Solo Espresso
$2.36
Doppio Espresso
$2.63
Brewed Coffee
$0.00
Americano
$0.00
Cafe Latte
$0.00
Cappucino
$0.00
Caramel Macchiato
$0.00
Caramel Mocha
$0.00
White Chocolate Mocha
$0.00
Rooibos Chai Latte
$0.00
Masala Chai Latte
$0.00
Peppermint Mocha Trio
$0.00
Raspberry Cream Mocha
$0.00
Hot Coco
$0.00
Small Mango Mixed Berry Smoothie
$4.79
Medium Mango Mixed Berry Smoothie
$5.47
Large Mango Mixed Berry Smoothie
$6.21
Small Fountain Soda
Pepsi, Diet Pepsi, Dr. Pepper, Mountain Dew, Sierra Mist, Root Beer, Big Red, Pink Lemonade
$2.36
Medium Fountain Soda
$2.63
Large Fountain Soda
$3.04
Gatorade Fruit Punch
$3.38
Gatorade Orange Juice
$3.38
Gatorade Lemon Lime
$3.38
Bottle Water
$1.69
Big bottle Coke
$4.39
Bai
$3.98
Blood Orange Tea
$0.00
Bohemian Raspberry Tea
$0.00
Jasmine in the Clouds
$0.00
London Fog
$0.00
Earl Gray Tea
$0.00
English Breakfast Tea
$0.00
Ginger Cinnamon Tea
$0.00
Irish Breakfast Tea
$0.00
Jasmine Green Tea
$0.00
Lemon Gunpowder Tea
$0.00
Lucky Summer Tea
$0.00
Mango Mist Tea
$0.00
Masala Chai Tea
$0.00
Midnight Blue Tea
$0.00
Moroccan Mint Tea
$0.00
Peach & Apricot Tea
$0.00
Peppermint Tea
$0.00
Pomegranate White Tea
$0.00
Rooibos Chai Tea
$0.00
Turkey & Swiss
Sandwiches are made with a hefty amount of quality meat & cheese, crisp lettuce, juicy tomato, fresh red onion, mayo, spicy mustard and Italian dressing for a delicious bite, add avocado or green chili to any sandwich
$18.83
Ham & Swiss
Sandwiches are made with a hefty amount of quality meat & cheese, crisp lettuce, juicy tomato, fresh red onion, mayo, spicy mustard and Italian dressing for a delicious bite, add avocado or green chili to any sandwich
$17.48
Pastrami & Provolone
Sandwiches are made with a hefty amount of quality meat & cheese, crisp lettuce, juicy tomato, fresh red onion, mayo, spicy mustard and Italian dressing for a delicious bite, add avocado or green chili to any sandwich
$20.18
Roast Beef & Provolone
Sandwiches are made with a hefty amount of quality meat & cheese, crisp lettuce, juicy tomato, fresh red onion, mayo, spicy mustard and Italian dressing for a delicious bite, add avocado or green chili to any sandwich
$20.18
Salami & Provolone
Sandwiches are made with a hefty amount of quality meat & cheese, crisp lettuce, juicy tomato, fresh red onion, mayo, spicy mustard and Italian dressing for a delicious bite, add avocado or green chili to any sandwich
$17.48
8" Personal Basic Bakery Pizza (Build your own)
$9.44
12" Medium Basic Bakery Pizza (Build your own)
$16.19
14" Large Basic Bakery Pizza (Build your own)
$17.54
16" XL Basic Bakery Pizza (Build your own)
$20.24
8" Personal Golden Crown Combination
$14.78
12" Medium Golden Crown Combination
$25.85
14" Large Golden Crown Combination
$28.28
16" XL Golden Crown Combination
$33.47
8" Personal Vegetarian Pizza
$14.78
12" Medium Vegetarian Pizza
$25.85
14" Large Vegetarian Pizza
$28.28
16" XL Vegetarian Pizza
$33.47
8" Personal Golden Crown Big Meat
$14.78
12" Medium Big Meat Pizza
$25.85
14" Large Big Meat Pizza
$28.28
16" XL Big Meat Pizza
$33.47
8" Personal Hawaiian Pizza
$12.11
12" Medium Hawaiian Pizza
$21.02
14" Large Hawaiian Pizza
$22.67
16" XL Hawaiian Pizza
$26.85
8" Personal Guy Fieri Triple D
$17.47
12" Medium Guy Fieri Triple D
$30.29
14" Large Guy Fieri Triple D
$33.67
16" XL Guy Fieri Triple D
$40.15
8" Personal Margarita Pizza
$13.08
12" Medium Margarita Pizza
$23.44
14" Large Margarita Pizza
$25.60
16" XL Margarita Pizza
$30.16
Apple Empanada
Our New Mexican Empanadas is a pocket of tasty fruit fills these delicious stuffed pastries, the crust a perfect blend of recipes- not as flaky as traditional pie and lighter than what you find in a Mexican Empanada. The result , Like the bakery, is a savory treat you won’t find anywhere else. Our Empanadas are made fresh daily.
$4.58
Apricot Empanada
Our New Mexican Empanadas is a pocket of tasty fruit fills these delicious stuffed pastries, the crust a perfect blend of recipes- not as flaky as traditional pie and lighter than what you find in a Mexican Empanada. The result , Like the bakery, is a savory treat you won’t find anywhere else. Our Empanadas are made fresh daily.
$4.58
Cherry Empanada
Our New Mexican Empanadas is a pocket of tasty fruit fills these delicious stuffed pastries, the crust a perfect blend of recipes- not as flaky as traditional pie and lighter than what you find in a Mexican Empanada. The result , Like the bakery, is a savory treat you won’t find anywhere else. Our Empanadas are made fresh daily.
$4.58
Blueberry Empanada
Our New Mexican Empanadas is a pocket of tasty fruit fills these delicious stuffed pastries, the crust a perfect blend of recipes- not as flaky as traditional pie and lighter than what you find in a Mexican Empanada. The result , Like the bakery, is a savory treat you won’t find anywhere else. Our Empanadas are made fresh daily.
$4.58
Lemon Empanada
Our New Mexican Empanadas is a pocket of tasty fruit fills these delicious stuffed pastries, the crust a perfect blend of recipes- not as flaky as traditional pie and lighter than what you find in a Mexican Empanada. The result , Like the bakery, is a savory treat you won’t find anywhere else. Our Empanadas are made fresh daily.
$4.58
Raspberry Empanada
Our New Mexican Empanadas is a pocket of tasty fruit fills these delicious stuffed pastries, the crust a perfect blend of recipes- not as flaky as traditional pie and lighter than what you find in a Mexican Empanada. The result , Like the bakery, is a savory treat you won’t find anywhere else. Our Empanadas are made fresh daily.
$4.58
Pumpkin Empanada
Our New Mexican Empanadas is a pocket of tasty fruit fills these delicious stuffed pastries, the crust a perfect blend of recipes- not as flaky as traditional pie and lighter than what you find in a Mexican Empanada. The result , Like the bakery, is a savory treat you won’t find anywhere else. Our Empanadas are made fresh daily.
$4.58
Pineapple Empanada
Our New Mexican Empanadas is a pocket of tasty fruit fills these delicious stuffed pastries, the crust a perfect blend of recipes- not as flaky as traditional pie and lighter than what you find in a Mexican Empanada. The result , Like the bakery, is a savory treat you won’t find anywhere else. Our Empanadas are made fresh daily.
$4.58
Wedding Cookie
For hundreds of years the New Mexico Wedding Cookies have been used in weddings and quinceanera and other festive celebrations. The origin is primarily Spanish. Wedding cookies are connected with the tradition of saving rich and expensive food (the richest butter, finest sugar, choicest nuts) for special occasions. The New Mexico Wedding Cookies are a sugar cookie in the shape of a ball. They have pecans in them and are rolled in powdered sugar showing purity and simplicity. The wedding Cookies are prepared for each of the tables by putting them in a net type of wrapping finished off with a bow. Usually each table gets about a dozen or alternatively each person gets about three or four. Each bundle is put into a glass cup like a martini glass. For over 30 years, we have been making Wedding Cookies by hand and continue a proud tradition.
$1.15
12 Traditional Wedding Cookies
For hundreds of years the New Mexico Wedding Cookies have been used in weddings and quinceanera and other festive celebrations. The origin is primarily Spanish. Wedding cookies are connected with the tradition of saving rich and expensive food (the richest butter, finest sugar, choicest nuts) for special occasions. The New Mexico Wedding Cookies are a sugar cookie in the shape of a ball. They have pecans in them and are rolled in powdered sugar showing purity and simplicity. The wedding Cookies are prepared for each of the tables by putting them in a net type of wrapping finished off with a bow. Usually each table gets about a dozen or alternatively each person gets about three or four. Each bundle is put into a glass cup like a martini glass. For over 30 years, we have been making Wedding Cookies by hand and continue a proud tradition.
$11.48
Traditional Biscochitos
For hundreds of years the Biscochito (biz-ko-cheeto) has been New Mexico’s favorite cookie. In fact, the Biscochito was adopted as the official state cookie by the 1989 New Mexico State Legislature. The origin of the cookie is primarily Spanish; but, the recipe has been influenced by both Native American and Mexican cultures. Traditionally, the Biscochito is served during fiestas, weddings, and especially at Christmas. For over 30 years, we have been making the Biscochito by hand and continue in this proud tradition today. We are the first to make the Biscochito available in cappuccino and chocolate flavors. Respectfully, we continue to say it’s almost as good as Grandma’s!
$1.15
1Dozen (12ea) Traditional Biscochitos
For hundreds of years the Biscochito (biz-ko-cheeto) has been New Mexico’s favorite cookie. In fact, the Biscochito was adopted as the official state cookie by the 1989 New Mexico State Legislature. The origin of the cookie is primarily Spanish; but, the recipe has been influenced by both Native American and Mexican cultures. Traditionally, the Biscochito is served during fiestas, weddings, and especially at Christmas. For over 30 years, we have been making the Biscochito by hand and continue in this proud tradition today. We are the first to make the Biscochito available in cappuccino and chocolate flavors. Respectfully, we continue to say it’s almost as good as Grandma’s!
$10.73
Cappuccino Biscochitos
For hundreds of years the Biscochito (biz-ko-cheeto) has been New Mexico’s favorite cookie. In fact, the Biscochito was adopted as the official state cookie by the 1989 New Mexico State Legislature. The origin of the cookie is primarily Spanish; but, the recipe has been influenced by both Native American and Mexican cultures. Traditionally, the Biscochito is served during fiestas, weddings, and especially at Christmas. For over 30 years, we have been making the Biscochito by hand and continue in this proud tradition today. We are the first to make the Biscochito available in cappuccino and chocolate flavors. Respectfully, we continue to say it’s almost as good as Grandma’s!
$1.28
1Dozen (12ea) Cappuccino Biscochitos
For hundreds of years the Biscochito (biz-ko-cheeto) has been New Mexico’s favorite cookie. In fact, the Biscochito was adopted as the official state cookie by the 1989 New Mexico State Legislature. The origin of the cookie is primarily Spanish; but, the recipe has been influenced by both Native American and Mexican cultures. Traditionally, the Biscochito is served during fiestas, weddings, and especially at Christmas. For over 30 years, we have been making the Biscochito by hand and continue in this proud tradition today. We are the first to make the Biscochito available in cappuccino and chocolate flavors. Respectfully, we continue to say it’s almost as good as Grandma’s!
$12.08
Chocolate Biscochitos
For hundreds of years the Biscochito (biz-ko-cheeto) has been New Mexico’s favorite cookie. In fact, the Biscochito was adopted as the official state cookie by the 1989 New Mexico State Legislature. The origin of the cookie is primarily Spanish; but, the recipe has been influenced by both Native American and Mexican cultures. Traditionally, the Biscochito is served during fiestas, weddings, and especially at Christmas. For over 30 years, we have been making the Biscochito by hand and continue in this proud tradition today. We are the first to make the Biscochito available in cappuccino and chocolate flavors. Respectfully, we continue to say it’s almost as good as Grandma’s!
$1.28
1Dozen (12ea) Chocolate Biscochitos
For hundreds of years the Biscochito (biz-ko-cheeto) has been New Mexico’s favorite cookie. In fact, the Biscochito was adopted as the official state cookie by the 1989 New Mexico State Legislature. The origin of the cookie is primarily Spanish; but, the recipe has been influenced by both Native American and Mexican cultures. Traditionally, the Biscochito is served during fiestas, weddings, and especially at Christmas. For over 30 years, we have been making the Biscochito by hand and continue in this proud tradition today. We are the first to make the Biscochito available in cappuccino and chocolate flavors. Respectfully, we continue to say it’s almost as good as Grandma’s!
$12.08
Blue Corn Biscochitos
For hundreds of years the Biscochito (biz-ko-cheeto) has been New Mexico’s favorite cookie. In fact, the Biscochito was adopted as the official state cookie by the 1989 New Mexico State Legislature. The origin of the cookie is primarily Spanish; but, the recipe has been influenced by both Native American and Mexican cultures. Traditionally, the Biscochito is served during fiestas, weddings, and especially at Christmas. For over 30 years, we have been making the Biscochito by hand and continue in this proud tradition today. We are the first to make the Biscochito available in cappuccino and chocolate flavors. Respectfully, we continue to say it’s almost as good as Grandma’s!
$1.28
1Dozen (12ea) Blue Corn Biscochitos
For hundreds of years the Biscochito (biz-ko-cheeto) has been New Mexico’s favorite cookie. In fact, the Biscochito was adopted as the official state cookie by the 1989 New Mexico State Legislature. The origin of the cookie is primarily Spanish; but, the recipe has been influenced by both Native American and Mexican cultures. Traditionally, the Biscochito is served during fiestas, weddings, and especially at Christmas. For over 30 years, we have been making the Biscochito by hand and continue in this proud tradition today. We are the first to make the Biscochito available in cappuccino and chocolate flavors. Respectfully, we continue to say it’s almost as good as Grandma’s!
$12.08
Honey Whole Wheat (Not Sweet) Loaf
Our Honey Whole Wheat bread (not Sweet) is a made with stone ground whole wheat which is entirely milled from a whole wheat germ. We do not used granulated sugar with this bread but instead use a very dark and rich Honey called bakers honey. We also add a Little bit of molasses to add to the flavor and to make the bread a little bit on the moist side. In traditional artisan style we coat the bread with Wheat Bran.
$9.44
French Loaf
Our French bread is in the shape of the traditional round loaf which is the predecessor to the Baguette. legend has it that a labor law prevented bakers from working before 4 am and forced bakers to mold the traditional round loaf to a small size which we now all know as the Beguette. We hand mold the french bread with the larger amount of dough into a shorter but more rounder shame more like an ovel. Because of the add amount of dough it takes longer for the bread to rise it gives dextrose longer to work into the crust melts deeper into the bread which creates a very think and crispy crust. . Once the bread reaches its proper shape we then put it in our 40 year old oven at 325 degrees and bake until the proper color and crust is uniformed on the bread. Each loaf cost 4.45 and is made daily. It is always best to place an order ahead of time
$8.09
Guess How Many Grains Loaf
Getting back to basics we move to more raw ingredients unlike white breads which are overly milled we work with whole grains or peasant grains. During medieval times and even further back in time. Mills where not readily available to the common man. People who did not have access to mills had to come up with inventive ways to prepare their breads. Peasant breads often involved skill in preparation and vast knowledge of baking. Usually such skills where passed down from generation to generation. Thought at the time because the the ingredients where less expensive and in more of a raw state people believed they where not very healthy. Now we know better, the more raw our ingredients are the more healthy our breads become because we are not loosing the minerals and oils that that come in Rye, Spelt Wheat, Barley, Corn, Rye Berries, Brown Rice, Triticale, Millet, Oats, Soybeans and Flax Seed. These are the main ingredients in our Guess how many Grain Bread.
$9.44
Old world Italian Loaf
$8.09
Marble Rye Loaf
$9.38
Premium White Pullman Loaf
Our Premium Wheat Unbleached white Pullman is a mixture of our different wheat flours. It has a nice light crust on the outside but very tender on the inside. The bread is baked in the traditional loaf square shape also know as the Pullman loaf which comes from the Pullman box car. We make them fresh daily, If you like we can slice the bread for you on our bread slicer, you will get approximately 30 slices per loaf.
$8.09
Small Bolilo's
Our Small Bolillos are a crusty bread but very tender in the inside. Perfect for eating with soups such as Vegetable soup or, pozole or you can make small sandwiches with. The Bolillo is a variation of the baguette. We make our Bolillos every day. It is best to call and place an order because they do go fast. each approximately 2 inches long and in the shape of a small football.
$0.00
Large Bolilo's
$0.00
Yeast 2oz
$2.63
1lb Blue Corn Flour
$2.55
1lb Golden Crown Bread Flour
$2.42
50lb Golden Crown Bread Flour
$44.48
1lb White Rye Flour
$5.10
1lb Full Power High Gluten
$5.10
Stone Ground Wheat Flour
1 LB Stone ground whole wheat flour
$2.55
Blue Corn Pizza Dough 1Lb
$6.75
Green Chile Pizza Dough 1Lb
$6.75
Peasant Pizza Dough 1Lb
$3.38