La Fiamma Italian Restaurant And Bar

Carpaccio Di Manzo

Beef carpaccio served over arugula, drizzled with a lemon vinaigrette dressing topped of with parmesan cheese.

$9.00

Cozze in Brodetto

Mussels with white wine, or marinara sauce.

$8.00

Fritti Di Calamari

Fried squid with fresh marinara sauce.

$9.00

Eggplant Rollantine

Stuffed with ricotta cheese topped off with marinara sauce and melted mozzarella cheese.

$7.00

Prosciutto Con Melone

Parma prosciutto with melon.

$9.00

Funghi Portobello Napoleone

Layers of tomato, portobello, mozzarella garnished with mesclun greens.

$8.00

Gamberi Alla Fiamma

Sauteed shrimp in marinara sauce served over toasted bread.

$9.00

Caprese

Home made mozzarella with tomatoes and fresh basil.

$8.00

Cocktail Di Gamberi

Chilled jumbo shrimp cocktail.

$9.00

Vongole Oreganata

Six baked clams, that are lightly breaded seasoned with garlic, white wine, and oregano.

$8.00

Spinach

$4.00

Broccoli Rabe

$6.00

Mashed Potatoes

$4.00

Roasted Potatoes

$4.00

Minestrone Della Casa Soup

$6.00

Pasta Fagioli Soup

$6.00

Tortellini In Brodo Soup

$6.00

Insalata Mista

Mixed green salad tossed with tomatoes, balsamic dressing

$5.00

Tricolore Clasica Salad

Arugula, endive, radicchio with lemon dressing.

$6.00

Insalata Di Cesare

Romaine lettuce with cruttons, traditional caesar dressing.

$6.00

Insalata Di Calamari

Squid over arugula salad with lemon dressing.

$8.00

Insalata La Fiamma

Arugula, mushroom, tomatoes with dried ricotta cheese and cream and lemon dressing.

$8.00

Ravioli Rose

Cheese ravioli with light cream, pink sauce.

$13.00

Ravioli Alla Fiamma

Ravioli stuffed with fresh lobster and brandy tomato sauce.

$16.00

Tortellini Asparagi E Ricotta

Ricotta and asparagus tortellini tossed with butter, sage, and roasted almonds.

$14.00

Linguini Con Vongole

With red or white clam sauce.

$16.00

Paglie Fieno Calabrese

Shrimp, broccoli garlic and oil.

$16.00

Orichiete Alla Pugliese

With broccoli rabe sausages, garlic, and oil.

$14.00

Penne Alla Vodka

Light cream, vodka, and plum tomato sauce.

$13.00

Spaghetti Fruta Di Mare

Spaghetti with fresh seafood in light marinara sauce.

$19.00

Rigatoni Putanesca

Black olives, capers, and anchovies.

$13.00

Fussily Vegetariani

Mix vegetables garlic and mozzarella cheese.

$13.00

Gnochi Home Made

With tomato sauce, basil and mozzarella cheese.

$13.00

Rigationi Bolognese

Veal ragu with a touch of tomato sauce.

$14.00

Pollo Alla Griglia

Grilled chicken paillard topped with arugula and tomato salad.

$13.00

Pollo Arotollatto

Chicken rollatini stuffed w/ham and fontina cheese.

$16.00

Pollo Marsala

Boneless breast of chicken sauteed in marsala wine with mushrooms.

$15.00

Pollo Francese

Dipped in egg, butter, sauteed in lemon and white wine sauce.

$15.00

Pollo Scarpariello

Pieces of chicken breast sauteed with olive oil, rosemary, sausages.

$16.00

Tagliata Alla Griglia

Grilled sliced ribeye steak with fresh rosemary, garlic and Barolo wine sauce.

$22.00

Bisteca Alla Griglia

Whole grilled ribeye steak.

$22.00

Filetto di Manzo

Grilled filet mignon with sauteed mushrooms in barolo red wine sauce.

$24.00

Costoleta Di Agnello

Mustard crust roasted rack of lamb.

$24.00

Costoletta Alla Griglia

Broiled veal chop with barolo wine and mushrooms.

$25.00

Costoletta Alla Valdostana

Veal chop stuffed with prosciutto, fontina cheese in marsala wine sauce and mushrooms.

$27.00

Escalopine Alla Fiamma

Veal scalopine with white wine, artichokes, parmesan cheese and a touch of cream.

$17.00

Costoleta Alla Capricciosa

Thinly pounded veal chop breaded and topped with arugula and tomato salad.

$27.00

Picatta Di Vitello Al Limone

Thin and tender veal scalopine sauteed in lemon, white wine sauce, and capers.

$17.00

Escalopine Al Funghi

Veal scalopine sauteed in marsala wine, topped with a selection of wild mushrooms.

$17.00

Veal Saltimboca

Sauteed veal scaloppine topped with prosciutto and spinach.

$17.00

Salmon Alla Fiamma

Broiled salmon with champagne, dijon mustard sauce.

$18.00

Dentice Marechiaro

Red snaper sauteed in light tomato sauce with mussels and clams.

$19.00

Zuppa Di Pesci

Mixed seafood in light marinara sauce.

$21.00

Gamberi Scampi

Jumbo shrimp sauteed in white wine black olives, capers, anchovies.

$16.00

Tilapia Putanesca

Sauteed in a marinara sauce with black olives, capers, anchovies.

$16.00

Kids Cheese Burger

On a toasted bun with melted mozzarella cheese with fries.

$8.00

Kids Fried Chicken Fingers

Served with barbeque sauce and fresh fries.

$8.00

Pasta

Any style of pasta.

$8.00

Kids Fried Shrimp

Served with potatoes and vegetables.

$9.00

Kids Mozzarella Sticks

Served with celery sticks and blue cheese dressing.

$7.00

Buffalo Wings

Served with celery sticks and blue cheese dressing.

$8.00