La Fiamma Italian Restaurant And Bar
440 Harrison Ave Ste A, Harrison, NJ 07029
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Menu
appetizers
Appetizers
Carpaccio Di Manzo$9.00
Beef carpaccio served over arugula, drizzled with a lemon vinaigrette dressing topped of with parmesan cheese.
Cozze in Brodetto$8.00
Mussels with white wine, or marinara sauce.
Fritti Di Calamari$9.00
Fried squid with fresh marinara sauce.
Eggplant Rollantine$7.00
Stuffed with ricotta cheese topped off with marinara sauce and melted mozzarella cheese.
Prosciutto Con Melone$9.00
Parma prosciutto with melon.
Funghi Portobello Napoleone$8.00
Layers of tomato, portobello, mozzarella garnished with mesclun greens.
Gamberi Alla Fiamma$9.00
Sauteed shrimp in marinara sauce served over toasted bread.
Caprese$8.00
Home made mozzarella with tomatoes and fresh basil.
Cocktail Di Gamberi$9.00
Chilled jumbo shrimp cocktail.
Vongole Oreganata$8.00
Six baked clams, that are lightly breaded seasoned with garlic, white wine, and oregano.
side-orders
Side Orders
Spinach$4.00
Broccoli Rabe$6.00
Mashed Potatoes$4.00
Roasted Potatoes$4.00
soups
Soups
Minestrone Della Casa Soup$6.00
Pasta Fagioli Soup$6.00
Tortellini In Brodo Soup$6.00
salads
Salads
Insalata Mista$5.00
Mixed green salad tossed with tomatoes, balsamic dressing
Tricolore Clasica Salad$6.00
Arugula, endive, radicchio with lemon dressing.
Insalata Di Cesare$6.00
Romaine lettuce with cruttons, traditional caesar dressing.
Insalata Di Calamari$8.00
Squid over arugula salad with lemon dressing.
Insalata La Fiamma$8.00
Arugula, mushroom, tomatoes with dried ricotta cheese and cream and lemon dressing.
pasta-dishes
Pasta Dishes
Ravioli Rose$13.00
Cheese ravioli with light cream, pink sauce.
Ravioli Alla Fiamma$16.00
Ravioli stuffed with fresh lobster and brandy tomato sauce.
Tortellini Asparagi E Ricotta$14.00
Ricotta and asparagus tortellini tossed with butter, sage, and roasted almonds.
Linguini Con Vongole$16.00
With red or white clam sauce.
Paglie Fieno Calabrese$16.00
Shrimp, broccoli garlic and oil.
Orichiete Alla Pugliese$14.00
With broccoli rabe sausages, garlic, and oil.
Penne Alla Vodka$13.00
Light cream, vodka, and plum tomato sauce.
Spaghetti Fruta Di Mare$19.00
Spaghetti with fresh seafood in light marinara sauce.
Rigatoni Putanesca$13.00
Black olives, capers, and anchovies.
Fussily Vegetariani$13.00
Mix vegetables garlic and mozzarella cheese.
Gnochi Home Made$13.00
With tomato sauce, basil and mozzarella cheese.
Rigationi Bolognese$14.00
Veal ragu with a touch of tomato sauce.
pollo
Pollo
Pollo Alla Griglia$13.00
Grilled chicken paillard topped with arugula and tomato salad.
Pollo Arotollatto$16.00
Chicken rollatini stuffed w/ham and fontina cheese.
Pollo Marsala$15.00
Boneless breast of chicken sauteed in marsala wine with mushrooms.
Pollo Francese$15.00
Dipped in egg, butter, sauteed in lemon and white wine sauce.
Pollo Scarpariello$16.00
Pieces of chicken breast sauteed with olive oil, rosemary, sausages.
carni
Carni
Tagliata Alla Griglia$22.00
Grilled sliced ribeye steak with fresh rosemary, garlic and Barolo wine sauce.
Bisteca Alla Griglia$22.00
Whole grilled ribeye steak.
Filetto di Manzo$24.00
Grilled filet mignon with sauteed mushrooms in barolo red wine sauce.
Costoleta Di Agnello$24.00
Mustard crust roasted rack of lamb.
veal-dishes
Veal Dishes
Costoletta Alla Griglia$25.00
Broiled veal chop with barolo wine and mushrooms.
Costoletta Alla Valdostana$27.00
Veal chop stuffed with prosciutto, fontina cheese in marsala wine sauce and mushrooms.
Escalopine Alla Fiamma$17.00
Veal scalopine with white wine, artichokes, parmesan cheese and a touch of cream.
Costoleta Alla Capricciosa$27.00
Thinly pounded veal chop breaded and topped with arugula and tomato salad.
Picatta Di Vitello Al Limone$17.00
Thin and tender veal scalopine sauteed in lemon, white wine sauce, and capers.
Escalopine Al Funghi$17.00
Veal scalopine sauteed in marsala wine, topped with a selection of wild mushrooms.
Veal Saltimboca$17.00
Sauteed veal scaloppine topped with prosciutto and spinach.
fish
Fish
Salmon Alla Fiamma$18.00
Broiled salmon with champagne, dijon mustard sauce.
Dentice Marechiaro$19.00
Red snaper sauteed in light tomato sauce with mussels and clams.
Zuppa Di Pesci$21.00
Mixed seafood in light marinara sauce.
Gamberi Scampi$16.00
Jumbo shrimp sauteed in white wine black olives, capers, anchovies.
Tilapia Putanesca$16.00
Sauteed in a marinara sauce with black olives, capers, anchovies.
kids-menu
Kids Menu
Kids Cheese Burger$8.00
On a toasted bun with melted mozzarella cheese with fries.
Kids Fried Chicken Fingers$8.00
Served with barbeque sauce and fresh fries.
Pasta$8.00
Any style of pasta.
Kids Fried Shrimp$9.00
Served with potatoes and vegetables.
Kids Mozzarella Sticks$7.00
Served with celery sticks and blue cheese dressing.
Buffalo Wings$8.00
Served with celery sticks and blue cheese dressing.
FAQ
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