Nino’s Tomato Pie

Cheese on Bottom - San Marzano tomatoes, mozzarella, fresh basil & imported olive oil.

Zucchini & Gorgonzola Pie

Grilled zucchini, prosciutto, gorgonzola and balsamic reduction.

Americano Pie

Cheese on Top - San Marzano tomatoes & mozzarella.

Frutti di Mare Pie

Sautéed shrimp, scallops, calamari, garlic, olive oil, fresh mozzarella and bruscietta.

Nino’s Clam Pie

Clams, garlic, imported olive oil, parmesan cheese, crushed pepper, oregano & sea salt.

Pizza e Italiano

Thin ham, capers, san marzano tomatoes, freshmozzarella, pecorino romano, olive oil, fresh basil.

Meatball Parmesan Pie

Nonna’s meatballs, San Marzano tomatoes, mozzarella & ricotta.

Penne Vodka Pie

Shredded mozzarella, penne pasta and our homemade vodka sauce.

Cheese Steak Pie

Thinly sliced top round, marinated & topped with caramelized onions, San Marzano tomatoes & mozzarella.

Mona Lisa Pie

Balsamic demi baked into the crust, then topped with arugula, bruschetta and shaved parmesan.

Rabe & Sausage Pie

Fresh broccoli rabe, mozzarella & homemade sausage.

Shrimp Scampi Pie

Bella Bianco Pie

Ricotta, mozzarella, garlic, imported olive oil & parmesan cheese.

Bolognese Pie

Fresh Fig & Goat Cheese Pie

Figs, prosciutto, caramelized onions, goat cheese, basil, and mozzarella with balsamic reduction.

Grandma Pie

Tomato Basil Pie

Sliced tomatoes, kalamata olives, imported olive oil, fresh basil and mozzarella.

Chicken Francese Pie

Buffalo Pie

Chicken cutlet, glazed with tangy buffalo sauce, drizzled with bleu cheese.

Chicken Marsala Pie

Cheese Pizza Slice

Specialty Pizza Slice

Pollo Francaise

Sauteed in a lemon, butter and white wine sauce.

Vitello Parmesan

Served over a bed of pasta.

Shrimp Francaise

Sauteed in a lemon, butter and white wine sauce.

Shrimp Parmesan

Served over a bed of pasta.

Pollo Saltimbocca

Topped with prosciutto, spinach amd mozzarella cheee and sauteed in a sherry demi glaze.

Nonno's Lasagna

Made with homemade bolongese sauce and bechamel sauce.

Vitello Saltimbocca

Topped with prosciutto, spinach amd mozzarella cheee and sauteed in a sherry demi glaze.

Baked Ziti

Fresh pasta topped with pomodoro sauce , ricotta, mozzarella and parmesan.

Pollo Milanese

Pan fried in extra virgin olive oil, topped with diced tomatoes, red onions, blamsaic vinegar, lemon and basil.

Linguine with White Clam Sauce

Served over a bed of linguine.

Vitello Milanese

Pan fried in extra virgin olive oil, topped with diced tomatoes, red onions, blamsaic vinegar, lemon and basil.

Homemade Pasta

Penne, spaghetti, linguini, fettuciiini, in any of our sauce, pomodoro, vodka, sunday gravy, aglio e alio, bolongese, pesto or alfredo.

Chicke Parmesan

Served over a bed of pasta.

Nino’s Coal Fired Wings

Traditional marinated in extra virgin olive oil, lemon, garlic and rosemary, coal fired in our old-world oven. Add long hot Italian peppers for hot wings

Arancini

Arborio rice filled with ground meats, cheese, and peas. Fried golden brown and served with marinara sauce on the side.

Broccoli Rabe & Sausage

Fresh broccoli rabe, homemade sausage, sautéed with garlic and extra virgin olive oil.

Homemade Mozzarella Sticks

Fresh mozzarella breaded and battered; fried and served with a side of marinara sauce. Made fresh daily.

Firecracker Calamari

Fried calamari tossed with hot peppers, capers & our homemade tangy balsamic reduction, or with balsamic reduction only.

Roasted Clams

A dozen little neck clams roasted on the grill, and served in a garlic lemon butter white wine broth.

Calamari Fritti

Traditional fried calamari served with hot or sweet marinara sauce.

Mussels Fra Diavolo

Fresh mussels sautéed in a fresh pomodoro sauce.

Portabella Gorgonzola

Fresh portabella mushroom topped with gorgonzola cheese and baked. Served on a bed of greens and drizzled with balsamic demi glaze.

Mussels Fra Diavolo with Linguine

Fresh mussels sautéed in a fresh pomodoro sauce.

Antipasto Freddo

An assortment of Italian meats & cheeses with grilled vegetables.

Oven Roasted Baby Back Ribs

Sicilian Antipasto Cittero

Prosciutto, genoa salami, capicolla, fresh mozzarella, shaved parmesan, roasted peppers, kalamata olives and pecorino romano cheese.

Coconut Shrimp

Jumbo shrimp dipped in eggs, flour, and rolled in fresh coconut flakes, then deep fried to perfection; served with a side of raspberry sauce and Italian crostini.

Pasta Fagioli Soup

Pasta with beans.

Shrimp Bisque Soup

Chicken Stracciatella Soup

Egg drop chicken with spinach.

Nino’s Chopped Salad

Crisp iceberg & romaine lettuce, red onions, tomatoes, cucumbers & kalamata olives with homemade balsamic vinaigrette dressing.

Caprese Salad

Fresh mozzarella, tomato, and basil over arugula and drizzled with imported olive oil.

Classic Caesar Salad

Raspberry Goat Cheese Salad

Fresh baby greens, candied walnuts, sun-dried cranberries, tomato, red onion and fried goat cheese in our raspberry vinaigrette dressing.

Chicken Caesar Salad

Nino’s Sliced Steak Salad

Fresh rib eye steak served atop mixed greens and tossed with tomatoes, red onions, and our homemade garlic lemon vinaigrette.

Spinach Walnut Salad

Tender baby spinach, tossed with candied walnuts, sprinkled with gorgonzola cheese and shaved parmesan cheese, topped with bacon with our homemade house vinaigrette.

Tuscan Salad

Romaine lettuce tossed with cannellini beans, kalamata olives, red onion, roasted peppers, shaved parmesan, and our homemade lemon vinaigrette dressing.

Meatballs

Mixed Grilled Vegetables

Sausage

Italian Long Hot Peppers

Broccoli Rabe

Garlic Bread

Spinach

French Fries

Broccoli

Calzone

Stromboli

Sausage, pepperoni, or veggie.

Sophia’s Steak Sandwich

Grilled tender steak, sautéed with peppers & caramelized onions, topped with melted mozzarella on fresh semolina bread.

Joey’s Italian Sandwich

Ham, salami, capicola & mozzarella drizzled with imported olive oil & seasonings. Served on semolina bread.

Paulie’s Chicken Pesto Sandwich

Grilled chicken seasoned with nino’s zesty pesto sauce topped with roasted peppers & mozzarella on semolina bread.

Nino’s Angus Burger

Fresh Angus beef seasoned & grilled to perfection. Topped with lettuce onions & tomato. Served with french fries.

Chicken Caesar Sandwich

Served on a sandwich or wrap in nino’s homemade dressing.

Nino’s Angus Burger with Cheese

Fresh Angus beef seasoned & grilled to perfection. Topped with lettuce onions & tomato. Served with french fries.

Eggplant Parmesan Sandwich

On semolina bread.

Sausage & Peppers Sandwich

Homemade sausage topped with peppers and onions then drizzled with marinara sauce, served on semolina bread.

Meatball Parmesan Sandwich

On semolina bread.

Grilled Veggie Sandwich

Grilled vegetables topped with caramelized onions & drizzled with a balsamic demi-glaze & mozzarella on semolina bread.

Chicken Parmesan Sandwich

On semolina bread.

Grilled Chicken Fresco Sandwich

Grilled chicken, fresh mozzarella, & roasted peppers; drizzled with balsamic & served on semolina bread.

Veal Parmesan Sandwich

On semolina bread.

Pasta Primavera Di Nino

Sautéed zucchini, mushrooms, broccoli, eggplant & spinach in a light cream sauce tossed with penne pasta.

Carbonara Nicola

Homemade spaghetti tossed with extra virgin olive oil, garlic, onions, bacon, eggs & peas, laced in a parmesan sauce with a touch of cream.

Homemade Lobster Ravioli

In our creamy vodka sauce.

Pasta Pomodoro

Linguini with Clam Sauce

Red or white.

Pasta Vodka

Linguini Mussels Fra Diavolo

Pasta with Sunday Gravy Sauce

Linguini Anna Maria

Sautéed artichoke hearts, peas & prosciutto, laced in a creamy sherry wine sauce and served over homemade linguini.

Pasta Aglio e Olio

Eggplant Antonina

Roasted eggplant, garlic & caramelized onions in a rich pomodoro sauce tossed with penne pasta.

Pasta Bolognese

Seafood Fra Diavolo

Shrimp, mussels, clams, and calamari in our spicy fra diavolo sauce featuring San Marzano tomatoes; tossed with our homemade linguine

Pasta Pesto

Mangiare Mary Beth

Shrimp sautéed with sun-dried tomatoes, mushrooms, artichoke hearts, and diced tomatoes & basil over linguine in a white wine sauce.

Pasta Alfredo

Franca’s Lasagna

Made with homemade Bolognese sauce & béchamel sauce.

Veal Parmesan

Shrimp Parmigiana

Lightly floured shrimp deep-fried, then topped with marinara sauce, mozzarella cheese and baked to perfection; served with a side of penne.

Manicotti

Fresh homemade pasta filled with ricotta, parsley & romano cheese, topped with marinara sauce & melted mozzarella.

Eggplant Parmesan

Sautéed in imported olive oil, topped with pomodoro sauce & mozzarella.

Cheese Ravioli Parmesan

Homemade ravioli topped with San Marzano tomato sauce, then topped with mozzarella & baked.

Chicken Parmesan

Baked Ziti

Fresh pasta topped with pomodoro sauce, ricotta, mozzarella, and parmesan.

Pollo Milanese

Chicken cutlet, lightly pan-fried in extra virgin olive oil, topped with diced tomatoes, shaved parmesan, red onion, balsamic, lemon and basil. Served over arugula.

Steak Anthony

Rib eye steak marinated in imported olive oil, garlic, basil & seasonings. Grilled to your liking and served with a side of sautéed broccoli rabe.

Vitello Milanese

Veal cutlet, lightly pan-fried in extra virgin olive oil, topped with diced tomatoes, shaved parmesan, red onion, balsamic, lemon and basil. Served over arugula.

Grilled Trio

Grilled baby back ribs, our award-winning wings, and homemade sausage served with a side of French fries.

Pollo Saltimbocca

Topped with prosciutto, spinach & mozzarella cheese. Sautéed in sherry demi glaze.

Coal Fired Baby Back Ribs

Vitello Saltimbocca

Topped with prosciutto, spinach & mozzarella cheese. Sautéed in sherry demi glaze.

Nino’s Ultimate

Fresh shrimp, chicken and veal tossed with a sherry cream demi glaze and a touch of tarragon, served over homemade fettuccini.

Pollo Francese

Gnocchi Campagnola

Sautéed crumbled sausage with garlic, onion, spinach, and sun-dried tomatoes in a white wine sauce.

Pollo Marsala

Veal Pizziaola

Tender veal sautéed with onions, garlic, green peppers, mushrooms, crushed tomatoes, and Kalamata olives over homemade linguine.

Vitello Francese

Veal Milano Medallions

Medallions of veal tossed with our homemade fettuccini in a portobello sherry demi-glaze with a touch of cream.

Vitello Marsala

Zuppa De Mare

Clams, mussels, shrimp and calamari sautéed in a light white wine broth; served with Italian crostini.

Chicken Parmesan Marcangelo

Tender breaded chicken cutlet sautéed with olive oil and garlic; then topped with vodka sauce and melted mozzarella served over penne pasta.

Shrimp Scampi

Tiger shrimp sautéed in a lemon butter white wine sauce and style tossed with fresh homemade linguine.

Chicken Bruscietta Cantalupo

Fresh grilled chicken and our tomato bruschetta with virgin olive oil, garlic, and basil tossed with penne pasta.

Bacon-Wrapped Salmon

Salmon steak sprinkled with Italian seasoning then wrapped in bacon, baked to perfection and topped with ber-blanc sauce and served with grilled vegetables.

Chicken Savoy

Pan-seared chicken breast in a balsamic demi glaze with potatoes, peppers and onions.

Mediterranean Salad with Grilled Chicken

Green beans, Kalamata olives, tomatoes, cucumbers, red onion, and romaine.

Sautéed Scallops

Broccoli rabe, red peppers, portobello mushrooms in fresh garlic, and plum tomato. Served with oil-free broccoli rabe.

Sautéed Shrimp

Broccoli rabe, red peppers, portobello mushrooms in fresh garlic, and plum tomato. Served with oil-free broccoli rabe.

Grilled Lemon Dill Salmon

Wine sauce, spinach, and roasted peppers.

Sautéed Mussels

Broccoli rabe, red peppers, portobello mushrooms in fresh garlic, and plum tomato. Served with oil-free broccoli rabe.

Pecan Crusted Chicken with Grilled Zucchini

Sautéed Clams

Broccoli rabe, red peppers, portobello mushrooms in fresh garlic, and plum tomato. Served with oil-free broccoli rabe.

Homemade Cannoli

Homemade Award Winning Tiramisu

Nutella Pizza

Homemade Zeppolis with Nutella

Soda

Water

Briks Ice Tea

Coal Fired Wings Catering

Pollo Francaise Catering

Calamari Fritti Catering

Eggplant Parmesan Catering

Caprese Salad Catering

Penna Vodka Catering

Antipasto Freddo Catering

Linguine Bolognese Catering

Broccoli Rabe & Sausage Catering

Fettuccini Alfredo Catering

Arancini Catering

Baked Ziti Catering

Nino’s Chopped Salad Catering

Nona’s Lasagna Catering

Classic Caesar Salad Catering

Nonna’s Meatballs Catering

Pollo Saltimbocca Catering

Long Italian Hot Peppers Catering

Pollo Marsala Catering

Mixed Grilled Vegetables Catering