Bistro 1051

Choice of shrimp, pork or vegetable.

White or marinara sauce.

White or marinara sauce.

Fresh horseradish cocktail sauce.

Sauteed sliced potatoes & onions.

Drizzled with citrus beurre blanc.

Spicy bistro sauce.

Garlic scampi sauce.

Fresh buffalo mozzarella, roasted red peppers, onions, tomatoes and basil with EVOO and balsamic glaze.

Jumbo shrimp & fresh chorizo sauteed in lemon garlic sauce.

Teriyaki glaze.

Capers, artichoke hearts, lemon garlic white wine sauce.

Steamed young soybean.

Steamed dumpling with teriyaki, sesame seed & scallion dipping sauce.

Steamed dumpling with teriyaki, sesame seed & scallion dipping sauce.

Chopped tuna with caviar, avocado & spicy mayo over crispy wonton skin.

Seared blacked tuna with tobiko & scallions.

Onions, tomatoes with red wine vinaigrette.

Garlic croutons & pecorino romano.

Marinated goat cheese, granny apples, and white truffle vinaigrette.

Crisp endives tossed with baby greens, bosc pears, walnuts and aged Roquefort cheese with sherry vinaigrette.

Feta cheese, tomato, cucumber, red onion and black olives with lemon vinaigrette.

Baby greens, endive, and honey balsamic vinaigrette.

Mixed greens with ginger sauce.

Smoked squid salad.

With cucumber.

Crab & cucumber with spicy mayo.

Seared tuna over shredded tomato and micro greens with ponzu sauce.

Tomato sauce, pecorino romano, basil and olive oil.

Tomato, prosciutto, buratta cheese, basil and baby arugula.

Fresh mozzarella, spicy bistro sauce.

Fresh mozzarella, fontina, ricotta and pecorino cheeses (no sauce).

Red onions, goat cheese.

Prosciutto, fresh mozzarella.

Crispy baby shrimp tossed in spicy bistro sauce, fresh mozzarella.

Fresh mozzarella, basil, cherry tomatoes, Parmigiano, chili flakes.

Shrimp tempura, spicy tuna, soybean paper, spicy mayo.

Shrimp tempura, avocado topped with seared salmon, soybean paper, spicy mayo.

Crab, cucumber inside, spicy yellowtail and avocado on top, spicy mayo & siracha.

Spicy crunchy tuna topped with sweet potato tempura, spicy mayo & eel sauce.

Tuna, salmon, avocado & caviar.

White tuna & jalapeno inside topped with salmon & tuna.

Eel & cucumber inside, topped with avocado & eel sauce.

Tuna, yellowtail, salmon, avocado, spicy Japanese mayo & fish roe, eel sauce.

Spicy tuna inside, eel, avocado on top with teriyaki sauce.

Shrimp tempura, avocado inside, mango on top with wasabi mayo and eel sauce.

Spicy tuna, eel, avocado inside banana tempura on top with spicy mayo & teriyaki sauce.

Shrimp tempura & avocado inside, spicy tuna and salmon on top with wasabi cream, spicy mayo, eel sauce.

Spicy crunchy crab inside, banana tempura on top with eel sauce.

Lobster meat, avocado, soybean paper.

Crab, cucumber, avocado inside topped with sliced tuna.

Spicy tuna inside, yellowtail, salmon avocado & spicy mayo on top.

Crab stick & cucumber inside, topped with tuna, salmon, fluke, white tuna & avocado.

Soft shell crab tempura, cucumber, avocado, eel sauce.

Tuna, salmon, yellowtail inside spicy crunchy crab on top.

Shrimp tempura, mango, avocado, asparagus, soy bean paper with wasabi eel sauce.

Sweet potato tempura, banana tempura, shrimp tempura and avocado.

Crabmeat, cucumber & avocado inside, spicy tuna on top.

Shrimp tempura, avocado, topped with spicy crab.

Cucumber, avocado, asparagus.

With eel sauce.

Shrimp, lettuce, and mayo.

Crabstick, avocado, and cucumber.

Smoked salmon, avocado, and cream cheese.

With prosciutto, vodka tomato cream sauce.

Marinara sauce.

Bacon, basil, roasted garlic white or red sauce.

Imported sweet Italian sausage, hot cherry peppers, sun-dried tomato, broccoli rabe topped with pecorino romano in a light garlic oil broth.

With fettuccine and lobster cream sauce.

Mussels, shrimp, clams, calamari in a spicy marinara sauce.

Served with shrimp and sherry lobster cream sauce.

Marinara sauce.

With linguine, tomato sauce.

Egg battered chicken with lemon butter sauce.

Lightly breaded chicken cutlet topped with mixed greens, tomato, red onion, mozzarella cheese with a red wine vinaigrette,

Lightly breaded chicken cutlet topped with tomato sauce and melted fresh mozzarella cheese served with linguine.

Topped with exotic mushrooms, chopped tomato finished with balsamic glaze over sauteed spinach.

Layered with prosciutto, mozzarella cheese finished with a mushroom cognac demi glaze.

Layered with prosciutto, mozzarella cheese, tomato, mushroom, served over sauteed spinach in a sherry wine sauce.

Lightly breaded bone-in veal chop Milanese style topped with tomato, red onion, mozzarella cheese, mixed salad red wine vinaigrette.

Breaded Bone-In veal chop lightly fried and topped with tomato sauce and melted fresh mozzarella cheese served with linguine.

Veal scallopini sauteed with white wine and capers topped with lemon butter sauce.

Horseradish panko mashed potato and seasoned vegetables drizzled with Grey Poupon mustard aioli.

Over vegetable risotto.

Stuffed with Maryland style crabmeat served potato and vegetable.

With a lemon caper sauce over sauteed spinach.

Stuffed with crabmeat topped with shrimp in a buerre blanc sauce.

Grilled and topped with elephant garlic chips served with mashed potatoes and seasonal vegetable.

Served with mashed potato and seasonal vegetables.

Served with hot cherry peppers, onions, and potatoes in a natural pan juice.

Grilled prime pork stuffed with prosciutto, mozzarella topped with mushrooms and marsala wine sauce served with mashed potatoes and grilled asparagus.

With caramelized onions, smoked applewood bacon, aged cheddar served with homemade fries.

3 California rolls.

Salmon roll, tuna roll, yellowtail roll.

Spicy tuna roll, spicy salmon roll, spicy yellowtail roll.

12 pieces Asst. Sushi & 1 California roll.

Variety of fish & pickles on a bed of sushi rice.

18 asst. Slices of fish.

5 pieces of sushi, 10 pieces of sashimi & 1 tuna roll.

With miso soup, ginger salad, 1 special roll, 1 basic roll, 10 piece asst. Sashimi, 10 piece asst. Sushi.

Sauteed spinach and green beans topped with teriyaki sauce, sesame seeds, and scallions.

Grilled chicken cutlet Milanese style topped with tomato, red onion, mozzarella cheese, mixed salad red wine vinaigrette.

Steamed vegetables & brown rice.

Grilled chicken, asparagus, fresh tomato, roasted garlic, olive oil.

Topped with plum tomato & basil served over sauteed spinach, in a white wine sauce drizzled with balsamic reduction.

Sauteed spinach and hot cherry peppers.

White or marinara sauce. Served from 11:00 till 14:45.

White or marinara sauce. Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Sauteed sliced potatoes & onions. Served from 11:00 till 14:45.

Drizzled with citrus beurre blanc. Served from 11:00 till 14:45.

Spicy bistro sauce. Served from 11:00 till 14:45.

Fresh buffalo mozzarella, roasted red peppers, onions, tomatoes and basil with EVOO and balsamic glaze. Served from 11:00 till 14:45.

With sausage. Served from 11:00 till 14:45.

Teriyaki glaze. Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Steamed young soybean. Served from 11:00 till 14:45.

Steamed dumpling with teriyaki, sesame seed & scallion dipping sauce. Served from 11:00 till 14:45.

Steamed dumpling with teriyaki, sesame seed & scallion dipping sauce. Served from 11:00 till 14:45.

Chopped tuna with caviar, avocado & spicy mayo over crispy wonton skin. Served from 11:00 till 14:45.

Seared blacked tuna with tobiko & scallions. Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Tomato sauce, pecorino romano, basil and EVOO. Served from 11:00 till 14:45.

Tomato, prosciutto, buratta cheese, basil and baby arugula. Served from 11:00 till 14:45.

Fresh mozzarella, spicy bistro sauce. Served from 11:00 till 14:45.

Fresh mozzarella, fontina, ricotta and pecorino cheeses (no sauce). Served from 11:00 till 14:45.

Red onions, goat cheese (no sauce). Served from 11:00 till 14:45.

Prosciutto, fresh mozzarella. Served from 11:00 till 14:45.

Crispy baby shrimp tossed in spicy bistro sauce, fresh mozzarella. Served from 11:00 till 14:45.

Grilled seasonal vegetables, topped with goat cheese, herbs, and sun-dried tomato tapenade. Served from 11:00 till 14:45.

Baby Greens. Onions, tomatoes with red wine vinaigrette. Served from 11:00 till 14:45.

Romaine, garlic croutons, pecorino romano. Served from 11:00 till 14:45.

Goat cheese, granny apples, white truffle vinaigrette & toasted walnuts. Served from 11:00 till 14:45.

Endive and baby greens, bosc pears, walnuts, aged Roquefort cheese, sherry vinaigrette. Served from 11:00 till 14:45.

Baby greens, feta cheese, tomato, cucumber, red onion, black olives, lemon vinaigrette. Served from 11:00 till 14:45.

Baby greens, endive, and honey balsamic vinaigrette. Served from 11:00 till 14:45.

Lightly breaded chicken cutlet topped with mixed greens, tomato, red onion, mozzarella cheese with a red wine vinaigrette. Served from 11:00 till 14:45.

Lightly breaded veal cutlet topped with mixed greens, tomato, red onion, mozzarella cheese, and red wine vinaigrette. Served from 11:00 till 14:45.

Mixed greens with ginger sauce. Served from 11:00 till 14:45.

Smoked squid salad. Served from 11:00 till 14:45.

With cucumber. Served from 11:00 till 14:45.

Crab & cucumber with spicy mayo. Served from 11:00 till 14:45.

Seared tuna over shredded tomato and micro greens with ponzu sauce. Served from 11:00 till 14:45.

Breaded or grilled chicken cutlet, provolone, lettuce, tomato mayonnaise. Served from 11:00 till 14:45.

Fresh mozzarella, thinly sliced prosciutto, roasted peppers basil, EVOO and balsamic on focaccia. Served from 11:00 till 14:45.

Breaded chicken cutlet topped with tomato sauce and fresh melted mozzarella. Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Fresh mozzarella. Served from 11:00 till 14:45.

Goat cheese, avocado, romaine lettuce, tomato. Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Caramelized onions, smoked bacon and aged cheddar. Served from 11:00 till 14:45.

With tartar sauce. Served from 11:00 till 14:45.

Thin sliced braised pork, ham, and Swiss cheese served with pickles, mustard aioli. Served from 11:00 till 14:45.

Thin sliced prime rib topped with caramelized onions and Swiss cheese served with demi au jus. Served from 11:00 till 14:45.

Bistro BBQ sauce topped with house coleslaw. Served from 11:00 till 14:45.

Caramelized onions, spinach, and balsamic glaze. Served from 11:00 till 14:45.

Gluten-free. Sauteed spinach and green beans topped with teriyaki sauce, sesame seeds, and scallions. Served from 11:00 till 14:45.

Gluten-free. Grilled chicken topped with mixed greens, tomato, red onion, mozzarella cheese, and red wine vinaigrette. Served from 11:00 till 14:45.

Gluten-free. Topped with marinated plum tomato and basil served over sautéed spinach and drizzled with balsamic reduction. Served from 11:00 till 14:45.

Grilled salmon with steamed vegetables and brown rice. Served from 11:00 till 14:45.

Grilled chicken, asparagus, fresh tomato, roasted garlic, olive oil. Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Smoked salmon, avocado, cream cheese. Served from 11:00 till 14:45.

Crabstick, avocado, cucumber. Served from 11:00 till 14:45.

Cucumber, avocado, asparagus. Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Two rolls of your choice. Any substitutions or additions will be charged. Served from 11:00 till 14:45.

With prosciutto, vodka tomato cream sauce. Served from 11:00 till 14:45.

Marinara sauce. Served from 11:00 till 14:45.

Bacon, basil, roasted garlic white or red. Served from 11:00 till 14:45.

Imported sweet Italian sausage, hot cherry peppers, sun-dried tomato, broccoli rabe topped with pecorino romano in a light garlic oil broth. Served from 11:00 till 14:45.

Marinara sauce. Served from 11:00 till 14:45.

With linguine, tomato sauce. Served from 11:00 till 14:45.

With fettuccine and lobster cream sauce. Served from 11:00 till 14:45.

1 California roll, 5pcs sushi (crab, eel, tuna, salmon, red snapper). Served from 11:00 till 14:45.

9 pieces (tuna, salmon, red snapper). Served from 11:00 till 14:45.

Egg battered chicken with lemon butter sauce. Served from 11:00 till 14:45.

Lightly breaded chicken cutlet topped with tomato sauce and melted fresh mozzarella cheese served with linguine. Served from 11:00 till 14:45.

Layered with prosciutto, mozzarella cheese, tomato, mushroom, served over sauteed spinach in a sherry wine sauce. Served from 11:00 till 14:45.

Breaded Bone-In veal chop lightly fried and topped with tomato sauce and melted fresh mozzarella cheese served with linguine. Served from 11:00 till 14:45.

Over Linguine. Served from 11:00 till 14:45.

Sauteed spinach and hot cherry peppers. Served from 11:00 till 14:45.

Sauteed baby spinach cherry tomatoes. Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Shrimp tempura, spicy tuna, soybean paper, spicy mayo. Served from 11:00 till 14:45.

Shrimp tempura, avocado topped with seared salmon, soybean paper, spicy mayo. Served from 11:00 till 14:45.

Crab, cucumber inside, spicy yellowtail and avocado on top, spicy mayo & siracha. Served from 11:00 till 14:45.

Spicy crunchy tuna topped with sweet potato tempura, spicy mayo & eel sauce. Served from 11:00 till 14:45.

Tuna, salmon, avocado & masago. Served from 11:00 till 14:45.

White tuna & hot pepper inside topped with salmon & tuna. Served from 11:00 till 14:45.

Eel & cucumber inside, topped with avocado & eel sauce. Served from 11:00 till 14:45.

Tuna, yellowtail, salmon, avocado, spicy Japanese mayo & fish roe, eel sauce. Served from 11:00 till 14:45.

Spicy tuna inside, eel, avocado on top with teriyaki sauce & masago. Served from 11:00 till 14:45.

Spicy tuna, eel, avocado inside banana tempura on top with spicy mayo & teriyaki sauce. Served from 11:00 till 14:45.

Shrimp tempura & avocado inside, spicy tuna and salmon on top with wasabi cream, spicy mayo, eel sauce. Served from 11:00 till 14:45.

Spicy crunchy crab inside, banana tempura on top with eel sauce. Served from 11:00 till 14:45.

Lobster meat, avocado, soybean paper. Served from 11:00 till 14:45.

Crab, cucumber, avocado inside topped with sliced tuna. Served from 11:00 till 14:45.

Spicy tuna inside, yellowtail, salmon avocado & spicy mayo on top. Served from 11:00 till 14:45.

Crab stick & cucumber inside, topped with tuna, salmon, yellowtail, white tuna & avocado. Served from 11:00 till 14:45.

Served from 11:00 till 14:45.

Soft shell crab tempura, cucumber, avocado, eel sauce. Served from 11:00 till 14:45.

Tuna, salmon, yellowtail inside spicy crunchy crab on top. Served from 11:00 till 14:45.

Shrimp tempura, mango, avocado, asparagus, soy bean paper with wasabi eel sauce. Served from 11:00 till 14:45.

Sweet potato tempura, banana tempura, shrimp tempura and avocado. Served from 11:00 till 14:45.

Crabmeat, cucumber & avocado inside, spicy tuna on top. Served from 11:00 till 14:45.

Shrimp tempura, avocado, topped with spicy crab. Served from 11:00 till 14:45.