Bedawi Cafe

Bedawi sauce with light mozzarella cheese.

Finely ground lamb, onion, parsley, Bedawi sauce and spices.

Sun-dried tomato slices with fresh mozzarella cheese and spices.

Leeks and scallions topped with fresh mozzarella cheese and spices.

Fresh tomato, green pepper, olives and fresh mozzarella cheese.

Zucchini, eggplant, fried garlic and onion, a dash of cilantro, Bedawi sauce, spices, herbs and fresh mozzarella cheese.

Baby shrimp, garlic, parsley, Bedawi sauce and mozzarella cheese.

Lemon-marinated chicken cutlet with red pepper, scallion, garlic, parsley, spices and mozzarella cheese.

Spicy lamb sausage with red pepper, scallion and mozzarella cheese.

A fresh mix of finely chopped tomato, cucumber, red onion and parsley dressed with feta cheese, olive oil and lemon. Served with fresh baked pita bread.

Grilled eggplant blended with minded garlic and tahini. Served with fresh baked pita bread.

A creamy blend of ground chickpeas seasoned with tahini, garlic, lemon, olive oil and spices. Served with fresh baked pita bread.

Freshly chopped parsley, tomatoes, scallion and bulgur.

Green lentils and cracked wheat sauteed with sweet onions.

Black beans mixed with plum tomatoes, scallion, finely chopped parsley, bulgur and spices.

Fresh beets with garlic, parsley, olive oil, vinegar and spices.

Potato mixed with garlic, parsley, olive oil, lemon and spices.

Fava beans with tomatoes, garlic, parsley, scallion and lemon. Served with fresh baked pita bread.

Rice and spices rolled in grape leaves and served chilled with yogurt sauce.

Baby eggplant stuffed with walnuts in olive oil.

Fresh spinach and whole chickpeas mixed with Bedawi sauce and dressed with fried onion and lemon juice.

Cured yogurt spread served with mint, olive oil and spices. Served with fresh baked pita bread.

Romaine lettuce, tomato, artichokes, capers, mushrooms, onion, olives, green peppers, grape leaves and feta cheese. Served with fresh baked pita bread.

A choice of any two cold appetizers. Served with fresh baked pita bread.

A selection of any five cold appetizers. Served with fresh baked pita bread.

Velvety smooth soup from red lentils and caramelized onions.

Sesame, thyme and olive oil over pita bread.

Fresh garlic, parsley and olive oil over pita bread.

Spinach, onion and mozzarella cheese baked calzone style.

A hearty soup of green lentils, whole chickpeas, celery, parsley, cilantro, Bedawi sauce and spices.

Spicy lamb sausage.

Chickpea croquettes wrapped in pita with lettuce, tomato, pickles & tahini wrapped in freshly baked pita bread.

Roasted tomatoes, peppers, mushrooms, onions with lettuce & yogurt wrapped in freshly baked pita bread.

Lemon roasted chicken breast wrapped in pita with lettuce, tomato & tahini wrapped in freshly baked pita bread.

Spicy lamb sausage wrapped in pita with lettuce, tomato & tahini sauce wrapped in freshly baked pita bread.

Croquettes of finely ground chickpeas, minced garlic, chopped onion, parsley, cilantro and special seasoning.

Roasted mushrooms, tomatoes, sweet onions and green peppers.

Lemon-marinated chicken breast wrapped around rotisserie.

Spicy lamb sausage mixed with garlic, onion and seasoning.

Phyllo dough wrapped around a mix of pieces of chicken breast, basmati rice, carrots, peas, almonds, raisins and served with a side of yogurt cucumber sauce atop a house green salad.

A medley of merguez, chicken and roasted vegetables served with a freshly baked pita bread, a house green salad and tahini sauce.

Semolina cake baked with yogurt and honey and topped with sliced almonds.

Freshly brewed and sweetened to order.

Steeped from dried mint leaves.

Steeped from dried mint leaves.