Antipasti
Pulpo
Spanish Octopus, paprika, sea salt, EVOO.
$22.00
Chicken Wings
With buffalo, garlic parmigiana, or sweet chili.
$15.00
General Tso’s Cauliflower
With sweet chili sauce.
$14.00
Spicy Garlic Shrimp
With brandy & chili peppers.
$17.00
Fresh Mozzarella & Fire Roasted Peppers
With fresh basil, tomato, evoo.
$13.00
Chef Fong Ool’s Italian Egg Rolls
With broccoli rabe, pepperoni, sausage, mozzarella, provolone, pepperjack, hot cherry peppers, olives, sun-dried tomatoes.
$14.00
Baby Artichoke Hearts Scampi
With breadcrumbs, parmigiano, garlic, lemon, white wine.
$13.00
Eggplant Rollatini
With ricotta, mozzarella & parmigiana cheese.
$13.00
Fried Calamari
With spicy vinegar peppers, marinara sauce.
$17.00
Baked Clams Casino
With bacon, pepper & onion stuffing.
$14.00
Rice Balls “Arancini”
Arborio rice, mozzarella, beef, peas, marinara sauce.
$13.00
Baked Clams Oreganata
With Italian inspired breadcrumbs.
$14.00
Italian Kisses “Baci"
Ricotta dumplings with spinach & parmigiana.
$13.00
Mussels “Mulberry Street”
Fra Diavolo (Hot) or Marinara Sauce.
$19.00
Sides
Roasted Brussel Sprouts
$13.00
Sautéed Broccoli Rabe
$13.00
Italian Long Hot Peppers & Potatoes
$13.00
Sautéed Spinach
With EVOO.
$11.00
Zuppa
Homemade Chicken Soup with Orzo
$10.00
Pasta “Fazoole”
$10.00
Insalata
Fresh Garden Salad
$10.00
The “Caesar”
Romaine, shaved parmigiana, ciabatta croutons.
$13.00
Roasted Beets & Honey Goat Cheese
Roasted almonds, walnut vinaigrette.
$14.00
Jessie’s Chopped Salad (For Two)
Iceberg, ham, salami, provolone, cukes, olives, baby shrimp, tomato, red onion.
$24.00
Baby Arugula
Shaved parmigiana, tomato, red onion, lemon vinaigrette.
$13.00
Pasta
‘Our Famous Rigatoni Vodka Sauce”
$24.00
Linguine and Clams
White or red sauce.
$26.00
Classic “Sunday Gravy”
Rigatoni, pork spare rib, sausage, meat ball, ricotta cheese.
$27.00
Grandma’s Homemade Lasagna
With meat, ricotta, mozzarella, parmigiana.
$23.00
Orrichiete Sausage & Broccoli Rabe
With hot or sweet sausage, garlic, chili, evoo.
$26.00
Homemade Gnocchi
Potato dumplings in bolognese sauce.
$22.00
Brooklyn’s Pastosa Cheese Ravioli
$22.00
Rigatoni “Zingara” (Gypsy-Style)
Gaeta olives, hot peppers, mushrooms, anchovies, plum tomato.
$24.00
Risotto
Mushroom Risotto
With shitake, porcini, cremini & truffle oil.
$27.00
Seafood Risotto
With shrimp, clams, scallops, mussels, calamari.
$38.00
Chicken
The “Original Chicken Savoy”
Tender Pieces Of Chicken with Garlic & Fresh Herbs in a Hearty Vinaigrette (Served on the Bone or Boneless).
$26.00
Chicken Francese or Grilled
$26.00
Chicken Bruschetta
Breaded cutlet topped with tomato bruschetta, evoo & fresh mozzarella.
$26.00
Chicken Parmigiana
$26.00
The “Duet”
Combo chicken and shrimp francese.
$29.00
Chicken Cristina
Pecan-almond crusted over honey mustard & raspberry sauces.
$27.00
Chicken Murphy
With hot or sweet cherry peppers, onions & potatoes.
$27.00
Steaks & Chops
16 oz Angus Ribeye Steak
Peppers, onions & potatoes.
$50.00
Pork Chop “Dominick”
Dbl- cut chop with vinegar peppers & potatoes.
$32.00
Veal Gourmand
Boneless osso buco over pappardelle.
$34.00
Pork Chop Milanese
Breaded, topped with Tomato Bruschetta & EVOO.
$32.00
Guinness Beef Short Ribs
With homemade potato gnocchi.
$34.00
Pork Chop Parmigiana
Breaded, topped with Tomato Bruschetta & EVOO.
$32.00
Fish
“Crudo” Ahi Tuna
Sesame crusted with seaweed, pink ginger, wasabi.
$34.00
Calamari “Affogato”
Marinara, or spicy fra diavolo over spaghetti.
$27.00
Salmon
Stuffed with shrimp, crabmeat.
$34.00
Portuguese In The Pot “Bacalao”
Salted codfish, olives, onions, pimiento, potato, tomato.
$34.00
Shrimp Francese
$32.00
Salmon Spezzatini
Pieces of salmon, peas, sundried tomatoes & vodka sauce over black fettuccini.
$32.00
Shrimp Parmigiana
$32.00
Salmon Cristina
Pecan-almond crusted over honey mustard & raspberry sauces.
$32.00
Shrimp Fra Diavolo
$32.00
For Kids
Baked Mac ‘n Cheese (Kids)
$11.00
Chicken Tenders & Fries (Kids)
$11.00
Cheese Ravioli (Kids)
$11.00
Spaghetti & Meatballs (Kids)
$11.00