Vincent's Clam Bar

179 Old Country Rd, Carle Place, NY 11514

Currently ClosedFull HoursAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Vincent's Clam Bar a call to order. We hear their food's delish.

  • Neapolitan Pizza $10.95
    Italian plum tomatoes, Grande mozzarella cheese, grated parmigiano reggiano cheese & oregano.
  • Margarita Pizza $12.95
    Fresh San Marzano Italian tomatoes, handmade fresh mozzarella, basil, olive oil & grated parmigiano reggiano cheese.
  • Grandma Pizza $12.95
    Original old world square pan pizza.
  • White Pizza $13.95
    Winner of best specialty pizza 2012. Fresh grated mozzarella, ricotta & olive oil, cooked in a square pan
  • Insalata Pizza $11.95
    Baby arugula, red tomatoes & roasted peppers, tossed in olive oil & a balsamic reduction served over a warm fresh baked crust with prosciutto & Parmigiano reggiano cheese
  • White Clam Pizza $16.95
    Winner of best specialty pizza 2011. Fresh chopped littleneck clams, garlic, olive oil & Parmigiano reggiano cheese, fresh parsley.
  • Clams on the Half Shel $10.95 +
    Oyster bay littlenecks or top necks.
  • Blue Point Oysters $15.95 +
    Ice cold oysters on the half shell.
  • Shrimp Cocktail $10.95
    Chilled & served with tangy cocktail sauce.
  • Raw Bar Sampler $12.95
    2 blue point oyster, 2 littleneck clams & 2 shrimp cocktail.
  • Vicent's Shellfish Tower $24.95
    4 littleneck clams, 4 blue point oyster, 6 Prince Edward Island mussels, 4 shrimp cocktail, marinated seafood salad, cocktail sauce, lemon & crackers.
  • Vincent's Antipasto $10.95 +
    Homemade mozzarella, roasted red peppers, grilled eggplant, soppressata & artichokes drizzled in extra virgin olive oil.
  • Mussels Bianco $13.95
    Prince Edward Island mussels sauteed in garlic & white wine, also available with marinara.
  • Backed Clams Oreganato $12.95 +
    Freshly opened breaded whole clams. excellent!
  • Fried Calamari $13.95
    Tenderly fried, served with Vincent's "World Famous" sauce, steamed $3 additional.
  • Mini Shrimp Balls $9.95
    Our own recipe since 1904! served w/ Vincent's "World Famous" sauce.
  • Calamari Arrabiata $14.95
    Fried calamari tossed in spicy hot cherry pepper sauce.
  • Mozzarella Sticks $8.95
    House appetizer. A must for cheese lovers!
  • Homemade Fried Mozzarella $9.95
    Our handmade fresh mozzarella coated in breadcrumbs.
  • Fried Ravioli $9.95
    Crispy cheese filled ravioli.
  • Eggplant Rollatini $9.95
    Stuffed with ricotta.
  • Fried Zucchini Wheels $9.95
    Served with homemade horseradish sauce.
  • Mini Meatballs $9.95
    Grandma's recipe. Outstanding!
  • Mini Lobster Bisque Soup $2.95
    Sampler size espresso cup of our world-class soup.
  • Lobster Bisque $8.95
    A creamy tomato based soup, lobster broth with lobster meat.
  • Manhattan Clam Chowder Soup $7.95
    A tomato based clam soup w/ potatoes, vegetables & chopped clams.
  • New England Clam Chowder Soup $7.95
    Thick & creamy clam soup with vegetables & potatoes, loaded with clams.
  • Homemade Caesar Salad $11.95
    Romaine lettuce, homemade caesar dressing & homemade garlic croutons,
  • Gorgonzola Salad $12.95
    Baby greens, fire roasted red peppers, red onions, tomatoes & crumbled gorgonzola served w/ balsamic vinaigrette dressing.
  • Burrata Insalata $13.95
    Baby arugula, tomatoes & roasted peppers, drizzled w/ extra virgin olive oil.
  • Vincent's Garden Salad $9.95
    Fresh greens, pimentos, tomatoes & red onions, served w/ Italian dressing.
  • Wedge Salad $10.95
    Iceberg lettuce with blue cheese dressing, smoked bacon, red onions & tomatoes with crumbled gorgonzola.
  • California Bistro Salad $12.95
    Mesclun greens, cranberries, candied walnuts & goat cheese served with raspberry vinaigrette dressing.
  • Seafood Salad $15.95
    Calamari, shrimp, & mussels marinated in garlic & lemon & extra virgin olives oil.
  • Kale & Spinach Salad $11.95
    Select microgreens and baby spinach lightly tossed with Bermuda onion, cannellini beans, quinoa, dried cranberries and topped with tomato bruschetta and finished with Pecorino Romano and lemon cello vinaigrette.
  • Burnt Broccoli $8.95
  • Garlic Bread $4.95
  • Roasted Red Bliss Rosemary Potatoes $5.95
  • Sauteed Fresh Baby Spinach $6.95
  • Broccoli Rabe $7.95
  • Primavera Vegetables $6.95
  • French Fries $4.95
  • Sauteed Broccoli $6.95
  • Sausage $4.95
  • Meatball $6.95
  • Mini Meatballs $4.95
  • Grilled Chicken with Roasted Peppers Wrap $13.95
    Marinated herbed chicken, fresh mozzarella, lightly tossed in our house vinaigrette.
  • Grilled Chicken Caesar Wrap $13.95
    Marinated herbed chicken lightly tossed in our homemade caesar dressing & romaine lettuce.
  • Marinated Steak Wrap $14.95
    Grilled skirt steak, fresh mozzarella & roasted peppers lightly tossed in our house vinaigrette with fresh field greens.
Whole wheat pasta available upon request $2 additional.
  • Rigatoni Alla Vodka $17.95
    Made in a light pink sauce, a house favorite!
  • Fresh Ravioli $16.95
  • Baked Ravioli Parmigiana $17.95
    Filled with creamy ricotta cheese.
  • Baked Ziti $17.95
    Creamy ricotta, romano & melted mozzarella.
  • Lasagna $18.95
    Layers of pasta, ricotta & bolognese sauce. Excellent!
  • Lobster Ravioli $23.95
    Creamy vodka sauce topped with sauteed diced shrimp.
  • Rigatoni Broccoli Rabe $19.95
    Served with chicken or sausage in a light garlic sauce & sun-dried tomatoes.
  • Linguine with White Clam Sauce $12.95
    Whole and tender chopped clams in a flavorful clam broth, Our own recipe since 1904!
  • Gnocchi Bolognese $19.95
    Potato dumplings tossed in ricotta cheese & topped with mini meatballs & bolognese sauce.
  • Zucchini Linguine $16.95
    Vegetarian. Strands of zucchini sauteed in our homemade marinara sauce with sauce fresh melted homemade mozzarella & shaved romano cheese.
  • Tortellini Alfredo $16.95
    Cheese filled Tortellini smothered in our creamy Alfredo sauce.
  • Strangled Priest $20.95
    Homemade "strozzapreti" pasta with crumbled sausage & soppressata tossed in a creamy pink sauce.
  • Chicken Cutlet Parmigiana $18.95
    Served with Vincent's "World Famous" sauce & melted mozzarella, served with pasta.
  • Sausage & Meatballs $18.95
  • Sausage & Meatballs Parmigiana $19.95
    Served with Vincent's "World Famous" sauce & melted mozzarella, served with pasta.
  • Chicken Francese $19.95
    Delicate lemon butter sauce served with pasta.
  • Veal Parmigiana $23.95
    Served with Vincent's "World Famous" sauce & melted mozzarella, served with pasta.
  • Trio Feast $19.95
    Chicken cutlet parmigiana, eggplant rollatini & baked ravioli. A tour of Little Italy.
  • Chicken Valdostana $19.95
    Marsala sauce topped with prosciutto, eggplant & melted mozzarella, served with pasta.
  • Grandma's Sunday Sauce $26.95
    Pork bracciole, sausage & meatball, served over pasta in grandma's Sunday gravy.
  • Eggplant Parmigiana $18.95
    Layers of tendered eggplant & melted mozzarella served with pasta.
  • Chicken Scarpiello $21.95
    Pan seared with roasted peppers, sausage & potatoes, finished in a delicious lemon rosemary butter sauce.
  • Eggplant Rollatini $18.95
    Delicately fried eggplant rolled around a creamy ricotta stuffing.
  • Chicken Panzanella $19.95
    Grilled or fried, Italian tomato salad, roasted peppers, romano cheese & fresh mozzarella, sewed with a side of pasta.
  • Steak Casalinga $25.95
    Marinated skirt steak, caramelized onions, mushrooms & hot cherry peppers, served with roasted potatoes.
  • Chicken Marsala $19.95
    Pan seared with mushrooms & sweet Italian wine, sewed with pasta.
  • Fried Calamari $18.95
    Served with side pasta.
  • Calamari Parmigiana $19.95
    Tenderly fried served with side pasta.
  • Shrimp Balls $17.95
  • Shrimp Balls Parmigiana $18.95
    Our own recipe since 1904! served over pasta with Vincent's "World Famous" mild, medium or hot sauce.
  • Shrimp Scampi Oreganato $20.95
    Broiled in garlic, lemon & breadcrumbs, served with pasta.
  • Fried Shrimp $19.95
  • Shrimp Parmigiana $20.95
    Lightly fried, served with Vincent's "World Famous" mild, medium or hot sauce, served with pasta.
  • Shrimp & Snapper Tuscano $22.95
    A light lemon butter sauce, fresh baby spinach, roasted peppers, artichokes & capers, served with pasta.
  • Shrimp Fra Diavolo $20.95
    Jumbo shrimp sauteed in a spicy plum tomato sauce, served with pasta, also available marinara.
  • Grilled Norwegian Salmon $23.95
    Sauteed seasonal vegetables & roasted potatoes.
  • Lobster Kiss $25.95
    Baked In Foil. Linguine in a lobster cream sauce tossed with lobster meat & scallops.
  • Fish of the Day Oreganato $25.95
    Broiled in garlic, lemon & breadcrumbs, served with pasta.
  • Scungilli $25.95
    Served with Vincent's "World Famous" mild, medium or hot sauce, served with pasta.
  • Frutti Di Mare $24.95
    Calamari, shrimp, mussels & clams cooked in a delicate marinara sauce, served over linguine.
Choice of two: fried shrimp, fried calamari, shrimp balls, steamed shrimp. Served with a choice of pasta, choice of vincent's "World famous" sauce.
  • Seafood Combo $26.95
  • Salmon Farfalle $23.95
    Norwegian salmon tossed in a tomato basil cream sauce with sundried tomatoes, spinach and served over farfalle pasta.
  • Salmon Caprese $23.95
    Norwegian fillet grilled & served with risotto milanese, broccoli rabe and topped with tomato bruschetta.
  • Salmon Oreganato $23.95
    Norwegian fillet filled with shrimp and spinach broiled in our scampi sauce and served with a side of pasta.
Ages 11 & Under.
  • Kid's Mozzarella Sticks & Fries $8.95
  • Kid's Cheese Ravioli $8.95
  • Kid's Pizza $8.95
    Available with pepperoni, sausage or meatball.
  • Kid's Pasta & Mini Meatballs $9.95
  • Kid's Chicken Fingers with Fries $9.95
  • Kid's Chicken Parmigiana with Rigatoni $9.95
  • Chef Vincent's Chocolate Mousse Pie $8.95
    A special mix of Belgium cocoa, farm fresh egg whites, and homemade whipped cream all folded together with a cream di cocoa zabaglione set in an Oreo cookie shell.
  • Fresh Fruit & Sorbet $8.95
    Seasonal fruits served in a homemade pizzelle cup with assorted sorbet.
  • Bread Pudding $8.95
    Vincent's classic handmade baked soaked in a vanilla custard, stirred with chocolate chunks and baked to perfection, served with Haagen Dazs ice cream.
  • Cannoli Sundae $8.95
    Haagen Dazs vanilla ice cream, cannoli shell chips, fresh whipped cream, chocolate chips and cannoli cream from the famed Ferrara's of NYC's Little Italy served in a handmade pizzelle bowl.
  • Napoleon $8.95
    Hand whipped Bavarian cream layered in a flaky pastry dusted with powdered sugar.
  • Creme Brulee $8.95
    Vanilla custard baked in a ramekin with a caramelized hand torched raw sugar crust flamed to order tableside (Gluten friendly).
  • Pizzelle Cannoli $8.95
    Hand rolled cannoli shell stuffed to order with delicious cannoli cream from the famed Ferrara's of NYC's Little Italy.
  • Tiramisu $8.95
    Homemade mascarpone cream layered with espresso soaked finders, Amaretto Disaronno and Ghirardelli chocolate.
  • Brownie Sundae $8.95
    Decadent Belgium fudge brownie baked fresh, served warm with Haagen Dazs ice cream and topped with homemade whipped cream and chocolate chips.
  • Apple Pie Ala Mode $9.95
    A fresh baked individual apple pie filled with Granny Smith apples, cinnamon and brown sugar served with vanilla Haagen Dazs ice cream.
  • Homemade Lemonade $3.95
    Freshly squeezed with a sugar-coated rim.
  • Arnold Palmer Iced Tea $3.95
    Freshly squeezed lemonade blended with iced tea.
  • Homemade Strawberry Lemonade $3.95
    Freshly squeezed lemons with strawberry puree.
  • Peach Iced Tea $3.95
    Iced tea & peach puree.
  • Saranac Root Beer $3.95
  • Manhattan Special $3.95
    Coffee soda, a Brooklyn tradition.
  • Aqua Panna $5.95
  • San Pellegrino $5.95
  • Coke $2.95
  • Diet Coke $2.95
  • 7-Up $2.95
  • Ginger Ale $2.95
  • Iced Tea $2.95
  • Unsweetened Iced Tea $2.95


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