9700 Montgomery Blvd NE, Albuquerque, NM 87111

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We're all about supporting local pizzerias - even those who are not Slice partners.
Give Scarpas a call to order. We hear their food's delish.

All pizzas are prepared in our Brick Oven and fired with a blend of Mozzarella and Fontina cheeses unless otherwise specified. Pizzas may also be ordered without cheese.
  • Pizza Margherita $9.00
    Roma tomatoes, roasted garlic cheese blend, and fresh basil on a tomato sauce pizza or traditional style (no cheese blend, just fresh house-made buffalo mozzarella).
  • Pepperoni & Garlic Pizza $10.25
  • Italian Sausage Pizza $9.95
    Garlic cream sauce, roasted red peppers, and caramelized onions.
  • Santa Fe Chicken Pizza $10.25
    Black bean sauce with marinated oak-grilled chicken, green chile and cheddar cheese. Topped with fresh diced tomatoes, lettuce and onions.
  • Green Chile Cheeseburger Pizza $9.95
    Tomato sauce covered with lightly seasoned ground sirloin, green chile, and our mozzarella-fontina blend. Topped with cheddar cheese, shredded lettuce, diced tomato & onions.
  • BLT Pizza $9.95
    No sauce pizza with bacon, Roma tomatoes, mozzarella & fontina cheeses. Topped with mayo tossed lettuce.
  • Thai Chicken Pizza $10.50
    Thai barbeque sauce topped with shiitake and domestic mushrooms, caramelized onions, cilantro, our mozzarella-fontina blend & smoked gouda cheese.
  • Pizza Primavera $10.50
    Tomato sauce with breaded eggplant, shiitake and domestic mushrooms, roasted red peppers, Roma tomatoes, caramelized onions, oregano, and fresh basil.
  • Pizza The Greek $10.25
    Pesto sauce, garlic sautéed spinach, roasted red peppers with our mozzarella-fontina blend & feta cheese.
  • Shrimp Scampi Pizza $11.75
    Roasted garlic cream sauce, sun-dried tomatoes & fresh scallions with scampi shrimp.
  • Shrimp Pesto Pizza $12.25
    Pesto sauce topped with garlic shrimp, Roma tomatoes, kalamata olives, pine nuts & caramelized onions.
  • Carne Tripolo Pizza $10.95
    Red sauce pizza with cheese blend, pepperoni, Italian sausage, pancetta bacon, green chili and cheddar cheese.
  • Four Seasons Pizza $11.50
    Garlic cream sauce with quartered sections of artichoke hearts, pancetta bacon, shiitake & domestic mushrooms and smoked salmon. Topped with kalamata olives & goat cheese.
  • Wild Mushroom Pizza $11.25
    This truffle oil-based pizza features a forest blend of wild mushrooms topped with creamy fontina cheese and fresh thyme. For the true mushroom lover.
  • Chicken Enchilada Pizza $10.25
    Homemade red chili sauce with diced oak-grilled chicken and cheddar cheese. Topped with fresh lettuce, diced tomatoes & onions.
  • Caesar Chicken Pizza $10.25
    Garlic cream sauce, Roma tomatoes & oak-grilled chicken pizza topped with our fresh Caesar salad.
  • Pepper Pesto Pizza $10.25
    Pesto sauce with roasted red bell peppers and jalapenos, fresh cilantro, garlic, and our mozzarella-fontina blend sprinkled with cheddar cheese.
  • Eggplant Parmesan Pizza $9.95
    Tomato sauce with breaded eggplant, fresh basil, parmesan, and blended cheeses.
  • Chipotle Chicken Pizza $10.50
    Oak-grilled chicken with spicy chipotle barbeque sauce, topped with caramelized onions and cilantro.
  • Buffalo Chicken Pizza $10.25
    This pizza has a bleu cheese dressing base with our cheese blend and grilled chicken tossed in frank's original hot sauce - we top this pizza with chopped celery.
  • Cheesy Bacon Pizza $9.95
    This olive oil-based pizza is topped with mozzarella, asiago and feta cheeses with caramelized onions and Roma tomatoes.
  • Scarpa Bread $1.00
  • Scarpa Garlic Cheese Bread $5.85
    Sourdough garlic cheese wedges (8 pcs) served with zesty red sauce for dipping.
  • Minestrone Soup $3.95 +
  • Potato Leek Soup $4.75 +
  • Asparagus Soup $4.75 +
  • Spicy Spinach Salad $10.25
    Fresh spinach tossed in a chipotle honey mustard vinaigrette dressing, topped with diced Roma tomatoes, gorgonzola cheese, hickory-smoked bacon, and a sliced hard-boiled egg.
  • Hot Bacon & Bleu Salad $11.25
    Butter lettuce and romaine tossed with light dijon vinaigrette. Topped with hot hickory smoked bacon, Maytag bleu cheese, wood-fired red chile pecans, and a sliced hard-boiled egg.
  • Insalata Di Pollo $11.50
    Oak-grilled chicken breast, roasted red peppers, kalamata olives, asiago cheese, caramelized walnuts, tomatoes & balsamic vinaigrette.
  • Southwest Marinated Chicken Salad $11.50
    Romaine & spring lettuce tossed in our spicy ranch dressing with mozzarella & fontina cheeses. Topped with oak-grilled chicken and assorted sections of southwest relishes (corn, navy bean, black bean, and tomato). Garnished with tortilla strips.
  • Spinaci Salad $10.25
    Fresh spinach tossed in balsamic vinaigrette with red onion, cucumbers, feta cheese, Roma tomatoes, kalamata olives and a hint of mint.
  • Insalata Antipasta $7.75 +
    Romaine, bell peppers, cucumbers, salami, garbanzos, carrots, and fontina cheese tossed with balsamic vinaigrette and topped with tomatoes and kalamata olives.
  • Insalata Al Arancia $7.75 +
    Shredded radicchio and romaine tossed with honey marinated oranges & balsamic vinaigrette, caramelized walnuts and gorgonzola cheese.
  • Scarpas House Salad $4.95 +
    Mixed greens and crispy croutons tossed with Scarpas' vinaigrette. Topped with tomatoes and Asiago cheese.
  • Roma Classico Pizza $6.75 +
    Traditional caesar salad with asiago cheese, croutons, anchovies, and scarpas' caesar dressing.
  • Insalata Caprese $8.95
    Scarpas fresh house-made buffalo mozzarella with ripe tomato, mixed greens, cracked pepper and fresh basil with a drizzle of balsamic vinaigrette. Makes a great starter.
  • Red Chile Cream Pasta $14.25
    Garlic, shallots, cilantro, and red chile cream; tossed with penne pasta and shrimp or chicken or both.
  • Pasta Carbonara $12.25
    Linguini tossed in a rich cream sauce with oak-grilled chicken, hickory-smoked bacon and fresh green peas. Topped with asiago cheese and cracked black pepper.
  • Spaghetti Italienne $10.95
    Extra-long spaghetti topped with a home-made marinara sauce and meatballs.
  • Pasta Sorento $11.75
    Linguini with oak-grilled chicken breast, garlic butter, parmesan cheese & Roma tomatoes.
  • Pasta Aragosta $14.25
    Lobster cream sauce topped with linguini and garlic shrimp. Topped with shaved Asiago cheese.
  • Pasta Julene $11.25
    Penne pasta tossed with spinach, kalamata olives, Roma tomatoes, garlic, pine nuts, and feta cheese.
  • New Orleans Linguini $11.95
    Andouille sausage, oak-grilled chicken, tomatoes, red bell peppers, onions and parmesan cheese over linguini.
  • Pesto Pasta with Shrimp Scampi $14.25
    Creamy pesto sauce with garlic sautéed shrimp, roasted red peppers & pine nuts tossed with penne pasta.
  • Pasta Scarpas $14.25
    Shrimp scampi with basil, capers, parsley, and pesto garlic butter tossed with penne pasta.
  • Pasta Veneto $11.95
    Artichoke hearts, mushrooms, sun-dried tomatoes & penne pasta tossed in a lemon caper sauce. Topped with asiago cheese.
  • Viccinicci $12.25
    Italian sausage or chicken breast or both with shallots, garlic, scallions, sun-dried tomatoes and parmesan cheese in a white sauce served over linguini.
  • Green Chile Chicken Fettucine Alfredo $13.25
    A classic favorite with a southwestern twist.
10 and under.
  • Kid's Penne & Butter $4.25
  • Kid's Penne & Cheese $5.25
  • Kid's Fettucine Alfredo $6.25
  • Kid's Cheese Pizza $4.50
  • Kid's Pepperoni Pizza $4.50
  • Kid's Linguini with Marinara $5.25
  • Torta Di Mele $7.75
    This is scarpas specialty dessert! Large enough for two. Warm puff pastry apple tart baked in our wood burning oven. Served with java chip ice cream sprinkled with cinnamon or Vietnamese cinnamon ice cream sprinkled with dark chocolate shavings. Caramel sauce & whipped cream top off this one of a kind dessert!


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