Sauteed Artichoke Hearts Oreganata
$9.95
Mozzarella, Tomato, Roasted Peppers
Drizzled in balsamic vinaigrette.
$9.95
Fried Calamari
$11.95
Shrimp Cocktail
$12.95
Fried Calamari Arabiatta
Crispy calamari sauteed in a spicy tomato sauce with hot cherry peppers and onions.
$13.95
Shrimp, Bacon & Gorgonzola
Shrimp sauteed in a white wine sauce topped with bacon and gorgonzola, and served with asparagus.
$14.95
Fried Zucchini
$8.95
Stracciatella Soup
Spinach and egg-drop soup.
$6.95
House Salad
Iceberg lettuce, tomato, cucumber, pimento, balsamic vinaigrette.
$6.95
Wedge Salad
Iceberg wedge, fresh tomatoes, crispy bacon, creamy gorgonzola dressing.
$9.95
Antipasto Salad
Iceberg lettuce, tomato, cucumber, pimento, chopped mozzarella and salami, balsamic vinaigrette.
$9.95
Goat Cheese Salad
Mixed greens, craisins, candied walnuts, goat cheese, creamy honey balsamic.
$9.95
Caesar Salad
Hearts of romaine, parmesan, croutons, creamy homemade Caesar dressing.
$9.95
Arugula Salad
Fresh arugula, shaved parmesan, lemon-vinaigrette.
$8.95
Whole Wheat Penne and Chicken Meatballs
Served in a marinara sauce.
$17.95
Rigatoni Alla Vodka
$16.95
Gnocchi Alla Jay
Fresh gnocchi served with shrimp in a pesto vodka sauce.
$24.95
Whole Wheat Penne Primavera
Whole wheat penne tossed with sauteed seasonal vegetables served in a marinara or white wine sauce.
$17.95
Handmade Fusilli with Braised Short Rib
$23.95
Penne, Tomato & Basil
$13.95
Pappardelle Bolognese
Homemade pappardelle pasta in a veal meat sauce.
$17.95
Orecchiette with Broccoli Rabe & Sausage
$18.95
Burger
Served with French fries.
$16.95
Paul’s Porkchops
Grilled pork chops served with hot cherry peppers and sauteed onions.
$24.95
Chicken Francese
Egg battered and sauteed in a lemon wine sauce.
$17.95
Veal Marsala
Sauteed in a marsala, wine sauce with mushrooms.
$19.95
Chicken Cacciatori
Peppers mushroom and onions in a red wine tomato sauce.
$17.95
Veal Pizziola
Medallions of veal sauteed in red plum tomato sauce with mushrooms, peppers, and onions.
$19.95
Veal Cacciatori
Peppers mushroom and onions in a red wine tomato sauce.
$19.95
Chicken Pizziola
Medallions of chicken sauteed in red plum tomato sauce with mushrooms, peppers, and onions.
$19.95
Chicken Montecassino
Sauteed, topped with baked eggplant and melted mozzarella, served in a sherry wine sauce with mushrooms.
$17.95
Chicken Bruschetta
Pounded and breaded, topped with fresh arugula and chopped tomato and onion.
$17.95
Veal Montecassino
Sauteed, topped with baked eggplant and melted mozzarella, served in a sherry wine sauce with mushrooms.
$19.95
Veal Bruschetta
Pounded and breaded, topped with fresh arugula and chopped tomato and onion.
$19.95
Chicken Parmigiano
Golden fried, topped with marinara and melted mozzarella.
$17.95
Chicken Uncle Hal’s
Topped with prosciutto and shoestring potato fries, in a wine sauce.
$17.95
Veal Parmigiano
Golden fried, topped with marinara and melted mozzarella.
$19.95
Veal Uncle Hal’s
Topped with prosciutto and shoestring potato fries, in a wine sauce.
$19.95
Chicken Marsala
Sauteed in a marsala, wine sauce with mushrooms.
$17.95
Veal Francese
Egg battered and sauteed in a lemon wine sauce.
$19.95
Francese
Sauteed in a lemon, butter sauce.
$21.95
Oreganata
Broiled and topped with seasoned breadcrumbs.
$21.95
Arturo
Sauteed with fresh tomatoes, mushrooms, and onions.
$21.95
Livornese
Plum tomato sauce with olives, capers, and onions.
$21.95
Broiled
In white wine and garlic.
$21.95
Marechiaro
Light tomato sauce served with whole clams.
$21.95
Half Roasted Chicken
Crispy, oven-roasted chicken served with sauteed seasonal vegetables.
$16.95
Chicken & Shrimp Italiano
Served with sundried tomatoes, mushrooms, and onions in a sherry wine sauce.
$19.95
Chicken Scarcella
Broiled with roasted peppers, potatoes, garlic, and sausage.
$19.95
Craig’s Grilled Chicken Arabiatta with Whole Wheat Penne
Seasoned grilled chicken served over whole wheat penne in a spicy tomato sauce with hot cherry peppers and onions.
$19.95
Chicken Calabrese
Sauteed, topped with baked eggplant, melted mozzarella, and tomato in a sherry wine sauce with mushrooms.
$18.95
Mixed Seasonal Vegetables
$7.95
Sauteed Spinach
$7.95
Roasted Potatoes
$7.95
Sauteed Broccoli
$7.95
Mashed Potatoes
$7.95
Sauteed Broccoli Rabe
$8.95
French Fries
$3.75
Grilled Burnt Broccoli
$8.95
Chicken Meatballs
$7.95
Asparagus
$8.95
Malcolm’s Bar Pie
Thin-crusted Margherita pizza.
$9.95