Pasta Alla Portofino

Linguine Pasta, Our Signature Pesto, Tomato & Cream Blend, Shaved Parmigiano.

Risotto Ai Funghi

Arborio Rice, Sautéed Wild Mushrooms, Truffle Oil, Shaved Parmigiano Cheese.

Cacio e Pepe

Spaghetti Pasta, Pecorino Romano and Toasted Black Pepper.

Risotto Primavera

Arborio Rice, Mixed Seasonal Veggies, Lemon White Wine Sauce.

Rigatoni Bolognese

Rigatoni Pasta, Slow-Cooked Beef Ragu, Parmigiano Cheese, Fresh Tomato Basil Sauce.

Cioppino

Classic Fisherman's Stew, PEI Mussels, Little Neck Clams, Jumbo Shrimp, Calamari Rings, Fra Diavolo Sauce, over Linguine.

Gnocchi Tomato Basil / Agro Dolce

House Made Potato Gnocchi, Light Pomodoro Sauce or Gorgonzola Dolce Cream Sauce, Balsamic Glaze, Shaved Parmesan and Crumbled Biscotti.

Pappardelle Short Rib Ragu

Home Made Pappardelle, Braised Short Ribs in a Savory Beef Ragu, Shaved Parmigiano.

Brasato Di Barolo

Slow-Braised Boneless Short Ribs, Red Wine Reduction Beef Jus, Creamy Roasted Garlic Mashed Potatoes.

Chicken Alla Portofino

Pan Seared Chicken Breast, Bell Peppers, Onions, Mushrooms, Light Red Sauce over Pasta.

Lamb Chops

Roasted Lamb Chops, Roasted Garlic Mashed Potatoes, Crispy Brussels Sprouts, Berry Reduction, Seasonal Herbs.

Flounder Francaise

Filet of Flounder Egg-Battered, Capers, Tomatoes, Spinach, Lemon White Wine Sauce, Over Pasta.

Eggplant Parm

Thin-Sliced Breaded Eggplant, Melted Mozzarella Cheese, Marinara Sauce over Pasta.

Salmon

Pan-Seared Salmon, Citrus Fennel Salad, White Wine Butter Sauce.

Chicken/Veal Francaise

Pan Seared Chicken Breast, Egg-Battered, Capers, Lemon Butter White Wine Sauce, over Pasta.

Chicken/Veal Parmigiana

Herb Crusted Chicken Cutlet, Melted Mozzarella, Parmigiano Cheese, Marinara Sauce Over Pasta.

Ceasar Salad

Romaine Lettuce, Shaved Parmesan, Herb Croutons, House made Dressing.

Classic Bruschetta

Toasted Baguette Points, Diced Tomatoes, Garlic, EVOO, Fresh Herbs, Balsamic Glaze.

Berry Salad

Baby Spinach, Mixed Berries, Goat Cheese, Walnuts, Raspberry Vinaigrette Dressing

Calamari Fritti

Crispy Fried Calamari Rings, Sliced Cherry Peppers, with Side of Marinara.

Panzanella Salad

Tomatoes, Cucumber, Red Onions, Rustic Bread, Olive Oil & Vinegar Dressing

Polpete

House Made Meatballs in a Tomato Basil Sauce, topped with Shaved Parmigiano.

Caprese Salad

Fresh Mozzarella, Sliced Tomatoes, Basil, Balsamic Glaze, EVOO.

Cozze E Vongole

Pei Mussels & Little Neck Clams, Sauteed in Garlic White Wine or Red Sauce.

Burrata Salad

4oz Burrata, Fresh Basil Pesto, Roasted Grape Tomatoes, Thin Sliced Prosciutto, Balsamic Reduction.

Carciofi

Grilled Marinated Artichoke Hearts, topped with a Fresh Salsa Verde.

Spinach

Mixed Vegetables

Long Hots

Crispy Brussels with Hot Honey

Side Pasta

Roasted Garlic Mashed Potatoes

Roasted Potatoes

Parmesan Herb Risotto