Sundried tomatoes, roasted garlic, basil, green olives, roasted red peppers & sweet peppers over pesto sauce. Topped with goat & feta cheese.
Meat Lover's Pizza$1350
Capicolla (spicy Italian ham), seasoned beef, Italian sausage, pepperoni & prosciutto over Tony's marinara sauce & 4 cheese blend.
Infused olive oil topped with a generous portion of Gulf shrimp, spinach, red onions, roasted garlic & roma tomatoes and a sprinkle of cheese.
Pepperoni, Italian sausage, capicolla, green peppers, banana peppers, red onions, baby portabella mushrooms, roasted garlic, zucchini, artichoke hearts, black olives, green olives, roma tomatoes over Tony's marinara sauce. Topped with 4 cheese blend.
Blackened chicken accompanied with our fresh house salad.
Blackened shrimp accompanied with our fresh house salad.
Steak & Salad$1195
Oven seared 6 ounce Certified Angus Beef NY strip topped with sautéed mushrooms & garlic accompanied with our fresh house salad.
Blackened Fish of the Day$1095
Seasoned choice fish of the day accompanied with our fresh house salad.
Starters & Finishers
Focaccia Herb Bread$295
Made fresh daily and topped with olive oil, garlic, fresh spice blend & parmesan cheese. Served with Tony's marinara sauce.
3 of Tony's homemade meatballs in a bed of marinara sauce.
Prosciutto rolled with provolone cheese and skewered with fresh red pepper, green olives, grape tomatoes & pepperoncini. Drizzled with balsamic vinaigrette.
Whole garlic bulbs roasted in olive oil and served warm on a bed of spinach with asiago cheese & Focaccia bread.
All sandwiches served with kettle cooked potato chips.
Eggplant Parmesan Sub$695
Sliced eggplant breaded & sauteed served on homemade focaccia bread topped with roasted red peppers, tony's marinara & melted cheeses.
Homemade meatballs served on focaccia bread & topped with Tony's marinara sauce & melted provolone cheese.
Rustic Italian Sub$695
Sliced prosciutto, capicolla & salami served hot on homemade focaccia herb bread & melted provolone cheese. Topped with homemade olive & sweet pepper salad.
Italian Chicken Sub$695
Marinated chicken breast sautéed with onions, red & green peppers, served on homemade focaccia bread & topped with melted provolone cheese with homemade pesto mayo sauce.
Prosciutto ham fried crisp on homemade focaccia bread topped with fresh spinach, fresh avocado, roma tomatoes & mayo.
Pastas & Other Entrees
Served with a side salad and homemade focaccia bread.
Spaghetti with Meat Sauce$725
Tony's Marinara Sauce simmered with fresh basil, oregano, thyme, bay leaves, green & red pepper, garlic & seasoned beef.
Linguini with White Clam Sauce$795
Chopped clams & baby portabella mushrooms sautéed in fresh herbs, butter, garlic & white wine.
Spaghetti with Meatballs$825
Tony's Marinara Sauce topped with 3 meatballs.
Lasagna with Meat Sauce$895
Layers of Tony's Marinara & meat sauces, rich ricotta, provolone, mozzarella, romano & parmesan cheeses.
Sautéed mushrooms & chicken breast tossed in rich homemade Alfredo sauce & penne pasta.
Blackened Shrimp Alfredo$1195
Gulf shrimp seared in blackening seasoning & tossed in rich homemade Alfredo sauce & penne pasta.
Gulf shrimp & lump crabmeat tossed with penne pasta in our homemade Rosa sauce.
10oz Certified Angus Beef New York Strip pan seared & topped with sautéed mushrooms & garlic. Served with roasted asparagus dressed with your choice of asiago, goat or feta cheese. And a side of pasta marinara.
Sautéed chicken tossed with pasta in homemade pesto sauce & topped with a feta cheese Greek salad mix.
12 & under.
Kid's Butter Noodles$395
Crisp italian pastry shell paired with a rich homemade cream cheese filling blended with hints of almond, cinnamon & chocolate. Sprinkled with chocolate chips.
Lemon Berry Mascarpone Cake$475
Velvety pound cake with blueberries, cranberries & a hint of lemon with a center filled with mascarpone cream nestled in a rich buttery crust. Sprinkled with confectioner's sugar.
Ultimate Chocolate Cake$475
Layers of chocolate fudge, chocolate mouse & rich dark chocolate cake covered with a creamy fudge frosting in a crust of chocolate chips.