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Margherita Pizza
Sliced Roma tomatoes, fresh mozzarella cheese, fresh basil, and a garlic oil base.
$11.00
The Carnivore Pizza
Pepperoni and bacon with two housemade Italian sausages (sweet salsiccia and spicy pork sausage), pizza sauce, and mozzarella cheese.
$12.00
Persephone Pizza
Italian sausage, bacon, mozzarella cheese, and our spicy Arrabiata sauce.
$12.00
Campagnolo Pizza
House-made Italian pork sausage, pan-fried shiitake mushrooms, pizza sauce, and mozzarella cheese, finished with goat cheese creme fraiche.
$12.00
Di Verdure Pizza
Alfredo sauce, fresh Italian white mushrooms, red onions, black olives, artichoke hearts, mild banana peppers, mozzarella, and feta cheese.
$12.00
Toasted Ravioli
Our housemade ravioli offered with choice of traditional meat or vegetarian filling. Accompanied by a trio of housemade sauces: garlic aioli, basil pesto, and arrabbiata.
$11.00
Calamari Fritti
St. Louis’ best! Tender and crispy strips of calamari served with lemon and Arrabiata sauce.
$12.00
Bruschetta
Grilled bread topped with goat cheese, tomato gremolata, and balsamic reduction.
$9.00
Polenta Fries
Crispy and golden with a soft, rich interior; served with our chipotle aioli. Voted in the RFT’s top 7 fries in St. Louis!
$9.00
Gnocchi
Fluffy ricotta cheese gnocchi served with your choice of bloody mary cream sauce, basil pesto, or garlic parmesan butter sauce.
$9.00
Vegan Seitan Wings
Vegan seitan, fried and tossed in a vegan cayenne sauce and served with housemade cashew-based vegan ranch.
$12.00
Honey-Cayenne Wings
A pound of mouth-watering wings tossed in mangia’s special recipe sauce and served with a side of our creamy basil dressing hot or mild available.
$12.00
Fire Roasted Tomato Bisque Soup
Topped with sour cream and herb infused oil.
$6.00
Soup Du Jour
Made from scratch with seasonal ingredients.
$6.00
Mangia Salad
Crisp romaine lettuce, tomatoes, olives, red onions, and our tangy creamy basil dressing.
$8.00
Caesar Salad
A traditional caesar salad with our housemade Mayfair caesar dressing, romaine lettuce, croutons, Pecorino Romano cheese.
$8.00
Grilled Asparagus Salad
Marinated grilled asparagus, red onions and red and yellow bell peppers, served chilled topped with Gorgonzola cheese and chopped bacon.
$10.00
Spinach Salad
A great blend of sweet and spicy dried cherries, spicy walnuts, and red onions, dressed with strawberry-poppyseed vinaigrette topped with a goat cheese fritter.
$10.00
Roasted Beets Salad
Roasted beets, walnuts, and red onions, tossed with a white balsamic vinaigrette dressing, served chilled on romaine lettuce and topped with goat cheese.
$9.00
BLT Centurion Sandwich
Crispy peppered bacon, sliced tomatoes, romaine lettuce, fresh mozzarella cheese, pesto, and garlic aioli served on our Italian bread.
$13.00
Olympian Sandwich
Juicy house-roasted turkey, bacon, yellow and white cheddar cheese, red onions, sliced tomatoes, romaine lettuce, and chipotle aioli served on our Focaccia bread.
$11.00
Nero Sandwich
Pan-seared tilapia with sliced tomatoes, romaine lettuce, tomatoes, chipotle aioli served on our fresh baked bun.
$13.00
Pompeius Sandwich
Our house-roasted beef with dijon mustard served on our rosemary Ciabatta bread.
$11.00
Comus Sandwich
Grilled strip steak, sauteed mushrooms, crispy onion straws, smoked Gouda cheese, and a steak sauce aioli served on our Italian bread.
$15.00
Constantine Sandwich
Roasted balsamic marinated portabella mushrooms, caramelized onions, creamy spinach artichoke spread served on our rosemary Ciabatta bread.
$11.00
Mangia Burger
1/2 lb. burger made with Missouri Black Angus beef, seasoned with fresh Italian herbs and grilled to order. Served on our fresh baked bun with lettuce, red onions, and pickles.
$9.00
Mushroom Swiss Burger
Topped with sauteed mushrooms and melted swiss cheese.
$11.00
Caprese Burger
Topped with tomatoes, fresh mozzarella cheese, basil leaves, and balsamic reduction.
$11.00
Vegan Seitan Burger
Our housemade vegan burger on a vegan onion roll served with lettuce, tomatoes, red onions, and pickles.
$11.00
Baked Lobster Mac & Cheese
Lobster and shell-shaped pasta baked in a three cheese white wine cream sauce topped with breadcrumbs.
$16.00
Vodka Pasta
Shrimp and conchiglie pasta tossed in our vodka tomato cream sauce and rendered with pancetta and onions.
$15.00
Pasta Di Mare
Shrimp and lobster with tomatoes, fresh basil and saffron-infused tagliatelle noodles in a shallot, butter, and white wine sauce.
$16.00
Pesto Conchiglie
Shell shaped pasta with basil pesto and pine nuts.
$11.00
Spaghetti Quadrucci with Tomato Sauce
$10.00
Spaghetti Quadrucci Bolognese
$12.00
Spaghetti Quadrucci with Meatballs
$13.00
Baked Spaghetti Mangia
Spaghetti and a four cheese blend, baked first in a rich cream sauce, then in our tomato sauce.
$13.00
Fettuccine Alfredo
The classic Italian cream sauce.
$12.00
Cannelloni
Italian sausage, Missouri beef, spinach, and ricotta cheese rolled into fresh pasta baked in our tomato sauce, topped with mozzarella cheese.
$14.00
Spinach Manicotti
Spinach and four cheese blend rolled in fresh pasta baked in our tomato sauce, topped with mozzarella cheese.
$13.00
Lasagna Bolognese
Rich and hearty meat lasagna, stacked with layers of mozzarella and ricotta cheeses with Missouri beef and salsiccia.
$13.00
Garden Vegetable Lasagna
Fresh pasta, zucchini, spinach, onions, squash, carrots, red bell peppers and Italian mushrooms, layered with ricotta and mozzarella cheese.
$13.00
Porcini Tagliatelle with Steak Tips
Our classic sun-dried tomato cream sauce with fresh basil and porcini mushroom infused pasta, topped with steak tips grilled to order.
$18.00
Veal Marsala
Seared veal cutlets topped with Marsala wine pan sauce, served with garlic mashed potatoes and fresh seasonal vegetables.
$18.00
Mushroom Ravioli
Served in a smoked tomato cream sauce.
$15.00
Ravioli di Cozze
Mussel stuffed ravioli tossed in a white wine tarragon cream with shallots finished with fresh diced tomatoes and chopped green onions.
$16.00
Peppered Tuna
Peppercorn encrusted tuna, seared to order topped with soy buerre blanc and served with basmati rice and fresh seasonal vegetables.
$20.00
Risotto with Chicken Mango Sausage
Featuring housemade chicken mango sausage with goat cheese, onions, red bell peppers, and spinach.
$15.00
Sweet Corn Ravioli
Tossed in a basil brown butter, topped with cherry tomatoes compote and shaved Parmesan cheese.
$15.00
Rabbit Confit
Leg of rabbit confit, accompanied by handmade rabbit sage sausage and topped with pomegranate reduction. Served with parsnip puree, roasted new potatoes, and fresh seasonal vegetables.
$20.00