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Traditional Pizza
Classic cheese or create your own pizza.
$9.00
Tomato Pie
$8.00
Margherita Plum Pizza
Tomatoes, olive oil, fresh basil, & fresh mozzarella.
$10.00
Caramelized Pizza
Olive oil, garlic, caramelized onions, and goat cheese.
$10.00
Clams Oreganato Pizza
Clams, fresh garlic, white wine reduction.
$10.00
Sun-Dried Pizza
Plum tomatoes, olive oil, fresh mozzarella and roasted peppers.
$10.00
Southwest Pizza
Grilled chicken, Galleria BBQ sauce, and chipotle sour cream.
$10.00
Arrabbiata Pizza
Grilled shrimp, fresh garlic, plum tomatoes, hot chili peppers, fresh basil, and fresh mozzarella.
$10.00
Sweet Italian Pizza
Red or white. Sausage, fresh garlic, olive oil, and broccoli rabe.
$10.00
Mediterranean Pizza
Red or white. Kalamata olives, tomatoes, cucumber, feta, mozzarella and chopped romaine lettuce.
$10.00
Buffalo Chicken Pizza
Hot sauce, blue cheese, and mozzarella.
$10.00
Meat Lovers Pizza
Sausage, pepperoni, and bacon.
$11.00
NY Style White Pizza
Olive oil, fresh garlic, mozzarella, & provolone.
$10.00
Capri Pizza
Olive oil, basil, sliced tomatoes, fresh mozzarella.
$10.00
Primavera Pizza
Red or white. Fresh garlic, onions, peppers, fresh mushrooms, & spinach.
$10.00
Mediterranean Sampler
A cool sampling of mixed salads, hummus, baba ghanoush, black olives, and feta cheese.
$16.00
Hummus Platter
Served with fresh cut vegetables and pita bread.
$8.00
Vegetable Crostini
A medley of onions and bell peppers marinated with olive oil, balsamic vinegar, garlic, and basil. Crowned with fresh diced tomatoes and roasted on hearty slices of French bread with feta cheese.
$10.00
French Green Beans with Feta
Fresh green beans lightly sauteed with fresh herbs, red onions, and topped with feta.
$9.00
Portabella Grande
Tender marinated portabella mushrooms topped with seasoned tofu, baby spinach, roasted peppers, and soy cheese or fresh mozzarella.
$12.00
Southwest Flatbread
A thin-crust flatbread with sweet BBQ sauce and your choice of chicken or seitan.
$10.00
Mussels
House red or white sauce (spicy on request).
$12.00
Goat Cheese Crostini
Topped with caramelized onions.
$9.00
Soup du Jour
Please call the restaurant for today's selection.
$5.00
Rick Creamy Tuscan Mushroom Soup
$5.00
Baked French Onion Soup
Our old world recipe uses sweet white onions simmered in consomme and enriched with real butter. Finished in our brick oven with croutons & sizzling provolone cheese.
$10.00
Mediterranean Salad
Mixed baby greens and a lite herb dressing tossed with diced tomatoes, cucumbers, red onions, crumbled feta, and kalamata olives.
$10.00
Baby Spinach Salad
Spinach leaves with a balsamic vinaigrette tossed with roasted garlic, crumbled bacon, candied walnuts, and blue cheese.
$10.00
Galleria Field Greens
A blend of radicchio, red oak, dandelion, endive, red leaf, and spinach tossed with carrots, red onions, fresh cucumbers, and diced plum tomatoes. Served with Galleria vinaigrette dressing.
$8.00
Caesar Salad Roma
Fresh romaine lettuce, tossed with our creamy Caesar dressing and crowned with parmesan cheese, herb spiced croutons, and fresh lemon juice.
$8.00
Basil Pomodoro Salad
Fresh mixed field greens tossed in Galleria dressing and topped with juicy sliced Roma tomatoes, fresh chopped basil and fresh mozzarella cheese.
$10.00
Lizzy Salad
A fresh blend of mixed baby greens, garbanzo beans, artichoke hearts, bell peppers, and sliced avocado. Served with a herb vinaigrette dressing.
$10.00
Grilled Romaine Salad
Sun-dried tomato vinaigrette and goat cheese.
$10.00
Galleria Calzone
Mozzarella and ricotta cheese served with homemade sauce on the side.
$9.00
Veggie Calzone
Spinach, broccoli, and tomato.
$10.00
Meat Lovers Calzone
Sausage, pepperoni, and bacon.
$11.00
Galleria Strombol
Mozzarella cheese and marinara sauce with our own seasonings.
$9.00
Veggie Stromboli
Spinach, broccoli, and tomato.
$10.00
Meat Lover Stromboli
Sausage, pepperoni, and bacon.
$11.00
Eggplant Rollatini
Layers of fresh grilled eggplant, baby spinach, and ricotta cheese topped with Galleria marinara over your choice of pasta.
$18.00
Pasta Primavera
This heart-healthy item features your choice of pasta tossed with fresh basil and vegetables of the day. Topped with grated parmesan cheese on request, (spicy red on request).
$17.00
Chicken Parmigiana Pasta
$19.00
Eggplant Parmigiana Pasta
$17.00
Meatball Parmigiana Pasta
$17.00
Tofu Parmigiana Pasta
$17.00
Jumbo Shrimp Scampi Pasta
Galleria’s version over pasta of your choice.
$25.00
Linguini with Clams
Chopped clams served with your choice of house red or white sauce (spicy on request).
$18.00
Galleria’s Vodka Rigatoni
The Galleria version of vodka sauce sautéed with fresh herbs and fresh mozzarella cheese.
$17.00
Chicken & Scallop Tangine
Plump chicken breast sautéed with fresh scallops in a rich and slightly decadent tarragon cream sauce. Tossed with pasta of the day.
$25.00
Sesame Chicken & Shrimp Pasta
Sauteed with leeks, carrots, garden peas, and sun-dried tomatoes over whole wheat pasta.
$23.00
Creamy Chicken Alfredo Pasta
Tossed with pasta of the day.
$19.00
Chicken Gorgonzola Pasta
Served over your choice of pasta.
$20.00
Pasta Fra Diavolo
Served over your choice of pasta.
$15.00
Linguini with Sweet Italian Sausage & Broccoli-Rabe
ossed with roasted peppers and fresh mozzarella.
$18.00
Chicken Aphrodite
Topped with red and green onions, tomatoes, mushrooms, artichokes, garlic, and herbs in olive oil and Sauvignon Blanc sauce. Topped with feta cheese.
$20.00
Shrimp Aphrodite
Topped with red and green onions, tomatoes, mushrooms, artichokes, garlic, and herbs in olive oil and Sauvignon Blanc sauce. Topped with feta cheese.
$23.00
Tofu Aphrodite
Topped with red and green onions, tomatoes, mushrooms, artichokes, garlic, and herbs in olive oil and Sauvignon Blanc sauce. Topped with feta cheese.
$18.00
Galleria Cordon Bleu
Tantalizing breast of chicken enveloping black forest ham and gruyere cheese. Baked to perfection and finished with a Pinot Noir garlic mushroom cream sauce.
$20.00
Pan Roasted Chicken
Topped with a lemon sauce and kalamata olives then finished in our brick oven.
$19.00
Marinated Grilled Chicken
Topped with a sweet tomato sauce, pan-seared vegetables and served on a bed of basmati rice.
$18.00
Tofu Eggplant Zorba
Eggplant, garbanzo beans and tofu sautéed with olive oil, garlic, shallots, and plum tomatoes, served on a bed of organic brown rice.
$17.00
Pan Roasted Seitan
Plum tomatoes, garden peas, cannellini beans, avocado, and soy mozzarella over a bed of organic brown rice.
$17.00
Blackened Ahi Tuna
White wine and lemon sauce.
$22.00
Wild Salmon
An eight-ounce wild salmon filet finished in the brick oven topped with beurre blanc sauce.
$24.00