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Italian Farmhouse

Italian Farmhouse

337 Daniel Webster Hwy, Plymouth, NH 03264

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Italian Farmhouse a call to order. We hear their food's delish.

Wood Oven Pizza
Our wood oven pizza is perfect for a shared appetizer.

Pancetta Pizza

(Pizza Verde) Fresh arugula, crispy pancetta and caramelized onions with Gorgonzola and Parmesan cheeses. Balsamic drizzle.


Pepperoni Alfredo & Fontina Pizza

(Bianco) Pepperoni, Farmhouse Alfredo sauce, fontina cheese, and fresh basil.


Margherita Pizza

Heirloom tomatoes, fresh mozzarella, basil, garlic and olive oil.


Mediterranean Pizza

Tomato sauce, feta, mozzarella, grilled peppers, artichokes, heirloom tomatoes, Parmesan cheese.


Build Your Own Pizza

(Edificare Pizza) Start with a cheese pizza and marinara sauce.



Fried Calamari

Calamari fritti. House favorite! Squid, fennel and lemon, lightly dusted with our seasoned flour and fried crisp. Served with roasted garlic aioli.


Mushrooms Casino

(Fungi Casino) Button mushrooms, oven baked, stuffed casino style with herbs, chopped clams, bacon, roasted red peppers, panko crumbs and of course, garlic! Drizzled with roasted garlic aioli.


Fresh Mussels

(Cozze Fresche) Steamed with white wine, garlic, bacon, arugula, and Gorgonzola.


Fried Ravioli

(Ravioli Fritti). Breaded cheese ravioli, deep-fried and served with marinara.


Chef’s Daily Soup

Made from the freshest seasonal ingredients.


Tuscan Chicken Wings

(Ali di Pollo Tuscana) Marinated with fresh herbs, wood-oven roasted, then fried crisp and topped with Parmesan.



Caesar Salad

(Insalata Cesare) Crisp romaine lettuce tossed with croutons and our creamy Parmesan garlic dressing. Anchovies? Just ask!


House Salad

(Insalata di Casa) Served with our Parmesan vinaigrette or Gorgonzola cheese dressing.


Uncommon Salad

(Insalata Raro) Seasonal greens tossed with our balsamic vinaigrette and topped with Gorgonzola and candied hazelnuts.





Italian Sausage

Hot or sweet.


Today’s Fresh Vegetable

Hot or sweet.


Broccoli Arrabbiata

Spicy sautéed broccoli.



Ravioli Alfredo

(Ravioli Carbonara) Lily’s fresh sweet pea and onion ravioli pasta finished with our Farmhouse Alfredo, topped with smoky bacon.


Shrimp & Scallop Alfredo

(Gamberi e Capesante Alfredo) Pan-seared shrimp and scallops tossed with penne pasta and Farmhouse Alfredo sauce.


Farmhouse Alfredo

(Alfredo Agriturismo) Sautéed chicken and broccoli tossed with penne pasta and our Farmhouse Alfredo sauce.


Shrimp & Scallop Puttanesca

(Gamberi e Capesante Puttanesca) Shrimp and scallops pan-seared with olive oil, garlic, tomatoes, capers and kalamata olives over spaghetti.


Sicilian Sausage Spaghetti

(Sicilian Salsiccia Spaghetti) Our hand-crafted Italian sausage tossed with spaghetti, extra-virgin olive oil, spicy crushed red pepper, tomatoes, garlic and anchovies. Topped with crisp bread crumbs and Parmesan.


Penne Rosa

Penne pasta tossed with crème rosa and your choice of sautéed chicken or sweet or hot Italian sausage.


Linguine in White Clam Sauce

Littleneck clams simmered in our own white clam sauce and tossed with linguine.


Chicken Primavera

(Pollo Primavera) Sautéed chicken, sun-dried tomatoes, artichoke hearts, mushrooms, kalamata olives, broccoli, white wine, garlic, olive oil and basil pesto, tossed with penne pasta.


Vegetable Primavera

(Vegetarian Primavera) Summer squash and zucchini noodles tossed with sun-dried tomatoes, artichokes, olives, broccoli, mushrooms, olive oil, garlic, and fresh basil. Vegan-friendly!


Spaghetti & Meatballs

(Spaghetti con Polpette) Homemade meatballs and marinara sauce tossed with spaghetti.


Pasta al Forno
Oven-baked pasta.

Meat Lasagna

(Lasagna di Manzo) Our hearty lasagna with seasoned beef, three cheeses and marinara.



Veal Parmesan

(Vitello Parmigiano).


Chicken Parmesan

Pollo Parmigiano.


Eggplant Parmesan

Melanzana Parmigiano.


Farmhouse Favorites

New York Sirloin

Char-grilled with roasted garlic herb butter. Served with homemade mashed potatoes and today’s fresh vegetable.


Farmhouse Steak Tips

Char-grilled bourbon steak tips finished with caramelized onions and served with homemade mashed potatoes and today’s fresh vegetable.


Farmhouse Salmon Cobb Salad

Signature dinner salad with pan-seared salmon, boiled eggs, prosciutto, heirloom tomatoes, artichoke hearts, kalamata olives, mozzarella cheese, mixed greens, pepperoncini, fried capers, and our farmhouse dressing.


Mediterranean Haddock

Fresh haddock baked with artichokes, tomatoes, olives, spinach, garlic and white wine. Served with homemade mashed potatoes.


Atlantic Salmon

Served over braised spinach. Finished with a cucumber and fennel salad.


Farmhouse Scampi

(Scampi del Gamberi) Pan-seared shrimp with roasted tomatoes and scallions, sautéed with white wine, butter, garlic and fresh herbs over linguine.


Veal Marsala

(Vitello con Marsala) Lightly-floured and pan-seared in a mushroom Marsala wine sauce. Served with homemade mashed potatoes.


Veal & Prosciutto

(Vitello e prosciutto) pan-seared veal and prosciutto with garlic, lemon, wine and fontina cheese. Served on a bed of spinach with a side of linguini Aglio e Olio.


Tuscan Beef Pie

Choice beef, slow-braised with aromatic vegetables and herbs in a rich Chianti wine gravy. Topped with homemade mashed potatoes and baked golden.


Chicken Piccata

(Pollo Piccata) Lightly floured chicken breast sautéed with mushrooms, lemon, capers and white wine over spaghetti.



Shrimp, flaky white fish, chopped sea clams, littleneck clams and mussels simmered in a mildly spicy stock with stewed tomatoes, celery and onions with a side of linguine marinara and garlic toast for dipping.


SliceNHPlymouth03264 Italian Farmhouse
Price: $$