Grilled chicken brushed with olive oil, dusted with seasoned breadcrumb, over mixed greens, fennel, sundried tomatoes, cherry tomatoes, shaved parmigiana, salmoriglio.

$15.90

Bellavista

Fire roasted chicken breast, portobello mushrooms, roasted red peppers, tomatoes, fior di latte mozzarella, mixed greens, balsamic.

$15.90

Salmone Salad

Blackened salmon, cucumbers, tomatoes, fennel, black olives, feta cheese, iceberg lettuce.

$18.90

Side Caesar

Romaine, shaved parmigiano, Caesar dressing with garlic toastini.

$4.90

Side Primavera Salad

Spring mix, romaine, walnuts, feta, cherry tomatoes, sliced green apples, raspberry vinaigrette.

$5.20

Sausage & Spinach Cup

Romaine, shaved parmigiano, Caesar dressing with garlic toastini.

$5.50

Sausage & Spinach Bowl

Spring mix, romaine, walnuts, feta, cherry tomatoes, sliced green apples, raspberry vinaigrette.

$7.30

insalate

Insalate

Insalate Caprese

Ripe tomatoes, fior di latte mozzarella, basil, evoo-balsamic over mixed greens

$9.90

Chicken Milanese

Grilled chicken bushed with olive oil, dusted with seasoned breadcrumb, over mixed greens, fennel, sundried tomatoes, cherry tomatoes, shaved parmigiana, salmoriglio

$11.80

Bellavista

Fire roasted chicken, Portobello, roasted red peppers, tomatoes, fior di latte mozzarella, mixed greens, balsamic

$11.40

Cajun

Blackened shrimp & chicken, red onions, gorgonzola cheese, mixed greens, salmoriglio

$11.60

Primavera

Sliced chicken tenders, walnuts, feta cheese, green apples and tomatoes over mixed greens

$11.40

Marinera

Blackened shrimp & chicken, red onions, gorgonzola cheese, mixed greens, salmoriglio

$11.60

Chicken Caesar

Fire roasted chicken, croutons, shaved parmigiana, romaine, caesar dressing

$10.40

Crab Avocado

Crabmeat, avocado, asparagus, chopped tomato, mixed greens, salmoriglio

$13.90

Chicken Pistacchio

Pistacchio crusted chicken, pecorino, green apples, cherry tomatoes, arugula, dijon vinaigrette

$13.50

Salmone Salad

Blackened Salmon, cucumbers, tomatoes, fennel, black olives, feta cheese, iceberg lettuce.

$14.90

Chopped Salad

Asparagus, cucumbers, avocado, roasted red peppers, chopped bacon, crumbled bleu cheese over iceberg lettuce with balsamic vinaigrette

$11.90

wood-fired-bread

Wood Fired Bread

Alla Pizzaiola

Tender steak, grande mozzarella cheese, tomato sauce, and oregano.

$11.90

La Gorgonzola

Tender steak, gorgonzola cream sauce, roasted peppers, mushrooms, and bacon.

$12.90

Turkey Tre Colori

Sliced turkey, roasted peppers, provolone cheese, and avocado.

$13.90

Parma

Prosciutto di parma, baby arugula, ricotta, chopped tomato and fresh mozzarella.

$11.90

Eggplant Caprese

Grilled eggplant, fresh mozzarella, chopped tomato, spring mix.

$10.90

Fontinello

Tender steak , arugula, shaved fennel, tomatoes, and fontina cheese

$11.40

Muffoletta

Sopressata, mortadella, and provolone cheese topped with a black olive, hot pepper, sundried tomato, and feta cheese relish.

$11.80

pasta

Pasta

Parpadella Ponza

Shrimp, sausage, fennel, and crimini mushrooms in a marsala cream sauce over fresh parpadella pasta.

$19.90

Cristina's Pescatore

Shrimp, crabmeat, calamari, mussels, and clams in a white wine clam or pomidoro sauce.

$28.50

Chittara Busara

Shrimp, bay scallops, and capers in a lightly spiced brandy pink sauce over fresh chittara style pasta.

$23.50

Ravioli ai Spinaci

Fire roasted chicken breast, sundried tomatoes, and bacon in an alfredo sauce.

$19.90

Lasagna Pasta

Layers of pasta sheets with meat sauce, grande mozzarella, and ricotta sopraffina.

$18.40

Vodka Rigatoni

Prosciutto, red onion, and sundried tomatoes in a pink sauce flamed with vodka.

$18.40

Paccheri Amatriciana

Fresh pomidoro sauce with red onion, prosciutto di parma, and fresh basil.

$17.80

Nonna's Cannelloni

Filled with braised short ribs and vegetables baked in a sherry cream sauce topped with cracker breadcrumbs and portobello mushrooms.

$23.90

Trofie Sienna

A traditional Ligurian short and twisted pasta with cajun dusted shrimp and wild mushrooms in a Sicilian pesto with ricotta and tomato puree.

$19.90

Trofie Cinque Terre

A traditional Ligurian short and twisted pasta with mortadella, green peas, and mushrooms in a creamy zucchini sauce.

$18.50

Penne Romagna

Our bolognese sauce with sausage, ground beef, chopped vegetables, and a touch of cream topped with shaved parmigiana.

$18.50

Spaghetti Positano

Sautéed middle neck clams, artichokes, and sausage in a pinot grigio garlic sauce.

$19.50

Rigatoni Zola

Fire roasted chicken breast, mushrooms, and bacon in a gorgonzola cream sauce.

$19.90

Penne Paesana

Fire roasted chicken breast and broccoli in an oil and garlic sauce.

$18.40

Paccheri Ravello

Mix of wild mushrooms, sundried tomatoes, and mozzarella cheese in an oil and garlic sauce.

$17.90

pasta-classics

Pasta Classics

Lasagna

$11.50

Vodka Rigatoni

$11.80

Penne Bolognese

$11.80

Spaghetti Oil & Garlc

$10.90

Eggplant Parmigiana

$10.90

pesce

Pesce

Salmone Pignolo

Pan seared salmon crusted with pinenuts and a dijon in a basil tomato cream sauce, over sautéed spinach.

$24.90

Sogliola Alla Capri

Seasonal braised flounder stuffed with crabmeat, cheese, breadcrumb, and spinach in a lemon-butter sauce over sautéed asparagus.

$25.90

Cernia Cartoccio

Grouper steamed in parchment paper with shitake mushrooms, zucchini, and tarragon in a Pinot Grigio sauce with sautéed spinach.

$23.90

Cernia Marechiaro

Pan fried grouper in a puttanesca sauce made with fresh pomidoro, capers, and kalamata olives, with risotto.

$22.90

Sogliola Brasata

Seasonal braised flounder, shrimp, and capers in a pinot grigio garlic tomato-basil sauce with risotto.

$24.50

Salmone Portofino

Pan seared Norwegian salmon in a lemon basil cream sauce with risotto and sautéed spinach.

$23.90

House Specialty Cacciucco

Mussels, shrimp, flaked grouper, and calamari in a lobster tomato vegetable broth with garlic toastini.

$23.90

pollo

Pollo

Vincenzo

Grilled Montreal seasoned chicken breast with roasted vegetables and mashed potatoes

$20.90

Cefalu

Sautéed chicken breast with artichokes, pancetta, peas, and shallots in a pinot grigio sauce with risotto

$21.80

Positano

Stuffed with prosciutto di parma and provonello cheese in a marsala mushroom demi-glaze sauce with roasted peppers and risotto

$21.90

Pizzaiola

In a rustic roasted tomato and garlic sauce topped with fresh mozzarella, with risotto.

$20.90

Pistachio

Pistachio crusted chicken breast in a dijon-thyme cream sauce with risotto

$21.90

Amalfi

Asparagus, mushrooms, and cherry tomatoes in a fontina cheese cream sauce with risotto.

$21.90

Manarola

Sausage, shrimp, fennel, and crimini mushrooms in a marsala cream sauce with risotto.

$22.90

Classics

Marsala, Francese, Picata, Parmigiana, or Saltimbocca served with angel hair pasta.

$20.90

vitello

Vitello

Sorrentino

Layered with prosciutto di parma, grilled eggplant and mozzarella in a pomidoro sauce with risotto

$23.40

Lipari

Artichokes, wild mushrooms, and leeks in a marsala cream sauce with risotto

$23.40

Pizzaiola

In a rustic roasted tomato and garlic sauce topped with fresh mozzarella with risotto.

$23.40

Portobello

Crabmeat, prosciutto di parma, and provolone cheese in a peppercorn marsala mushroom demi glaze sauce with risotto.

$28.90

Classics

Marsala, Francese, Picata, Parmigiana, or Saltimbocca served with angel hair pasta.

$21.90

pork-chops

Pork Chops

Marsalino

Stuffed with prosciutto di parma, broccoli rabe, sundried tomatoes and provolone cheese in a marsala demiglaze sauce served with roasted vegetables.

$22.70

Giambotta

Pan seared with caramelized peppers, onions, potatoes, and mushrooms

$21.90

Milanese

Breaded and butterflied over and arugula salad with shaved fennel, shaved parmigiano reggiano and sundried tomatoes served with mashed potatoes

$24.90

wood-fired-pizza-lunch

Wood Fired Pizza Lunch

Margherita

Plum tomatoes, fresh mozzarella, evoo and basil

$10.90

Chorizo Sausage Pizza

Chick peas and scallions, margherita.

$12.90

Broccoli Rabe

Roasted peppers, garlic, cannellini beans and sausage, white

$12.90

Anchovies Pizza

Capers and fresh garlic, margherita

$11.90

Ham Pizza

$12.90

Mezzaluna Pizza

Half margherita, half stromboli

$10.90

Pancetta Pizza

Wild mushrooms and fontina cheese, white

$13.90

Salamino Pizza

Ricotta sopraffina and baby arugula, margherita

$12.90

Potatoes Pizza

Bacon bits, fontina cheese and rosemary, white

$12.90

Roasted Peppers Pizza

Homemade pesto and black olives, margherita

$12.90

Sausage Pizza

Sundried tomatoes and fontina cheese, white

$11.90

Steak Pizza

American and Mozzarella cheese, roasted peppers and salamino, white.

$12.90

Zucchini Pizza

Ricotta sopraffina, sundried tomato and light fresh garlic, white.

$11.90

wood-fired-bread-lunch

Wood Fired Bread Lunch

Alla Pizzaiola

Tender steak, Grande Mozzarella cheese, tomato sauce and oregano.

$9.90

Genovese

Fire roasted chicken breast, fresh mozzarella, roasted peppers and fresh pesto

$9.40

La Gorgonzola

Tender steak, gorgonzola cream sauce, roasted peppers, mushrooms and bacon

$10.90

Parma

Prosciutto di Parma, baby arugula, ricotta, chopped tomato and fresh mozzarella

$9.90

Eggplant Caprese

Grilled eggplant, fresh mozzarella, chopped tomato, spring mix

$8.90

Turkey Tre Colori

Sliced turkey, roasted pepper, provolone cheese and avocado.

$9.40

Muffoletta

Soppresata, mortadella and provolone cheese with a black olive, hot pepper and feta cheese relish

$8.90

Vegetariano

Grilled eggplant, zucchini, roasted peppers and asparagus, mozzarella and a vinegratte.

$9.40

Fontinello

Tender steak, arugula, shaved fennel, cherry tomatoes and fontina cheese.

$11.90

pasta-lunch

Pasta Lunch

Trofie Sienna

A traditional Ligurian short and twisted pasta with cajun dusted shrimp and wild mushrooms, in a Sicilian pesto with ricotta and tomato puree.

$13.90

Trofie Cinque Terre

A traditional Ligurian short and twisted pasta with mortadella, green peas and mushrooms in a creamy zucchini sauce

$12.90

Rigatoni Zola

Fire roasted chicken breast, gorgonzola cream sauce, bacon and mushrooms.

$13.90

Ravioli Ai Spinaci

Fire roasted chicken breast, sundried tomatoes and bacon, in an alfredo sauce

$13.90

Paccheri Amatriciana

Fresh pomidoro sauce with onions, prosciutto di parma and fresh basil

$11.90

Spaghetti Positano

Sautéed manila clams, artichokes, sausage, Pinot Grigio and garlic sauce

$13.90

Parpadella Ponza

Shrimp, sausage, fennel and crimini mushrooms in a marsala cream sauce

$14.90

Paccheri Ravello

Mix of wild mushrooms, mozzarella cheese and sundried tomatoes in an oil and garlic sauce

$14.90

pollo-lunch

Pollo Lunch

Cefalu

Sautéed chicken breast with artichokes, peas, shallots and pancetta in a Pinot Grigio sauce with risotto

$13.90

Pistacchio

Pistacchio crusted chicken breast in a Dijon-thyme cream sauce with risotto

$13.80

Amalfi

Sautéed chicken breast with asparagus, mushrooms and cherry tomatoes in a fontina cheese cream sauce with risotto

$13.90

Vincenzo

Grilled and montreal seasoned breast of chicken with roasted vegetables and mashed potatoes

$13.50

Manarola

Sautéed chicken breast with sausage, shrimp, fennel and crimini mushrooms in a marsala cream sauce with risotto

$14.90

Pizzaiola

Grilled and montreal seasoned breast of chicken with roasted vegetables and mashed potatoes

$13.50

Classics

Parmigiana, Saltimbocca, Francese or Marsala served with angel hair pasta

$12.70

pesce-lunch

Pesce Lunch

Cernia Indiavolato

Cajun panfried grouper with shrimp in a lemon butter sauce, over sautéed spinach

$14.30

Cernia Marechiaro

Pan fried grouper in a puttanesca sauce made with fresh pomidoro, capers and kalamata olives, with risotto

$13.30

Sogliola Brasata

Seasonal braised Flounder, shrimp and capers in a Pinot Grigio, garlic and tomato-basil sauce, with risotto.

$14.90

Salmone Portofino

Pan seared Norwegian salmon in a lemon basil cream sauce, with risotto and sautéed spinach.

$15.60