Bootlegger Italian Bistro

Pizza Margherita

Fresh toamto, basin and vegan mozzarella on maria's pizza crust.

$14.00

Gluten Free Pizza

Tomato sauce & mozzarella cheese.

$14.00

Eggs Florentine Benedict Breakfast

Served daily from 6 am to 11 am. Poached eggs & house made Italian greens on ciabatta bread topped with Hollandaise sauce.

$11.00

House Stack Cakes Breakfast

Served daily from 6 am to 11 am. Three homemade pancakes topped with butter & maple syrup.

$8.00

Italian Benny Breakfast

Served daily from 6 am to 11 am. Poached eggs with poached eggs, pancetta, basil & tomatoes on Italian toast topped with Hollandaise sauce.

$12.00

Frittata Di Maria Breakfast

Served daily from 6 am to 11 am. Scrambled eggs with sausage, peppers, onions & mushrooms topped with marinara sauce & provolone cheese.

$8.00

Oatmeal Breakfast

Served daily from 6 am to 11 am. Steel cut oats served with fresh berries & brown sugar.

$8.00

French Toast Breakfast

Served daily from 6 am to 11 am. Brioche dipped in egg batter crusted with Captain Crunch cereal.

$8.00

Eggs & Potatoes Breakfast

Served daily from 6 am to 11 am. Two eggs served with roasted potatoes, red peppers & caramelized onions.

$8.00

Omelet's Perferiti Breakfast

Served daily from 6 am to 11 am. Two eggs with choice of sausage, ham, salami, onions, peppers, mushrooms, tomatoes, spinach, broccoli, cheddar or mozzarella cheese.

$9.00

Funghi Di Mari

Fresh mushroom caps filled with house-made sausage broiled in butter cream sauce.

$14.00

Braised Pork Neck Bones

With pepperoncini & capers in a light broth, served with grilled ciabatta bread.

$16.00

Ravioli

Meat ravioli or eggplant lightly breaded, flash fried & served with chefs Marias marinara sauce.

$12.00

Mussels Fra Diavolo

$16.00

Calamari Fritti

Marinated, lightly breaded, flash fried & served with chef Marias marinara sauce.

$14.00

Escargo Di Maria

$16.00

Shrimp Cocktail

Jumbo chilled prawns served with house-made cocktail sauce.

$18.00

Prawns Scampi Classic

$18.00

Antipasto Classico

$24.00

Zupa Di Minestrone

$8.00

Bootlegger Hot Mixed Antipasto

Prawns scampi style, calamari & meat ravioli fritti served with chef maria's marinara sauce.

$25.00

Grilled Vegetables

Grilled zucchini, broccoli, portabella mushrooms & peppers with olive oil & garlic.

$11.00

Bruschetta

Fresh tomato & basil or grilled eggplant.

$10.00

Insalada Di Casa

Spring mix, tomatoes, cucumbers & garbanzo beans with chef maria's Italian dressing.

$8.00

Insalata Lorraine

$15.00

Insalata Di Caesar

Chopped romaine, imported parmesan cheese & rustic croutons with caesar dressing.

$10.00

Iceberg Wedge

$12.00

Mozzarella Caprese

Fresh tomatoes, fresh buffalo mozzarella, onions & fresh basil with balsamic reduction & olive oil.

$14.00

Bistecca Salad

Pan seared beef tenderloin over spring mix, romaine, cherry tomatoes, kalamata olives, red onion, gorgonzola cheese & shaved carrot with balsamic vinaigrette.

$24.00

Italian Zucchini

Sauteed with olive oil, garlic & herbs.

$7.00

Fresh Broccoli

Grilled with garlic and olive oil.

$8.00

Mixed Greens

Sauteed broccoli, spinach & onions with olive oil & garlic.

$8.00

Fresh Spinach Aglio e Olio

Sauteed in olive oil and garlic.

$9.00

Portabella al Romano

Sauteed with olive oil, garlic, wine & herbs.

$11.00

Saffron Risotto

Creamy Italian rice with saffron.

$10.00

Bootlegger Sub

Chefs choice of imported Italian cold crust, cheese, lettuce, tomatoes, onions & chef maria's Italian dressing.

$12.00

Bootlegger Burger

$12.00

Philly Cheese Steak Sandwich

Shaved Beef, grilled onions, peppers, mozzarella cheese.

$13.00

Chicken Parmigiana Panini

Breaded chicken breast, buffalo mozzarella, marinara sauce, roasted red peppers & basil.

$12.00

Italian Sausage Sandwich

Chef maria's famous house amde sausage, onions, peppers & meat sauce.

$13.00

Chicken Pesto Sandwich

Grilled chicken breast, pesto sauce, tomato, lettuce, bacon & sliced mozzarella on a black brioche bun.

$13.00

Meatball Sub

Chef Maria's famous house-made meatballs, meat sauce & mozzarella cheese.

$12.00

Lsagna House Specialty

Chef Maria's classic baked lasagna with meat sauce or vegetarian with alfredo sauce.

$22.00

Chef Maria's Saltimboca

Chicken or veal pounded thin & rolled with genoa salami, capicola & cheese. Dipped in Italian egg batter, then sauteed in a sherry wine & mushrooms sauce served with fettucine alfredo.

$32.00

Parmigiana della Casa

$22.00

Osso Bucco

$32.00

Parmigiana della Casa with Chicken Breast

$26.00

Pork Chop Marsala

$26.00

Parmigiana della Casa with Milk Fed Veal

$32.00

Salsiccia Al Alberto

$21.00

Linguine Alla Vongole

Whole & baby clams sauteed in wine and served in chef maria's red or white sauce with linguini.

$27.00

Scaloppine Di Lorraine

Veal sauteed with marsala wine & fresh mushrooms roasted potatoes, caramelized onions & sweet peppers served with Ciabatta bread.

$21.00

Prawns Scampi Style with Linguini

$32.00

Scaloppine Di Vitello

Veal sauteed with marsala wine & fresh mushrooms in a creamy roasted garlic sauce served with fettucine alfredo.

$33.00

Seafood Fra Diavlo

$38.00

Spaghetti Classico

Chef Maria's classic pasta with meat sauce, with meatballs or Italian sausage.

$16.00

Fettuccini Alfredo

Italian classics with Parmigiano cheese cream sauce.

$19.00

Capellini Alla Pomodoro Rustica

Tomatoes, garlic, fresh basil, olive oil, & a touch of chef maria's marinara sauce.

$18.00

Spinach Fettucine Primavera

Broccoli, sun-dried tomatoes, roasted garlic, zucchini & asparagus in a light broth, topped with pine nuts.

$19.00

Baked Penne

Chef maria's meat sauce & ricotta cheese topped with mozzarella & baked.

$18.00

Bucatini Alla Carbonara

Pancetta with resh peas & cracked black pepper in a cream sauce.

$21.00

Ravioli

Meat or cheese with choice of chef maria's marinara, meat or rose sauce.

$18.00

Pappardelle Bolognese

Imported ribbon egg pasta with chef Maria's bolognese meat sauce.

$22.00

Manicoti Al Forno

$19.00

Ribeye

16oz grilled ribeye served with mashed potatoes & asparagus finished with a red wine demi glaze.

$39.00

NY Steak Strip French Saute

16oz NY strip, pan seared & sauteed in a mushroom peppercorn sauce served with mashed potatoes.

$39.00

NY Steak Strip

16oz grilled NY strip topped with herb butter. Served with mashed potatoes and asparagus.

$39.00

Filet Mignon

8 oz grilled filet mignon topped with zip sauce and served with mashed potatoes & asparagus.

$37.00

Marsala Pollo Scaloppine

Boneless chicken breast sauteed in a wine & mushrooms sauce served with fettucine alfredo.

$24.00

Pollo Angelo

$26.00

Picatta Pollo Scaloppine

Boneless chicken breast sauteed in a lemon, capers & wine sauce served with fettuccine alfredo.

$24.00

Pollo Francese

Boneless chicken breast sauteed with white wine, artichokes, mushrooms olives & roasted.

$27.00

Salmone

Pan seared salmon served with house-made salmon ravioli on a lemon cream sauce.

$28.00

Chilean Sea Bass

Pan seared sea bass with lemon, capers and wine, served with saffron risotto and asparagus.

$38.00

Orange Roghy Francese

Orange roughly lightly dipped in Italian egg batter, sauteed with chef maria's herb butter & served with fettucine alfredo.

$24.00

Pollo Griglia

Grilled chicken breast over sauteed Italian greens served with while garian spaghetti & chef maria's marinara sauce.

$24.00

Whole Grain Pasta

Wheat grain spaghetti with chef maria's marinara sauce.

$19.00

Salmon Griglia

Grilled salmon over sauteed Italian greens served with whole grain spaghetti & chef maria's marinara sauce.

$27.00

GF Vegetable Ravioli

Fire roasted vegetable ravioli with chef maria's marinara sauce.

$18.00

GF Spaghetti

Served with chef maria's marinara sauce.

$16.00

Ravioli

Filled with cashew ricotta topped with olive oil, Pomodoro glaze, spring mix and pine nuts or pomodoro sauce.

$14.00

Vegan Chopped Steak

Sauteed and topped with resh mushrooms and onions, served with roasted potatoes red peppers, caramelized onions and broccoli spears.

$23.00

Baked Penne

Chef maria's meat sauce & ricotta cheese topped with mozzarella & baked.

$20.00

Salsiccia d'Alberto

House-made sausage with chef maria's marinara sauce, roasted potatoes, caramelized onions & sweet peppers served with ciabatta bread.

$20.00

Spaghetti with Meatball

Chef Maria's classic pasta with meat sauce.

$20.00

Pollo Francese

Boneless chicken breast lightly dipped in Italian egg batter & sauteed in a sherry wine & mushroom sauce. Served with fettucine alfredo.

$22.00

Spaghetti with Sausage

Chef Maria's classic pasta with meat sauce.

$20.00

Orange Roughy Francese

Orange roughly lightly dipped in Italian egg batter, sauteed with chef maria's herb butter & served with fettuccine alfredo.

$22.00

Ravioli

Meat or cheese with choice of chef maria's marinara, meat or rose sauce.

$20.00

Pollo Angelo

Boneless chicken breast sauteed with white wine, artichoke, olives, roasted peppers & mushrooms. Served with angel hair marinara.

$22.00

Cheese Cake

Creamy cheesecake with a graham cracker crust.

$9.00

Italian Cream Cake

Mascarpone cream with lemon cake.

$9.00

Cannoli

Crispy pastry shells filled with chef maria's orange scented cream filling & garnished with chocolate chips.

$9.00

Tiramisu

Ladyfingers with mascarpone cheese & espresso.

$9.00

Lemon Drop Cheese Cake

Crispy pastry shells filled with chef maria's orange scented cream filling & garnished with chocolate chips.

$9.00

Creme Brulee

Creamy vanilla custard with a caramelized sugar topping.

$9.00

Chocolate Cake

Crispy pastry shells filled with chef maria's orange scented cream filling & garnished with chocolate chips.

$9.00

Chocolate Lava

$9.00

Chocolate Gelato

$7.00

Spumoni Cake

$7.00

Vanilla Ice cream

$7.00

Lemon Sorbet

$7.00

Soda

$3.00