Lubrano's Trattoria

2445 Highway 34, Manasquan, NJ 08736

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We're all about supporting local pizzerias - even those who are not Slice partners.
Give Lubrano's Trattoria a call to order. We hear their food's delish.

  • Regular Cheese Pizza $10.95
  • Chicken Parmigiana Pizza $14.95
    Our homemade breaded chicken parmigiana atop our cheese pizza and finished with freshly grated Parmiggiano Reggiano.
  • Vodka Sauce Pizza $14.95
    Our famous vodka sauce topped with lots of mozzarella and grated Parmiggiano cheese.
  • Plum Tomato Marinara $11.95
    "No Cheese"Our pizza made with our Lubrano recipe marinara, fresh basil and garlic. For the Original Neapolitan pizza. Very tasty !
  • Eggplant Parmigiana Pizza $14.95
    Homemade eggplant layered with mozzarella and tomato sauce on our pizza and finished with freshly grated Parmiggiano Reggiano.
  • Special "Everything" Pizza $15.95
    Sausage, peppers, onions, mushrooms and extra cheese pizza. "Mamma Mia".
  • Buffalo Chicken Pizza $14.95
    Freshly breaded chicken breast tossed with our homemade buffalo sauce and crumbled blue cheese then cooked to perfection in our brick oven.
  • Margherita Traditional Neapolitan $15.95
    Pizza made with the utmost attention to the details of Old school Neapolitan pizza making. Fresh homemade dough, sauce made with imported Italian tomatoes, fresh basil and homemade fresh wet mozzarella.
  • Traditional White Pizza $10.95
    Pizza made with ricotta cheese, mozzarella, grated parmigiano and romano.
  • Pomodoro Pizza $15.95
    Fresh sliced Roma tomatoes, basil, garlic and extra virgin olive oil seasoned to perfection and placed atop our mozzarella pizza.
  • Garden Pizza $15.95
    Garden Pizza Fresh chopped Roma tomatoes, red onion and garlic atop our mozzarella pizza with extra virgin olive oil and fresh basil.
  • Tegola Pizza $16.95
    Grilled sausage and broccoli rabe atop our mozzarella pizza.
  • A Grilled Chicken Bacon Ranch Pizza $15.95
    Grilled chicken breast, crumbled smoked bacon and ranch atop our mozzarella pizza.
  • Grilled Pizza $18.95
    Oak Grilled homemade dough topped with melted fresh mozzarella, wild baby arugula which has been tossed in extra virgin olive oil and lemon, thinly sliced Prosciutto di Parma and shaved Parmiggiano Reggiano. You have to try this.
  • Grilled Pizza Napoli $17.95
    Fresh cherry tomatoes, black Gaeta olives, garlic, X.V. olive oil over oak grilled pizza dough and melted mozzarella. Buonissimo!
  • Seared Sesame Tuna $12.95
    Fresh sushi grade ahi tuna in a sesame crust, seared to medium rare. Sliced and set around a sugar snap pea salad with a sesame- ginger- cilantro vinaigrette.
  • Caesar Salad $8.95
    Romaine lettuce -homemade caesar dressing - shaved Parmigiano focaccia croutons Cracked pepper.
  • A Insalata Nostra $10.95
    Wild arugula, iceberg, green leaf and baby spinach with thinly sliced red onion then tossed with the finest extra virgin olive oil, sea salt and red wine vinegar.
  • Trattoria Salad $9.95
    Mixed field greens tossed with sundried cranberries, roasted peppers, red onions, Gaeta olives and gorgonzola, drizzled with House balsamic vinaigrette.
  • Garden House Salad $7.95
    Field greens, carrot , cherry tomatoes, red onions & Gaeta & Sicilian olives .Choice of homemade dressings.
  • A Baby Spinach Insalata Caprino $10.95
    Organic baby spinach,balsamic vinaigrette,red onion, tomatoes and Vermont goat cheese topped with crumbled hickory smoked bacon.
  • Iceberg Wedge Salad $7.95
    Iceberg wedge topped w/our famous Blue- Balsamico dressing, crumbled Gorgonzola & cracked pepper.
  • Baby Arugula Salad $11.95
    Baby arugula, prosciutto ribbons, walnuts, pignoli nuts in lemon & X.V. olive oil.
  • Stracciatella alla Romana $6.95
    Our Italian eggdrop soup with baby spinach and grated Parmiggiano Reggiano.
  • A Escarole and Bean Soup $6.95
    A classic Neapolitan dish served with garlic crostini.
  • Tortellini & Escarole Soup $7.95
    A Neapolitan soup made with escarole the old world style with fresh tortellini & grated Parmiggiano Our famous lobster and crab bisque & sherry.
  • Lobster & Crab Bisque $5.95 +
  • Pasta E Fagioli Soup $3.95 +
    Pasta e Fazul. Grandma's recipe!
  • Lubrano Cutting Board $18.95
    An assortment of Prosciutto di Parma, wet mozzarella, baby eggplant , fire roasted peppers, soppressata, aged provolone and many others of the Chef's choices!
  • Escarole Sautee $12.95
    Pignoli, walnuts, black olives, raisins, capers, sautéed in X.V. olive oil and garlic. Served with garlic crostini.
  • Bruschetta al Pomodoro e Basilico $7.95
  • Garlic Bread $4.95
  • Garlic Bread with Cheese $5.95
  • Agrodolce Shrimp & Calamari $16.95
    Shrimp & fried calamari sautéed with sweet cherry peppers, pignoli nuts and golden raisins in our sweet and sour balsamic glaze. Don't pass this up!
  • Mussels $10.95 +
    Fresh Prince Edward Island mussels sautéed in garlic.F inished with marinara or the Napoli in our garlic and white wine sauce.
  • Broccoli Rabe and Sausage $12.95
    Grilled sausage & sautéed broccoli rabe topped with smoked mozzarella on our artisan Italian bread. A Neapolitan classic!
  • Baked Eggplant Rollatine $12.95
    Eggplant stuffed with ricotta then topped with mozzarella and homemade tomato sauce, finished in our brick oven.
  • Broccoli Rabe Sautee $9.95
  • Classic Fried Calamari, Buffalo or Balsamic-Honey Glazed $14.95
    Our famous fried calamari served three ways. Classic with marinara sauce. Buffalo- w/ buffalo sauce, blue cheese & celery & Balsamic Honey glazed. Also great.
  • Mezzi Rigatoni Chicken al Gorgonzola $19.95
    Chicken, mushrooms, marsala sauce, gorgonzola.
  • Penne Arrabiata $18.95
    Spicy sausage, onions, mushrooms, spicy tomato sauce.
  • Linguine with Escarole and Beans $18.95
    Sautéed escarole and cannellini beans in garlic Extra virgin olive oil and white wine. Buonissimo!
  • Chicken & Broccoli Cavatelli $18.95
    Pan Seared chicken & broccoli, lemon wine sauce.
  • Linguine Pesto $17.95
    Fresh imported linguine tossed with homemade basil cream sauce for the Americano way or basil pesto, shaved parmigiano and cracked pepper (No cream) for the traditional Italian way.
  • Linguine Estate $17.95
    Linguine pasta in a fresh chopped Roma tomatoes, basil, olive oil and parmigiano sauce. The simple ingredients of the Mediterranean diet.
  • Ravioli Trattoria $17.95
    Cheese filled ravioli with a hickory smoked bacon and wood mushrooms cream sauce.
  • Penne Shrimp Aurora $18.95
    Jumbo Shrimp, wild Arugula in Tomato Cream Sauce.
  • Linguine Clam Sauce $19.95
  • Pappardelle Capri $17.95
    Shrimp, chicken & mushrooms in a cream sauce.
  • Fettuccine Palermo $17.95
    Fettuccine with onions, peas, shrimp and prosciutto in a tomato cream sauce.
  • Rigatoni Alla Vodka $17.95
    Rigatoni pasta tossed with our vodka sauce.
  • Spaghetti alla Carbonara $17.95
    Prosciutto cotto & onions sautéed then finished in a cream sauce w/ lots of grated cheese.
  • Rigatoni Sorrentino $17.95
    Grilled eggplant & smoked mozzarella, marinara.
  • Pasta Rags alla Sinatra $18.95
    Fresh pasta rags with sweet sausage, roasted peppers and vidalia onions in a robust tomato sauce sprinkled with pecorino romano & cracked pepper.
  • Bucatini Amatriciana $17.95
    Imported bucatinii pasta in a robust pancetta and onion tomato sauce. A classic!
  • Manicotti Bolognese $16.95
    Cheese manicotti topped with meat sauce and mozzarella.
  • Meat Lasagna $18.95
    Original triple layered lasagna with homemade tomato sauce and mozzarella.
  • Eggplant Parmigiana $18.95
    Sliced egg battered eggplant topped with homemade tomato sauce and mozzarella. Served with pasta.
  • Eggplant Rollatine $20.95
    Eggplant stuffed with ricotta, then topped with tomato sauce and mozzarella.
  • Baked Pasta Combo $18.95
    A trio of stuffed shells, manicotti, and cheese ravioli baked with our meat sauce and topped with mozzarella.
  • Baked Ziti $17.95
    Baked panne pasta with our homemade tomato sauce, ricotta and mozzarella. Finished in our brick oven.
  • Baked Cheese Ravioli $16.95
    Ricotta filled ravioli topped with "Sunday Sauce" and mozzarella then finished in our brick oven. Sometimes you just feel like havin ravioli!
  • Baked Stuffed Shells $16.95
    Jumbo shells filled with imported ricotta then also topped with our "Sunday Sauce" and mozzarella. Finished in our brick oven.
  • Cannelloni Della Nonna $17.95
    Homemade pasta filled with ground beef and ricotta topped with homemade tomato sauce and mozzarella then baked in our brick oven.
  • Linguine Pescatore $24.95
  • Cajun Salmon with Broccoli Rabe $25.95
    Cajuned fresh salmon filet topped with our house specialty broccoli rabe. Served with roasted garlic mashed potatoes.
  • Salmon Piccata $22.95
    Fresh salmon filet in a lemon-caper butter sauce.
  • Spicy Garlicky Salmon $25.95
    Pan seared salmon filet in our famous spicy garlicky sauce served with chef's vegetables.
  • Shrimp Scampi $22.95
    Large shrimp sautéed in garlic and X.V olive oil then finished in our lemon butter scampi sauce over linguine.
  • Shrimp Marinara or Fra Diavolo $21.95
    Sautéed shrimp in our fresh plum tomato marinara, garlic and basil served regular or spicy Fra Diavolo sauce.
  • N.Y Strip & Shrimp Murphy $34.95
    Grilled steakhouse cut N.Y strip steak and shrimp in a spicy onion, hot cherry pepper, mushrooms & potatoes in a spicy Murphy sauce.
  • N.Y Strip Gorgonzola $31.95
    Grilled steakhouse cut strip steak, topped with Gorgonzola. Served with steakhouse style iceberg wedge with our bleu cheese-balsamico dressing & fresh cracked pepper. Low carb!
  • N.Y Strip Nico $31.95
    Strip steak topped with mozzarella in a prosciutto and wine demiglace.
  • Steak Pizzaiola $31.95
    Choice strip steak done Pizzaiola style with garlic and black Gaeta olives, then finished in an Imported plum tomatoes marinara, topped with mozzarella.
  • Steak Sinatra $32.95
    N.Y. strip steak topped with sautéed garlicky broccoli rabe and smoked mozzarella, grilled to your liking. Served with roasted garlic mashed potato.
  • N.Y. Strip Steak al Prezzemolo e Aglio $31.95
    Pan seared N.Y. strip steak in a garlic and parsley infused demi glace with roasted garlic mashed potatoes.
  • N.Y Strip "Drunk & Dirty " $31.95
    Pan seared 16 oz N.Y. Strip steak in a brandy-cracked pepper cream sauce.
  • Chicken Savoy $25.95
    Chicken breast topped with spinach, roasted peppers and roasted garlic in a balsamic demiglace.
  • Chicken Toscano $24.95
    Chicken with vinegary peppers, artichoke hearts and sundried tomatoes in a rich wine sauce topped with mozzarella.
  • Chicken Lubrano $26.95
    Chicken, broccoli rabe, roasted peppers and sundried tomatoes in a rich wine sauce and melted smoked mozzarella.
  • Pollo Ai Mirtilli and Gorgonzola $24.95
    Chicken breast cooked in a shallot, sundried cranberry and sweet gorgonzola sherry balsamic demiglace.
  • Chicken Amico $24.95
    Chicken breast in a hickory smoked bacon cream sauce and baby arugula.
  • Chicken Murphy $25.95
    Sautéed hot cherry peppers, onions, mushrooms and roasted potatoes in a spicy rich wine sauce.
  • Chicken Ciambotta $25.95
    Pan seared chicken with grilled sausage, roasted potatoes, roasted peppers, onions, wood mushrooms in a rich wine sauce.
  • Chicken Scarpariello $25.95
    Boneless chicken, Italian sausage, mushrooms and potatoes in a rich wine and vinegar sauce.
  • Devil's Chicken $26.95
    Pan seared breast of free range chicken served in a spicy garlic white wine sauce topped with broccoli rabe then served with roasted garlic mashed and vegetables.
  • Chicken Milanese $26.95
    Golden panfried breaded chicken breast topped with arugula, pomodoro and red onion insalata.
  • Veal Bada Bing $25.95
    Tender veal, spinach, grilled portobello & mozzarella in a port wine demiglace.
  • Veal Sorrentino $24.95
    Tender white veal scaloppine topped with fire roasted peppers, prosciutto di parma, and mozzarella in a lemon-butter sauce.
  • Veal Amalfi Coast $25.95
    Veal topped with prosciutto, fontina cheese, eggplant, and finished in a citrus wine sauce.
  • Veal Pizzaiola $25.95
    Tender white veal in a light plum tomato marinara then topped with fresh mozzarella and gaeta olives.
  • Veal Saltimbocca $26.95
    Top round veal topped with prosciutto & garlic braised spinach then finished w/sherry demiglace and melted Fontina cheese.
  • Veal Duca $25.95
    Tender veal with sautéed mushrooms in a sherry wine demi then topped with gorgonzola cheese.
  • Kid's Cheese Pizza $8.95
  • Kids Penne Marinara $7.95
  • Kids Chicken Parmigiana $15.95
    Served with spaghetti.
  • Kids Cheese Ravioli $8.95
    With tomato sauce.
  • Kids Mozzarella Sticks $6.95
  • Kids French Fries $4.95
  • Kid's Combo $11.95
    Mozzarella sticks, chicken fingers and fries. Served with ketchup.


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