Served with a choice of two sides.
St. Louis Bbq Ribs
Tender ribs basted with our tangy homemade red stag bourbon bbq sauce.
A juicy 12 oz rib eye steak grilled to order and seasoned with a chimichurri sauce.
Pretzel Encrusted Whitefish
A 9 oz fillet coated in crushed better made pretzels and broiled to a golden brown.
Fish & Chips
Premium Pacific cod fillets battered in a Michigan beer batter and lightly fried to a golden brown. Served with seasoned fries and coleslaw or your choice of two sides.
Vanilla ice cream covered in sanders hot fudge sauce, sprinkled with chopped walnuts and topped with whipped cream and a maraschino cherry.
Apple Brown Betty
Fresh sliced apples mixed with butter and brown sugar, topped with an oatmeal crumble and two scoops of vanilla ice cream. Enough for sharing.
Crispy Cookie Dough Sundae
Chocolate chip cookie dough rolled in a flour tortilla and deep-fried. Served with vanilla ice cream, drizzled with caramel sauce and sprinkled with cinnamon.
Chocolate Layer Cake
A generous slice of heaven with four decadent layers of chocolate cake between dark chocolate frosting.
Coke, diet coke, sprite, moon mist, ginger ale, lemonade, fresh brewed iced tea (free refills)
Cranberry, orange, grapefruit, apple, tomato.