Brado Thin Crust Pizza

Marinara sauce and cheese. Please Note: All toppings added to "Special Instructions" will be adjusted to final total.

Marinara sauce, fresh tomatoes, fresh mozzarella and fresh basil.

Four cheeses (mozzarella, parmesan, pecorino, ricotta), bechamel and fresh arugula. *Arugula will be delivered in separate container as to prevent wilting from steam and preserve freshness*

Marinara sauce & cheese, broccoli, fresh tomatoes, sweet red onions, roasted garlic and spinach.

Marinara sauce and cheese, green bell peppers, feta cheese, fresh tomatoes, sweet red onions and kalamata olives.

Marinara sauce and cheese, shredded chicken, housemade chipotle sauce, sauteed onions, fresh pineapple, and cilantro.

Marinara sauce and cheese, sweet Italian sausage, caramelized onions, and fresh basil.

Marinara sauce and cheese, fresh pineapple, smoked bacon, fresh tomatoes and fresh basil.

Marinara sauce and cheese, portobello, shiitake, button mushrooms and white truffle oil.

Marinara sauce and cheese, pepperoni, hot Italian sausage and sweet Italian sausage.

Marinara sauce and cheese, Angus beef mini-meatballs, sweet red onions, and fresh basil.

Spicy marinara sauce, manchego cheese, avocado, marinated diced tomatoes and farm-fresh spicy chorizo (crumbled) and cilantro.

Marinara sauce & cheese, prosciutto crisps, farm-fresh millionaire bacon, fresh arugula, green apples and balsamic reduction.

Marinara sauce & cheese, chicken parmigiana, marinated diced tomatoes. fresh spinach, shaved pecorino romano.

Homemade chicken soup.

Rustic Italian bread with garlic Parmesan butter crisped in the pizza oven, served with marinara sauce.

House-smoked BBQ ribs from Midwinter farms (based on availability).

Prosciutto di Parma rolls with arugula, roasted pepper and smoked mozzarella.

Grilled ciabatta bread brushed with pesto topped with marinated diced tomatoes.

Marinated shrimp sauteed in spicy garlic sauce served with grilled ciabatta.

Fresh mozzarella, tomatoes, extra virgin olive oil and basil.

Chicken wings from Midwinter Farms - tossed in a homemade honey sauce. Based on availability from Midwinter Farms.

Chicken wings from Midwinter Farms - tossed in a homemade hot sauce. Based on availability from Midwinter Farms.

Rustic Italian bread with garlic Parmesan butter crisped in the pizza oven, served with marinara sauce.

Homemade, creamy pureed chickpeas with tahini, lemon juice and garlic, served with grilled ciabatta bread and black olives.

Toasted ciabatta bread, goat cheese, prosciutto crisps, caramelized onion crostini with balsamic reduction.

Hand cut fries - deep fried.

Arugula, bocconcini mozzarella, black olives, seasonal tomatoes, sweet red onions with lemon- basil vinaigrette dressing.

Roasted beet salad with French goat cheese, crushed pistachios, orange zest and pickled red onions on arugula with garlic vinaigrette dressing.

Romaine lettuce and croutons dressed with classic Caesar dressing and parmesan cheese.

Cheddar, apple, bibb lettuce, toasted pumpkin seeds with cider vinaigrette.

Mixed baby greens, sweet red onions, black olives, button mushrooms, seasonal tomatoes with garlic vinaigrette dressing.

Hearty green kale, Manchego cheese, dried currants and roasted pumpkin seeds tossed in a homemade sweet and spicy soy vinaigrette.

Radicchio, sweet red onions, Kalamata olives, cucumbers, bocconcini mozzarella, plum tomatoes, crostini, roasted pine nuts with extra virgin olive oil and white balsamic vinegar.

Tri-colored quinoa red bell peppers, sweet red onion and feta cheese on a bed of shredded spinach and fresh avocado slices with a lemon Dijon dressing.

Romaine lettuce, kalamata olives, feta cheese, cucumbers, bell peppers, sweet red onions, tomatoes with olive oil and white balsamic vinegar.

Baby spinach, cranberries, candied pecans, pears, feta cheese with lemon vinaigrette dressing.

Baby arugula, radicchio, endives, roasted spicy walnuts, roasted pears with homemade Gorgonzola dressing.

Mesclun greens tossed in our house garlic vinaigrette.

Freshly grilled chicken.

Freshly grilled shrimp.

Pasture-raised prime Angus beef. With local cheddar, housemade pickles, lettuce, tomato, onions on a brioche bun, served with fries and spicy mayo.

Organic. With pickled slaw on a brioche bun, served with fries and spicy mayo.

House-smoked, pasture-raised. In a truffle BBQ sauce, with lime slaw on a brioche bun, served with fries and spicy mayo.

Pasture-raised prime Angus beef meatballs, sautéed green peppers and onions, and a side salad, on ciabatta bread.

Panko crusted organic chicken cutlet, mozzarella, and marinara with a side salad on ciabatta bread.

Linguine and shrimp tossed with white wine, lemon, olive oil and garlic, topped with pangrattato and parsley.

Gluten-free penne with tomato & vodka sauce (no garlic bread).

Linguine with button, shiitake and portobello mushrooms tossed with salsa tartufata (contains anchovy), finished with white truffle oil, topped with pangrattato and parsley.

Pappardelle in a white wine, cream, bacon carbonara sauce, tossed with pulled chicken, shiitake and portobello mushrooms, topped with pangrattato and parsley.

Rigatoni tossed in a white wine, cream, Pomodoro sauce, with pasture-raised prime Angus beef ground sirloin, diced vegetables, topped with pangrattato and parsley.

Spaghetti tossed in marinara sauce, with pasture-raised prime angus beef meatballs, topped with pangrattato and parsley.

Homemade meat lasagna layered with pasture-raised prime Angus ground beef sirloin and fresh mozzarella, parmesan, Pomodoro sauce, garlic, and ricotta cheese.

Elbow macaroni bathed in our blended 3 cheese sauce of white cheddar, mozzarella and parmesan, topped with panko Japanese bread crumbs. Served with garlic bread.

Ravioli stuffed with ricotta and topped with Pomodoro sauce.