Lo Sole Mio Ristorante

Individual pizza with choice of hamburger, pepperoni, sausage or cheese.

White sauce, chicken, artichokes & gorgonzola cheese.

Pesto sauce, chicken, cheese & sliced tomatoes.

Choice of naked crust with olive oil or red sauce, topped with cheese, prosciutto ham & pineapple.

Choice of one meat, with green peppers, onions, mushrooms & black olives.

Choice of two meats, with green peppers, onions, mushrooms & black olives.

Choice of hamburger or spinach on a naked crust with olive oil, topped with potatoes, onions & cheese in a double crust.

Green peppers, onions, mushrooms & black olives.

Choice of one meat, with cheese.

Choice of one meat, with cheese.

Choice of one meat, with cheese.

Naked crust lightly topped with olive oil, cheese, fresh tomatoes, fresh basil & fresh garlic.

A combination of fried breaded artichokes, calamari, beef & cheese ravioli, served with red sauce for dipping.

A variety of italian cold cured meats, cheeses, olives, and marinated vegetables. Gluten-free.

A variety of Italian marinated vegetables & olives. Gluten-free.

Mussels in the shell, steamed in white wine & butter sauce. Gluten-free.

Breaded squid cooked to a golden brown, topped with sliced pepperoncini peppers & sprinkled with parmesan cheese, served with our marinara sauce for dipping.

Shrimp baked in Havarti cheese sauce served with a side of toast points. Gluten-free.

Thick slice of mozzarella cheese, lightly breaded and stuffed with our house made pesto, then topped with our marinara sauce & fresh basil.

Sliced tomatoes, fresh mozzarella & basil on a bed of greens, drizzled with olive oil & balsamic glaze. Gluten-free.

Italian meatballs in our red sauce served with slices of our house made bread.

Flat bread with white sauce, topped with diced chicken, artichokes & spinach.

A large portabella grilled with marsala wine sauce. Gluten-free.

Red sauce topped with fresh tomatoes, mozzarella & basil.

Choice of breaded beef or cheese filled ravioli, served with a side of our red sauce.

Tortellini pasta filled with ricotta cheese, tossed with our house made pesto sauce and grape tomatoes.

Pasta stuffed with cheese then tossed with sautéed mushrooms & peas in a creamy white sauce.

Baked layers of tender eggplant and melted cheese, served with a side of spaghetti in red sauce.

Lasagna pasta layered with ground beef, ricotta cheese and baked with red sauce.

Breaded steak, italian sausage & sweet roasted peppers, with linguine & meat sauce.

Eggplant parmigiana, cheese filled ravioli with a pesto sauce & tortellini, in white sauce.

A taste of chicken parmigiana, lasagna & fettuccine alfredo.

Sautéed shrimp & scallops, served over linguine, with orange roughy and vegetables on the side.

Veal lightly breaded and sautéed with sliced mushrooms in a marsala wine sauce, served with choice of angel hair pasta tossed in olive oil & garlic or oven roasted potatoes.

Veal lightly floured and sautéed in garlic lemon butter, topped with capers, served with choice of angel hair pasta tossed in olive oil & garlic or oven roasted potatoes.

Veal breaded & baked, topped with mozzarella & red sauce, served with a side spaghetti.

Chicken breast lightly breaded, with sautéed sliced mushrooms in a marsala wine sauce. Served with a side of vegetables, and choice of angel hair pasta tossed in olive oil & garlic or oven roasted potatoes.

Lightly breaded chicken breast topped with spinach, prosciutto ham, provolone cheese, baked together with a touch of creamy white sauce, served with choice of angel hair pasta tossed in olive oil and garlic or oven roasted potatoes.

Chicken breast, breaded, baked and topped with red sauce and mozzarella, served with a side of spaghetti.

Lightly floured skinless chicken breast topped in a parmesan cream sauce with artichokes, sun dried tomatoes, and tarragon, served with a side of vegetables, and angel hair pasta tossed in olive oil & garlic or oven roasted potatoes.

Chicken breast lightly floured and sautéed in garlic lemon butter, topped with capers, served with a side of vegetables and choice of angel hair pasta tossed in olive oil & garlic or oven roasted potatoes.

Marinated boneless skinless chicken breast, grilled and served with a side of steamed broccoli.

Lightly floured chicken breast, grilled with sliced portabella mushrooms, artichokes

Center cut usda choice new york steak, topped with sautéed sliced portabella mushrooms and shallots in a garlic butter, sprinkled with a touch of crushed red pepper. Served with a side of vegetables, and choice of angel hair pasta tossed in olive oil & garlic or oven roasted potatoes. Available as gluten-free.

Breaded steak thinly sliced with sweet roasted peppers, served with choice of angel hair pasta tossed in olive oil & garlic or oven roasted potatoes.

Grilled to perfection served with vegetable and choice of spaghetti in red sauce or oven roasted potato. Available as gluten-free.

Seared scallops top of a bed of creamy risotto with grilled asparagus spears, roasted roma tomatoes, drizzled with a fontina cheese sauce. Available as gluten-free.

Orange roughy lightly floured, served with a side of vegetables and choice of pasta tossed in olive oil and garlic or oven roasted potatoes. Available as gluten-free.

Grilled salmon cooked with garlic lemon butter & rosemary, served with a side of vegetables, and choice of angel hair pasta tossed in olive oil & garlic or oven roasted potatoes. Available as gluten-free.

Butterflied shrimp sautéed in olive oil & garlic lemon butter, served with side of linguine tossed in olive oil & garlic.

Sautéed shrimp in a creamy lemon parmesan sauce with arugula, diced fresh mozzarella and grape tomatoes over linguine.

Sautéed onions and prosciutto ham. Choose traditional style (beaten egg, cracked black pepper and cheese) or in a creamy white sauce.

Ground italian sausage and mushrooms in a light cream marinara sauce with a touch of red crushed pepper.

Your choice of meatballs, Italian sausage or meat sauce, served in our house made red sauce.

Sun-dried tomatoes, sautéed chicken strips and mushrooms with a touch of crushed red pepper, tossed in olive oil & garlic.

Sautéed chicken strips, spinach, fresh tomatoes and Reggiano cheese tossed in olive oil & garlic.

Sautéed chicken strips and mushrooms tossed in your choice of olive oil & garlic or alfredo sauce.

Sautéed chicken strips, prosciutto ham and green & red onions, tossed in a creamy asiago cheese sauce.

Yellow fin tuna steak with sautéed grape tomatoes, capers, olive oil, & garlic in lemon butter sauce.

Pieces of langostino lobster & jumbo shrimp cooked in a cream red sauce with asiago cheese & fresh basil.

Shrimp, scallops, calamari and crab in a choice of creamy white sauce, marinara or tossed in olive oil & garlic.

Jumbo shrimp in a cream gorgonzola cheese sauce.

Jumbo shrimp tossed in either a creamy white sauce, olive oil & garlic or diavolo marinara sauce.

Scallops cooked to perfection and tossed in asiago cheese sauce.

Sicilian, & kalamata, nicoise and spanish olives, sliced pepperoncini peppers, and grape tomatoes, sautéed in olive oil & garlic.

Plum tomatoes and fresh basil make up this light chunky red sauce.

Pesto sauce made of fresh basil, olive oil, garlic and cheese. Topped with or without pine nuts.

Spinach blended together with a creamy ricotta and parmesan cheese sauce.

Fresh diced tomatoes and fresh basil in olive oil & garlic.

Peas and parmesan cheese in a light chicken broth, (best with shell pasta.)

Choice of one meat with sauce and cheese.

Choice of one meat with sauce and cheese.

Choice of one meat with sauce and cheese.

Double pepperoni with sliced pepperoncini peppers, sauce & cheese.

Choice of one Meat, with Green Peppers, Onions, Mushrooms, Black Olives, Sauce & Cheese.

Choice of two meats, with green peppers, onions, mushrooms, black olives, sauce & cheese.

Red and yellow pepper strips, broccoli, mushrooms, black olives, and onions, topped with mozzarella cheese, choice of naked olive oil or red sauce.

Chicken, sliced tomatoes, ricotta and mozzarella cheese over our house made pesto sauce.

This simple sauce is topped with cheese and delicate little salty fish fillets.

Red sauce and fresh mozzarella is topped with capers, diced tomato, and a touch of red crushed pepper.

Spanish, black, Sicilian and kalamata olives, over red sauce and cheese.

White sauce topped with chicken, artichokes, spinach, prosciutto, & cheese.

Fresh mozzarella, sliced tomatoes, and fresh basil, over red sauce.

Hamburger, sautéed potatoes and onions, topped with mozzarella cheese, folded inside of olive oil crust.

Choice of broccoli or spinach, sautéed potatoes and onions, topped with mozzarella cheese, folded inside of olive oil crust.

Baby pizza with choice of hamburger, pepperoni, sausage, or cheese.

Mozzarella and romano cheese over red sauce.

Irloin steak cooked to temp, served over mixed greens, topped with grape tomatoes, cucumbers, mushrooms & sliced black olives. Available as gluten-free.

Grilled salmon filet, served over mixed greens, topped with grape tomatoes, cucumbers, capers & red onion. Available as gluten-free.

Grilled chicken breast, served over mixed greens, topped with diced prosciutto, grape tomatoes, cucumbers & shredded Parmigiano cheese. Available as gluten-free.

Grilled shrimp over a bed of mixed greens, with broccoli florets, tomatoes and cucumbers, served with a side of balsamic vinaigrette. Available as gluten-free.

Thinly sliced beef in savory juices served on our hoagie bread, with or without shredded cheese or a side of spicy giardiniera.

Ground beef pattie, topped with our sweet roasted peppers & provolone cheese, served on toasted ciabatta bread.

Grilled portabella, lettuce & tomato, served on toasted ciabatta bread.

Salami, capicola, prosciutto, pepperoni & provolone cheese, topped with sweet roasted peppers & served on our hoagie bread.

Thinly sliced steak, breaded with Italian seasoned bread crumbs & cheese, grilled & topped with sweet roasted peppers. Served on our hoagie bread.

Italian sausage topped with sweet roasted peppers, served on our hoagie bread.

Italian meatballs in our red sauce, topped with parmesan cheese & served on our hoagie bread.

Italian breaded chicken breast, grilled & topped with red sauce & cheese, served on our hoagie bread.

Sirloin steak, cooked to temp, topped with sautéed mushrooms & onions, served on our toasted hoagie bread.

Tortellini pasta filled with ricotta cheese, tossed with our house made pesto sauce and grape tomatoes.

Tortellini pasta filled with ricotta cheese, tossed with sautéed mushrooms & peas in a creamy white sauce.

Lasagna pasta layered with ground beef, & ricotta cheese, baked in red sauce.

Breaded layers of eggplant baked in red sauce, served with a side of spaghetti with red sauce.

Sirloin steak grilled to temp, served with spaghetti in red sauce, or vegetable. Available as gluten-free.

Chicken breast lightly floured, sautéed with garlic lemon butter, topped with capers, served with a side of angel hair pasta tossed in olive oil & garlic.

Skinless chicken breast, breaded & baked with red sauce & mozzarella cheese, served with a side of spaghetti in red sauce.

Skinless chicken breast grilled and served with a side of steamed broccoli, or another available vegetable. Available as gluten-free.

Butterflied shrimp sautéed in olive oil & garlic lemon butter, served with side of linguine tossed in olive oil & garlic.

Salmon grilled with garlic lemon butter and rosemary, served with a side of vegetables. Available as gluten-free.

Chicken strips & mushrooms sautéed, choice of tossed with olive oil & garlic or in white sauce.

Sautéed chicken strips, prosciutto ham, green & red onions, tossed in creamy asiago cheese sauce.

Sundried tomatoes, sautéed chicken strips, mushrooms, and a touch of crushed red pepper, tossed in olive oil & garlic.

Your choice of meatballs, Italian sausage or meat sauce, served in our house made red sauce.

Ground Italian sausage & mushrooms in our light cream marinara sauce, with a touch of red crushed pepper for a little spice.

Sautéed prosciutto & onions served traditional style (beaten egg, cheese & cracked black pepper) or with white sauce.

Sautéed chicken strips, spinach, fresh tomatoes & Reggiano cheese, tossed in olive oil & garlic.

Jumbo sauteed shrimp served with choice of olive oil and garlic, white sauce, or in a spicy Diavolo marinara sauce.

Yellow fin tuna steak with sautéed grape tomatoes, capers, olive oil & garlic in lemon butter sauce.

Sicilian, & kalamata, nicoise and spanish olives, sliced pepperoncini peppers, and grape tomatoes, sautéed in olive oil & garlic

Fresh diced tomatoes, fresh basil, sautéed in olive oil & garlic.

Plum tomatoes, fresh basil, onion and garlic make this simple sauce.

Fresh basil, olive oil, garlic & cheese emulsified together for this pungent sauce. sprinkled with or without toasted pine nuts.

Spinach, ricotta & parmesan cheese make this creamy sauce.

Peas and parmesan cheese in a light chicken broth, (best with shell pasta.)