La Fiamma Italian Restaurant And Bar

Name: La Fiamma Italian Restaurant And Bar
Address: 440 Harrison Ave Ste A, Harrison, NJ, 07029, US
Telephone: +19734835455
Price range: $$

Phone orders only

440 Harrison Ave Ste A, Harrison, NJ 07029

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Appetizers

Carpaccio Di Manzo$900

Beef carpaccio served over arugula, drizzled with a lemon vinaigrette dressing topped of with parmesan cheese.

Cozze in Brodetto$800

Mussels with white wine, or marinara sauce.

Fritti Di Calamari$900

Fried squid with fresh marinara sauce.

Eggplant Rollantine$700

Stuffed with ricotta cheese topped off with marinara sauce and melted mozzarella cheese.

Prosciutto Con Melone$900

Parma prosciutto with melon.

Funghi Portobello Napoleone$800

Layers of tomato, portobello, mozzarella garnished with mesclun greens.

Gamberi Alla Fiamma$900

Sauteed shrimp in marinara sauce served over toasted bread.

Caprese$800

Home made mozzarella with tomatoes and fresh basil.

Cocktail Di Gamberi$900

Chilled jumbo shrimp cocktail.

Vongole Oreganata$800

Six baked clams, that are lightly breaded seasoned with garlic, white wine, and oregano.

Side Orders

Spinach$400

Broccoli Rabe$600

Mashed Potatoes$400

Roasted Potatoes$400

Soups

Minestrone Della Casa Soup$600

Pasta Fagioli Soup$600

Tortellini In Brodo Soup$600

Salads

Insalata Mista$500

Mixed green salad tossed with tomatoes, balsamic dressing

Tricolore Clasica Salad$600

Arugula, endive, radicchio with lemon dressing.

Insalata Di Cesare$600

Romaine lettuce with cruttons, traditional caesar dressing.

Insalata Di Calamari$800

Squid over arugula salad with lemon dressing.

Insalata La Fiamma$800

Arugula, mushroom, tomatoes with dried ricotta cheese and cream and lemon dressing.

Pasta Dishes

Ravioli Rose$1300

Cheese ravioli with light cream, pink sauce.

Ravioli Alla Fiamma$1600

Ravioli stuffed with fresh lobster and brandy tomato sauce.

Tortellini Asparagi E Ricotta$1400

Ricotta and asparagus tortellini tossed with butter, sage, and roasted almonds.

Linguini Con Vongole$1600

With red or white clam sauce.

Paglie Fieno Calabrese$1600

Shrimp, broccoli garlic and oil.

Orichiete Alla Pugliese$1400

With broccoli rabe sausages, garlic, and oil.

Penne Alla Vodka$1300

Light cream, vodka, and plum tomato sauce.

Spaghetti Fruta Di Mare$1900

Spaghetti with fresh seafood in light marinara sauce.

Rigatoni Putanesca$1300

Black olives, capers, and anchovies.

Fussily Vegetariani$1300

Mix vegetables garlic and mozzarella cheese.

Gnochi Home Made$1300

With tomato sauce, basil and mozzarella cheese.

Rigationi Bolognese$1400

Veal ragu with a touch of tomato sauce.

Pollo

Pollo Alla Griglia$1300

Grilled chicken paillard topped with arugula and tomato salad.

Pollo Arotollatto$1600

Chicken rollatini stuffed w/ham and fontina cheese.

Pollo Marsala$1500

Boneless breast of chicken sauteed in marsala wine with mushrooms.

Pollo Francese$1500

Dipped in egg, butter, sauteed in lemon and white wine sauce.

Pollo Scarpariello$1600

Pieces of chicken breast sauteed with olive oil, rosemary, sausages.

Carni

Tagliata Alla Griglia$2200

Grilled sliced ribeye steak with fresh rosemary, garlic and Barolo wine sauce.

Bisteca Alla Griglia$2200

Whole grilled ribeye steak.

Filetto di Manzo$2400

Grilled filet mignon with sauteed mushrooms in barolo red wine sauce.

Costoleta Di Agnello$2400

Mustard crust roasted rack of lamb.

Veal Dishes

Costoletta Alla Griglia$2500

Broiled veal chop with barolo wine and mushrooms.

Costoletta Alla Valdostana$2700

Veal chop stuffed with prosciutto, fontina cheese in marsala wine sauce and mushrooms.

Escalopine Alla Fiamma$1700

Veal scalopine with white wine, artichokes, parmesan cheese and a touch of cream.

Costoleta Alla Capricciosa$2700

Thinly pounded veal chop breaded and topped with arugula and tomato salad.

Picatta Di Vitello Al Limone$1700

Thin and tender veal scalopine sauteed in lemon, white wine sauce, and capers.

Escalopine Al Funghi$1700

Veal scalopine sauteed in marsala wine, topped with a selection of wild mushrooms.

Veal Saltimboca$1700

Sauteed veal scaloppine topped with prosciutto and spinach.

Fish

Salmon Alla Fiamma$1800

Broiled salmon with champagne, dijon mustard sauce.

Dentice Marechiaro$1900

Red snaper sauteed in light tomato sauce with mussels and clams.

Zuppa Di Pesci$2100

Mixed seafood in light marinara sauce.

Gamberi Scampi$1600

Jumbo shrimp sauteed in white wine black olives, capers, anchovies.

Tilapia Putanesca$1600

Sauteed in a marinara sauce with black olives, capers, anchovies.

Kids Menu

Kids Cheese Burger$800

On a toasted bun with melted mozzarella cheese with fries.

Kids Fried Chicken Fingers$800

Served with barbeque sauce and fresh fries.

Pasta$800

Any style of pasta.

Kids Fried Shrimp$900

Served with potatoes and vegetables.

Kids Mozzarella Sticks$700

Served with celery sticks and blue cheese dressing.

Buffalo Wings$800

Served with celery sticks and blue cheese dressing.

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