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La Fiamma Italian Restaurant And Bar

440 Harrison Ave Ste A, Harrison, NJ 07029

973-755-9251
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Appetizers
Carpaccio Di Manzo$900
Beef carpaccio served over arugula, drizzled with a lemon vinaigrette dressing topped of with parmesan cheese.
Cozze in Brodetto$800
Mussels with white wine, or marinara sauce.
Fritti Di Calamari$900
Fried squid with fresh marinara sauce.
Eggplant Rollantine$700
Stuffed with ricotta cheese topped off with marinara sauce and melted mozzarella cheese.
Prosciutto Con Melone$900
Parma prosciutto with melon.
Funghi Portobello Napoleone$800
Layers of tomato, portobello, mozzarella garnished with mesclun greens.
Gamberi Alla Fiamma$900
Sauteed shrimp in marinara sauce served over toasted bread.
Caprese$800
Home made mozzarella with tomatoes and fresh basil.
Cocktail Di Gamberi$900
Chilled jumbo shrimp cocktail.
Vongole Oreganata$800
Six baked clams, that are lightly breaded seasoned with garlic, white wine, and oregano.
Side Orders
Spinach$400
Broccoli Rabe$600
Mashed Potatoes$400
Roasted Potatoes$400
Soups
Minestrone Della Casa Soup$600
Pasta Fagioli Soup$600
Tortellini In Brodo Soup$600
Salads
Insalata Mista$500
Mixed green salad tossed with tomatoes, balsamic dressing
Tricolore Clasica Salad$600
Arugula, endive, radicchio with lemon dressing.
Insalata Di Cesare$600
Romaine lettuce with cruttons, traditional caesar dressing.
Insalata Di Calamari$800
Squid over arugula salad with lemon dressing.
Insalata La Fiamma$800
Arugula, mushroom, tomatoes with dried ricotta cheese and cream and lemon dressing.
Pasta Dishes
Ravioli Rose$1300
Cheese ravioli with light cream, pink sauce.
Ravioli Alla Fiamma$1600
Ravioli stuffed with fresh lobster and brandy tomato sauce.
Tortellini Asparagi E Ricotta$1400
Ricotta and asparagus tortellini tossed with butter, sage, and roasted almonds.
Linguini Con Vongole$1600
With red or white clam sauce.
Paglie Fieno Calabrese$1600
Shrimp, broccoli garlic and oil.
Orichiete Alla Pugliese$1400
With broccoli rabe sausages, garlic, and oil.
Penne Alla Vodka$1300
Light cream, vodka, and plum tomato sauce.
Spaghetti Fruta Di Mare$1900
Spaghetti with fresh seafood in light marinara sauce.
Rigatoni Putanesca$1300
Black olives, capers, and anchovies.
Fussily Vegetariani$1300
Mix vegetables garlic and mozzarella cheese.
Gnochi Home Made$1300
With tomato sauce, basil and mozzarella cheese.
Rigationi Bolognese$1400
Veal ragu with a touch of tomato sauce.
Pollo
Pollo Alla Griglia$1300
Grilled chicken paillard topped with arugula and tomato salad.
Pollo Arotollatto$1600
Chicken rollatini stuffed w/ham and fontina cheese.
Pollo Marsala$1500
Boneless breast of chicken sauteed in marsala wine with mushrooms.
Pollo Francese$1500
Dipped in egg, butter, sauteed in lemon and white wine sauce.
Pollo Scarpariello$1600
Pieces of chicken breast sauteed with olive oil, rosemary, sausages.
Carni
Tagliata Alla Griglia$2200
Grilled sliced ribeye steak with fresh rosemary, garlic and Barolo wine sauce.
Bisteca Alla Griglia$2200
Whole grilled ribeye steak.
Filetto di Manzo$2400
Grilled filet mignon with sauteed mushrooms in barolo red wine sauce.
Costoleta Di Agnello$2400
Mustard crust roasted rack of lamb.
Veal Dishes
Costoletta Alla Griglia$2500
Broiled veal chop with barolo wine and mushrooms.
Costoletta Alla Valdostana$2700
Veal chop stuffed with prosciutto, fontina cheese in marsala wine sauce and mushrooms.
Escalopine Alla Fiamma$1700
Veal scalopine with white wine, artichokes, parmesan cheese and a touch of cream.
Costoleta Alla Capricciosa$2700
Thinly pounded veal chop breaded and topped with arugula and tomato salad.
Picatta Di Vitello Al Limone$1700
Thin and tender veal scalopine sauteed in lemon, white wine sauce, and capers.
Escalopine Al Funghi$1700
Veal scalopine sauteed in marsala wine, topped with a selection of wild mushrooms.
Veal Saltimboca$1700
Sauteed veal scaloppine topped with prosciutto and spinach.
Fish
Salmon Alla Fiamma$1800
Broiled salmon with champagne, dijon mustard sauce.
Dentice Marechiaro$1900
Red snaper sauteed in light tomato sauce with mussels and clams.
Zuppa Di Pesci$2100
Mixed seafood in light marinara sauce.
Gamberi Scampi$1600
Jumbo shrimp sauteed in white wine black olives, capers, anchovies.
Tilapia Putanesca$1600
Sauteed in a marinara sauce with black olives, capers, anchovies.
Kids Menu
Kids Cheese Burger$800
On a toasted bun with melted mozzarella cheese with fries.
Kids Fried Chicken Fingers$800
Served with barbeque sauce and fresh fries.
Pasta$800
Any style of pasta.
Kids Fried Shrimp$900
Served with potatoes and vegetables.
Kids Mozzarella Sticks$700
Served with celery sticks and blue cheese dressing.
Buffalo Wings$800
Served with celery sticks and blue cheese dressing.

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