Crispy thin crust pizza made with homemade marinara sauce and shredded mozzarella.
Biggie's Clam Pizza $11.00
Mozzarella, ricotta cheese, chopped clams, onions, herbs and garlic.
Taco Pizza $11.00
Thin crust topped with chili spiced ground beef, sautéed red onions, pepper jack and cheddar cheese. Topped with shredded lettuce, tomatoes, and a lime sour cream, chipotle mayo drizzle.
Calamari sautéed tossed with tomatoes and red onions in a spicy garlic fra diavolo broth.
Simply Grilled Chicken Fingers $8.75
Grilled chicken breast strips. Served with homemade dijon and honey mustard dipping sauces.
Grilled Thai Shrimp $13.75
Grilled shrimp tossed in a Thai chili sauce. Served with a side of avocado.
Ahi Tuna Nachos $13.75
Seared sesame crusted ahi tuna, chopped and served over flour tortilla chips. Topped with avocado sour cream, red cabbage, carrots, corn, scallions, wasabi mayo, and teriyaki.
Grilled Chicken Wings $9.75
Wings grilled over an open fire then tossed with your choice of buffalo, Thai chili, teriyaki or bbq sauce.
A creamy mixture of chopped spinach, parmesan and artichoke hearts topped with mozzarella cheese and fried onions. Served with crunchy homemade tortilla chips.
Eggplant Rollatini $10.50
Breaded eggplant, stuffed with garlic, basil, parmesan cheese, mozzarella, and ricotta cheese topped with marinara.
Loaded Potato Wedges $7.75
Quartered potatoes topped with cheddar cheese, chopped bacon and scallions. Served with ranch dressing.
Chicken Wings $9.75
Ten crispy chicken wings tossed with your choice of buffalo, Thai chili, teriyaki or bbq sauce.
Mozzarella Sticks $7.00
Six cheesy breaded mozzarella sticks. Served with our marinara sauce.
Chicken Tenders $8.75
Five chicken tenderloins fried until crispy. Served with a homemade Dijon dipping sauce.
Grilled shrimp served over a bed of mixed greens, with tomatoes, onions, roasted red peppers, avocado and black beans, with a side of house made balsamic vinaigrette.
Classic Cobb Salad $15.75
Romaine lettuce, bacon, hard boiled eggs, tomatoes, avocado, and red onions topped with grilled chicken with a side of blue cheese dressing.
Harvest Salad $13.25
Spinach, mixed greens, carrots, corn, apples, pecans & cranberries. Served with a side of house vinaigrette.
Romaine and iceberg lettuce dried sweetened cranberries, walnuts and gorgonzola crumble tossed in our sweet house vinaigrette.
Caesar Salad $6.50 +
Romaine lettuce tossed in creamy Caesar dressing with croutons and parmesan cheese.
Garden Salad $6.25 +
An iceberg and romaine mix with tomatoes, cucumbers, red onions and black olives with your choice of dressing.
Seafood Salad $15.50
Scallops, shrimp, mussels, calamari, sliced celery and red onions marinated in olive oil, lemon juice and Italian herbs. Served chilled atop iceberg lettuce.
New England Clam Chowder Soup $7.00
Chopped clams, diced potatoes, carrots, celery, onions, garlic and herbs simmered in a creamy clam broth.
Manhattan Clam Chowder Soup $7.00
A hearty tomato broth with chopped clams, potatoes, carrots and celery.
Crab & Corn Chowder Soup $7.00
Crab meat, diced red bell peppers, corn, celery, carrots, onions and herbs simmered in a creamy broth.
Baked Potato Soup $6.50
Potato purée, chopped bacon and onions topped with shredded cheddar cheese and scallions.
Turkey Chili $7.00
Ground turkey, kidney beans, tomatoes, peppers and onions seasoned with chili spices & topped with cheddar cheese.
Pasta or rice can be substituted with broccoli, broccoli rabe or whole wheat pasta.
Baby Back Ribs $23.50
Slow cooked pork ribs basted with bbq sauce. Served with your choice of one side.
Rigatoni Arrabiata $18.75
Rigatoni tossed with either sausage or chicken in a pink cream sauce with peas, onions and red pepper flakes.
Chicken Parmesan Dinner $17.75
Breaded chicken cutlets topped with our homemade marinara sauce and melted mozzarella cheese. Served over linguini.
Baked Lobster Mac $22.50
Lobster meat simmered with rigatoni in a cheese sauce and broiled with bread crumbs.
Seafood Fiesta $24.50
Shrimp, scallops, clams, mussels, calamari, crab meat and linguini simmered in your choice of our pink cream and plum tomato Fiesta sauce or a spicy garlic and tomato Fra Diavolo broth.
Biggie's Flounder $22.50
Flounder fillet either panko and parmesan crusted and sautéed or broiled with oreganata bread crumbs. Served over lemon butter with your choice of one side.
Stuffed Shrimp $21.50
Six butterflied shrimp stuffed with crab meat, topped with oreganata bread crumbs, served over rice, and drizzled with lemon butter with a side of sautéed spinach.
Grilled Rib Eye Steak $27.00
Twelve ounces of seasoned Chairman's Reserve Rib Eye over a veal reduction sauce and topped with caramelized onions. Served with your choice of one side.
Chicken Marsala $17.75
Pan fried chicken breast and Portobello mushrooms simmered in a Marsala wine sauce. Served with your choice of one side.
Chicken, Shrimp & Broccoli Rabe $21.50
Pan fried chicken, shrimp, garlic & broccoli rabe simmered in a buttery chicken broth over linguini.
Fried Shrimp Platter $19.75
Seven butterflied shrimp, panko breaded and served crispy with marinara, tartar sauce and your choice of one side.
Scallops Oreganata $22.50
Six broiled scallops topped with oreganata bread crumbs served over rice and drizzled with lemon butter with a side of sautéed spinach.
Salmon Teriyaki $19.75
Salmon fillet broiled with a teriyaki glaze and served with white rice and sautéed spinach.
Seafood with a Lobster Cream Sauce $22.50
Shrimp, scallops and mussels simmered in a homemade lobster cream sauce served over white rice.
Linguini & Clam Sauce $21.50
Six fresh steamed clams sautéed with chopped clams in either garlic, clam juice and oil sauce or in a tomato garlic broth with linguini.
Salmon Avocado $19.75
Salmon filet broiled and served with avocado slices and a side of steamed broccoli.
Broccoli Rabe Bowl $19.75
Grilled Chicken, shrimp, garlic and broccoli rabe simmered in a chicken broth sauce.
Whole Wheat Penne & Veggies $12.00
Roasted red peppers, spinach, Portobello mushrooms and broccoli cooked in garlic and oil served over whole wheat penne pasta.
Seafood Lite $24.50
Shrimp, scallops, clams, mussels, calamari, crab meat and sautéed broccoli simmered in garlic and oil.
Chicken Stir Fry Sub $15.50
Grilled chicken, with julienned carrots, broccoli, peppers and onions in a soy-teriyaki sauce served over a bed of brown rice.